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    Da Nello

    4.3 (39 reviews)
    PriceyEmilian

    Da Nello Photos

    DA NELLO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for kids
    Good for groups
    Outdoor seating

    Recommended Reviews - Da Nello

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    Tortellini with cream and ragú
    Brittany N.

    Best dinner we had in Bologna! The service was quick and we made sure to make a reservation on our last night visiting as the first night in Bologna they were packed- we learned our lesson and glad we had!

    Wine menu including inexpensive house wines
    Rick L.

    We had a decent meal at Da Nello, just off the main road between the train station and Piazza Maggiore (a bit closer to the Piazza.) The place was packed and, without a reservation they were able to seat us (albeit at the farthest away table outside.) They do have an indoor dining area (good to know since, as of this writing, the heat wave is pretty intense in Italy.) Our server was attentive and friendly and we appreciated that there were vegetarian options on the menu. (On the website menu there's a separate vegetarian section.) We had the Tortelloni of the day and the mushroom risotto. Both were pretty good. Though not necessarily our favorite in this part of the country. It did the trick though. We appreciated the generous bread basket and I enjoyed the house sangiovese wine. I don't know that this would be our top choices of restaurants if we were back in Bologna, but it serviced our needs with no complaints on this evening.

    pasta bolognese
    Lauren C.

    Last night in Bologna and we were lucky to get a table here outside. Had tried to get in on earlier nights, but a reservation is a must. Best dinner of our 3 night stay by far. Pasta bolognese - a must for me. Fabulous with just the right amount of sauce and perfectly al dente pasta. Seafood risotto for the hubby - I wish you could taste the seafood broth it was cooked in. Divine. Flavor on steroids. Veg on the side for the Californian in me - could not get enough veg in Italy. Service authentically friendly and appreciated. There is a difference to touristy friendly, right? Highly recommend.

    Da Nello was recommend by our tour guide as a great restaurant close to the city. Although, the majority of restaurants in the area are more touristy, which we were vigilant to stay away from, this hidden gem in a great location, was so good that after our lunch at Da Nello, we decided to return for dinner. Hands down one of the best meals we had out of Florence, Rome, Venice and Bologna. Ricky was our waiter, who is the son of the owner. Great guy and offered some very helpful and excellent suggestions. This is a one stop shop to try all the regional highlights, tortellini in broth, tortelloni in the amazing red sauce and an unexpected, fantastic dish was with the pasta with the sausage and mushrooms. Wine was excellent as well. It's a must try.

    Veal covered in cheese and sauce with spinach and mashed potatoes.
    Susan H.

    A good spot. It's a lot bigger than it looks - a large dining room downstairs. We both tried pasta - the penne was good (not great) the spaghetti was good (not great). Then we got the veal with ham and cheese over the top, pretty good. Plenty of servers and they were very attentive and friendly.

    Entrance is off the main drag
    George R.

    Summary: Great food and atmosphere, ultra-fresh fish Room: Most of the places we went to in Bologna were a little cramped, with Da Nello a little more so. It's like the difference between coach seating and basic economy on American Airlines--probably feels tighter than it really is. Still, the waiters were able to get around and it did create an intimate atmosphere with the neighbors who were mostly Italian, tall, slim, and gorgeous. So maybe it's a positive after all? Service: Competent and professional. The waiters spoke a little English, we spoke a little Italian, and we worked things out for the most part. We did miss on the fish order though--we thought we were getting about 1.5 lbs of whole fish for two and they thought we wanted a big fish at 2.5 lbs. We managed, and it was very good. Food: This is what we went for and we weren't disappointed. We had a large whole sole and mushroom risotto with fresh porcini. The fish was really delicious and perfectly cooked with a very simple preparation of lemon and butter. We also had some great wines that were a pretty good value, though not as good as at Dal Biassanot. We washed the food down with a big brunello and a chianti Classico--both delicious and well priced. Dessert was also very good. Value: Pretty good for Italy and very good compare to the US. Prices in Bologna were less than Parma and wines were very well priced.

    Jeanie D.

    AMAZING PASTA!!! We went here for a late dinner in Bologna on a Sunday night. We were looking for something with some traditional bologna fare. We ordered 3 different pastas and loved them all. My favorite by far was the gramigna. So creamy and delicious. We also enjoyed the lasagna and the pumpkin tortellini. The service was great. We finished the meal with the tiramisu... best I've ever had! I'd highly recommend this place. An amazing experience without breaking the bank.

    Leslie A.

    Amazing food and quaint vibe. I had heard that the city of Bologna was known for their food so was excited to visit the town for a day. This was one of my favorite restaurants in Italy and felt more like a locals spot. Went here on a recommendation. Had to try the pasta with bolognese sauce and also ordered the lasagna. Great food, great wine and great service. Hopefully I get to come back one day.

    Lasagne
    Mario M.

    Warm and home style welcome and service. The waiter, with a remarkable and pleasant regional accent gave very good suggestions in a friendly but discrete manner. The ambience reminds the 70ies but is kept in good conditions. The food was simply top. I got my personal must have in bologna that is lasagne, followed by cotoletta alla bolognese with truffles both excellent. I would have liked a bigger portion of lasagne but it's just because I love them. Pricing was correct. I look forward to my next visit in bologna.

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    6 years ago

    Super fresh seafood and warm family run restaurant. Service was great and we had a great time!

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    9 years ago

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    7 years ago

    Great food, only downfall was the waiter was rude and pushy! Other staff there were great including the host!!

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    8 years ago

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    12 years ago

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    10 years ago

    If you are alone forget this restaurant it is so small there is no place. They send you away

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    9 years ago

    Location, food and service was outstanding. This restaurant was recommended to us and it lived up to its name. A must do in Bologna!

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    12 years ago

    So good. Left the restaurant very pleased. Service, local vine selection and meal quality excellent.

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    15 years ago

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    14 years ago

    Really poor service, decent food but no better than many places in Bologna. More or less a foody tourist trap.

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    Da Nello Reviews in Other Languages

    Review Highlights - Da Nello

    I got the tortellini and it was death row meal worthy.

    Mentioned in 3 reviews

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    Osteria Broccaindosso - Tagliatelle Al ragu (2nd of the 3 pasta sampler) and the best I've had yet. The ragu was meaty and really flavorful.

    Osteria Broccaindosso

    4.5(70 reviews)
    1.0 km
    €€

    Intro: After exploring Bologna to the fullest, we made our way to Osteria Broccaindosso for dinner…read more Located outside of the heart of Bologna, despite being away from the center of the action, the restaurant was almost full. They didn't have any tables outside so we were seated inside. Service (3.5/5): No WiFi unfortunately which isn't great for an international traveler like me. Standard European service. Not terribly friendly and not terribly efficient but I would say they were a bit more attentive than the norm. They did hook us up with some complimentary limoncello shots which was a really nice touch. Ambiance (3.5/5): A little quieter since it's off the beaten path which I like. A pleasant, homey restaurant. Drinks (4.5/5): We shared a bottle of wine. And the aforementioned limoncello shots. Food (4/5): We went with their pasta for two deal where each person gets three different types of pasta that you choose from six or so options. I love getting a variety of dishes so this was a nice way to do it. Not huge portions given the price but still delicious. The dishes were served to us quickly and we got to try some pastas we had never heard of. Overall: When in Bologna, Osteria Broccaindosso makes for a fine choice. It's a 15-minute walk or so from the center of town.

    I can't express how delicious the food and the drinks were! This place was amazing with great…read moreservice and friendly staff! The food was the best I've had in all of Italy. Will definitely go back.

    Photos
    Osteria Broccaindosso - Look for address 7A top right corner

    Look for address 7A top right corner

    Osteria Broccaindosso - Lasagna was absolutely delicious!

    Lasagna was absolutely delicious!

    Osteria Broccaindosso

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    Da Cesari - Bolognese sauce

    Da Cesari

    4.7(61 reviews)
    0.5 km
    €€€

    Our 1st meal in Bologna set a high bar! The restaurant was easy to find. It has 2 floors of…read moreseating. The vibe was comfortable trattoria. The waitstaff were knowledgeable about the food and wine. The wines are all from the owner's brother vineyard. We had the red and the Prosecco. The red was full bodied. The Prosecco was not too sweet Both were very good! The food was delicious! I didn't know what to expect with the artichoke flan. It was an amazing artichoke and cheese concoction with a shredded artichoke salad on the side. The pastas were all very good. The bolognese had tender meat with a tasty sauce. The tortellini in beef broth is also a local winter dish. The tortellini were filled with a nice mixture of beef and cheese with a full bodied beef broth. A simple but delicious dish! I'm usually not a truffle fan but the spaghetti with black truffles had a good balance of truffle flavor without being overpowering. The scalloping with cheese and Parma ham was tasty. The meat was tender, the cheese side decadent and the ham added a bit of salty flavor. We were too full for dessert!

    The best meal we had in Bologna. For your classic Italian meal, this place is a must. You will need…read morea reservation, as we did on a Tuesday night at 8:00. You need to call to confirm, but it was very easy. The man who answered did not speak English, but thankfully I was prepared to ask in Italian if he did, and he was able to get another staffmember who took care of us. The pasta is terrific, and the portions/prices are perfect. The classic Bolognese dish, the ragu tagliatelle, was very good, but the standout was the black truffle tortelloni. The sauces was so buttery and rich, it was incredible. If I lived close by, I would be here at least once a week just for that dish.

    Photos
    Da Cesari - Full house always. Make a reservation!

    Full house always. Make a reservation!

    Da Cesari - Dessert sampler

    Dessert sampler

    Da Cesari - Decor

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    Decor

    Ristoranti: Teresina - Sage Tortellini spinach and cheese. This was so earthy flavorful in every bite. The sage was so tasteful and not overwhelming.

    Ristoranti: Teresina

    5.0(4 reviews)
    0.2 km

    The ambiance is garden with inside seating. Their outside seating is bigger than inside. Both…read moreambiance look great. Outside garden and inside has Italy art, small space close seating. The service was great. As an American I had to slow down. Italy is in no rush to serve nor no rush to have you leave. I enjoyed every single bite and sip. The food was just amazing. It was so great that I came in for lunch and dinner. Even their appetizer bread was good.

    Ristorante Teresina in Bologna was amazing. A small place hidden in a tiny alley but it has…read morebeautiful scenery that should not be missed. Upon walking through the alley I was greeted by the owner of the restaurant who was nothing but kind. After being sat down my table decided to order the mozzarella bites and our server's choice of white wine to begin with. Our server selected a wine that he had me try before giving me the entire bottle. I appreciated him letting me try the wine and asking what I wanted in the wine before selecting it. Afterwards we received our mozzarella bites that includes mini mozzarella balls, basil, and tomatoes. This was a refreshing appetizer that was a great start to our eating experience. We then placed our order for our main course. I ordered the tagliatelle al ragu bolognese. Once the dish came out the owner of the restaurant asked if I would like parmesan and he sprinkled the perfect amount. This pasta was extremely delicious and I ate every last bite. I plan to order both of these dishes again in the future. Additionally, we did not order a dessert but the owner insisted that we try the tiramisu. Thankfully, the owner gave us two slices that we devoured instantly. Along with the other two dishes, I will definitely order the tiramisu. Overall, Ristorante Teresina has an amazing menu, wonderful environment, and excellent service. All three of these aspects are why I will return to this restaurant!

    Photos
    Ristoranti: Teresina - Outside sign, gotta love Italy hours

    Outside sign, gotta love Italy hours

    Ristoranti: Teresina - Octopus was so good and flavorful, the green veggies really complement

    Octopus was so good and flavorful, the green veggies really complement

    Ristoranti: Teresina - Red wine this one was delish. Smooth not overpowering.

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    Red wine this one was delish. Smooth not overpowering.

    Il Tartufo - Pistachio guanciale pasta

    Il Tartufo

    4.7(7 reviews)
    0.8 km

    We found Il Tartuffo on the way to our hotel from the train station. It's on a side street. We were…read moreable to get a table without a prior reservation. The dining room is large. We sat in the front bar area at a cozy little table. Our waiter greeted us and brought water as soon as we sat down. He explained some of the dishes too. The waiter was also a bartender and made an amazing espresso martini using Fabrizi syrups. The syrups added a lot of flavor. An ext dove wine list is also available of course. The Lambrusco was very good too. Our waiter recommended the tortellini in forma. It was made table side in a parmigiana wheel. The cheese was creamy and very good. We added white truffles which added a nice contrasting note. It was fun to watch it being prepared! The lasagna verde was good but could have used some more sauce. It was a little dry. . The Stringozzi guanciale E pistachio was good with al dente pasta. The guanciale added a little saltiness with the crunch of the pistachios. The pork loin was good but basic. The potatoes and greens added a nice touch. All in all the restaurant had good food and a nice staff

    Amazing restaurant with wonderful vibe, service and comfortable seating. We made a reservation…read moreduring a less busy time earlier in the evening in September. We had the amazing cheese wheel tortellini which was served tableside and my husband had a spectacular lamb. The bread was great as well.

    Photos
    Il Tartufo
    Il Tartufo - Cacio e Pepe ravioli

    Cacio e Pepe ravioli

    Il Tartufo - Great ambiance

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    Great ambiance

    Da Nello - emilian - Updated May 2026

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