Best pizza you can get outside of Italy. Authentic Italian. Great service. Homemade everything. The…read morechef is from Italy and he knows pizza!

Not good better place is in parijsstraat or pizzahut. Lot of noise and long waiting, even when its…read morecalm

Pizza is OK. They serve ONLY Pizza, no salad. Everyone gets a starter with yesterday's pizza…read morecrusts, served cold, but at least it comes with a good pesto dip. No frills. They don't slice the pizza for you. If you share, they don't bring an extra plate. When requested, they bring you an empty pizza pan. No deserts. Just pizza. NOTE: CASH ONLY. Otherwise they do take the local bank's debit card. If you are a traveler, they don't take VISA, MC or AMEX. No notice posted about that-- so big surprise when checking out. We had slightly less cash than the bill. Also, they charge 3euros to share a pizza! . They dropped the sharing charge, so that our total cash-in-pocket ended up sufficing. That was nice, but they took 30 minutes to come up with that idea. We offered to wash 3 euro's worth of dishes. Not pleasant.

I am from NYC and I take pizza very seriously (and bagels, but that is a different story). In the…read moreNetherlands it is so very hard to find a good pizza and this is the only place that comes close to a decent slice. A proper coal oven with thin crusted pizza (the way it is supposed to be!) and even, buffalo mozzarella. No ridiculous toppings (pineapple is blasphemy) and not too much tomato sauce. This little bear found something "just right". I am not a fan of all of their combinations (pesto on pizza is weird to me), but you cant go wrong with the regina with tomato sauce.

Best pizza in Maastricht! Authentic wood burning oven pizza and calzones. There are a few seats…read morebut it's mainly a takeout pizza restaurant.

Oh how I'm impressed by Brussels! Who would have thought that of all places, Belgium would delight…read moreme with such Italian culinary wonderment? From Instagram: The 'Nduja and Lemon pasta is a signature year-round favorite dish at NONA Pasta restaurants in Brussels. It features fresh spaghetti alla chitarra tossed with spicy Calabrian 'nduja pork sausage, fresh lemon, and Parmigiano Reggiano, with an option to top it with creamy stracciatella. I love that this restaraunt has an onsite pasta atelier. They keep to traditional Italian recipes while sourcing local ingredients for a true farm to table experience. The end result, a masterpiece! Everything's fresh, authentic and flavorful. This particular dish, in my opinion is the star of the show. It IS somewhat spicy without being overbearingly hot...this is part of the allure. I'm sure that I'll visit again before leaving Brussels and will, yes - order the exact same dish! Must eat outside and do a bit of people watching as visitors transit the city center. While busy I was seated as soon as I arrived and service was great. The ultimate experience. Give it a try!

Just make sure you ask for cheese or you'll get a tomato pizza with a couple small slices of spiced…read moresalami. It was not very good but because we were so hungry we finished it all, which only led to more upset stomachs later. Service was friendly if not very, very slow but that is normal for this spot as it received a lot of traffic. It was a beautiful spot to eat outside and honestly would go back because this was due to use ordering it incorrectly I suppose?

sept 2024 * Couples Een restaurant waar met passie eten…read morewordt bereid en uitgeserveerd door zeer gastvriendelijke bediening. personeel spreekt bijna geen Nederlands. Huiselijke sfeer met heerlijke Italiaanse gerechten en bijbehorende wijn. Een echte aanrader, wel handig om te reserveren. wel bijna 1 uur moeten wachten op ons eten. Sommige kleine tafels hebben voorrang op grote tafels dus veel boze gezichten.

Strolled here by myself for lunch one day. I ordered a Hawaiian pizza for 8,5 euros. The portion…read morewas well sufficient for one person but just in case, bread and a small plate of olives come with every meal. I was lucky to get a small table by myself near the window next to the entrance. There is always something calming about eating alone in a cozy small restaurant. Maybe it's a European effect, or something from the sense of solitude as a lone traveler, you zone out but at the same time realize everything and become super aware to your surroundings and the conversations around you, absorbing the culture and sounds. I'm told the chef and owner is from Sicily, while I'm sorry to say this isn't the best pizza I've had in my life, I can definitely say it was worth the money. I am an avid fan of thin crust and they met my expectations. Maybe it's because I am a "fat over-consuming American", but I would've appreciated just a little more toppings and cheese. Nonetheless, if you're in the area and looking for an Italian restaurant, then Mamma Mia is a safe bet!

Take your time if you want to have dinner here. Very slow service. It took more than an hour to get…read moreour pizza's. The pizza's however are delicious. I would not recommend to go here if you have a next appointment, like we planned to see a movie close by.

The fun in this restaurant is that it can't be compared with other pizzeria's, it's an authentic…read morepizzeria napoletana. I'm not going in to details but I'm just saying.. If you set up an "Oslo" line-up with pizza's this one's gonna jump right out. If you care for a refined wood burning oven pizza, this is the place you go. The pizza's aren't packed, they're carefully layered with quality imported ingredients. (Eg. yellow tomatoes form the foot of the Vesuvius, the volcano of Pompeii, roman goat cheese,..) The dough is fluffy and not as crunchy as most places, but that's a good thing.. You don't eat potato chips with your wine either, or do you now? The house wine is fine, and they also do take away.. They recommend you come in, order.. Wait while drinking some wine, and leave with a hot pizza right out of the oven. The staff is friendly and helpfull, and the wait is medium. It's always packed so make sure to book a table in advance.

Food was good and hot and service was friendly. It is cash only which we didn't have but there was…read morea nearby atm. It was a pleasant meal in Aachen and would go back if I was in the area.

One of the best pizzas I've had in a long time! Crispy…read morecrust, but not too thin; ample amount of toppings, but not overloaded, amazing taste and the perfect size. Authentic wood fired oven and very friendly service. Perfect lunch. What more could you want?

Very good Italian restaurant in Tilburg. Some colleagues and I were looking forward something a bit…read moreoff the main cafe/shopping street and we weren't disappointed by Tredici. My pizza was really great, and it even tasted good the next day (I only ate half and took half home). Some of my colleagues had food allergies and they were really good about accommodating it, no questions asked. I hardly ever come to Tilburg but I'll definitely be recommending Tredici to people who do!

A delicious restaurant close to my hotel, the bruschetta was amazing! Great wine, and a solid…read morespaghetti bolognese as well. Top it off with an espresso and grappa and I'm fat and happy!