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Crab Barn

2.7 (30 reviews)
Closed 9:00 am - 9:00 pm

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a red and white car in a garage
Salvatore B.

Great place best shrimp salad on the east coast Try it over a A bun or a salad Yes salad over salad awesome combo Also you can play KENO They need to screen in the outside porch for outside dining for all the delicious crab bangers See you there Salvatore

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2 months ago

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10 months ago

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8 months ago

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9 months ago

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10 months ago

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10 months ago

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9 months ago

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3 years ago

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4 years ago

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2 years ago

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3 years ago

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3 years ago

Great service and friendly people. The crabs were delicious! Will become a regular stop for dinner.

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3 years ago

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7 years ago

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6 years ago

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3 years ago

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6 years ago

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5 years ago

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6 years ago

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4 years ago

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6 years ago

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5 years ago

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8 years ago

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7 years ago

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Review Highlights - Crab Barn

The Alaskan crab legs and sea scallops were delicious!

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People searched for Seafood Markets 4,169 times last month within 10 miles of this business.

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The Crab Connect - Steams Blues from North Carolina

The Crab Connect

(12 reviews)

Very reasonable. No bait and switch. I paid for X-Large and got that…read more Was awesome I asked them how long to steam with old bay and was finished in like 20 minutes. They also get in the big ones from Louisiana which I will have to get next

We were in Rehoboth Beach for a few days of R&R. We looked everywhere for blue crabs, but found out…read morethat the local Maryland blue crab season was over at the end of November and most of the crab shacks were either closed or only open a short time each week to sell whatever local fish were available. We saw a "Crabs" sign on the Coastal Highway in the parking lot of a BP gas station and called the phone number. I spoke with a gentleman who said he would be selling North Carolina Blues the next day. We decided to check it out. We drove over in the late morning to see what was what. The trucks were open and there were bushels of blue crab available for purchase. They were all smaller than what we had been able to get last year out of the Chesapeake, but we expected that. They were mostly large/medium sized or smaller, but looked healthy. Prices were negotiable, starting at $50 for a dozen, but quickly dropping to $80 for 40 steamed on site in about 20 minutes. We struck that deal and settled into our car to await the finished product. It was cold and lightly snowing, but these folks got the job done and were bagging the crabs as we went over to complete the transaction. Smelled good and their warmth was a comfort to our hands. Apparently, we should have counted how many we actually received because when we arrived home, the count was 37, not forty. I recalled seeing a few crabs on the ground, but didn't think they were ours. I'm still not sure, but we were short three and somewhat annoyed. Yet, the Blues had good taste both cracked open eaten by hand, and in our homemade crab soup. It was still a good price and I can accepted that a few fell out as the large shopping bags were being filled. Lesson learned - Come to Delaware/Maryland crab world during Blues Season and not have to worry about any of this. Three Blue Claws for the tasty adventure.

Crab Barn - seafoodmarkets - Updated May 2026

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