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    Copp's Seafood

    4.2 (42 reviews)
    Open 10:00 am - 7:00 pm
    Updated 3 months ago

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    Gerald S.

    Our recent visit to Annapolis and Rehoboth Beach turned out to be primarily a crabfest of steamed blue crabs wherever we went. The absolute highlight of the experience was the stop at Copp's Seafood in Lewes, Delaware, just outside Rehoboth. We were looking to buy fresh crabs to take home and we found the right place. Copp's is a 50 year old red shack off the beaten path, with gravel parking lot and antique signs. The shop has a large refrigerated display case and lots of accessories for a fish oriented meal. The atmosphere was enough to make the time there worthwhile. We were introduced to Lisa Olivieri, an owner of the business and sales impresario extraordinaire. She and her fiancée were new owners, but had worked with the Copp family for years. Committed to maintaining the authenticity of the enterprise, they continued to purvey the best available inventory and carry forward with the rich ethos of dealing in only premium wares. We asked about the blue crabs in the house, and Lisa went to the back of the building to see what she had. She informed us there were a dozen and a half "Super" sized Blues, and she showed us one hanging by a claw to her thick red rubber glove. Lively fellow, Mr. Blue. She surprised us by offering to steam our purchase for no extra charge. Impressed by the catch and the generosity, we bought 12 initially, but came back minutes later to secure the last half dozen. All the while Lisa kept smiling and educating us about life as a fish monger after success in high tech sales. As she modestly said, "I can sell anything, why not crabs?" And, so, her new career commenced. Part of the buy included identify the spices and spice level we desired. She had many options and selected the right one for us - somewhat spicy, but not too salty. We waited outside while the beautiful blue beasts were turned rusted red by the steam heat. These were the best crabs we have eaten in a long time. The price, while cher, was less than any restaurant we visited around the Chesapeake. Thoroughly enjoyable. Noble sacrifice. Two and a half hour drive from Bucks, we agree that a return trip when crabs were desired was the only way to assure apex experience and flavor. This joint is a keeper! Five Happy Blue Crab Stars for Lisa and Copp's. None better.

    a plate of food on a table

    My husband purchased a beautiful piece of salmon from Copp's Seafood and a container of Hungarian mushroom soup this afternoon. We've had the soup previously and liked it enough to buy again! I cooked the salmon for dinner tonight and it was delicious! A bit of butter, fresh squeezed lemon, garlic, a splash of Hawaiian sauce, and some green and black olives! Cooked on the stove, and placed on a bed of steamed spinach - yummy!!!

    a plate of food on a table

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    8 days ago

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    7 days ago

    Fresh seafood every day, nice people! Great clams and crabs and smoked salmon. Check it out.

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    6 months ago

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    1 year ago

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    11 months ago

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    11 months ago

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    6 months ago

    10 of us stopped in for some drinks and oysters.... Fantastic! Sat and ate at the bar. Service friendly and fast, even with a full house...

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    8 months ago

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    9 months ago

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    11 months ago

    I was looking for dry scallops and found them here! For a really good price. This was my first visit, and won't be my last!

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    2 years ago

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    2 years ago

    All a great experience. Top quality with very helpful and friendly staff. 5+ stars every time.

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    10 months ago

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    2 years ago

    Absolute BEST fresh flounder!!! It was honestly the best flounder I've ever had and I grew up working in a fish market!!

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    2 years ago

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    2 years ago

    Excellent selection of super fresh fish and shellfish, great family that runs the place.

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    2 years ago

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    2 years ago

    Great service. Great crabs. Open on a holiday! Will definitely shop here again! Close and convenient to the City of Rehoboth Beach!

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    3 years ago

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    5 years ago

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    3 years ago

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    3 years ago

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    7 years ago

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    3 years ago

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    3 years ago

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    6 years ago

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    6 years ago

    If you want to find the freshest seafood around all year round stop by Coop's! No frills location but always has a great selection!

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    8 years ago

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    7 years ago

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    5 years ago

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    4 years ago

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    6 years ago

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    6 years ago

    I have to give credit to Copp's, they did reply to me and are correcting their mistake. That goes a long way

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    6 years ago

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    7 years ago

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    9 years ago

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    6 years ago

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    8 years ago

    Best sea scallops and salmon that we had in a long time. My 6 year grandson is now in love with salmon.

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    8 years ago

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    9 years ago

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    The Crab Connect - Steams Blues from North Carolina

    The Crab Connect

    (12 reviews)

    Very reasonable. No bait and switch. I paid for X-Large and got that…read more Was awesome I asked them how long to steam with old bay and was finished in like 20 minutes. They also get in the big ones from Louisiana which I will have to get next

    We were in Rehoboth Beach for a few days of R&R. We looked everywhere for blue crabs, but found out…read morethat the local Maryland blue crab season was over at the end of November and most of the crab shacks were either closed or only open a short time each week to sell whatever local fish were available. We saw a "Crabs" sign on the Coastal Highway in the parking lot of a BP gas station and called the phone number. I spoke with a gentleman who said he would be selling North Carolina Blues the next day. We decided to check it out. We drove over in the late morning to see what was what. The trucks were open and there were bushels of blue crab available for purchase. They were all smaller than what we had been able to get last year out of the Chesapeake, but we expected that. They were mostly large/medium sized or smaller, but looked healthy. Prices were negotiable, starting at $50 for a dozen, but quickly dropping to $80 for 40 steamed on site in about 20 minutes. We struck that deal and settled into our car to await the finished product. It was cold and lightly snowing, but these folks got the job done and were bagging the crabs as we went over to complete the transaction. Smelled good and their warmth was a comfort to our hands. Apparently, we should have counted how many we actually received because when we arrived home, the count was 37, not forty. I recalled seeing a few crabs on the ground, but didn't think they were ours. I'm still not sure, but we were short three and somewhat annoyed. Yet, the Blues had good taste both cracked open eaten by hand, and in our homemade crab soup. It was still a good price and I can accepted that a few fell out as the large shopping bags were being filled. Lesson learned - Come to Delaware/Maryland crab world during Blues Season and not have to worry about any of this. Three Blue Claws for the tasty adventure.

    Copp's Seafood - seafoodmarkets - Updated May 2026

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