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    Cove Drive In

    4.6 (10 reviews)
    InexpensiveDiners, American

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    2 years ago

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    2 years ago

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    2 years ago

    Stop looking at reviews and go there already. This place is legit! You won't regret it. So good!

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    4 years ago

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    19 years ago

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    7 years ago

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    9 years ago

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    6 years ago

    Always great food and awesome service! Worth the drive even if you are not a local. Quality service that hasn't changed in 40+ years...

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    12 years ago

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    8 years ago

    Love visiting grandma and grandpa and the Cove Drive in! Great burgers and ice cream!

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    Gravy Dave's - Gravy Dave's...  Yummy food!

    Gravy Dave's

    3.8(13 reviews)
    6.5 mi
    $

    Awesome food, quick, cheap and friendly service. Just discovered this place as I just moved from So…read moreCal to little Union and have been trying to find my go to breakfast place. Well I found it alright. Everything from the giant cinnamon roll, the French toast and the chicken fried steak have been absolutely amazing. Definitely recommend.

    I like this place. It's an old school diner where they serve up good food and plenty of it at very…read morereasonable prices. Nothing fancy here. I especially like the breakfast here. A lot of locals also do I'm guessing since it can get crowded. Dinner can also get busy although I've sat here all by myself sometimes. The guy doing to cooking is great. I dunno is he owns the place or is just a worker bee... but he's very friendly, hard working and serves up an awesome meal. Waitresses are mostly pretty good. They have a busy take out trade and usually just one waitress so she can get pretty busy at times. Just a comment from an outsider who only gets out this way a couple of times a year: Do breakfast all day! Please? :) The specials are usually pretty good although some of the favorites (they do the same daily specials every week. Monday is this. Tuesday is that....) are not choices I particularly care for. Had the chicken fried steak Sunday. Not one of my faves at all. In fact I pretty much hate it. But theirs was pretty good and there was a mountain of food on the plate. $14 including a very generous tip. I don't know how they stay in business at these prices considering how generous their portions are.

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    Gravy Dave's - #3 with ham

    #3 with ham

    Gravy Dave's - Half order biscuits and gravy

    Half order biscuits and gravy

    Gravy Dave's - Menu front

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    Menu front

    Latitude 45 Grille - Chicken fontana with pesto sauce on the side

    Latitude 45 Grille

    4.3(90 reviews)
    35.9 mi
    $$

    This was our first visit to Latitude 45 and it was a great experience. The service, food, and drink…read morewere outstanding! The Phili and Asian burgers were excellent and the recommendation for the Irish Death Stout was very helpful and one of the best beers I have ever had and don't forget the fries which are also exceptional.

    I'm in town for the night for work. I will be heading to Sumpter for a wedding tomorrow so we are…read morestaying the night in Baker City. Of course we googled local restaurants near us. After checking out a few places online, we decided to head to Lattitude 45 Grille for dinner. Pulling up to the venue, you notice how updated and pretty the joint is. There are a couple tables outside and beautiful potted flowers in the front, it's quite welcoming. Walking in, we were instantly greeted. We got sat in a small room that had a couple tables. It was separated from the main dining area. I appreciate the room we were in cause it created more of a personnal environment for my friend and I. The room was bright and vibrant. I love the big windows, it gave us a great view. I did check out the menu online. I noticed they had lobster manicotti. I was sold! Pasta, lobster and sauce, you can't get better than that! We breezed through the menus again while our drinks were getting taken care of. As many times as I looked the menu over and over again, I couldn't find the lobster manicotti. The waitress confirmed that they didn't offer it anymore. Such a bummer cause it was the only thing that really caught my eye. For dinner I settled for the chicken fontana with the pesto sauce on the side. I also got alfredo as my side since it was an option. I like that they give you pasta options as a side besides your typical fries and salad. Our meals came out super hot. I got a beautiful piece of chicken and a nice portion of alfredo. I can tell the pasta was freshly made, I was pretty close to burning my mouth cause of hot it was. The sauce on the pasta was rich and creamy. I did add a little salt and pepper to it, it needed just a pinchmore salt. The chicken was flavorful! Whatever they used as a crust on the chicken, it was nice! I used some of the alfredo sauce to dip the chicken in. The chicken was good but it was also kinda dry and there wasn't much cheese in the middle. The alfredo sauce really was needed. Our sweet server got a piece of the peanut butter cheesecake for my friend's birthday. She also put a birthday candle on the cheesecake for her. Little gestures like that are the best. The cheesecake was delicious! It was the perfect combination of sweet and savory. It had a good amount of chocolate on top. There were pieces roasted peanuts in the cheesecake that added a nice crunchy texture to it. It's a must have. Lattitude 45 was packed when we were leaving. Clearly they are doing something right. Service was great. The venue is beautiful. They produce good food. I'm happy we got to check this joint out and celebrate my friend's birthday here. I don't know when we will ever be back but if we are, we will definitely come back. And hopefully by then lobster manicotti will be on their menu!

    Photos
    Latitude 45 Grille - They had the prettiest flowers in the front of the restaurant

    They had the prettiest flowers in the front of the restaurant

    Latitude 45 Grille
    Latitude 45 Grille

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    Dining at the Landing - Steak bites

    Dining at the Landing

    4.5(8 reviews)
    13.7 mi

    We stopped in for cocktails and an appetizer before dinner and had a wonderful time. Bailey was an…read moreexcellent bartender, the cocktails were handmade in front of us with fresh ingredients. The ambiance was fantastic. Excited to see how this place grows in popularity!

    We came here due to the excellent reviews. We left here less than impressed. My husband and I were…read moreseated at 6 PM, and our order was taken by 6:15. My husband ordered steak bites and I ordered pork medallions. Our drinks came in about 10 minutes, and they were ok, a simple screwdriver and a lemon drop. At about 6:30, a table of 6 was seated next to us. They ordered drinks and meals. Their drinks came immediately, and the waitress was at their table continuously after that, being very attentive, refilling drinks, asking if they needed anything more. At one point, around 6:45, she dropped by our table, letting us know the kitchen was backed up. At 7:00, she said the chef had authorized her to offer us free bread and butter since it was taking so long, so we accepted it because we were starving at that point. Before we could get the bread and butter, however, the table of 6 got their meals delivered to them: 2 risottos, 2 steak bites, and 2 pork medallions. I could hear them raving about their meals, especially their sauces, and they had enough on their plates to share bites with each other. After they were served, the waitress came to us and told us again how backed up the kitchen was. At this point, the table of 6 and my husband and I were the only people there. Our bread came at 7:15, and it was 4 pre sliced pieces of light brown bread that had been toasted on one side. It was dry and had zero flavor. It was served with a dollop each of herb butter and cinnamon butter that tasted like cinnamon frosting. At 7:30, our food finally arrived. It was underwhelming, to say the least. My husband's steak bites consisted of 8 small, overcooked pieces of meat plus a scoop of cold mashed potatoes and what I think was supposed to be pesto. My pork medallions ended up being 2 very small chunks of mystery meat that had been breaded and deep fried with a berry sauce underneath, along with 4 very small, salty pieces of asparagus and a scoop of cold rice pilaf. For the honor of having these meals, we were charged $22 for the steak, and $20 for the pork. Our original plan, since we were staying upstairs in one of their hotel rooms, was to have dinner and breakfast here. After this disaster of a meal, there was no way we were going to chance having our breakfast ruined, as well.

    Photos
    Dining at the Landing - The lobby coffee shop eating area of the hotel and restaurant

    The lobby coffee shop eating area of the hotel and restaurant

    Dining at the Landing - Pork medallions

    Pork medallions

    Dining at the Landing - Front porch. Great place to eat

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    Front porch. Great place to eat

    The Landing Hotel & Dining - Very spendy charcuterie board

    The Landing Hotel & Dining

    4.5(73 reviews)
    13.7 mi
    $$

    Their drinks were not to my liking. I couldn't even take 2 sips. Sent first drink back (which I…read moredon't think they took off the tab even though it was NOT CONSUMED) . I said I can't drink it and opted for a margarita. Have no idea how u can screw up a margarita but it was not drinkable either. No sweetness. Just unlike any other I've ever had. Left that full as well. The charcuterie board app was great. But expensive. The other food was super mediocre. Just felt like it was middle of the line out of the freezer. Cute presentation. Very underwhelming. I can honestly say they're the most unenjoyable cocktails I've ever had. Our server acted like she couldn't care less if we were happy, or satisfied. She knew I sent the first drink back, saw the 2nd left full and didn't ask a single ? The whole experience was very lacking. Skip this place.

    We ate at The Laurel, the restaurant of the Landing Hotel, on January 17. Nice decor, small number…read moreof tables consistent with the small hotel. Well done menu, small but enticing. Server was excellent, very accommodating and considerate. They specialize in craft cocktails also. I had a Wallowa Riff, a tuned up Manhattan. Best Manhattan I have ever had. We had bacon wrapped dates, steak bites, risotto and for dessert a goat cheese cheesecake. Steak cooked perfectly, as was the broccolini. I cannot say enough good things about this place. If you are anywhere near La Grande Oregon, you must stop there for dinner.

    Photos
    The Landing Hotel & Dining - Kid pizza and underwhelming pesto pasta

    Kid pizza and underwhelming pesto pasta

    The Landing Hotel & Dining - Deluxe King room with additional room and queen

    Deluxe King room with additional room and queen

    The Landing Hotel & Dining - Deluxe King room

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    Deluxe King room

    Cove Drive In - diners - Updated May 2026

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