First time here since they reopened after being closed last October due to the fire. Fire…read moreupstairs, and smoke damage downstairs in the store. The place looks amazing, just like it used to. Stopped in to get a few things. An eclectic collection of grocery, chocolate, and baking items. Perfect as a gift for a special friend. Got a few things for me, cookies that pair well with a hot latte. So glad that they have reopened. The place has retained all of it's previous charm. The staff are all super helpful in find items (now where are those Green Cerignola olives?). Always a fun time to shop in an authentic italian store.

Gloriosos was so great. So much to look at. I grabbed a tiramasu latte (they have a coffee bar),…read morewhich was terrific, and went shopping. Had a vege aranchini. It was huge and well worth $6. Very delicious. Got a cherry tomato focaccia bread, and I cannot stop eating it. Also bought pasta, sauce, cheese, snack mix, pistachio croissant, all kinds of things. The employees were all so helpful and pleasant. They have a little area where you can sit and eat prepared food, if you wish. I will definitely be back for more treasures. Join their rewards program for lots of savings!

What a fall from glory. Dismal. This place was an institution and I've tried to hold out, but it's…read morehorrible now. Soulless. Sloppy. They've changed the rye bread. It's soggy and doesn't hold up. There absolutely no reason to come here anymore. It was a staple and a must visit. Hasn't been that way in a long time. You know it's bad when they've gone from selling sandwiches to frying fish. It is dead and over for this place.

It took them 25 minutes to make me a pastrami sandwich, which wasn't very good. The pastrami was…read moresteak- thickness slabs, instead of deli slices like I'd expect. It was pretty bland (and I feel pastrami is difficult to make bland, by nature). It was overpriced for what I got - $15 for a typical-sized sandwich, and pickle. And my family of four had to go to a second restaurant for lunch, as only I ate from here... they didn't have anything on their short menu for two of my four, and didn't have the soups listed on their menu for the fourth. Less relevant, but still: the place is really sketchy, dingy. Looks like they cobbled it together halfway, and said 'eh, good enough'. We were not thrilled waiting here for almost a half hour for my meal to be ready. We never would have dined in. My daughter says the women's rest room was dirty and fly-infested.

I ordered food from Benji's at lunchtime recently because I wanted to get some corned beef for my…read moreBF on St. Patrick's Day. I tried a tuna melt, having been underwhelmed by a breakfast experience on a prior visit and since I don't eat meat. the sandwich was good and I enjoyed the challah bread until about halfway through when I hit a fishy bite and was put off. The accompanying fries were very good. BF really enjoyed his Reuben, which was filling and meaty - thus the 4 stars. I'm waiting for a winner from Benji's, but as a vegetarian, I might be waiting a long time.

So sad. This is not the benji's I've loved and eaten at for 30+ years. It was a snowy Dec 30th…read moreand I stopped in to pick up some chicken soup for a sick friend. There were several servers hanging around and it wasn't clear where I could order. Sat at the counter and was ignored for 5 min. The server came over and told me to go to the deli area. It was a challenge to understand the clerk. A quart and pint of soup with a bagel and lox was $40. While I waited i read recent reviews and was alarmed. What happened to the best Jewish deli in our area? The lox tasted very fishy, like smoked fish. Unlike any lox I'd ever eaten. I asked for capers and regretted it; there were so many and with only the tiniest shmear of cream cheese, it was inedible. Too salty to be edible. The bagel was ok, but couldn't eat much of it. The chicken soup with mishmosh also disappointed. The lid was swimming in grease. I discarded it carefully. There was 1 matzo ball (ok), tons of noodles (meh) rice (ugh - underdone and inedible) and a kreplach ( I had to spit it out - filling was rancid and sour). The broth was tasteless and unseasoned. What happened to Benji's? So sad.

A sign on the outside reads "best corned beef in town."…read more I was always " yeah right," judging by looks. Well, I've been on a quest to find the best Reuben in town, have tried over 75 over the past two years, and figured I'd have to give it a try. The sign doesn't lie. By default, it comes with brown mustard, so be sure to specify thousand island when you order.

I decided to give this place to try cause I wanted a corn beef sandwich and I was told that the…read morecorn beef was really good now what I will say is when I go back I probably won't get a corn beef sandwich not that it was nasty. It was just a lot going on.. I think everyone know that it's a little bit of time to actually make the food so the service wasn't quick but it was needed to have fresh food but make sure you do drive because it's not enough place to stay inside to wait for your food

Amazing meat selection, awesome lunch, different every day. Very polite and helpful staff.read more

Went to Bunzels to get some beef jerky, which is one of my favorites. I decided to try one of their…read moredinners. I got the shereded pork with mashed potatoes, corn, and a dinner roll. The meal was fantastic. I got several other items which I am very happy with. Anytime I have gone here the customer service has always been phenomenal. It's also a great place to get pig ears and bones for my dog. The place is always clean and everything is easy to find. This place never disappoints.

Extensive variety of European treats in a small space. There's no seating here and only 3 or 4…read moreaisles to shop in and that makes it easy for a quick visit, however, i spent a fair amount of time checking everything out on one of my visits because they carry unique items and lots of it is printed in Polish and other languages. The people that run this place are super friendly and have a regular clientele. The deli counter has smoked meats, cold cuts and cheeses, etc. and in the aisles they have Polish beer, liquor, candy (some even contains alcohol), various condiments, pickled veggies, jams, canned herring, and plenty more. They even have a small refrigerator/ frozen section with cold single bottle beers, more smoked meats, perogies, hunter stew, and Czarnnina. There's a small self serve bakery section and when we recently stopped in on a Sunday for hot ham and rolls a gentlemen ahead of me got the last few remaining rolls. We got lucky however, minutes later an oven bell rang and fresh rolls were out of the oven and into a paper bag for us as we checked out. During the week they will gladly make you a tasty sandwich with generous portions. I had the roast beef and the Mrs had a ham sandwich. This place is a hidden gem! Prices are reasonable, and the service is good, check it out!

Always something special to try. This is a must stop whenever I'm in Milwaukee. Meats, pierogi,…read moreand breads never disappoint.

Was in town for the weekend and TikTok said the only things I should do in Milwaukee were Discourse…read moreCoffee and Bavette. LISTEN... The only crime here is that this place isn't a chain and it's miles away from me. Our waitress was amazing, the vibes were perfect, everything felt intentional in the best way. The heirloom tomato salad was so fresh and delightful. A full 5 out of 5. And those beef tallow fries were unreal. I am still thinking about them and genuinely wish I could figure out how to recreate them at home. TikTok actually delivered on this one. Very happy we ended up going.

I was excited to be in Milwaukee today, given the many restaurants that have earned recognition…read morefrom the James Beard Awards. Most of those spots only open for dinner, so I was thrilled to find that Bavette La Boucherie now serves lunch. My friend, a local, told me the restaurant originally began as a butcher shop. While that's no longer the case, the space still pays tribute to its roots -- shelves lined with kitchen knick-knacks, butcher-block counters, and a display of local provisions that hint at its past. Chef-owner Karen Bell leads the way here, and you can feel her touch throughout -- from the creative menu to the casual-elegant vibe. The décor blends exposed brick and warm wood with soft light and a friendly hum from the open kitchen. Our server, Matthew R., had only been with Bavette a couple of weeks, but his background in restaurant management showed. He was knowledgeable, attentive, and offered great suggestions. Before our sandwiches arrived, we shared a cup of pork and tomatillo pozole topped with cabbage slaw and a dollop of sour cream. It was piping hot, bright, and deeply flavorful -- the kind of starter that makes you stop talking for a minute just to enjoy the next spoonful. Having read rave reviews of the Korean steak au jus, I nearly ordered it, but Matthew suggested the roast-beef with cheddar since I'm not a big lunch eater. Excellent call. The sandwich was divine -- tender, flavorful beef layered with melted cheddar on a crisp, perfectly toasted roll. The beef-fat fries had great depth of flavor, though I'd love them even more if they were twice-cooked for that extra crunch. Being more of a gin or vodka drinker, I couldn't resist the Gin Old Fashioned on the cocktail list. It was delicious -- smooth, aromatic, and balanced enough that I happily ordered a second. Great food, warm service, and a welcoming atmosphere. Bavette La Boucherie is a gem I can't wait to revisit.

We were in the mood for a good thin crust pizza when it dawned on us that this place has been…read morerecommended for their take and bake pizza! They have their menu online, limited toppings, but we called ahead to place the order. He said it would be ready in 10 minutes. The pizza size isn't online but I measured and it's 14". First impression of the pizza when they handed it to me was that it needed more cheese. I still think that's true after baking it. I was tempted to add more of my own but wanted to eat it as it came. Tons of toppings though! The sausage was really good too. Never being there but knowing they have cannoli (no dessert case seen), I asked what flavors and got a strange look like there must be only one flavor lol. Okay, I'll take whatever that one is! The man went into the back to fill it for me and I will say it was delicious and was I guess just a plain cream with maybe some vanilla. They aren't open very late so get there early if you want dinner. Like before 5pm. Several others came in to get sandwiches while we were there and said they are great. The space is not very big, it's mostly counter and register but they do have a few tables if you want to sit. You can tell by who was working that they are a family run business and I'm happy to support them in the future! I will ask for extra cheese!

All of their products are second to none. Friendly staff. I only have purchased from their deli…read morecase but their menu looks amazing. High quality product. Places like this are a dying breed-be sure to check them out. I'm particularly fond of their sausages. Just amazing.

This place is so cute! Greeted immediately by cashiers who seem to actually like their job. It's…read morecompact but has a deli, bar, and bakery as well as so many of your grocery needs. I just so happen to see a blueberry lemon cake that caught my eye while I was strolling through for the first time. I thought it was just alright nothing fancy. It was busy and I look forward to going back and sitting on the patio when it's nice out.

I'm telling you.... ITS THE BEST DELI MARKET IN ALL OF WISCONSIN! Okay it's one of the best. A…read morestaple! A hallmark! A legendary place! From the cheap huge paninis, best of them is the sante fe panini add gardinera to the hot and cold bar to the wine and drink section of the stored they truly have everything. Best things to try: Pad Thai salad- warm it up Chicken curry salad Groppi's meatballs Fried chicken Full Sante fe panini add gardinera 5/5 through and through! Truly amazing

Now that their restaurant (Wioletta's) is closed, this is the only place to get some of their…read morepastry, sausages, and imported Polish items. Not to be missed. Bought an eclair, a pastry, a Patschke, a sausage, sauerkraut, pierogis,hot mustard, etc. What's not to like?

Wonderful Polish market with authentic options to choose from! Their kielbasa was fantastic and had…read moremost of the treats we like. My husband wasn't a huge fan of the rosół, but I thought it was pretty good. Their house made pierogi were delicious! We had the Miesem and spinach sauerkraut ones. They also have the frozen ones in SO many flavors that we will go back for! We of course couldn't leave without some Żywiec beer! Staff was nice and helpful. The store was clean and organized, not too big and easy to find things.