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Chicago, IL

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Cooking with Cass

4.8 (54 reviews)
Closed • Closed
Updated a few days ago

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Reviews With Photos

Megha P.

A group of friends and I recently celebrated my Husbands Birthday here with a Pizza Competition and we all had a great time! Jason first walked us through how to make Stromboli, which were delicious! Though the dough we were using was pre made (so it had time to rise) Jason also gave us the option to make our own dough to take home. After Jason demonstrated how to roll out the dough and assemble we broke into 4 teams and worked together to each make a pizza with a secret ingredient (dill pickle). Once our pizzas were ready we presented them and Jason choose a winner. Was impressed at how creative our friends got. We also choose to add comedians, who were both hilarious! Besides being an amazing host and teacher Jason was also super responsive when getting our event scheduled and with all the questions we had. They were also very accommodating to the vegetarians in our group. Not BYOB but our party included a delicious welcome cocktail and they also have a great (and reasonable priced) selection of wine which we enjoyed. Overall a very fun experience for a group celebration!

Friday Night fun
Laura M.

What a fun concept! We had a blast at Get in the Kitchen! Looking for a fun date night or something different to do? This is a very approachable and fun cooking concept. We made Chinese food and then there was a brief stand-up comedy show. We learned a few cooking tips and everyone was involved in making our meal. Wine is available for purchase. Jason is welcoming and entertaining! This seems like a great idea for a group occasion or private class. Mabel Mayday Mayhaim was hilarious!! Thank you for a fun winter evening!

My haul from Get in the Kitchen!!!
Shazeena T.

I had a wonderful time shopping at this store! Dianna was very helpful and knowledgeable! I even got the chance to spin the wheel of discounts! I'll definitely be back in! The cooking classes with a spin look fun!! Thank you for my cookbook!!

Jeremy B.

Had a blast at a private party here recently with a group of friends. Get in the Kitchen calls themselves the "party school of cooking classes" and claims to be different than other cooking classes. It most certainly is, and in a good way if you're looking for a fun night out! The focus here is as much on socializing and having a good time as it is on the cooking. That being said, the owner/chef Jason is very knowledgeable and will walk you through some yummy dishes and teach you some fun tricks and skills. They also email you all the recipes after the class in case you were a naughty student and not paying complete attention. They're a brand new business so you can tell they're still working out some minor kinks and quirks, but as the event organizer for my group I found they were very flexible and went out of their way to make sure that our needs were accommodated and everyone had a good time. Jason was very responsive to all my inquiries and his communication/direction was super helpful in planning my event. In addition to private parties they have a calendar of "public" events on their website and a store selling cooking utensils and gadgets. I highly recommend you "get in the kitchen" sometime soon!

Beef, carrots, potatoes and Mac and cheese
Sarah M.

We did the Chef Franks Christmas meal and did not disappoint! It was a great portion for two people and tasted incredible at home! They even accommodate us to have plain Mac and cheese instead of lobster Mac and cheese. They were very organized with pick up and it was fast! Grateful for this amazing meal! Will definitely be getting the inauguration burgers

Ambience of the dining area, which depending on your table has a great view of the stage or the demonstration kitchen.
Andy S.

We came in looking for kitchen gadgets only to learn that they were hosting a Parisian gnocchi class in their professional kitchen the next day. The store left such a great impression my fiancé and I had to sign up. We arrived five minutes late but we were still welcomed by the class. The owner Jason has a great set up, and creates a laid back atmosphere that is both fun and educational. The chef that lead the class, Frank; had impressive credentials and a friendly demeanor. The food was excellent and I picked up quite a few tips and ideas. Other participants were open to socializing and Jason made a point of using everyone's names multiple times to help me keep up. Thanks for the memorable evening!

The BIIIIG Salad!
Kelli K.

Dee-zam! Went here with some friends for a Seinfeld pop-up diner and had a blast! We made Rangoons, and were then served a great Seinfeld themed dinner. The Korvika cocktails really helped with the Elaine dance contest, but our horse didn't win first place. We did, however destroy at trivia! We had a lot of fun here. I'm going to come back for some of their other cooking events and even pickup some stuff for my kitchen!

Pasta before the Chicago Marathon!

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Jason B.

Thank you Debbie!! What great fun we had last night!

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Jason B.

Was so great to have you and your crew with us!!

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3 years ago

So much fun!! Cooking drinking and laughing. Will definitely be taking more classes! Don't miss out.

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Page 1 of 2

Ask the Community - Cooking with Cass

Can a solo single enroll?

Yes. We have many singles that attend our events

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Review Highlights - Cooking with Cass

“If you want to have a great night of fun with your family or friends, Get in the Kitchen is the place to go.”

Mentioned in 16 reviews

Read more highlights

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I recently attended the "Hands-On Essential Building Blocks" class at The Chopping Block! The 9…read morehours of cooking certainly paid off with some delicious meals! Although I did think the chef in charge was very knowledgeable, and the meals did turn out fabulous, I was a little disappointed with the class structure for a few reasons. 1. For the price of this class, I assumed that we would all be individually learning to cook each component - that was not the case as we were put together into teams of four where we divided responsibilities. So not all building block skills were able to be practiced by all team members. I had chosen this class because I wanted to learn these building block skill hands-on. However, if you're looking to meet new friends this may just be the spot for you! 2. Like I mentioned, the meal we made was super delicious. But in my opinion, it's creativeness / the fact that it wasn't more simple skipped over some of the true basic skills needed in everyday kitchen use. For example, I wish we had learned more about pan use / heating up / etc. And because we had so many components to the meals, some of the lessons felt kind of rushed where we weren't necessarily able to dive deeper into those questions since there were so many people per amount of chef / helpers I do think that this is a great org, but perhaps I would have felt more bang for buck in a more specified topic / shorter class

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Cooking with Cass - cookingschools - Updated November 2026

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