The food was horrible. I ordered a chicken parm sandwich and it was just dry cut up tenders in a…read moreuntoasted bun. It lacked flavor. Then we had garlic knots that were very undercooked, not crispy. Then my date had buffalo chicken tenders/ you guessed it- same tenders from my chicken parm but covered in buffalo sauce. Save your money- microwave the stuff at home instead of paying Giuseppe's to do it for you.

We were camping at the nearby state park. After having cooked and cleaned up for couple weeks on…read morethe road, it was time for pizza! Called here, ordered, then rolled in to pick up a couple Strombolis. Getting them back to camp we dove in to the yummy Strombolis! It was easy to order, easy to find, and hit the spot for a couple tired of cooking seniors! Definitely a keeper in the address book for next time I'm in this country!

Had a few slices of their pizza the other week. Guess what..it was really good. Can't wait for it…read moreto warm up it eat on their great covered deck. The parking lot is now paved.

Mediocre at best. Maybe because a bunch of young kids are running it ??? I Was kind of disappointed…read moreconsidering all of the hype for this place. Items that were ordered : spiedie sub, meatball parm , and buffalo chicken sub . Speidies were dry and just soaked in Italian salad dressing, yuck . Do not come here for the spiedies. Go to Lupos for authentic delicious spiedies. Meatball parm was mediocre. Rossi's in Endicott has the best hands down. The buffalo chicken was good but not outstanding. The fresh bread was also good, reminded me of an unsweetened donut . Desserts were good but tasted like they were semi homemade with boxed cake mix. Unfortunately it's not a place I would likely return to. However, The outside seating area and the lush green view was very nice

I've been wanting to try a Detroit style pizza, and this one didn't disappoint. The pizza was ready…read moreon time for my drive home. My hometown doesn't have anyone who makes this style, so Taylor's will be "Detroit Treat" when in the Southern Tier.

Thought i would try a new pizza place on Friday. I ordered off the photos and posted menu on yelp…read more. 5:38 PM, ordered a sheet pizza, Taylor deluxe. They said 6:15. Arrived at 6:15, they were backed up and said they would bring it to my vehicle in the parking lot when it was done. I paid $29.16, and left a tip, then went out to sit in my truck. 6:42 PM they delivered a medium sized thin pizza with sparse toppings, definitely not a $30 pizza with an extra 30 minute wait. Sorry, wont be back.

So ordered the big kahuna, flavor awesome, very good sub only problem had everything but mushrooms,…read moresad to say cas it is s good sub

the GM or manager who has the long dreads stinks ... sir this is a food place dont come in smelling…read morelike onions when yall have em in the back. many reports of hairs in peoples food.

Been eating here for almost a decade... STILL the greatest cheese steak sub on the planet. The…read moreprice is still unbeatable and the quality of food is only getting better.

Local delicatessen with a decent offering of local foods, deli salads, prepared food for sale, and…read morehot/cold subs. Locally owned and operated restaurant with an decently sized menu offering a variety of sub options, city chicken, and macaroni salad (just to name a few offerings). Subs are fully customizable with individual bags of chips and canned sodas available for purchase. They also offer raw marinated meat and spedies by the pound. The Park Bench is perfect for a quick stop or pre-order take out experience.

Love their subs / hoagies (steak and cheese, chicken spiedie, hamburger, crispy chicken) and pizza…read more(red sauce with pepperoni, white garlic with chicken spiedie). The bar/restaurant is nice, tho I usually do takeout. They've had an online presence for over 20 years, and it's easy to order (you can customize with your special requests!). Kelli is very friendly and down to earth.

A quaint remarkable deli. Kelli the owner Is down to earth. Friendly warm and can make you up a…read moredelicious order from the establishment. From pizzas, nachos, subs and whatever fancy's your tastebuds on the menu. So everyone needs to give all our small businesses a try and you just might be surprised what the places can make.

Went there with my husband on a Saturday early afternoon. We were treated so well I didn't want to…read moreleave. Had the hot wings , I really don't usually care that much for but these were delicious!! I ate all of the order saving none for my husband. Enjoyed the beer on tap it was perfect. I would definitely like to enjoy this restaurant again in the near future!!!

Was looking for a place to have wife's Birthday party for family and friends since we live out of…read moretown. Having problems but niece told us about JJ's. Was concerned about good food and cost seemed a little expensive. But wow: loads of food and as good or better then the multitude of Italian restaurants in the triple cities. Had baked ziti, speediest, sausage with peppers and onions, roasted potatoes and pizza. Allison and crew very attentive, friendly and helpful. Well worth the cost and had a great time.

very helpful staff with my wife's soy allergy…read more nice inside deco food was great, I would repeate

We were passing through so we decided to give this place a try based on the reviews…read more It was busy when we arrived but we were able to grab a table right away. The decor was rustic. We ordered and paid at the counter and they brought the food to our table. We ordered three pick-two combo. The sandwiches were average. The chili had way too much chili powder as that's all i could taste. No one finished their chili because of it. The Italian chicken trio soup was too acidy. The corn muffins were cold. I think they would taste better if served hot.