4.5 stars Set in a lush, nature-themed dining room, Sojo…read moreFusion presents a creative take on both local Andalusian and global dishes. Our server here was super friendly, and after starting off with some sweet marinated green olives and bread, we shared two appetizers to begin our meal. The Ensaladilla Fusion was a creative take on the classic tapas dish Ensaladilla Rusa (potato salad), but this version was "deconstructed," and the chopped egg, tuna, and shrimp were served on top of the creamy dressed potatoes. The Salmorejo Cordobes was a local cold soup, a creamy puree of tomatoes, bread, garlic, and olive oil; but Sojo's version was served in a jar (so hipster!) and topped with chopped egg and crispy bits of Jamon Iberico. The salmorejo came with crunchy rounds of toast on the side, which was perfect for eating with the creamy soup. For our mains, the Pulpo Asado con Blinis de Patata y Mahonesa de Pimenton was a grilled, smoked octopus tentacle, served over a round slice of potato and paprika mayonnaise. Though tasty, the smokey octopus tasted burnt and had a slightly bitter flavor. Finally, the Rabo de Toro was another local dish of stewed oxtail, and Sojo's version came with two huge, meaty, gelatinous chunks served in a savory sauce along with crispy strips of fried potatoes. And after everything was done, our waitress brought us two complementary glasses of Gin and Tonic to finish off our meal!

Fun place. Plenty of outdoor activity. On weekend you wan watch Bachelor or Bachelorette groups go…read moreby. Menu is mainly cocktail based. Indoors the food menu may be more complete.

Nice friendly staff even though we can't speak Spanish. Restaurant is very clean. Food was great.read more

This is a very large restaurant, and the staff are very very helpful and accommodating. Most…read morerestaurants in Spain do not begin serving till 8.30pm for dinner, but when we arrived in Cordoba and were desperately looking for a place for an early meal our hotel recommended this place to us. It was absolutely worth the effort, the food was excellent and we were more than satisfied. We do strongly recommend their empanadas for a starter.

Walked in trying to get seated for a table for two and the waitress just kept saying "No, no, no"…read more Lunch hours were not even over. Very weird. Bah. I found better food across the street in the bustling food court anyway.

Amazing find for Christmas dinner for this Chinese-food-starved Chinese American girl. Food was…read moreauthentic and very standard Chinese cuisine done pretty well. Not the best chinese food I've ever had (well, I'm Chinese, so take that with a grain of salt) but quite delicious- especially recommend the braised pork (Hong Shao rou, not sure of the Spanish equivalent).

good food good service， boiled fish and beef Fresh veg and…read morepork rib is famous. Best chinese food in the region. kids friendly.

Excellent food. Service is great too. If you are looking to take s break from Soanish food this is…read moreyour place to eat. We ordered mushroom dish . Looked so good . Full of flabor stit fried in a hot wok with a light sauce. Our fried rice was very tasty hood amount of seafood . Not oily at all . Our best was spicy sea bass in chiili oil. Huge pirtion do tasty. Its on the spicy side. But really good flavor we ordered white rice it tasted better with rice. Samgria was good so was the red wine.