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    Confeitaria do Bolhão

    4.4 (38 reviews)
    Open 6:00 am - 8:00 pm

    Confeitaria do Bolhão Photos

    CONFEITARIA DO BOLHÃO ATMOSPHERE

    What's the vibe?
    Good for kids
    Dogs allowed

    Recommended Reviews - Confeitaria do Bolhão

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    Store front
    Tim M.

    Had breakfast here and enjoyed the atmosphere. A lot of options including amazing bakery selections. Coffee was great , too. Service was fast despite being very busy. It is also directly across the street from a very cool market.

    Mel T.

    We stopped by to take a quick look at their offerings after we went to the Mercado de Bolhao. Everything looked so good but it was too close to dinnertime, so we decided to come back the next morning for breakfast. The ordering system works similar to other cafes in Porto (not sure if it's all of Portugal) but you get a card, pick what you want at the counter and they will bring it to your table. They add everything you order to the card, then you pay at the end. We ordered some bread, and pastries to share, and I had a ham and cheese toastie. Everything was great. The coffee was great too (and super cheap). I also ordered a pizza-looking item to go for later (which was massive) and it was still good even cold. If we had more time in Porto, I probably would have came here every morning for breakfast.

    Jack G.

    This was my favorite bakery during my stay in Puerto. It is very popular, so it tends to be very crowded. It is worth braving the crowds.

    Ellen Y.

    Great bakery right in the middle of everything! Lots of options in the bakery with sweets and savories. Even pizza! We tried the mashed potatoes and cod (special) and split a bottle of wine. Even locals come. Their Pasteis de nata was average, but really appreciated their variety.

    Pastel de natas, shrimp rissol, orange juice, hot chocolate
    Heley O.

    This cafe was recommended by our Airbnb host as a classic Portuguese bakery with "Portuguese" prices. The food we had here was delicious. You can either order at the counter in the front to-go or you can walk to the back and be seated to have access to their full food menu. We loved this place so much we went twice during our 5 day stay in Porto. The cafe was bustling each time we went, and the interior is so cute. The place is mostly filled with locals, and they only have a Portuguese menu and 1 or 2 servers who speak much English it seems. It seems like a great place to go for a more authentic and delicious experience. We had to get the rissol each time we went, and we tried the 3 pepper steak, the pork cheek, bacalhau with cheese fritters, the tuna pizza, pastel de nata, hot chocolate, and the orange juice. The pork cheek was amazing, if you're in the mood for a filling and delicious full meal, get that. We also saw a few tables order slices of what looked like a typical Pizza Hut pizza slice, and when we asked what it was, that was exactly it--a slice of pizza loaded with cheese, but stuffed with tuna and topped with pineapple. Despite how it sounds, boy was it delicious. I tasted like exactly what you'd expect and it was really good, sometimes you just need that simplicity. The hot chocolate was also surprisingly delicious, it was thick and creamy. For a really simple, no frills breakfast or lunch, I would recommend going here.

    Tiffany D.

    Old school interior and they serve the items out if you dine in. Nata and espresso ordered up. Seemingly feels like you're outdoors because of the green decor and mirrors all around making it look bigger. Pleasant spot.

    Exterior
    Kelvin L.

    Don't you love it when an establishment places the year it was founded? While I understand it's not always the "best" or the "tastiest", but perhaps the nostalgia or familiarity is well worth the trip. In terms of Pasteis da Nata, it was just about average. There are tons of good looking pastries that unfortunately we did not try. It does get a lot of foot traffic here at times. There is places to sit at the back.

    Some sort of pastry which was tasty
    Kevin B.

    This is a large local bakery and cafe in central-eastern Porto. It's mostly locals and they don't speak as much English here. The pastries were good but not remarkable. Overall a fine stop but not worth going out of your way for.

    Pragos
    Jade M.

    Really good spot for coffee, classic interior brought you right bk to the old Portugal... I tried theirs prago which is pretty much a steak sandwich... had that with egg... so good Must try, and this place opens at 6am Perfect to catch a breakkie before your flight ;)

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    11 days ago

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    1 year ago

    Quick. Easy. Inexpensive. Service was nice despite the place being packed. Also easy to pay and they accept cc.

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    4 years ago

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    8 years ago

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    9 years ago

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    8 years ago

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    2 years ago

    The service with quite slow with two people but efficient the atmosphere was quite crowded but everything was great and authentic

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    9 years ago

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    3 years ago

    Great service and excellent coffee and pastries. Miss being able to pop in for a galão and nata.

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    Confeitaria do Bolhão Reviews in Other Languages

    Review Highlights - Confeitaria do Bolhão

    The " Francesinha is a type of sandwich from Porto made with thick slices of white loaf bread, Portuguese ham, sausage, cheese, and steak.

    Mentioned in 2 reviews

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    Padeirinha Doce - Padaria e Confeitaria

    Padeirinha Doce - Padaria e Confeitaria

    4.4(8 reviews)
    0.6 km

    Lovely little spot just outside a coworking space I pop in at occasionally, and reasonably close to…read morethe top bridge entrance. Service is about what you expect for a place like this. Lots of locals here, and a generally decent vibe. I didn't get to try much of the pastries but the ones I did were great. Overall, I think this is a classic local Portuguese spot, and if you want a lot of classic local flavor, this is it. Compared to other cafeterias/diners, these folks have a fairly large space, so there should always be room. Bathrooms: Didn't try them, but I'm sure they have them.

    When visiting Porto, Portugal for the 1st time (10/01/2025-10/04/2025) my husband & I stayed at an…read moreAirbnb that was located a few streets away from Padeirinha Doce - Padaria e Confeiaria, which is a local restaurant / bakery that offers quality food & drinks. Very budget-friendly prices and GREAT customer service. This spot is great for breakfast & lunch (coffee, cappuccino, Monsters for the energy drinkers), & so many delicious pastry options, including very flaky & delicious pastel de natas. They even have a few alcoholic options that will definitely have you feeling a little bit prettier;)) - sangria w/ fresh fruit for 3.95€, beer 3.50€, or port wine by the glass 3.50€. They have plenty of indoor seating & also do take away. My husband and I did visit this awesome spot every day while in Porto ..this was my husband's go-to take away expresso spot. Till next time Padeirinha Doce..I really enjoyed our Sangria time!

    Photos
    Padeirinha Doce - Padaria e Confeitaria
    Padeirinha Doce - Padaria e Confeitaria - Padeirinha Doce pastry display - Porto, Portugal (pic taken 10/02/2025)

    Padeirinha Doce pastry display - Porto, Portugal (pic taken 10/02/2025)

    Padeirinha Doce - Padaria e Confeitaria

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    Padaria Ribeiro - Mini carrot tart, meringue, mini almond tart and almond cookie (1,60€)

    Padaria Ribeiro

    4.1(33 reviews)
    0.6 km

    Great Pastel De Nata at the time out market. My tour guide who is a local suggested this spot as…read morewell!

    Padaria Ribeiro is a bakery/café with origins from 1878. Same as some of the other reviews…read morementioned, I came here because Rick Steves guidebook included this shop in his walking tour. Looking from the window outside, I spotted familiar savory pastries. I suspected correctly that they would be served room temperature direct from the display case. (They don't offer warming serves of prepared pastries.) At the counter, the cashier spoke perfect English. I asked her about favorites of savory pastries. We bought pastries of beef, chicken, 2x shrimps (her favorite), and 2x cod fish (traditional Portuguese recipe). For the why-not of it, we also got a full-size pastel de nata and a mini size. These are packed in takeaway package trays and paper wrapped. To avoid the crowds at the outside tables, we walked to a plaza around the corner and enjoyed them while people watching and looking at the octagonal 4 lions fountain called Fonte dos Leões. Perhaps because we are familiar with these types of pastries, we find the flavors subtly enjoyable. They don't have big chunks of beef or chicken or shrimps inside (American style). They contain finely chopped and well-seasoned fillings inside a potato pastry shell or a flaky pastry shell (for the beef). The potato pastry shell is less common in the US (except maybe Porto in Los Angeles area). In any case, we enjoyed our food overall and thought the prices are reasonable. These would be 5 stars if they warmed them up.

    Photos
    Padaria Ribeiro - Clarinha de Fao

    Clarinha de Fao

    Padaria Ribeiro
    Padaria Ribeiro

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    Confeitaria do Bolhão - cafes - Updated August 2026

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