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    Cocula Restaurant

    2.9 (114 reviews)
    ModerateMexican
    Open • 9:00 am - 11:00 pm

    Order Cocula Restaurant Takeout or Delivery

    Cocula Restaurant Photos

    COCULA RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Recommended Reviews - Cocula Restaurant

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    Taco dinner  Steak , chicken & pork with rice & beans so good. You will not disappointed
    Brandon W.

    This is the place to go if you want a really good taco dinner. Got the taco dinner with a frozen margarita the frozen drink was ok but the food so good. The steak , chicken. Pork taco so good The ground beef is ok taste like chili And then the guacamole is not bad need some seasoning

    Steak fajitas
    Tracey C.

    The place is very authentic. I didn't really like the steak fajitas it had some kind of weird sauce on it and the rice was dry. My friend enjoyed the chicken tacos and the margarita was good. The place needs a good cleaning and paint job inside. I would definitely try out other spots in the area before I come here again. And if I do im definitely not ordering the fajitas

    Steak Enchiladas suizas with beans and rice.
    Sean V.

    My family lives nearby and has routinely visited Cocula for years. Ironically, this was my first visit. My partner and I ordered the steak enchiladas and carne en su Jugo, which were both especially flavorful. The margaritas were spirit forward, but not overbearing. Not a fan of the $2.00 fee for refills of chips and salsa refill, but I would return for a satisfying meal.

    Naiima D.

    My beans tasted a little scorched but everything else was on point! I brought my three children here too and they loved the Steak Quesadilla, rice, and virgin Pina Coladas! I have been coming here for over ten years and always get a Pina Colada. I stepped outside my normal box and ordered a Sangria! It was delish and strong! I ordered my normal Enchiladas Suizas with Mole Sauce which was great minus the scorched beans. Tell the Chef to handle the beans with a little more care!

    Grilled shrimp with garlic
    Maiesha T.

    I'm not impressed. First off, I love Cocula. I frequent the Commercial location weekly. I order the same thing, grilled shrimp with garlic and frozen lime margarita. I like what I like. And today, this location failed to deliver. The margarita machine is broken and they served me margarita float. I should have taken a picture before I sent it back, twice. There is an oil residue in my plate. I've never experienced that before. The shrimp isn't seasoned well. I'm writing this review as I wait for my check. I don't think I'll visit this location again. The chef came out after I posted my review (I'm sure it was because the waitress told him what I said) and offered to remake the meal differently. He explained that the oil was from the garlic. I definitely appreciated it since I hadn't asked for anything other than the check. And it was what I was accustomed to.

    WITH COMPANY
    Art J.

    well after losing my phone and eating a hamburger earlier i was invited to try this mexican restaurant my friend knows since he came to remember his brothers birthday despite passing away. it has been a tradition i think for him and his family. it has also been a familiar tradition for his relatives to dine here so i was invited. it was ok. it was not the best but it was ok. the salsa and chips they offered were fresh but after the first round you have to pay extra on the menu. i ordered the fajitas bistec and it was an interesting way they cooked it. i never knew big chunks of cucumbers they would use on the vegetable salad part. i would expect cilantro which it was lacking. i guess they do not include too much guacamole for my dish as well which everything else was traditional and good. i did not get a chance to check in which i usually do but was using my mom's phone and do not want to logged in to yelp with another android. i would try this again but in the meantime 3 stars for my experience.

    Richard N.

    I've been a Cocula customer since moving to Chicago 23 years ago, eating here and the east side locations, and I'm sorry to say there is a noticeable quality difference over the last 18-24 months. Tonight, everyone in our party of 7 had cold rice and beans, and surprisingly, they charge extra for chips & salsa, no beans with shrimp fajitas, no veggies with caldo de pescado o marisco - I had never heard "NO" so much in my life. My mom in from Atlanta, couldn't wait to return to Chicago for dinner at Cocula, but after tonight, she never wants to return.

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    1 year ago

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    5 months ago

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    2 years ago

    What happened to the original horchata flavor? This had the best horchata in town, now it tastes like a store bought powder mix.

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    7 years ago

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    3 years ago

    Great customer service. Good and drinks are good. Good place for family outing, Maybe a first date.

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    8 years ago

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    8 years ago

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    6 years ago

    Not as good as when you dine in. There wasn't much garlic on the garlic crusted shrimp. It was camarones de mojo de ajo.

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    Margarita's Bar and Grill - Red snapper with garlic, butter, rice, and beans

    Margarita's Bar and Grill

    2.8(83 reviews)
    5.5 mi
    •$$

    I have visited this restaurant a few times. Great customer service nice drink specials that they…read morehave happy hour. They have some lunch specials during the daytime and the food was very very very tasty.

    I have been coming to this restaurant for over 10 years, and I have never experienced the level of…read moredisrespect and poor customer service that I experienced during my most recent visit. I went into the bar area to relax, have a drink, and enjoy some food. Unfortunately, my experience was extremely disappointing. Erika L., the bartender, was very rude and appeared to have an attitude while I was placing my order. I was interrupted and cut off in the middle of giving my order, which ultimately resulted in my order not being entered correctly. When my drink was brought to me, it was placed down in what felt like an unnecessarily aggressive manner. When Erika realized the order was incorrect, she rolled her eyes. I asked her if she was okay because of the way I was being treated, and she responded that the bar had just opened and then walked away from me. At that point, I asked to speak with a manager because I wanted to address the situation appropriately. I was told that the manager was off and that there was no manager there. As a longtime customer, I found that extremely disappointing, especially when I was trying to address a serious customer service concern. What made this experience even more upsetting is that I could not help but feel that the way I was treated may have been influenced by the color of my skin. I cannot say what was in the employee's mind, but the treatment I received left me feeling disrespected and uncomfortable. I honestly do not believe I would have been treated the same way if I were Hispanic. If the bar had just opened and there were limitations on service, all that needed to be said was that the bar was not fully ready or that service would begin shortly. I would have understood. There was no reason for me to be treated with an attitude or made to feel unwelcome. After more than 10 years of being a customer, this experience has completely changed how I feel about returning. I believe every customer deserves to be treated with basic courtesy and respect, regardless of their race or background. I should never have to feel like a server does not want to serve me. This was a horrible and deeply disappointing experience. Unfortunately, after being a loyal customer for so many years, I will no longer be returning.

    Photos
    Margarita's Bar and Grill - Inside

    Inside

    Margarita's Bar and Grill - Pork tostada, Suiza and a steak taco rice and beans on the side

    Pork tostada, Suiza and a steak taco rice and beans on the side

    Margarita's Bar and Grill - Menu

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    Menu

    Cocula Restaurant - mexican - Updated October 2026

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