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    Cocina del Charro

    3.5 (637 reviews)
    Open 11:00 am - 9:00 pm

    Cocina del Charro Photos

    Business Info

    COCINA DEL CHARRO ATMOSPHERE

    What's the vibe?
    Casual
    Loud
    Good for groups
    Outdoor seating

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    Recommended Reviews - Cocina del Charro

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    Fish Taco
    Jt T.

    The carne asada in the tacos was not dry and cooked to the perfect temperature medium well. I tasted a bit of the car on the meat which added some flavor and texture. The fish was battered and was crispy when it came to the table. Overall a decent dining experience. The only negative was our waiter was not attentive and we had to ask for multiple refills for drinks, water and chips and salsa.

    Chicken Flautas Taco Salad
    Bonnie G.

    My fiancé and I had a lovely spontaneous dinner here. [[HIGHLIGHT]]Yes, it was crowded and busy on a Friday night but the staff handled everything with ease![[ENDHIGHLIGHT]] We were seated very quickly and warm chips/salsa found their way to our table. Our server was really on top of things- drink and food orders taken quickly. We ordered chicken flautas and a taco salad with shredded beef. The taco salad was huge- plenty to share. Cocina del Charro is located in a strip mall but it's a stand alone establishment. There's plenty of parking. [[HIGHLIGHT]]Indoor seating, outdoor seating, and bar area- not a bad seat in the house.[[ENDHIGHLIGHT]] 5 stars!

    Irish C.

    Good stuff! I enjoyed the drinks the most especially the spicy one. The meats tender and everythings tasty .

    Hot, fresh chips & salsa.
    Amy C.

    Monday, 11-10-2025: My husband and I had lunch with my girlfriends and their husbands. I've known one girlfriend since kindergarten and the other since first grade. My friend from kindergarten highly recommended this restaurant. [[HIGHLIGHT]]It has an impressive facade and the restaurant was spacious and decorated tastefully.[[ENDHIGHLIGHT]] My one friend was already seated at a table with her hubby so there was no waiting. My other friend arrived shortly. The chips and the salsa were very good. Due to my limited appetite I ordered the albondigas (meatball) soup. I believe everybody else had opted for the combo plates. The meals came out quickly and they were huge portions. Everybody enjoyed their meals. My soup was very satisfying with a bit of heat, which enhanced the flavor. I would order it again! [[HIGHLIGHT]]This was a nice restaurant and it was the perfect setting to catch up with friends.[[ENDHIGHLIGHT]] The service could have been more attentive. Our server rarely made it back to check on us. We would definitely return!

    Chile Colorado
    David N.

    I continue to be impressed by the food quality, service, and ambience. The Chile Colorado was excellent with tender beef chunks in a well-balanced chile sauce. The Carne Asada tacos were filled with perfectly seasoned and grilled beef and served with a big dollop of real Guacamole, not the cheap runny stuff many places use.

    Receipt

    We came to celebrate a birthday and were a party of 11. Our reservation was placed on the wrong date but they were thankfully able to seat us quickly. Delicious food- the portions were just right- a bit even on the larger side but definitely not too small. We enjoyed their chips and salsa as an appetizer. I ordered the chicken flautas and greatly enjoyed my meal. They unfortunately were not able to give us separate checks for the three families we represented. We were aware that they charged 18% gratuity for our large party at the start of our order. What did surprise me was that they added in the tip before they figured out the tax - I'm used to adding in the tip and then totaling the bill for myself. Not that it was a lot, but it was four dollars more of taxes because they charged us tax on the tip. We were celebrating a birthday which we had mentioned-- even bringing in some gift bags to be opened at the table - it would have been nice to have had a little birthday acknowledgment from the restaurant /or a treat for the guest of honor. Overall: The food was wonderful, but the extra niceties just weren't there. I would recommend this restaurant for smaller parties and not larger parties. (The receipt did offer additional percentage amounts at the bottom where you could include an additional tip to the 18% already charged.)

    Sheila K.

    Great service, food and drinks. I got the house margarita which was perfectly balanced. For food I ordered the shredded beef enchilada a la carte and added rice and beans. The plate looked great and tasted even better! [[HIGHLIGHT]]Lots of seating inside which is perfect for big groups.[[ENDHIGHLIGHT]]

    Front
    Amanda J.

    Came here for a private event. The servers were friendly and attentive. The food was served buffet style -- I enjoyed the salad, rice, chicken, and enchiladas. The salad dressing and salsa were a bit on the watery side, but overall everything was tasty.

    Laura S.

    Great Service from Saul! We had an awesome experience at Cocina del Charro thanks to our waiter, Saul. Drinks came fast and he kept them flowing all night. I had the three-item combo (beef tamal, cheese enchilada, beef taco with rice & beans) for $21.99--delicious and generous portions.authentic Mexican food and quality not commercial processed. True Mexican food at its finest. My husband got a three-item combo too, and Saul went above and beyond by packing his leftover bean & cheese burrito as a wet burrito for lunch the next day. Chips and salsa were free with plenty of refills. Great food and outstanding service--Saul made the whole visit even better! Happy customers Mike & Laura S

    Randall B.

    Family owned and still great. Moves out of the area so it has been a while. Still good food and service. Pricing is fair for what you get. The "Chile/Chile" is not on the menu but get it. Amazing. Verde and Colorado. Yummy.

    Surf & Turf
    Felina V.

    We absolutely LOVE Cocina del Charro! I swear I DREAM about their cochinita pibil; it's out of this WORLD! The service is always great, even when they're busy. Excellent, classic, homestyle Mexican restaurant vibes.

    Brittany T.

    Food: 5/5 Portions: 5/5 Atmosphere: 5/5 Cleanliness: 5/5 Customer service: 5/5 Speed: 5/5 Price: $$ Takeout: yes and catering Outdoor seating: yes ADA access: yes Restrooms: yes M/F Dogs: no Kid Friendly: yes Vegetarian options: yes Vegan options: few Ambiance: casual, great for large parties Pros: delicious food. Complementary chips and salsa Cons: bar area gets busy on weekends

    Chile Colorado
    Jackie P.

    Large portions. Food was hot and served quickly despite the crowded restaurant. Service was fast and not overwhelming. [[HIGHLIGHT]]Bit noisy. Won't work if you want romance.[[ENDHIGHLIGHT]] lol. Good meal. We will probably come back. Chile Rellano was good despite being greasy. But I ordered it with sauce on side and they accommodated that. So they put the Rellano directly from oil onto plate.

    Seasonal Margarita Flight

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    9 days ago

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    3 months ago

    Bianca rocks. Brought the staff for a celebration and she was amazing. We appreciate your service.

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    6 months ago

    This is a chain however the food has been delicious every visit. Lots of parking and rarely has a wait.

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    3 months ago

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    1 year ago

    Hector was our waiter and is phenomenal. Thanks Hector for the service. Much appreciated.

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    5 months ago

    We went for Easter brunch and it was amazing. The food was so good and the service was also amazing. I highly recommend this restaurant.

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    Page 1 of 16

    Cocina del Charro Reviews in Other Languages

    Ask the Community - Cocina del Charro

    Do they have room for 20 or more Guest?

    Yes they do. Plan in advance. Small inside larger outside.

    7/14/2022 Are you still serving Sunday Brunch Buffet ? What Hours ?…

    Their phone number is posted already. Just give them a call rather than waiting on strangers to answer your important question incorrectly.

    Is the brunch only on Sundays?

    Yes. Only Sunday

    Don’t See Your Question? Ask Away!

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    That Mexican Place - Tiny Adobada Burrito, notice the right side is mostly tortillas too.

    That Mexican Place

    4.2(511 reviews)
    1.5 mi
    $$

    That Mexican Place has become my family's go-to spot for Mexican food in Escondido. The portions…read moreare huge, the service is always friendly and attentive, and the food comes out surprisingly fast. Two standout items you have to try are the surf and turf burrito and the carne asada fries--they're both packed with flavor and come in generous portions. We've been here many times and consistently have a great experience whether dining in or ordering to go. If you're looking for solid Mexican food with big portions and fast service in the Escondido area, this place is definitely worth a visit.

    It'd been a couple years since the sad limp rolled taco encounter. So given how often these places…read moreturn over ownership or management, I figured it time to give That Mexican Place anonymously go. I ordered a #1 combo (shredded beef taco, cheese, enchilada, beans/rice) for myself, and two shredded beef tacos à la carte for Mom, to eat at home a half mile away. Upon opening, the combo looked good, although the tiny smattering of pico on the taco and particularly the super skimpy portions of both beans and rice immediately stood out - a real bummer as I REALLY love Mexican beans and rice. So presentation was quite disappointing. Then, the second I picked up the taco, it was apparent it didn't survive the trip, having completely disintegrated on the bottom. This appeared to be from using a thinner than usual tortilla to make the taco, which was then set directly in a puddle of unusually watery enchilada sauce. So that was strike 2. As for the cheese enchilada, there was so little cheese had I not known what I was eating I wouldn't have been able to tell you. In addition, it was swimming in the same watery enchilada sauce that caused the demise of the taco. As for the à la carte beef tacos, mom reported they were good. So at least she was happy (Whew! Thank goodness!). The good news is, the food all tasted good, with the issues all relating to quantity and plating, not quality or taste. So despite the low rating, I'll be back at least once more to give them another go, if only because it's so conveniently close to home. Fingers crossed...

    Photos
    That Mexican Place - Drinks, salsa, utensils, etc are not self serve

    Drinks, salsa, utensils, etc are not self serve

    That Mexican Place - Adobada Burrito is now tiny, notice the right side is all tortilla too...

    Adobada Burrito is now tiny, notice the right side is all tortilla too...

    That Mexican Place - Carne Asada Chips

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    Carne Asada Chips

    Mi Rancho Market - Asada by the pound

    Mi Rancho Market

    4.4(267 reviews)
    0.6 mi
    $

    The food is great and at a great price as well. Love the rice that comes in the burritos.read more

    I'm giving this place 3 stars for now because my first experience was genuinely great, but my…read moresecond visit was disappointing enough that I almost rated it 2 stars. The first time I visited a few weeks ago, I had a really positive experience. The location was a little hard for me to find, but once I got there, it seemed worth it. I walked in craving a breakfast burrito and was helped by a very nice, slender gentleman at the counter. I asked for a ham, bacon, and sausage breakfast burrito and also requested that it be cut in half. He was friendly, said no problem, and within minutes I had exactly what I ordered. That burrito was delicious. The salsa station was stocked and convenient with self-serve cups readily available, and the atmosphere was nice. The people around me were friendly, and one gentleman even mentioned this was the place that used to be near Peterson's Donuts. Overall, it was a great first impression and I left happy, already planning to come back. Fast forward to today, Saturday, April 25, 2026 around 10:30 AM, and unfortunately, my second experience was the complete opposite. This time there was a young woman working the register, and from the moment I approached, she didn't seem very welcoming. I told her I wanted to order a breakfast burrito but wasn't sure what kind I wanted today. She told me the only options were bacon, egg, cheese and tater tots, or egg and cheese. I politely asked if I could add ham and sausage and pay extra, since that's what I had ordered before. She immediately responded that they "didn't have that type of breakfast burrito." That response confused me because I had literally ordered one there before. I wasn't going to argue, especially because her tone and attitude made me feel like I was bothering her just by asking questions. I then asked if the burrito could be cut in half and never really got a clear response. I also noticed the salsa station no longer had the little self-serve cups available, so I had to ask for those too. The same cashier asked how many I needed, and I said two. A few minutes later, another woman called my name and handed me the burrito. I sat down and realized it wasn't cut in half like I requested. At that point, I had to go back up and ask for a plastic knife and fork just to cut it myself. Which was not a problem or issue for me. I ate half of the burrito, but honestly, it wasn't nearly as good as the first one. The taste was underwhelming, and by the time I left I was just so disappointed. I ended up throwing the other half away after I left. Consistency matters, especially when the first experience set the bar high. The food was great the first time, but the service and quality were lacking the second time around. My honest opinion: if someone is having a bad day, they probably shouldn't be the first face customers interact with at the register. I may update this review depending on how management responds, because I know this place can do better based on my first visit.

    Photos
    Mi Rancho Market
    Mi Rancho Market - Carnitas with creamy mild green salsa, Adobado in the middle with no salsa needed, and Asasda with hot chile, which it needed.

    Carnitas with creamy mild green salsa, Adobado in the middle with no salsa needed, and Asasda with hot chile, which it needed.

    Mi Rancho Market - Ordering counter

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    Ordering counter

    Mi Guadalajara - Burrito Loco

    Mi Guadalajara

    3.6(724 reviews)
    0.5 mi
    $$

    I've been to Mi Guadalajara in Escondido a handful of times now, and my wife and I keep coming back…read morebecause, overall, it's a solid spot for Mexican food in North County San Diego. It's got that classic, welcoming family-owned vibe that's been around since the '80s, and we always leave feeling satisfied--even if it's not always perfect. The interior is pretty cool and distinctive. Think big, spacious dining areas with vibrant traditional Mexican decor: colorful murals on the walls (some really elaborate ones that give it almost a resort-like feel), solid wood furniture, chandeliers, and that open, multi-level layout that makes it feel grand without being stuffy. It's large enough that even on busier nights, you rarely have to wait long for a table, which is a huge plus. Service is one of the consistent highlights here. The staff is friendly, quick, and chatty in the best way--they remember little things, keep the chips and salsa flowing, and make you feel like regulars even if it's just your third or fourth visit. No complaints there; it's fast, accurate, and genuinely warm. Now, the food: it's always fresh, which I really appreciate--no skimping on ingredients or anything that tastes like it's been sitting around. Portions are generous, and when it's on point, it's really good. We've had some great meals here that make us think, "Yep, this is why we come back." But I'll be honest--there's some inconsistency from visit to visit. The flavors don't always match what I remember from previous times. Sometimes the seasoning is spot-on and bold; other times, it's dialed way back. Our most recent dinner was a perfect example of that. I ordered the chicken enchiladas, hoping for that rich, comforting flavor, but they came out pretty mild--almost under-seasoned, lacking that punch I was craving. The rice on the side was a bit tough and dry, like it had overcooked or sat too long, which made it harder to enjoy. It wasn't terrible by any means (nothing was inedible, and the rest of the plate was fine), but it just didn't hit the high notes we've gotten before. It's frustrating because we've had better enchiladas and fluffier rice here on other trips. That said, the inconsistency hasn't been bad enough to turn us off. The highs are high enough, the atmosphere is enjoyable, the service is great, and it's a reliable option when we're in the mood for Mexican without venturing too far. My wife and I still enjoy it and will definitely be back--we're hoping the next visit brings back that memorable flavor we love. If you're in the Escondido area and want a big, festive Mexican spot with friendly people and usually tasty food, give Mi Guadalajara a try. It's worth checking out!

    Gave this place a second try during happy hour and didn't change my mind…read more Service was decent. We were at the bar area this time. Again liked the decor, they need to curate it down a little. Music and better lighting would elevate it so much. We got two different menus and got confused but apparently one was the old menu. Drinks... 6/10. My mangoneada needed more mango and tajin, it needed more flavor. My friends thought their drinks were also just ok as well. One had to ask for more hot sauce for her michelada, they only had tapatío. She said it was bland. Foods also just ok. The birria tacos were the best part, def would order again. Tortilla didn't split, good portion and the consomé was good. Cheese dip tasted like velveta. Nachos with beef were decent. Fried ice cream was not good. I've had this dish many times and it was stale and didn't taste fried. Idk if the cereal was stale or the ice cream was so frozen but it was not good. The salsa that comes with the chips is more of a tomato based and we weren't offered other salsas. We asked and got two others but the flavor was just not there. Paid about 60 bucks with tip for two happy hour items, a mangonada and dessert. Again, if the flavors were there, it would be worth and I would be back. It's such a unique space, easy to get to, plenty of parking, beautiful art in the center portion, they are so close to getting it right.

    Photos
    Mi Guadalajara - Main circular dining area above.

    Main circular dining area above.

    Mi Guadalajara - Sunday Brunch Buffet

    Sunday Brunch Buffet

    Mi Guadalajara - Shrimp dish

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    Shrimp dish

    Cocina del Charro - mexican - Updated August 2026

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