The walleye fingers are our favorite thing to get with the eggrolls from the appetizer. There were…read morevery good compared to our entrées. I ordered a salad the shrimp that came out with. It was jumbo size and they gave quite a bit. My husband ordered the hamburger and it was average just very greasy. The service was quick!

Sat at the bar- no bartender or service for 15 min. Asked a…read moreserver if the bar was open- then someone came. Poured me a beer that had no head (that means flat). I said the beer doesn't look good- before I could order a different one- she disgustedly poured it out and tapped another flat beer... I said- the beer is probably old or not charged anymore- she dumped it out and went back to the same tap even more disgusted. She was having a bad day- I was ready to order a large steak dinner with salad and app.... I made the decision to leave. The restaurant is huge- and it was 20% full. That should have been my first clue. Just showed up to a place with lots of locals. Service is friendly and the beer is fresh. Don't go to Mavericks.....It looks good online- menu looks great- place is clean- but the service is not very inviting.

Not many food choices when staying here at the hotel. It is either here, the cafe, or a drive back…read moreinto town. The full buffet is not open every night. The choice this night was tacos or the regular menu. I opted for the regular menu and a steak figuring I was in the midwest. Service was good. The food was ok. I have had way better and kind of expected more a casino hotel. The steak was cooked ok and the presentation reminded me of dorm food.

Hard to believe its been 7 years since my last review and think its time for another one…read more The place closed up for about a year and then reopened with different management and staff crew. They are still in the stage of refreshing some of the interior but what's improved is the cookery of the food. On this visit it was their typical Tuesday Tractor night and was good to catch up on some ole friends. I ordered a typical dish which was their hamburger steak and side of mashed potatoes and side salad. I was surprised and impressed on how well the hamburger steak covered in their brown gravy sauteed onions and their mashed potatoes where especially tasty. That alone made the trip and food worth the visit. I look forward to seeing how their improved dishes is reflected with the other menu items.

Eric Miller is truly an excellent chef. Waverly Steak House is truly a Goldmine when it comes to…read moreamazing culinary this side of South Dakota. Chef Miller will not disappoint! The lamp chislic was prepared medium rare and was truly moist and flavorful. The New England clam chowder was probably the best I've had and has compared to the more traditional clam chowder of New England! Jumbo shrimp dinner was simply amazing and worked so well with the squash. Peach cobbler was one of the best I've had and finished off nicely as a desert.

Server was great! She was from Alexandria Garden Bar - we loved her there and were so excited to…read moresee her pop up at Prime. What we didn't like = price for the quality The spinach dip was saturated in butter floating at the top of dip. Fettuccine was also butter soaked. Steak special fillet was good. Risotto tasted like white rice mixed with cream of mushroom soup (college food). The ribeye was charred and had too much grizzle taste like the grill it cooked on was grimy and unclean. We spent near $400 on the dinner and left sick from the over butter and sick we paid that much for THAT dinner. Not worth the drive or price. Do not fool yourself that the drive will be an experience dinner.

Great customer service. Got the express lunch to go but first had a wonderful glass of Rose. The…read morechicken bacon wrap was really good. Will be back.

I would normally give this 3 stars anywhere else, but relative to other restaurants here in…read moreWatertown, I bumped it up an additional star. There's plenty of parking on the street or the parking lot adjoining. Approach is open and the door is obvious. Ambiance inside is interesting; open area, semi-dimly litt with the bar to left and more table and booth seating to the right and there's a step down separate room for private events, further underpins the steak joint atmosphere. The menu options covers land, sea and air and my paaps and I landed on air and myself went with turf. The meat dish the filet oscar was perfectly cooked to medium rare with lobster, shrimp, asparagus topped off with hollandaise sauce. The chicken breast was the same quality and the dad added a side of wild rice. Wine menu is descent for the area and I ended up with a pinot that was a nice accompaniment to the steak. I've been coming to this town for quite some time and didn't know about this place, so will add it to my go to place and would recommend to anyone looking for a descent, quiet restaurant here in Watertown.

The bartender was nice and friendly. Sat at the bar. Took a very long time for someone to take our…read morefood order. When a server did take our order she was very attentive. The food was as a 6 of 10. I ordered the Oscar chicken. The imitation crap downgraded the meal. It was busy.

not good food, out of everything. Would never be back. Had a steak, not good. No salad, no burger,…read moreeverything was bland on what I did get.

Food is delicious, but be ready for unpredictable waits. We sat around 6:30, ordered by 6:45,…read moreanother table came in and ordered. They got their food and were done with it before our food came out at 7:40. Very frustrating, especially for someone that is diabetic and has to wait that long for food to be brought out.

Was stopping by to eat since it has been taken under new ownership and remodeled dining area is…read morenice there was about 10 employees standing behind saloon doors staring at me when I had a question and all our food came out cold and my fish's breading was raw not sure if it was because of a new cook relative ordered shrimp and didn't receive till after everyone was done eating sliders look like nothing employees need some more training. June 2025

Our group of around 20 people had made reservations ahead of time. Many were hoping to order the…read morefamous filet mignon steaks. - no filets available! My friend ordered a ribeye, instead. He ordered very, very rare, and explained to the waitress that he wanted it even rarer than the photo shown as rare on the menu. When it arrived, it was well done. He sent it back, and the second steak was medium well done! He ate part of it, but when you order an expensive steak, you should get what you ordered. Many had there food arrive overdone, and COLD! My wife ordered onion rings - they arrived hot, but burned - even the onion inside was BLACK - the waitress offered to bring her new ones, but she declined. ( Who wants to get their food when everyone else is already finished eating?) Even people who got their food on grill platters had cold food, because the grill plates themselves were ice cold! I think the people that had ordered shrimp were content with their food, but most were not happy. Sorry, but I don't think our group will be visiting again any time soon. It's a shame, because the old Budger's restaurant was an awesome place to eat!

We stopped to have lunch on way to SF. Waitress , Emily, usually works bar, served us with a smile…read moreand cheerful attitude. I order a pizza with capicola ham and pineapple. Sooooo good! Sister had chicken strips which she loved. Restaurant has old world charm. Worth the short journey if the interstate.

Dempsey's is a Watertown stalwart for places to go eat and catch up with people. This place has…read morebeen around for a bit and everyone is familiar with the quality of the food and specifically their pies. During the stint back in Watertown I didn't make as many trips to Dempsey's as I normally would but the quality of the food hasn't dropped. It's always nice when you walk in you can smell pizza being baked in their oven (s). I usually land on their Dempsey's Classic that has Pepperoni, Italian Sausage, Green peppers, Black Olives, Baby Bella Mushrooms. I usually ask for them to add another 3 mins of cook time for the extra crispy and ensure the middle of the pizza is fully cooked. They have a variety of other unique pizza's to taste but I usually go with their Classic. They also have a variety of their own in-house brews that's always changing along with their standard taps. If anyone is ever visiting Watertown definitely add Dempsey's as a go to place to try out.

My boyfriend and I decided to go to Willy's for supper and we're not happy at all. Don't get me…read morewrong, the place has quite a few people in it but there were still tables open. We sat down at a bench table and sat there and sat there for 30 minutes. We had multiple waitresses walk past us and not stop. There were 5 tables full of people that came in after us and they all got waited on. I tried getting the attention of a waitress and she dismissed me and walked away. You really need a host or hostess. We walked out after no service after 45 minutes.

Just passing threw and decided to try this place. You will not be disappointed! The garlic burger…read morewas off the charts! The service was 5 star and I was fortunate to meet the owner and he is a salt of the earth kinda dude! I will definitely be back even tho I'm over 1000 miles from home I will be back!! Just wish we had places like this back home!

This is my first time here. I normally eat at the location in Sioux Falls. This location has a…read moresimilar menu. They forgot to bring out bread or silverware before the meal came. The food itself was good. This is attached to a Ramkota hotel.

asked waiter for salad with no tomatoes or olives -- had both…read moreafter waited 20 min for salad then everything came at once. looked for person for a refill. ordered a baked potato and was informed that when meal came out there was none said twice to put onions and mushrooms on steak and came with none. ordered onion rings to replace my baked potato and came out under cooked almost still frozen. I could understand if it was busy in there but there was only 4 tables there and waiter was to busy talking to friends. have not at here for years and now i know why.......