We took a vacation in Boracay, Philippines and stayed at Shangri-La for a few days. Aside from the…read moreamazing customer service from people who are always professional, the stunning views of the ocean and the island's beautiful beaches were breathtaking. The entire resort is relaxing and elegant, with a great view of the ocean, coupled with lush green coconut trees.
But the experience would not be complete without the brunch buffet offered complimentary at Vintana. The restaurant has a relaxed yet elegant vibe, with a modern design that feels both welcoming and classy. The food is authentic, offering various cuisines, but primarily Filipino dishes that change from day to day. There are Filipino flavors and international dishes, as well as breakfast options like fresh fruit, pastries and many other choices.
I had my all-time favorites, like Kare-Kare (oxtail curry), Sisig (chopped pork parts with chicken liver and onions, seasoned with calamansi and chili peppers), Lechon, Mahi-mahi fish in broth, Pansit, a variety of noodles, fried rice, eggs to order, and Lumpiang Sariwa (fresh spring rolls). There were so many more dishes to try.
For drinks, I ordered a flat white coffee one day and enjoyed a variety of their fresh fruit drinks, like watermelon, cantaloupe and mango.
For desserts, the Taho (soft soybean pudding with mini boba) brought back memories, as I ate a lot of this growing up. They also had Crepes with various fillings, Kalamay's (sweet sticky Filipino desserts) and Puto (rice cakes).
What we loved about this place was the hospitality of the staff. They were all attentive and very respectful. We felt at home and were accommodated nicely. They all gave their best and always with a great smile.
Vintana Cafe is a must-visit while staying at Shangri-La. Everything, from the food and customer service to view, was top-notch.