I was charged $17.40 for chips and 2 potato cakes today. When I asked if that was correct I was…read moretold it was. I was charged $13 for chips. $13!!!! And a tiny portion at that. Been going there since moving to the area 15 years ago but won't be going back again. $13 for chips is crazy!!!! They've lost their mojo since they started hiring young Indian blokes.... The service is semi rude, super slow and unwelcoming. Used to be run by an amazing Greek family who don't seem to be there anymore.

We wanted some takeout on the way back home. I'd seen Carlisle Seafoods earlier so I figured we'd…read moregive them a shot. It's located right across the street from Balaclava train station. We dropped in on a late Saturday evening (around 8:00pm). It was busy with most customers getting takeout to go. They were a bit slow getting our order cooked but c'est la vie. Menu is up on the walls. You can also order seafood to cook at home. There's a couple combinations to choose from but it's mostly fish and chips. - Seafood delight pack ($28.00 AUD) - 2 fish of the day, chips, 2 prawns, 2 calamari, 2 potato cakes, salad, lemon and tartar. The best thing was the fish; fresh, flaky and nicely battered. The rest was really salty, greasy and soggy. The fries had an unpleasant dry texture. The salad was unremarkable (I can make a better one at home) but at least you get something healthy to counter all the grease. The calamari was dry and chewy. Potato cakes needed some seasoning. The prawns were decent. Also bizarre is that they make their own tartar sauces but didn't give us any to try. Instead, we got two squeeze packets of cheap quality tartar. Would not come back. Ever.

I always go here for oysters when visiting family living in Melbourne. Super fresh, tasty, and…read moreclean. Currently $20 for a dozen Coffin Bay oysters. $28 for St Helen and Bay of Fire. They also have XXL versions of the St Helen and premium ones (like a Miyami breed from Tasmania?) for a bit more. Long high tables right at the store to slurp them. Or bring them to the food court for sit down tables. They also have sea urchin sometimes; $14 for a whole sea urchin, already half shelled and prepared to eat ASAP. Why only 4 stars? They are so popular that their oyster prices IMO are too high. When you can get the same St Helens oysters in nice restaurants for $5 each, and they're charging $3...

The Bruny Island oysters were delicious - they were freshly shucked in front of us and enormous,…read moremeaty and succulent. We had to try the sea urchins but we weren't excited - we'd rather eat the oysters!

- came recommended by one of my tour guides - its a lot more…read morespacious I the back you might not know it exists upon first glance - one waitress in the front - service is kinda slow in the front - fabulous sangrias - huge portions sizes - claypots are good, and hot (temperature-wise) as hell - king prawn is delicious to can be greasy once to cools down - the crab platter is to die for, its some of the best rice iv ever tasted it could feed three

I liked the atmosphere here. Our waitress noted the Moroccan and Singapore Claypots were the most…read morepopular stews, so we tried the Moroccan Claypot and grilled Kingfish main dishes. I think it's worth a visit when you want a hearty seafood meal.

Amazing bar & restaurant! We can't wait to return on our next trip. The staff was attentive & went…read moreout of their way to accommodate my food allergy.

management is ultra woke and obnoxious . Food is over priced and very ordinary. menu is limited…read morewith marked up prices.But other times it becomes somesort of weird elitist "club? bar?" with angry door people, a massive line, a convoluted dress code/demographic, and really uncared for food/drinks. Kinda like a strip bar without the strippers. Really painful on these days/nights.Floor staff is very rude

A cute little place located on the quieter side of St Kilda. The staff are friendly, smiley and…read morealways try their best to make your dining experience perfect! The food is amazing, and the kitchen is kept busy with deliveries. They have a happy hour with generous servings all the time. The lentil soup is surprisingly refreshing and goes down very easily. The fish is fresh. The fish pie is generous and filling. The calamari is well cooked and again, super fresh. The king prawns are just massive!!! The crab curry is once again generous, with a nice hit of spice. I've been here numerous times, and they have always been consistent and I would recommend anyone come here if you love good seafood mixed in with some great Asian spices!

Good seafood. Service is manic as it is usually very busy. Food can be just ok at times and not a…read morehuge range.