Well that was a heavenly night out…read more Our first restaurant meal in Vienna, so it had to be Wiener schnitzel. Perfect veal pieces with a perfectly golden, bubbled crumb, as large as our plate. Heaven. Potato salad - perfect; a little on the sweeter side. No mayo here, as it should be. Also, we were craving veg, so ordered the rucola salad. This being Austria, it was covered in ham and a sharp cheese. I'm not complaining The room had a simple, cozy cellar bar feel. It was a tad warm inside. Friendly service. Although I tried my best with German they also spoke excellent English. Drinks wise - hubby enjoyed the lager beer and I loved the Weiss gespritzt. At €3,90 a glass, I was happy! They were busy so recommend booking. Fantastic meal, highly recommend!

Little hole in the wall but this place is worth it! It did not disappoint. The food we ordered was…read moreall delicious! Fast service and we were taken in without a reservation before lunch hour rush starts.

Amazing schnitzel (probably the best we had during our 1week trip in Vienna) and a large selection…read moreof (local) beer. Portions are American-sized (= big). Our server was extremely warm and friendly, the kind that is genuinely happy to see his customers. Any customer. Very convenient location close by major subway stations and bus stops.

For what this place is trying to achieve... it's a great place to spend your time and money. You…read moreget a lot of hearty food for your money. They also have a large selection of beers on tap and in cans, with explanations on its history. The service is super friendly especially if you compare it to the traditional cafes in Vienna. It's decorated like a pub... but with all this it's not a real pub. Although the food is good the feel is more touristy compared to a hause serving Austrian dishes. They also serve foreign foods like pasta, fish and chips, But like I said, it's good value for your money when you are looking for some Austrian experience... I ordered the beef and potatoes with a side of coleslaw.

We made a reservation here about a month in advance, and I am so glad we did! This place was packed…read morewhen we arrived, as expected since it is one of the most well-known schnitzel spots in Vienna. I was worried this place was over-hyped and more of a place you have to "check off the list" than somewhere you want to eat because of the food. If you have any doubts like I did, forget about them because this was actually the best schnitzel we had on our trip! Their potato salad and tomato salads, also amazing! I love that they had option for their schnitzel - the chicken and original were our favorites! Definitely check this spot out when in Vienna - you won't be disappointed!

This is probably one of the most popular schnitzel restaurants in all of Vienna. Do not come…read morewithout a reservation unless you're prepared to stand outside for quite some time. I had a reservation at 11:30am and there was already an insane line just to get in. Then once they opened the doors other groups of people completely ignore the line outside and just start rushing in. They're in absolutely no rush to seat you so don't have any hope that they'll let you in early. Once you're seated the service is pretty fast. The schnitzel is quite large and good for sharing. I had the original schnitzel with pork. It was thin and crispy but under seasoned in my opinion. The potato salad was the star for me I could have had one all to myself. It was creamy, a little sweet, and tangy. I also tried the soup with clear beef broth and sliced pancakes. Nothing memorable but a nice clean soup if you're in the mood.

Conveniently located in Innere Stadt. We visited for lunch and the restaurant was crowded with a…read moregood mix of locals and tourists. Service was friendly and fast. The food was full of flavor. Not the best meal we had in Vienna but very good!

Absolutely love this place. Showed up on a Sunday for lunch and the line was down the street. We…read morequestioned to stay or not. So glad that we did. We got a seat outside within about 15 minutes of waiting. Not bad since there were about 25 - 30 people ahead of us. We ordered Wiener Schnitzel and the Goulash. The schnitzel came with a potato salad that was out of this world good. It was even pretty, topped with a few greens and drizzled with a pumpkin seed oil. the goulash was huge with and the meat was fork tender. It seemed as though we ate and ate and still couldn't quite finish as the portions were huge. Prices were reasonable. Don't know if they take reservations but I would assume not considering the long line trying to get in. And when we left the line was still there. Service was great. Friendly, and prompt. Highly recommend getting in line or arriving when they first open.

Loved this place! It was so hard to find GF food while visiting Vienna and this place had a…read moreplethora of options and each one was was delicious. I was super excited that I was actually able to eat schnitzel. It was a hearty portion with a delightful crispy crust. I also tried the pork knuckle, which was also fabulous, as well as the bratwurst, which was juicy and flavorful. I loved the sides with the bratwurst (you never realize how good fries are until they are super hard to find ). If you are looking for GF food in Vienna then this is definitely the place to go.

We got in without a Rez, which was lucky. Sometimes it pays to walk in at 530 on a Friday…read more We had veal schnitzel, chicken, and a couple of cold beers. All were very good and served quickly. Nice environment and steady service. We were in/out in a hour.

There are several Plachuttas restaurants. We ate the one close to the Opera House. Plachutta's…read morespeciality is the beef soup in copper pot called Tafelspitz. That was our choice for the night. The beef soup was indeed interesting. It was cooked with bone-in beef shanks/marrow and some vegetables. Thus it's very rich and on the salty side. The hashed potatoes and hard wheat toast came with the soup. And the horseradish and applesauce were part of condiments. We always ordered the leafy greens as appetizers. The meal could be better if the waiter brought out the salad first. Anyhow, the hot pot, its condiments, bowls, and the salads all showed up at the same time, making the 2-person table really crowded. That might be the area for improvement. The vibe of the restaurant was lively with opera goers and international tourists. So it felt like a pub sometimes.

This restaurant was recommended by our local tour guide. We were able to make reservations for a…read moreSunday, one day ahead. The restaurant is near the Opera House, easy walking distance from our hotel. We ordered the sirloin steak 200gms, chanterelle mushroom goulash, tomato cucumber soup, and beef broth. Everything was fresh and delicious. Coming from CA, you cannot get a steak this good for $40. I was especially impressed by the mushroom goulash. I think I like it even more than the traditional meat goulash. The lovely waiter we had seemed to be serving ALL the tables. He was very kind and worked so hard. I would definitely come back to this restaurant.

The Apfelstrudel was delicious, and the latte was great. The service was quick and friendly. The…read morecafé had an antiquated charm, creating a unique atmosphere.

Across the street from our hotel the Imperial. A perfect spot for an afternoon espresso and snack…read moreafter our visit to the Belvedere Museum. Service was friendly and efficient. We grabbed a table by the street outside. It is 65 degrees F and sunny. A very nice cafe. Mark & Nancy.

I think this was my best schnitzel (yes, better even than Figlmuller) in Vienna, and it was…read moreliterally the first meal I had. I was jetlagged and didn't feel like doing much, hotel restaurant was supposed to have good schnitzel - easy peasy. In other news, I need to dial down my hotel restaurant stigma at better places, especially in Europe, the restaurants tend to be entirely decent. It was huge, but without being pounded wafer thin, it was tender, it had really nice mild veal flavor...really delicious. The breading in particular was really tender and not overwhelming, very buttery. Came with the standard kind of mixed salad and potato salad. I see in a couple of other reviews that service was bad or rude - I didn't experience that at all, either at this meal or at breakfast (although maybe me staying at the hotel changed the service culture), it wasn't overly friendly, but certainly wasn't rude. Price here was a smidge higher than most other meals I had in Vienna, but still not out of line considering how much I enjoyed it.

They charged 5 euro pp for bread and 6 euro pp for water…read more The food was average nothing spetacular.

A beer garden, but make it a gastropub with an excellent wine list. You speak to me, Glacis Beisl…read more The garden area was extensive and prettily designed. We had a dinner reservation on an early September Sunday and were able to eat outside in the expansive garden area, which was prettily designed with lots of lighting and greenery. Our server was really nice, though it took a little while for her to come by initially. The pumpkin soup was a showstopper: creamy, nutty, and mildly sweet. I would order this again and again. The pierogis were also very good, doughy and yet airy, with a pillowy potato filling and served with caramelized onions and sour cream. The wine list, which even included a slew of natural and pet nat options, is the best I've seen in Austria so far. I love pet nats but haven't seen many Austrian offerings of the style, either in the country or abroad. Here, I tried a delicious Gelber Muskateller pet nat and also had a Zweigelt.

We went for a Sunday lunch in the courtyard during September…read more A gorgeous courtyard (although the wasps were a bit much). They had both pork and veal schnitzel options. We chose the pork - delicious. Perfect potato salad, not too sweet. Goulash was yummy but a bit much in the main size. I should have ordered the small. The pork schnitzel was the standout - dlavorful, thin, golden. The goulash lacked some of the flavour and complexity of other goulashes I've had in the past in Austria and Hungary. Service was friendly. I tried my German but all the waiters spoke great English, and the menu had English translations at the back. Booking is recommended, you can book easily from their website. Pork Schnitzel + goulash + mixed salad + 1 beer + 1 Bellini was €50ish. Recommend the courtyard in good weather!

service was EXCELLENT, they know how to get repeat customers, at least our server did! food was…read moreexcellent for the price (cheaper than other places we tried, like plachutta, which is excellent but a bit pricy)... got the sliced pork with pepper sauce and croquettes... others in my party got the chicken, beef dish... everything was delicious!

I wandered in here with my husband after a big day of exploring Vienna. We were happy to snag a…read moretable as reservations are recommended. The spaetzle and goulash were very tasty, and the servings were generous. Husband enjoyed his veal schnitzel. The seating inside is creative and depicts small Viennese side streets. It's definitely worth visiting if you're after an authentic restaurant in the old part of town.