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Ciminera's Pizza

3.4 (47 reviews)
InexpensivePizza
Open • 11:00 am - 10:00 pm

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Philadelphia Cheesesteak Adventure
James P.

Different cheesesteak #1118 in the last five years. I called my order in and we had a failure to communicate. I ended up with a Mushroom steak. Solid Pizza shop steak. I am very curious what cheese would have added. Standard roll and tender very pleasant to eat meat. The pizza they pulled out of the oven while I was waiting smelled amazing. Casey Boy from WMMR's recommendation.

Personal provolone pie
Steve S.

I totally didn't realize that I tried them 8 years ago. And I kind of poo poohed them. I'm sorry. Please forgive me. Because I decided to give their provolone pie a try today for lunch. And I was way more impressed. Maybe I should have tried that 8 years ago. Or maybe I wasn't smart enough to know really good pizza then. There's something about the mix of the provolone pie that works for me. The sauce stands out without being too saucy. They cook it to a perfect thin texture. And that cheese holds it together in a perfect blend with the crust. I'm getting this more often. I have learned my Delco pizza lesson.

Half mushroom provolone pizza
Bridget F.

I ordered from Ciminera's Pizza for the first time ever even though it's blocks away. I saw a post on Facebook and had to try it. We got a salad and provolone pie with half mushroomsProvolone Pie. This is my new favorite pizza place. The provolone pie is amazing. Crust, cheese, and gravy were perfect. I don't know why we didn't go hbefore but so glad we finally did.

a pizza in a box

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4 months ago

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1 month ago

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2 years ago

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5 months ago

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6 months ago

Reading an order slip seems to be a tall task for them. Constantly missing/ wrong items.. Provolone pie is elite tho

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3 years ago

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5 years ago

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4 years ago

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4 years ago

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3 years ago

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Photo of Tuff Cook E.
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7 years ago

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3 years ago

I love there food it's so good Love their pizza. very nice, greeted me as soon as I walked in.

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3 years ago

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4 years ago

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3 years ago

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3 years ago

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6 years ago

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8 years ago

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5 years ago

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6 years ago

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10 years ago

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8 years ago

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16 years ago

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Photo of Bill S.
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14 years ago

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6 years ago

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12 years ago

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5 years ago

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6 years ago

Great place / great food!! Everything is always fresh. Quick delivery. Quick pick up!! Love it

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8 years ago

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7 years ago

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10 years ago

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9 years ago

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16 years ago

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8 years ago

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10 years ago

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7 years ago

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7 years ago

Had some pizza and stromboli at an office party. Excellent. Recommended

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10 years ago

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11 years ago

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6 years ago

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Review Highlights - Ciminera's Pizza

“There's something about the mix of the provolone pie that works for me.”

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Crust Pizzeria - SMALL Detroit White

Crust Pizzeria

3.9(10 reviews)
2.0 mi

Oh my god!!! we decided to give this place a try yesterday- we are so glad that we did! I have to…read morepreface this review by stating that we're not big bread people and we don't like big crust on our pizza we're more of the thin crust type of crew. But WOW WOW WOW!! This Pizza lives up to its name!! it is incredible, so much so that it might end up being our new pizza joint 24/7. The crust is indescribable delicious. Has that thin layer of a cheesy taste to it? The crust is soft and warm with a crispy thin layer. Any toppings you put on this pizza are just going to be an amazing extra, so take your pic of whatever topping you wanna put on. The base of this pizza is what makes the fireworks! 5 stars- we ordered the Smallest sized pizza pizza for 2 of us as a trial and I couldn't finish my second piece. It was so filling! 4 huge slices is enough for 2 people. The best!

Now having been to both Crust locations, both Havertown and Morton, I have to say I like the Morton…read morelocation better, and this is simply because it is so much closer to my house; only about a five minute drive away. Honestly, the two spots are nearly identical, with the same features being present in both, and I am fairly sure the same owner for both, as I have seen the same gentleman behind the counter on both of my trips. The pizza is "Detroit" style, which seems to be subjective depending on the place you go, with pizza terms getting thrown around lately like they don't really mean anything. But in this case, very deliciously crispy deep crust with lots of cheese and delicious sauce and ingredients piled on top. The menu has a lot to offer, and while to some, the prices may seem high, you are getting your money's worth as between two people, one pizza here can easily last three meals. In Havertown I ordered the hot honey pepperoni burrata which is what initially wowed me on this place and when I saw that a new location was opening in Morton I had been very excited to go back. Having since had the opportunity to order from the Morton shop, I have also had the Santorini, which has red onions, spinach, tomatoes, feta, olive oil, and oregano. Yet another win, both pizzas I have had from Crust have been extremely good and I will be returning a third time and obviously more, to try the other signature pies that they offer. While may people will say no to pineapple on pizza, their Hawaiian and the South Philly will likely be my next choices! One thing I want to stress is the ordering. This is the only reason that I cannot give Crust a perfect rating. I have not used online ordering; that is one of my hang ups and that's fine. It's not an option that I like, so I don't use it. Luckily, they offer other options for ordering. However, this is where is gets weird. When you call in to order, you are answered by a very lifelike AI representative to take your order. Very uncanny actually, but just off enough that it it's very off putting and actually makes you feel uneasy in a way. It also takes several requests for it to transfer you to a real person. When calling to place an order, I have already avoided using the contact-less digital route so that I can speak to someone and I would like to talk to a human being. I have actually spoken to the owner when I originally went to Havertown about this and how much of a detractor it was for me, and potentially others, but it would appear that he has opted to not change how this service works. Obviously, I would not expect someone trying to run a restaurant to change a system they have invested in just because one person doesn't like it, but it has prevented me from calling there at least once. With that out of the way, I do think you should order pizza from here. Right away in fact. It is so good, if you think I'm wrong I invite you to contact me directly right here on Yelp and tell me how wrong I am. Because I can guarantee you I'm not. The Hot Honey Burrata is almost life-changing. Give it a try and you'll see what I mean.

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Crust Pizzeria - Entrance

Entrance

Crust Pizzeria - SMALL Detroit White

SMALL Detroit White

Crust Pizzeria - Menu

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Menu

Femi's Pizza - Large Pepperoni - asked for well done. Very floppy and greasy. Dough itself is a bit raw inside.  Below average.

Femi's Pizza

2.6(123 reviews)
1.5 mi
•$

I've driven by Femi's many times over the years and finally stopped in for lunch. They don't have…read moretheir own parking so I found a spot on a side street. The inside is small and set up more for takeout, but several tables are available on the side. I liked the display area with their slice pies, it was neat, clean and organized. The counter girl seemed annoyed and was short with me. She was kind enough to recommend a cheesesteak, but phone orders were clearly bothering her. It happens, probably not her best day, just gotta kill 'em with kindness! The bathrooms needed some TLC and updating. I've seen much worse, but it definitely needed a deep cleaning. My cheesesteak took several minutes and came out packaged in a great looking wrapper with their logo. Upon opening it I was a little let down by the amount of grease that had already been soaked up into the roll. The roll itself was fresh and came toasted. The meat and cheese were balanced just right and if there was a bit less grease everything would have been in harmony. It was an OK sandwich, but it could have been great! Would I try Femi's again, yes, but the soggy roll minutes after being prepared was a big turnoff.

Cheesesteak , was told there's only one size (15inch) however def wrong as it is only 11inches,…read moremissing ingredients as well Not satisfied for $15 on a smaller size cheesesteak

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Femi's Pizza
Femi's Pizza - Plain Cheese Pizza - asked for well done. Floppy slices, dough seem a tad raw, bland sauce. Cheese was fresh, stringy, greasy. Below avg.

Plain Cheese Pizza - asked for well done. Floppy slices, dough seem a tad raw, bland sauce. Cheese was fresh, stringy, greasy. Below avg.

Femi's Pizza

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Ciminera's Pizza - pizza - Updated October 2026

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