Was looking for some affordable local flavors. This was a cool spot…read more AMBIANCE: Parking: Street parking for the most part, typical for this part of town. Seating: Indoor seating with room for about 20 people inside the market. Vibes: You're right in the heart of Old Town / Fells Point -- the touristy but charming part of Baltimore. I dig the vintage brick roads, the historic feel, and the mix of locals and visitors passing through. The space sits inside a lively market (1640 Aliceanna St) with that true Baltimore seafood vibe -- casual, approachable, and full of movement. It's not fine dining; it's flavor-first, no-nonsense, and welcoming. Great for a quick grab-and-go or to sit down for a casual meal. FOOD/DRINKS: Crab Soup (A-Ok) Simple but hearty. It reminded me of a tomato-based soup with crab mixed in -- nothing too fancy, but warm and satisfying. I appreciated the richness and good amount of crab meat. I'm more of a clam chowder fan, so next time I might go that route, but this was still solid. CUSTOMER SERVICE: Quick, friendly, and efficient. The staff clearly know what they're doing and keep things moving without losing that personal touch. TL; DR OVERALL: 4 Stars. Good prices, solid flavors, and a classic Baltimore seafood feel. Sal and Son's Seafood isn't flashy, but it's genuine -- a go-to for a comforting bowl and a true local experience. I'll be back to try their other dishes next time I'm in the area. TIPS: * Check what's on special -- they rotate and have plenty of combo options.

The food at Sal and Sons is very good. The only reason I'm giving it 4 stars instead of 5 is…read morebecause our fries were cold. It's probably because one meal was simple (crab cake sandwich, fries), and the other may have taken longer to cook to order (shrimp and chicken jambalaya). Otherwise, we were absolutely satisfied with the food. The crab cake sandwich was on point. The creamy crab soup was flavorful, creamy, and worth every bite. The shrimp and chicken jambalaya was also executed well. Also, I highly recommend trying the fresh fruit drinks. We got watermelon and pineapple, and "refreshing" doesn't begin to describe how good they were. The service was straightforward and to the point, which works for me. The establishment is located inside of a market. We went on a Sunday, so this was one of the few eateries open. I'm imagining that it is probably more jumping on other days. If I'm in Baltimore again, I'll definitely consider visiting again and exploring more of the menu.

I'm so sad because I'm not sure what's happening. I was so excited that Broadway market was…read morerevamping a couple years ago. I know a lot of the renovations came right before Covid and unfortunately, some of the vendors did switch out. Most recently, however, to Taharka Brothers pulled out. That said: there are still solid vendors there. I love Thai Street and Mount Everest and Vickys and the new Polish restaurant that makes a really good stuffed cabbage. The plant store is probably my least favorite plant store in the city, but I hope they continue to invest into this marketplace because I love the convenience and some of the really great vendors.

I think this market could be successful if they put in more effort. It was a cute little market…read morethat I happened to stumble upon, but to my surprise, there wasn't much inside. I ate at a Thai food spot which was really yummy, but I was a little disappointed that there was nothing else really going on. I just think this market needs some work for the businesses to attract more customers.

The Baltimore Farmers' Market brings together a unique collection of area farmers and small and…read morelocal businesses. You can grab a hot breakfast and brunch, empanadas, pies, donuts, coffee, vegan items, dips, fresh bread, flowers, tea, dairy meat and, of course, locally grown fruits and vegetables. I went to the market for some fresh baked bread and bagels. While I was there, I was persuaded to purchase a vegan sandwich and some organic vegetables. I had to stop myself because there were quite a bit of other things that caught my eye too. The market is set up right below the highway and was very easy to get to. There is a public parking lot right next to it as well as lots of street parking. I found the Instagram page for the market and the website to be very helpful and informative with information like times, vendors and explanations on how to arrive. All of this adds up for a uniquely Baltimore experience with something for everyone.

I love coming to this farmer's market! Whenever I am close by I try to make a special trip. The…read moreselection is vast and varied. It's located right in the city of Baltimore under the highway bridge on E Saratoga St. Street parking is free and i guess there is a way to reserve parking in line now. Mercy hospital has also offered free parking in an adjacent lot. The market is open on Sundays for the season and is such a delight. The vendors are very busy but eager to assist. The prices are fair. Need a coffee fix? The local Zeke's coffee is on site to assist! Many fresh foods, plants, and seafood to choose from. Definitely worth a visit!

I am blown away that this place only has 3 stars... did the chef change? Did the owner change? I…read morewas really hesitant about coming here with my closest friends for an important dinner... But wow! From the giant bigger than life crab cakes to the thickest New York strip... it's so worth making your way here. But the star and most amazing dish for us was the crab dip!!! The amount of pristine white chunks of fresh crab meat! Come check it out... it is far better than the number of stars you see...

Mo's Seafood had me deeply conflicted. On one hand, the food was genuinely very good. On the other,…read morethe atmosphere nearly took me out before the appetizers arrived. The mix of strong competing perfume scents in the dining room was overwhelming enough that I legitimately felt like I was on the verge of an asthma attack. Thankfully, Melissa completely turned the experience around service-wise. She was personable, knowledgeable, and refreshingly honest about the menu. You can tell she's been there a long time because her recommendations were spot on and she guided us well. The crab cake was INCREDIBLE. Excellent flavor, packed with crab, and very little filler. Easily the standout of the meal. The scallops and shrimp were also really good. My only complaint there is one I'll never stop having with restaurants in general: if you're serving shrimp in a plated entrée, just take the tails off. Nobody wants to stop mid-meal to perform seafood surgery and get their fingers messy. Overall, the food and service were strong enough that I'd come back, but hopefully next time the fragrance cloud in the dining room is a little less aggressive.

Enjoyed a wonderful seafood dinner last night with a group of friends, the food was amazing…read more The Service received from Christian was spot on, top notch, very nice, polished, and attentive. It made our night out standing. Looking forward to returning very soon and requesting Christians Section.

Sad to have give such a low score because the jumbo crab cake was very good, however I can not get…read morepast the fact that they charged me a gratuity charge (I think it was 15%) because I asked for a to go box to take home my leftovers and did it in a sneaky way without any upfront disclosure. So it cost me $10-15 to for a plastic takeout container. Had I not looked at the customer copy of the bill I would have not only not known but I would have tipped based on the total which already included the additional gratuity charge (which was not disclosed on the merchant copy). This is so unnecessary and ruined what would have been a good experience. They said it was a "sharing charge" which I have experienced and applies when u have another diner with you and u decide to split an entree. Had they disclosed I would at least had the option to finish the meal. The saying "stepping over dollars to pick up pennies " seems to apply as this left such a bad taste I doubt I will return despite the fact the crab cake was delicious and the loaded baked potato was average (hardly loaded) Beware of the hidden gratuity for take home leftovers!!! Update to above: I did follow up with Angie this morning and she was very kind and offered to credit back my card for the extra gratuity. She also explained that I was misled about the "sharing charge" but they do automatically add 15% gratuity regardless of party size or quality of service. So I would give 4 stars for the food quality and 1 star for the way in which they present and charge gratuity. Tipping should remain at the discretion of the diner based on service and food quality otherwise just get rid of tipping and raise your prices

Just a good ol' Lobster roll. Came with a group of 8 and they were quick to accommodate us and get…read moreour orders out without issue. Between us all we must've ordered at least half the menu and no one had any complaints.

Service was great f. ood was disgusting. Lobster bisque had…read moremaybe some small amount of ground lobster. The roll was awful. Don't waste your money

I'm compensating for my laziness in 2018, when I posted photos but apparently didn't have time for…read morea two-sentence review. They have some Whole Foods vibes in a smaller and more crucially located space. I liked this place enough that I returned even though my hotel isn't nearby (man, sure feels luxurious to get a bag with groceries, sorry not sorry). I got a fruit salad that resembles the Whole Foods kind, but cheaper, and perused the boutique beverage selection where I got Corpse Reviver electrolyte beverage, guava rose edition. And this was the first time I've seen a Droewors beef stick so I got one.

This a cool little market to shop at not a supermarket but a market where you can find most things…read moreif they don't have you can ask them for product and they will get they also have a salad bar and a hot buffet plus they make fresh sushi onsite I be getting there restaurant style sandwiches smoked turkey club ,corn beef , roast beef

Ruslan our server , was very detailed and professional. Our food came…read moreout at a decent time and it was amazing

We had a wonderful experience at Phillips Seafood in Baltimore. The service was great from the…read moremoment we arrived. We used the valet service, which made everything very convenient and stress-free. The food was excellent -- fresh, flavorful, and well-prepared. Everything we ordered exceeded expectations, and the staff was attentive without being overwhelming. The atmosphere was friendly, not crowded and peaceful. Overall, it was a fantastic dining experience. Great service, excellent food, and the added convenience of valet parking made the visit even better. I would definitely recommend Phillips Seafood when visiting Baltimore!

Pratt Street Farmers Market visits the area on Thursdays between 11am til about 2-3pm & I'm always…read moresuper happy about it. There are so many vendors there, you can literally get yourself anything from burgers and fries, empanadas, Mexican cuisine, soul food, wraps, ice cream, and they even have healthy drinks. Today, I decided to go less healthy & ordered a smash burger with duck fat fries and it was a 10/10. It can get a little crowded, but it's generally my coworker friends and I, and even with all the hoopla, I'm never out here too long.

How did I forget about this Baltimore tradition?!! While taking a walk downtown I saw the set up…read morefor the Market. It on Pratt and Light. They had a lot of food trucks with different meal options and cuisines from around the world which I love. I wanted to try the Greek food truck but the line was long and service was a bit slow. So I went to Lote 787. I tried the Softito Chicken bowl... it was so good. I wanted a soda but could t justify paying $3.09 for a can soda.

Excellent location, service, menu. The burgers are…read moreexceptional. Saw many family groups coming there.

My fiancé and I normally love blackwall hitch but we left so disappointed this last time. We had 4…read moreout of a dozen oysters rotten. One was visibly grey and desiccated and made it up to us, it made the entire table smell disgusting. The other 3 looked okay visually, but smelled rotten. I've never had an issue with oysters here before. I'm not sure if the shuckers were having an off day, but man. I was so disappointed! We were seated upstairs and our service was also lacking a bit, not getting refills quickly, etc. definitely not the best time!