Look, we don't got cinnamon roll places like this in California, so I was already impressed with…read morethe concept. My boyfriend and I went in on a Saturday morning and it was really nice! The girls working were super sweet and immediately went over all of the options and gave us good recommendations. We winded up just getting a regular good old fashioned cinnamon roll (always good to try something classic before trying other flavors...that had some super yummy looking options!) I thought it was super yummy. It was moist, sweet but not too overpowering, and held up well when reheated the next day. Will definitely come back when I'm back in town!

This is how I'd describe them. If a coworker bings them to the office would I eat them? Of course!…read moreThey're delicious. Would I go out of my way to buy them myself? Probably not for that price. The first time i tried them they were moist and all, the second time they were a lot more dry!! We even thought our friend had bought them the day before or something but she actually got them that same morning. They were also too sweet for my preference, some felt like eating 80% frosting and filling. The rice krispy one was like a mixture of crumbl cookie and a cinnamon roll. The blueberry one was the best one although I'd like it with more lemon flavor!??? Anyways, again, they're yummy, just don't think they're that big of a deal for $7 each.

Amazing pie! So many to choose from. Got the warmed peanut butter banana nutella with a scoop of…read moreice cream. This is a special place and it was one of the best things I've ever eaten!

This was one of those "on a whim, let's try it" stops after we had just said our final goodbyes to…read moreour daughter who we dropped off at University of Utah from San Diego. So of course my wife and I were looking to soak our sorrows in some home-baked pie. So parking was pretty easy around the corner along the street. The pie shop is this long kitchen attached to a super cool thrift shop. That was closed since it was like 8:45pm. We decided to go with the strawberry rhubarb, key lime and apple cobbler. They're essentially little hand pies, like the size of a pop tart. So getting three seems good for two people if you like pie a lot, like we do. We also added two cups of ice cream to go. The girl helping us was nice and engaged conversation when we asked about the thrift shop. Solid service. Once we go home, we heated up the strawberry rhubarb and apple cobbler for one minute. That wasn't long enough so I'd do 1:35 next time. That would ensure the ice cream would melt a bit more. We started with the key lime pie; oh my ... it was epically delicious. This was as good as key lime pie we had in Captiva and The Keys in Florida. Then we dove into the other two. The strawberry rhubarb was 75% crust and 25% filling. I'd love to see more filling there. Compared to a grandma's strawberry rhubarb; it wasn't on par. It was a 3.75/5. Next up was the apple cobbler. A classic. It was pretty much what we expected and so was more on the 2/5 scale. We started so strong with the key lime pie that the bar was set high. Overall a good experience and the night ended on 3 empty cardboard containers filled with crust, melted vanilla ice cream and happy tears of our daughter's new journey. Don't fight it; try the Pie Fight.

With such a busy week and feeling exhausted, I knew I wouldn't be able to make my love a birthday…read morecake this year. I dropped by hoping to grab a whole cake for his special birthday and was greeted by 2 friendly employees immediately. They let me know they would be right with me as they were both busy, I appreciated the friendly acknowledgement. I was happy to see a variety of whole cakes available as well as other desserts and pastries. I chose one of their beautiful carrot cakes. I also got a morning bun and quiche to share. They were both delicious. The cake was neatly boxed up and handed with a friendly reminder to allow the chill to wear off before serving. It was one of the best carrot cakes we ever had, I may rely on them every year! Thank you for the convenient and friendly service as well as the delicious food!

Every year I order the special Mother's Day cake, this year was no exception. They were not…read moreanswering the phone so I drove in person and ordered the cake. I spoke to the gentleman who took my order and he raved about the cake, stated it was a shame they only made it once a year, etc. - all this to say, I certainly ordered and paid for the special cake. Flash forward to today when I break open the box to dish out the cake. It's not the cake. It's an olive oil cake, which is fine if you like it, my mother does not. Was Mother's Day ruined, no. But paying 50.00 dollars and driving to order the cake, then days later driving to pick up the cake, only for them to give me a cake you can literally get everyday is just wrong. So very saddened by this.

Shockingly good is the best way to describe this place. Forty Three is in a bit of an odd part of…read moretown, one that I have not nor would I have ventured to if it wasn't for these baked goods. The quality of everything we tried was exceptional, and instantly entered our list of one of the best bakeries in town. The bakery itself has a cool and cozy vibe and is definitely a place I could see myself bringing my laptop and hanging out for a bit. I can't wait to return again soon to try more of what they have.

This hidden gem should stay hidden. It's a very beautiful place, but extremely smoky inside. Your…read moreeyes start stinging the second you walk in, and somehow the smoke follows you through the entire meal. We were quoted a 10-15 minute wait despite there being multiple open tables everywhere, which already set the tone. The person at the front also seemed like greeting guests was a personal inconvenience. Not exactly the warm welcome you'd expect from a place trying this hard to look aesthetic. To make things worse, several pastries sitting in the front display were visibly burnt. Not "artisan charred" -- just burnt. The pastries we ordered were actually good, which makes the rest of the menu even more disappointing. We tried the soft scramble, pork cheek tartine, truffle tartine, and mushroom fettuccine. Everything looked beautiful but tasted either burnt, bland, or both. Every toast item arrived burnt enough that you could taste it in every bite. Our server came by often to refill waters and check on us, but the service somehow still felt oddly impersonal. Since the restaurant wasn't busy at all, it also made us wonder how attentive the service would be during an actual rush. Honestly, this place feels more focused on looking trendy than serving good food. Stick to the pastries if you go -- it's the only thing worth ordering.

I brought my son here to get some Father's Day donuts for my husband. I figured they'd be pretty…read morebusy, and thankfully it wasn't too bad! I was very impressed with the service. Everyone was very smiley and friendly. They gave my son some stickers. They looked busy making fresh batches which is always cool to see. Really great ambiance inside and plenty of options to choose from. We really liked our donuts and actually felt like they were kind of similar to Sidecar in flavor, size, texture and general vibe. We liked them and will likely return!

The service, atmosphere, and taste of the donuts are completely spot on and continue to do as such…read moresince they opened. Unfortunately, their procedure of dipping all donuts in the same glazes is unfortunately a huge barrier that will prevent me from visiting in the future. I understand having separate glazes and toppings wouldn't make this a 100% dedicated gluten-free facility, it would make a massive difference in safety. Utah has a huge, highly vigilant celiac and gluten-free population, and under the current procedure, a large group of local customers simply can't risk eating here. I hope management considers setting aside separate glazes and toppings so those of us who need strict cross-contamination protocols can safely support this local spot!

Every time we vacation in PC, Auntie Em's is a must stop. We first found Emily at the farmers…read moremarket and followed her to her storefront. We dont visit PC often but over the years, Emily still remembers me and my wife! The pies here are phenomenal! Pick any one and you'll be happy. Cookies, scones, savory and sweet pies. There should be Michelin star or two hanging on the wall. Today, We picked up a chicken pie and a couple slices of pie for dessert. We also pre-orderd a chicken, pork, and pecan pie to take home to Calif to have a "Pie Party" and show off Auntie Em's craft. Service here is SPOT-ON! You really cant find the friendliest people who know and love their products.

The sourdough cinnamon roll was superb but note that it's only available on Fridays and Saturdays…read more We also got banana bread and a Monster Cookie which were delicious! The downside to Auntie Em's is the completely disinterested "service", or lack thereof. No smile, no welcome. Just a glum countenance as the bakery employee stuffed our food into a bag and mumbled the total.

Found this little treasure while out on a bike ride, every bit worth the ride up from Carlsbad…read more Samantha the owner is so friendly and you can tell she loves what she does. Had the cream cheese pound cake and it is out of this world. Also got a oatmeal cranberry semi-sweet chocolate cookie and some almond cranberry biscotti, all of it was amazing and a great snack to get use back home on the bike. Can't wait to make a return trip up to Ramona to visit The Cookie Cottage again and try some of her other sweets. What a treasure this place is.

I stumbled across the Cookie Cottage while on a walk in Ramona. I had the honor and privilege to…read moremeet Samantha (the owner). She has a huge smile and a radiant warmth that tells me that she cares about her customers and enjoys bringing a smile to others. She bakes her cookies fresh everyday and each cookie is wrapped and labeled with its ingredients, so you know what you are getting. I ate her last Peanut Butter cookie (don't worry, I'm sure that she will bake more)... it was delicious. I will definitely be back and will recommend her cookies to others. Thank you Samatha

It's a cute little bakery and the food is spectacular. I saw the owner advertise on TikTok and we…read moredecided to try it out. They got a lot of hits and it got busy for a minute. They have amazing service. I had the blueberry cinnamon roll and the sausage and egg sandwich. Both were amazing.

Staff/owner are amazing, kind and very welcoming. We ordered a few rolls (OG, blueberry and…read moreblackberry). If you really like blue/black berries, you'll def like those. The fruit isn't too sweet and the cream cheese frosting adds such a great flavor to the berries. The og roll, can't go wrong and so good too! We also ordered a chocolate bar, lemon poppy seed, ube and biscoff. The dough for each donut is so fluffy and soft on the inside. Outside there a slight crunch to the edges and don't be alarmed that there is a thin coating with such a thick breading...the flavor of the donuts are a perfect bread/topping ratio. I've already sent more people here and will def be going back asap!