Once every couple of months, my wife and i visit this cafe down at Moonta street. I'm not too sure if this is a Malaysian restaurant or not, but based on what but you get on the menu, the Chicken rice, Fried Kway tiao, Hor fun, Mee goreng etc. Yup, common Malaysian/Singaporean food. My guess shouldn't be far off lah.
Here, you have to order your food at the counter first before you will be issued with a table number. Most tables are small round table for 4. A server will come and confirm your order again before they prepare your food. Oh yeah, before you go to your seats, get your utensils and condiments by the side of the counter near the entrance.
So far, we have tried Laksa, Hokkien noodles, Kway tiao and Hainanese Chicken rice. Okie, YMMV, but this is what I think of each so far:
Laksa - a bit watery, I like my laksa soup to be more thicker, more coconut milk in it etc. Hokkien noodles- I feel it's a bit dry. I don't like it one bit.
Kway tiao - We ordered this twice I remembered. The first time it's wonderful, flavor, saltiness(by the way I don't like my food to be salty) etc wonderful combination. However, the second time, was awful, half the kway tiao was found stucked together, that means, the soy sauce failed to mix properly etc, thus affecting the overall taste. Bugger.
Chicken rice - They actually gives a generous amount of chicken for a $8.50 meal. Comes with a soup and rice.
Overall, I'm quite fond of the place. Reasonably cheap price, short wait time etc. Will try other choices next time, haha.. read more