Chilaquiles Los Compadres
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From start to finish, tis was a great experience. We've lived in Santa Rosa our whole lives but overlooked this establishment. We finally decided to give it a try. We were greeted with a smile straight away. Seated within seconds. The establishment is spacious, loved the atmosphere. Clean and well maintained. Food was delicious and the service went above and beyond! Offered some homemade spicy salsa! Our new go to spot. The menu has many breakfast and lunch items to offer. I got their most most popular dish the Chilaquiles Los which was served beautifully and tasted yummy. The dish was huge so my husband had to help me out a bit.
I really wanted breakfast and I did a quick search and this place came up. Let me tell you, any place that specializes in chilaquiles is good in my book. And this place did not disappoint. I got the Chilaquiles Los Compadres which is their most popular platter with rice, beans, carne asada, and both their green and red chilaquiles. It was so good! I can't wait to go back when I drive up to wine country from the city. I also got a cup of their Cafe de Olla which is a sweetened and spiced coffee. So comforting and the perfect amount of sweetness. And served in adorable traditional mugs. It was a Saturday morning and the restaurant was maybe 50% full at 11am. But even with that, the service was quite slow. Not that I don't think the servers were hustling, just that I think they were understaffed. I ordered for take out and I believe I was there waiting for my food for half an hour. So just be prepared. Good thing is, I don't get hangry and I had some time. Will come back for sure.
Yummy and delicious, food came out super quick and service was good. Would definitely recommend
First time at Chilaquiles was a great experience. There is something for everyone. Cafe de olla was a 10 out of 10. We ordered the Rib Eye Steak, California Eggs Benedict, and Philly cheesesteak. Food was delicious and serving size was generous. Customer service was on point and super friendly. Definitely will be back.
The staff seated our party of six and took our order quickly. Since it was Memorial Day, I do think the food took longer than usual, and it took about 40 minutes for everyone's meals to arrive, though the drinks came out fast. Our table ordered both the red and green chilaquiles, along with a few other smaller dishes. I'd come back again to see if the food turnaround time is quicker on a regular day. The highlight for me was definitely the café de olla -- perfectly balanced with just the right amount of sweetness. They also did a great job avoiding any order mistakes, and the staff was very patient and polite throughout our visit.
Three starts for flavor of the food. Honestly I didn't enjoy my meal at all. The steak was bland, and salsa were not to my liking, just tasted plain and kinda watery. I will say the portion of the servings are amazing. You can definitely share... the prices are reasonable per serving size. The place is pretty big on the inside and very clean. The service was super friendly and given with smiles. My sister and I felt welcomed. It felt like we were family.
Super happy service from the moment you walk in the door. The chilaquiles were amazing and so was the huevos ranchero. I can't wait to go back and get the torta!
I got the chilaquiles just to realize they were way too spicy for a 10-year-old would not recommend - unless you get them less spicy. very good customer service, great fresh squeeze orange juice. Will be back
This is now my 3rd visit to this place. They have great menu options serving breakfast and lunch. Their portion sizes for the plates that I have tried (French toast Los compadres and pancakes Los compadres) are a good size and filling. They also offer fresh squeezed juices. The staff are friendly and quick and the restaurant is clean. Weekends tend to be busy so be patient as there may be a bit of a wait.
So my little sister convinced me to come here she said it was really good. She is only six. My parents brought her here. Surprisingly, she has excellent taste. This place was amazing that Chilaquiles were really delicious. The service was great as well. I also got to drink a café de Olla. It was really really good. I would definitely come back here again. The nice part about it was at this spot was actually pretty affordable so if you are looking to eat somewhere for under $20 I definitely recommend this spot. I will definitely be returning!
Absolutely amazing experience! The customer service was top-notch, and the attention to detail truly stood out. From the food to the drinks, everything was exceptional. I highly recommend visiting this place -- don't skip it!
I had the red chilaquiles with chorizo, black beans and fried egg. Everything was excellent! The red sauce was so good. The chips didn't get totally soggy, stayed a little firm. The chorizo had such good flavor. I'd go back for sure.
Husband wanted a Mexican breakfast and our usual favorite spot was closed. After a quick search, we found Chilquiles Los Compadres, read that they were good for breakfast, and decided to give it a try. We were greeted right away and seated a couple minutes later. The restaurant is clean and nicely done, I believe it was remodeled earlier last year. Casual atmosphere. We were both surprised, given the name of the restaurant, at how few Mexican dishes were actually offered. Basically felt like any other American diner with a handful of Mexican options. Chips and salsa are not served here. My husband went for their chilaquiles rojo with chorizo and black beans (refried was also an option). They asked if he'd like to add avocado to which he said yes, and they asked if onion, cheese, and sour cream was okay (yes). I ordered a simple two egg breakfast with hashbrowns and sausage links. My husband really really enjoyed his chilaquiles. The sauce was thick and flavorful, and the chips still had some crunch (soggy chips are the worst). The chopped raw onion was a nice touch and added good flavor to the dish. His avocado was nice and fresh. He had asked for salsa and was brought Tapatío and a chili oil of some kind, which he said had good flavor. My meal was good- eggs were cooked perfectly and seemed to be of good quality based on the richness of the yolk- and my sausage was good. My hashbrowns seemed like they barely touched the grill- not at all crispy which was a bummer. Service was just a tad lacking (though polite) and we were only checked on after nearly completing our meals. When our food was initially delivered, my meal was missing an element so I had to flag someone down to ask for it, and my drink glass ran dry before I completed my meal but was not offered a refill. Nothing that would deter us from returning but I would have appreciated a little more attentiveness. Overall we enjoyed our experience and will likely return. I will definitely ask for my hashbrowns to be extra crispy next time. One thing I want to mention is that they are currently charging an additional $2.00 for any dish that contains eggs, dealing with the shortage and increased pricing themselves.
4 months ago
If you come here and only order the chilaquiles, you are missing out on one of the best-kept secrets in town. Don't get me wrong--the chilaquiles are absolutely delicious, perfectly flavorful, and exactly what you want them to be. But if you ask me? The absolute star of the show is their chicken fried steak. It is hands-down the best around. The steak itself is great, but the homemade gravy is next-level. It's incredibly rich and creamy, and packed with delicious, savory chunks of bacon. I'd honestly eat that gravy on just about anything! The only thing to keep in mind is the timing. We came for the first time on a Sunday and were a little disappointed with how slow the service was. However, we decided to give them another shot on a Friday, and the service was night and day--super fast, attentive, and great overall! Definitely worth a visit (or a return visit), especially if you're craving some incredible comfort food. read more
3 months ago
We were very impressed with Chilaquiles. The establishment is so clean. The floors, the dust factor, the bathrooms, all of it. So clean! The house was packed on a Sunday morning. This was our first time here. They really have this place dialed in on their service. Our waitress Heidi was above and beyond. She was in top of her A-game. The staff was friendly. The food was priced right and very generous portions. Food came out super fast. Wanna sweet treat? Try the Horchata iced coffee. We are happy We will be back read more
Came in here for breakfast and really enjoyed the chilaquiles. The sauce was delicious. More flavorful than spicy. I do wish it was a bit more spicy but I know not many people do, so I did add more spice to my plate which worked out! I opted for the black beans versus refried, and the combo went well. There is ample of space to park in the parking lot, and plenty of seating inside. The booths weren't too particularly comfortable, but that's ok. I plan to come back to try more of their menu! read more
7 months ago
From start to finish, tis was a great experience. We've lived in Santa Rosa our whole lives but overlooked this establishment. We finally decided to give it a try. We were greeted with a smile straight away. Seated within seconds. The establishment is spacious, loved the atmosphere. Clean and well maintained. Food was delicious and the service went above and beyond! Offered some homemade spicy salsa! Our new go to spot. The menu has many breakfast and lunch items to offer. I got their most most popular dish the Chilaquiles Los which was served beautifully and tasted yummy. The dish was huge so my husband had to help me out a bit. read more
I really wanted breakfast and I did a quick search and this place came up. Let me tell you, any place that specializes in chilaquiles is good in my book. And this place did not disappoint. I got the Chilaquiles Los Compadres which is their most popular platter with rice, beans, carne asada, and both their green and red chilaquiles. It was so good! I can't wait to go back when I drive up to wine country from the city. I also got a cup of their Cafe de Olla which is a sweetened and spiced coffee. So comforting and the perfect amount of sweetness. And served in adorable traditional mugs. It was a Saturday morning and the restaurant was maybe 50% full at 11am. But even with that, the service was quite slow. Not that I don't think the servers were hustling, just that I think they were understaffed. I ordered for take out and I believe I was there waiting for my food for half an hour. So just be prepared. Good thing is, I don't get hangry and I had some time. Will come back for sure. read more
2 months ago
Yummy and delicious, food came out super quick and service was good. Would definitely recommend read more
2 months ago
First time at Chilaquiles was a great experience. There is something for everyone. Cafe de olla was a 10 out of 10. We ordered the Rib Eye Steak, California Eggs Benedict, and Philly cheesesteak. Food was delicious and serving size was generous. Customer service was on point and super friendly. Definitely will be back. read more
1 month ago
5 months ago
The staff seated our party of six and took our order quickly. Since it was Memorial Day, I do think the food took longer than usual, and it took about 40 minutes for everyone's meals to arrive, though the drinks came out fast. Our table ordered both the red and green chilaquiles, along with a few other smaller dishes. I'd come back again to see if the food turnaround time is quicker on a regular day. The highlight for me was definitely the café de olla -- perfectly balanced with just the right amount of sweetness. They also did a great job avoiding any order mistakes, and the staff was very patient and polite throughout our visit. read more
Three starts for flavor of the food. Honestly I didn't enjoy my meal at all. The steak was bland, and salsa were not to my liking, just tasted plain and kinda watery. I will say the portion of the servings are amazing. You can definitely share... the prices are reasonable per serving size. The place is pretty big on the inside and very clean. The service was super friendly and given with smiles. My sister and I felt welcomed. It felt like we were family. read more
2 months ago
9 months ago
I got the chilaquiles just to realize they were way too spicy for a 10-year-old would not recommend - unless you get them less spicy. very good customer service, great fresh squeeze orange juice. Will be back read more
4 months ago
4 months ago
This is now my 3rd visit to this place. They have great menu options serving breakfast and lunch. Their portion sizes for the plates that I have tried (French toast Los compadres and pancakes Los compadres) are a good size and filling. They also offer fresh squeezed juices. The staff are friendly and quick and the restaurant is clean. Weekends tend to be busy so be patient as there may be a bit of a wait. read more
So my little sister convinced me to come here she said it was really good. She is only six. My parents brought her here. Surprisingly, she has excellent taste. This place was amazing that Chilaquiles were really delicious. The service was great as well. I also got to drink a café de Olla. It was really really good. I would definitely come back here again. The nice part about it was at this spot was actually pretty affordable so if you are looking to eat somewhere for under $20 I definitely recommend this spot. I will definitely be returning! read more
7 months ago
1 year ago
Absolutely amazing experience! The customer service was top-notch, and the attention to detail truly stood out. From the food to the drinks, everything was exceptional. I highly recommend visiting this place -- don't skip it! read more
I had the red chilaquiles with chorizo, black beans and fried egg. Everything was excellent! The red sauce was so good. The chips didn't get totally soggy, stayed a little firm. The chorizo had such good flavor. I'd go back for sure. read more
Husband wanted a Mexican breakfast and our usual favorite spot was closed. After a quick search, we found Chilquiles Los Compadres, read that they were good for breakfast, and decided to give it a try. We were greeted right away and seated a couple minutes later. The restaurant is clean and nicely done, I believe it was remodeled earlier last year. Casual atmosphere. We were both surprised, given the name of the restaurant, at how few Mexican dishes were actually offered. Basically felt like any other American diner with a handful of Mexican options. Chips and salsa are not served here. My husband went for their chilaquiles rojo with chorizo and black beans (refried was also an option). They asked if he'd like to add avocado to which he said yes, and they asked if onion, cheese, and sour cream was okay (yes). I ordered a simple two egg breakfast with hashbrowns and sausage links. My husband really really enjoyed his chilaquiles. The sauce was thick and flavorful, and the chips still had some crunch (soggy chips are the worst). The chopped raw onion was a nice touch and added good flavor to the dish. His avocado was nice and fresh. He had asked for salsa and was brought Tapatío and a chili oil of some kind, which he said had good flavor. My meal was good- eggs were cooked perfectly and seemed to be of good quality based on the richness of the yolk- and my sausage was good. My hashbrowns seemed like they barely touched the grill- not at all crispy which was a bummer. Service was just a tad lacking (though polite) and we were only checked on after nearly completing our meals. When our food was initially delivered, my meal was missing an element so I had to flag someone down to ask for it, and my drink glass ran dry before I completed my meal but was not offered a refill. Nothing that would deter us from returning but I would have appreciated a little more attentiveness. Overall we enjoyed our experience and will likely return. I will definitely ask for my hashbrowns to be extra crispy next time. One thing I want to mention is that they are currently charging an additional $2.00 for any dish that contains eggs, dealing with the shortage and increased pricing themselves. read more
5 months ago
8 months ago
10 months ago
Visiting from Los Angeles and yelped this wonderful place! The red & green chiquiles were delicious and the refried beans a thumbs up. The customer service was a "10" in my book. The ambiance was so warming & cozy when you walked in. It was amazingly clean! I will return when I'm in town & would recommend it to everyone. read more
2 years ago
Food & service was great! Ambiance very clean! And my cafe de olla also was yummy! I took some to go. They also have mini conchitas! read more
11 months ago
This was a nice little find, the food was delicious, definitely a fan of their chilaquiles, the sauce wasn't overly spicy, the chips were still crunchy. Service was friendly and fast, they had a small mix up on my to go order, I called and they immediately wanted to make it right and replaced it free of charge. Definitely gonna go back again when I'm in town. read more
1 year ago
3 years ago
Lety and her sister "Malu" opened up this gem about 6 months ago. I happened to be browsing Yelp for brunch spots and came across their restaurant and this most amazing picture of chilaquiles with carne asada. My friends know that I have cut red meat out of my diet for about 4/5 months now but I felt like I needed to try it as pictured. Was NOT disappointed. Armando greeted me on my way in and I chose to sit at the bar. He provided excellent customer service. The chilaquiles are better than the picture, even better than my picture. You absolutely need to see them in person. The serving is huge, me and a friend could easily be full off sharing a plate. The steak was cooked exceptionally well, not over seasoned, and a quality cut. The eggs were the co-leading role as crazy as it seems, not all eggs are created equal and theirs are buttery and just so delicious I could easily come just for a side of scrambled eggs and be satisfied. Back to Lety and MaLu - they took a chance and opened a restaurant that is family run, family recipes, and deserves to be a staple in our community. There are multiple generations that work here and that is the goal!! Come support this restaurant now you WILL NOT REGRET IT! They are open Thursday thru Tuesday til 3pm & Closed on Wednesday read more
3 years ago
Tried this spot for the first time today and it did not disappoint. The cafe de olla was delicious. Definitely on the sweeter side but still very yummy. The torta ahogada was spicier than expected, so just take note of that. It was also huge! I was filled up with half of it. My partner got the chilaquiles. Both the green and red ones were super yummy. My only complaint is that the meat could have been served a bit warmer. The customer service was top notch. Everyone was very kind and welcoming. Would come back to this establishment. :) read more
1 year ago
8 months ago
2 years ago
2 years ago
The food was cold except for the kids' meal. Just the cafe de olla was great. The service was lacking and took forever, and the server wasn't very attentive. The atmosphere was busy and clean, but I'm not sure how many first-timers there were. We didn't complain because we're not coming back. The pictures on Yelp look amazing, but the food isn't that great! read more
2 years ago
2 years ago
2 years ago
1 year ago
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