For a memorable dinner, tucked away in a shopping strip on Key Biscayne, try this baby out!…read more Hubby and I had the best service on a Saturday evening, the most delicious and authentic Spanish gourmet food, a stone throw away from the mainland! However, prepare your pockets ;-) I recommend 100%

We've been to Kebo many times, but this weekend they had an amazing wine tasting event with the…read moremost exquisite menu. Wow! The place is very cozy and the service is wonderful. That night they outdid themselves! I took pictures of the first few pairings, but the ambience and the music made me forget to take pictures of the rest! The prawns with basmati rice and vegetables was superb! And the tocinillo del cielo was amazing. If you like morcilla - this is the place. And I had never had stewed wild boar with chocolate sauce - OMG! If you're looking for Spanish food, there are many good options in Miami, but Kebo should be at the top of your list! You'll thank me later.

Came here for a post happy hour snack. We weren't feeling too too hungry but needed a little…read moreSOMETHING. As we walked by Safron, the smells and aroma with the lit up menu was what drove us right in. It's a very small hole in the wall, more for takeout, but they have a few tables and chairs outside that make the perfect people watching while you eat, that's free entertainment! We ordered the falafel plate to share and it was plenty. There's rice was absolutely delicious and the falafel were made on the spot served perfectly warm and crispy. Pro tip: ask for their house made hot sauce, it will rewire your brain. That was the perfect touch to our platter. Next time would LOVE to order the falafel wrap which comes with fries. Great little spot for authentic Mediterranean cuisine with bold, delicious and fresh flavors.

I tried Safron last night after a long day of travel. I got it to-go and waited about 10 minutes…read morefor me Greek salad and lamb sandwich. The sandwiches use pita bread and the wraps use tortillas. I got mine with pita, which was nice and soft. Tithe sandwich had bite-sized lamb chunks, which were very good and seasoned well. The fries are a "pass" for me. I don't like bartered fries. The Greek salad was a Greek salad, which is what I expected and wanted, so no complaints! Walking distance from my hotel, friendly staff. It's small inside with o my one table, so you'll sit outside if you stay. I waited inside for my food.

Escribo para darles las gracias por todas las atenciones en el día de ayer en la celebración del…read moreCumpleaños de mi esposo!! Mil gracias por todo... La comida estuvo deliciosa........... y con muy buena presentación........ La atención realmente fue de primera. Los invitados salieron hablando maravillas de tu comida...... Y yo............................ QUEDE SUPER BIEN!!!! .... claro nadie sabe la angustia por la que pase con esto... pero ya todo quedó olvidado con esa maravillosa atención y comida!! Siguen ustedes entre uno de mis restaurantes favoritos para comer rico y pasarla bien...... y te aseguro que también será de las personas que asistieron a mi celebración porque todos quedaron fascinados... Mil gracias y que se les convierta en abundancia y prosperidad para su negocio!! Saludos a todo el personal que nos atendió..... todos fueron EXCELENTES!! TIENEN UN EQUIPASO!! EN ESPECIAL DAMIAN QUE ESTUVO MUY ATENTO DE TODO!!! !!GRACIAS!!

This was the only photo I took because it was the best-looking part of the meal. I had been craving…read moreMiddle Eastern food and chose this location since the Pembroke Pines spot had been so good before. We came on a Sunday evening, and surprisingly, the place was completely empty--not a single customer inside. Honestly, I would have left, but my husband was too hungry. We both ordered the "Delight Mix," which is supposed to be a variety of meats. Unfortunately, the meat didn't even taste like meat, and everything was covered in what seemed like barbecue sauce. That was especially disappointing because when you think of Middle Eastern cuisine, those kinds of sauces just aren't typical or authentic. Overall, it was a very underwhelming experience.

I returned to this restaurant after a few years (previous review below) - and it's still so great!…read more This time around to my surprise they expanded - I was introduced to a new floor plan, decor, and staff, all were incredible! The restaurant is now two floors, has different dining seating, and is beautifully decorated, which makes you feel like you've been transported to Greece. The food was a hit this time around as well- I especially enjoyed the moussaka!

Meraki is a beautiful restaurant with truly authentic and delicious Greek food! And I'm Greek, so…read moreyou can take my word for it ;) While it may seem slightly off the beaten path right off Flagler, it's very conveniently located by the Knight Center metro stop and a very easy walk from the bridge. Also, the atmosphere they've created both indoors and outdoors really draws you in: beautiful foliage, gorgeous decor, and inviting decor. They play amazing Greek music to set the mood at a very reasonable volume so you can still hear your party. I've been for lunch during Miami spice and recently for dinner. Everything I've had was delicious with tons of flavor and huge portions. Both times I took enough leftovers for another meal! I especially love their zucchini fritters and their spread plate. All their spreads are so fresh and flavorful but their hummus especially was soo good. My husband and I shared the meat platter for two for dinner and enjoyed everything on it - the loukaniko was especially delicious! For dessert, you can't miss the galatoboureko, a sweet custard dessert with the flaky phyllo dough you know and love from baklava. Service was fast and friendly. Highly recommend for a lunch date or dinner date and it's super versatile: great for friends, families or romantic dates. Don't miss this beautiful restaurant in downtown!

Super cute spot that's been here for years and never even noticed, I'm so glad we decided to check…read moreit out! The staff is very friendly and very attentive. The food was delicious made fresh and came out pretty quickly. Parking was easy to find since it's in shopping center. Highly recommend to anyone!

Love shaddai. Great service great food great everything. The meats are all delicious, the wings,…read moredips, arayes, kibbeh, everything really is great. And supporting a family owned restaurant that are such great people!

Fresh Fresh! Many selections .....Many traditional dishes…read more Service was super. Pleasant and attentive :). A true gem on Washington Avenue. Mucver, Tzatzikii, Organic Hummus, Lamb, Beef,Sea Bass..Oven baked sesame twisted Turkish bread-Simit, Vegan Ambiance was perfect. Peaceful Tzatziki Lentil Patties Vegan Bowl

Delicious Turkish food. Lamb kebab, lentil soup and of course Baklava must try!!!…read more Friendly staff excellent service for reasonable price ! Highly recommended.

Doya, doya, doya. This dinner was by far one of the best Turkish and Greek meze style experiences…read moreI've had so far! This modern Aegean restaurant in Wynwood sits on a very busy street, so if you're Ubering, I highly recommend getting dropped off a block away and walking. It's a one way street and traffic can get backed up, especially during dinner service. The place itself is an absolute vibe. The energy, music, and atmosphere all made for a fun night out. The service was incredible and our server's recommendations were spot on as everything we ordered was fantastic. The branzino was easily my favorite dish of the night and one of the best I've had. We came as a group of six, and this spot is perfect for both small and larger groups. They offer both indoor and outdoor seating, and the party like atmosphere makes it a great place to enjoy drinks, good food and music. If you're visiting Miami, you won't regret coming here. Highly recommend Doya and would definitely come back!

We were loyal guests of this restaurant for almost 3 years, which makes this experience especially…read moreupsetting. During our last visit, an expensive black Prada bag disappeared inside the restaurant. At first, the General Manager, CECILIA , confirmed that we arrived with the bag and stated they were reviewing all camera footage. However, despite multiple requests, we were never shown the arrival footage or provided clear evidence proving what happened to the bag. The communication became increasingly contradictory, and instead of transparency and professional assistance, we were eventually accused of acting "fraudulently" and formally trespassed from the property. What shocked us most was not only the disappearance of a valuable personal item, but the way loyal customers were treated afterward: no transparency, no proper cooperation, no accountability, and accusations without clear proof. We remained respectful throughout the entire process and simply asked for clear confirmation regarding the footage. Instead, the situation escalated into accusations and threats of trespassing. If personal belongings can disappear inside a restaurant and management responds this way, guests should seriously think twice before leaving valuables there. At this point, we sincerely hope the restaurant owner or upper management reviews this situation carefully, conducts a proper internal investigation into how this matter was handled, and contacts us directly in hopes of reaching a fair resolution regarding both the significant financial loss and the emotional distress we experienced as a result of this situation and the unfounded accusations made against us. We are still open to direct communication with the restaurant owner or upper management in hopes of resolving this situation professionally and fairly.

Let me start with the hostess; Beautiful and beautifully dressed. Absolutely lovely...the wait…read morestaff was excellent and they made excellent recommendations. Service was impeccable. The food was really good and had nice presentation and the cocktails were delicious. We had baba ghanoush, stuffed grape leaves , and zucchini and eggplant chips to start. The chips were definite standouts and were scrumptious! Main entrees were kebabs of meat and shrimp. Perfectly seasoned and well cooked Lychee and lemon drop martinis and for dessert the date cake and Kanafe Yummy all around The restaurant is beautifully decorated and wonderfully lit so the ambiance is excellent whether celebrating a birthday or on a date. Will definitely be back

I had been excited to try Amal for years. I actually worked in the neighborhood when they were…read morebuilding it during the pandemic, then moved away and never got the chance to go until now. For context, I worked in fine dining in New York and Miami for almost 20 years, so I notice the details immediately, hospitality, management presence, the energy of a room. You can usually tell pretty quickly what kind of operation you're dealing with. We were a party of five. I arrived with my four-year-old son and was greeted warmly by the hostess. That warmth ended instantly. Standing directly behind her were two managers in suits blocking the main entrance. Both looked straight at me and my child and said absolutely nothing. No hello, no smile, no acknowledgment. Anyone in hospitality knows that moment sets the tone. As an Arab woman who grew up around a culture where hospitality is everything, it was already a bad sign. We were seated outside and the vibe stayed cold. Unfortunately, the food matched it. We ordered a lot because I genuinely wanted to give the kitchen a fair shot. I grew up eating Lebanese food and what stood out most was the lack of soul. Everything felt flat, like it needed salt, lemon, brightness, that warm Mediterranean seasoning Lebanese food is known for. The tabouli was especially shocking. A $20+ tabouli with no bulgur that was so roughly chopped it was basically whole parsley leaves and slices of onion. Any Lebanese auntie would die at the sight of it. At one point I asked our server if they had harissa or any kind of spicy sauce. She said the only option was Sriracha. In a Lebanese restaurant that charges $18 for a tablespoon of hummus. An Asian chili sauce as the only option. What made it even stranger is that harissa is listed on multiple dishes on the menu, so it clearly exists somewhere in the building. I asked for the Sriracha anyway out of desperation for flavor. It never came. Same with ketchup for my toddler's fries, it took three requests. Throughout the meal I walked around the restaurant several times taking my son to the bathroom, looking around the space, even going upstairs to the lounge. Not a single person acknowledged us. Not a host, not a server, not a manager. The bar is right by the entrance and every time we looked over at the bartender and bar manager, just blank stares. At one point we were clearly standing there confused looking for the bathroom in an empty restaurant and still had to say "Excuse me, where is the bathroom?" Wild. Later I walked up to the bar myself to ask if they carried mezcal. After dinner I went back to order one. Same energy--zero warmth, zero engagement. And this is with an automatic 20% gratuity already on the bill. The mezcal was a $25 two-ounce pour and I still had to ask for an orange slice garnish because no one offered it. Empty bar, two people behind it, and I still had to request it. Also worth noting, our reservation was at 5:45pm and the restaurant was practically empty. Yet I didn't see a single manager walking the floor, greeting tables, or checking on guests. I had talked this place up to my party because I'd been so curious about it for years, and it was honestly a huge letdown. If you know Lebanese food and understand Middle Eastern warmth and hospitality, this probably isn't the place for you. Expect cold, almost nonexistent hospitality and food that feels stripped of the soul that makes Lebanese cuisine special. The space is beautiful. I'll give them that. Everything else felt like a very on-brand Miami disappointment, what happens when you give people a beautiful restaurant, expensive food, automatic gratuity, and no leadership. From the lack of authenticity and attention to detail, it's hard to believe anyone truly Lebanese is behind this operation. If anything, it feels more like a polished money grab. Honestly, it might have been less jarring if they just called themselves "Mediterranean" like so many other places in this city. But if you're going to call yourself a Lebanese restaurant, the culture and hospitality should actually be there.