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Chick-fil-A

3.6 (103 reviews)
Open • 6:30 am - 10:00 pm
Updated 1 month ago

Chick-fil-A Photos

CHICK-FIL-A ATMOSPHERE

What's the vibe?
Moderate noise
Outdoor seating
Good for kids
Good for groups

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Recommended Reviews - Chick-fil-A

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Reviews With Photos

Chick-fil-A Nuggets
Brooke B.

I stopped by Chick-fil-A and ordered some nuggets. They were nice and crispy, cooked just right, and the sauce had a good flavor. I do wish the portion was a little larger, but overall it made for a tasty treat.

Chicken Chick-fil-A Chick-n-Strips (approx 4in)
Dave J.

Came here for lunch on my way to visit family, was left disappointed as expected. The food has gone severely down hill since the 2010s, while prices have skyrocketed! I paid around $9 for a 4pc of chicken strips that were smaller than my fingers! The food tasted alright, but not worth the price. I know my gut will pay the price for it in the end. The service was subpar, with the establishment overstaffed and everyone bumping into each other. Had multiple people operating one register, and just noisy and many staff with nothing to do. The ambiance too was unclean and packed, very noisy and stressful. As typical with most fast food restaurants, I will not be returning.

Spicy Deluxe Sandwich
Michael S.

Great customer service, fast attentive. The chicken sandwiches and lemonades always taste good. The siding area is spacious. Nice quick fast meal. A bit on the expensive side compared to other fast food joints.

Cobb salad
Bill S.

Haters gonna hate! Listen, if you don't like fast food or don't think the Chick-fil-A chicken is all that. Guess what? Keep your negative opinions to yourself. To me, Chick-fil-A is like Thanksgiving. That's right. It's all about the sides. I know I can order a nice Cobb Salad with my favorite Iced Tea anywhere in the USA. The same meal in New York will be the same as in Harrisburg PA. Forget about all that nonsense. Chick-fil-A is all about the coffee! Great coffee and if you like whole milk, just ask the counter person. Want a coffee milkshake? Boom! They have it as a menu choice. The first time in over a year, I was able to order at the counter and sit in the dining room. Still hating on Chick-fil-A after what I just wrote? Get behind me Satan!

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18 days ago

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11 months ago

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8 months ago

Chris, the dining room attendant is great! Thanks for keeping everything clean and being so friendly.

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8 years ago

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7 years ago

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3 years ago

food doesn't disappoint EVER. and the service is always fast and friendly. ambiance is great :)

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5 years ago

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6 years ago

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3 years ago

Once again, no straw with my drink! This time s constant! Managers need to speak to staff about packing delivery orders!

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4 years ago

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3 years ago

Terrible service in the drive threw out in the wrong name and forgot sauce no one knows how to work

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Ask the Community - Chick-fil-A

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My primary goal (pun intended) was to watch a world cup game while eating some good food and I got…read morejust that. I dragged my friend along with me. There were a couple empty seats at the bar, some of which seemed suspiciously untouched and we soon realized why; the AC was blasting overheard and although it felt nice in the beginning since it was HOT outside, after 10 minutes it felt frigid. We stayed there anyways since there was a huge TV right in front of us. I wasn't sure what to order, but the chicken and burrata sandwich sounded really good, mostly because of the sweet, salty, and creamy contrast. I ended up ordering it and upgraded my fries to parmesan fries. My friend ordered a burger with sweet potato fries. After about 15 minutes, the food came out. I knew the chicken would be grilled since I asked before ordering so my expectations were low, but it was surprisingly still moist, did taste grilled, but lacked some seasoning. I did not open the sandwich to check how much burrata there was, but adding some more would not have hurt. The fig jam was definitely the star of the show. It overpowered some of the other flavors, but I didn't mind. The caramelized onions might've also contributed to the sweetness; they were soft and good. I was glad they did not add too much arugula since it can get bitter. The ciabatta was a good choice of bread for this sandwich, and it came lightly toasted. I did not taste much of the garlic. The fries were good. They were like regular fries, but with some parmesan cheese sprinkled on top and a parmesan dipping sauce. I also ordered some secret sauce for my fries because I went down a Reddit rabbit hole and was compelled to try it. I was not impressed and it indeed tasted a lot like ketchup and mayo, with maybe a couple other things. We stayed for the full match including overtime. Thankfully it wasn't busy enough where I felt they would kick us out for taking up chairs for too long. Our waitress was great.

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The Outsider

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4.8(27 reviews)
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Great spot for dinner! So glad I found this place. I was surprised to learn that they've been open…read morefor about three years. The ambiance was really nice, with jazz playing softly in the background, although the indoor dining area is somewhat limited. I ordered the Pink Margarita, which was excellent--and surprisingly strong. For dinner, I tried their special: fettuccine in a Bolognese sauce with meatballs and ricotta. Everything tasted fresh and delicious, and you could really tell the pasta was freshly made. Overall, I had a great dinner and would definitely come back.

Holy moly pizza deliciousness. This is the kind of pizza I would have weekly - it's that good. It…read moremight not be everyone's cup of tea - so if it's not, don't come and leave it all for me. Small lot parking and even smaller restaurant, there are a handful of tables both regular and bar height and a few bar seats. Very cozy and bright and service very friendly. It did take a bit longer than we were expecting for our food to come out. But that 24 hour fermented dough is out of this world - we had the pepperoni, hot honey ricotta pizza and it's hands down one of the best pies I've had - perfect chew on that crispy crust and all of the flavors worked well together. We also ordered the chicken parm and the smoked mozzarella and prosciutto. It would've been helpful if the smoked mozzarella and prosciutto stated on the menu it was a ravioli - the mister enjoyed it but ravioli isn't his first choice for pasta. As for me, my chicken parm was very good BUT I had to get the pizza marinara sauce as the sauce that comes with this dish is bolognese since I can't do red meat. They were very accommodating to give me that option but I don't think it's as flavorful as the mister said his bolognese had a much richer flavor. Drinks were good but strong! Truly, we did enjoy our meals and if for nothing else - I'd order pizzas over and over again from here. Don't sleep on this spot for pizza - it's pretty darn good!

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5 stars across the board for service, ambiance, flavor, and pricing…read more My friend and I were in the mood for sushi and were headed to Attleboro so decided to stop by here after running an errand. It was around 8 pm so we were hoping it wasn't too packed and luckily it was about 50% full. They are located in a plaza with lots of popular businesses so parking can be scarce at times, but we had no issues this time. We were seated at a table with half comfy bench and half rigid chair so my friend and I decided to turn the table the long way and both sit on the comfy bench side. One of the hosts saw us close like sardines, came over and happily moved over a second table for us which was super kind of her. We ordered a sweet potato roll ($9), shrimp tempura roll ($12), and shrimp pad thai ($19). The sweet potato roll was the best one we've ever had as the sweet potato was not only really sweet, but it was very crispy and almost had caramelized edges. The shrimp tempura roll was also delicious. The slices were thin but wide as it had two pieces of shrimp tempura. I asked for spicy mayo on top instead of eel sauce. The pad thai was my least favorite since it didn't have many veggies, but also because it was a little too sweet, though the little lime wedge helped a bit. It did come with a good amount of shrimp, maybe 8 of them. For the prices, the serving sizes were good. Our server was attentive and very nice. They have a couple TVs along the wall and they have an open sushi bar where you can watch them making the rolls. The place is also clean.

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4.0(22 reviews)
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Lord of the Wings review 2025: Close to home, private…read moreparking lot, cool decor (thing 90's pop culture everywhere!) Waitress was nice. The wings: They were ok. Not memorable. Cooked well. The winner: Mac and Cheese! I walked in wanting French onion soup. They were out! I was disappointed so I just had wings. My son had a kids mac and cheese. Large portion for a kids meal. He ate some and then I ate the rest. It was pretty darn good! Creamy. Flavorful. My husband made a joke about going to Our Spot again, and it's now on the list!

When you step into Our Spot, that's exactly how it feels. Like you're walking into your favorite…read moreneighborhood bar to watch the Pat's game and enjoy a couple of beers. There's pop culture references papered all over the walls, an old school wooden bar and a small dining room that could double as an intimate event space Our bartender was super nice, he let us know what was available to order since the full kitchen wasn't open when we went. We were there for the wings anyway, as RI Food Fights brought us here. We got the Maple Bacon Bourbon wings, a side of fries and the giant pretzel The wings were good! Not super crispy but the glaze coated them well and clung to the wing nicely. The menu said they were smoked before they were fried, but outside of the generous amount of bacon bits that were part of the glaze, I didn't get much smoke in the meat itself. Otherwise, we liked the glaze. The fries are the more expensive, clear coat kind that hold their crisp longer, which I appreciate. They were great plain or with ketchup. The pretzel was warm and perfectly soft. The beer cheese that came with it was excellent. And the blue cheese dressing was as well that we got with the wings. It had a great blue cheese flavor without giant chunks of cheese. They also offer pizza and a number of handhelds that all looked interesting, so I'll have to come back soon when the full kitchen is open!

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