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    Chez Lionel

    3.6 (5 reviews)
    Open • 6:30 am - 10:00 pm

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    L'Aubergiste

    L'Aubergiste

    4.6(7 reviews)
    10.2 km•Vieux-Aylmer
    •$$

    There is no question that their food is excellent but I found the menu small and limited…read more If you go, let's hope you're a duck fan because it's listed on the menu five times. For such a meager menu, I think that's duck overkill. Beef tartare comes in second being listed twice. Not being crazy over duck, I opted for the fish and chips and I have to give it to them, their's has got to be the best in the area. Their fish always just tastes so fresh and the batter is perfect. My husband had the duck salad and thoroughly enjoyed it. Despite the place not being busy, service was slow. It's a great place, I just wish the menu was more varied and I wish to God that not every table in that place was a high top. A few regular tables scattered about would not go amiss.

    Very charming but tiny restaurant, very nice decor, sort of urban country and warm lighting, warm…read morewelcomes with great, but non invasive service! The waiters visit you frequently and refill your water many times throughout the meal. This place has a diverse menu with lots of interesting menu options, all equally as delicious as the next. Before this place wasn't so busy, but now it is hard to get a walk-in table. Be sure to call for reservations beforehand. I had and will always order their freaking amazing fish and chips that are cooked to a perfect golden brown crisp. Portion is quite large but I believe the price is very fair and can be split between 2 people with a smaller appetite. I will be posting a picture of the dish because the presentation is beautiful! Details about my dish: The fries are shoe string cut seasoned fries that are damn good. You get 3 filets of haddock that are never soggy with a perfect amount of crisp. The tartar sauce is paired with an alternative guacamole type spread that is equally as quite tasty. Ask for garlic mayo and it is great on the fish and chips or with the fries. There is a salad in the centre with mixed lettuce and a vinaigrette sauce that is also great... But not as great as the fish!

    Photos
    L'Aubergiste - Tartare de thon
 
 Tuna tartare

    Tartare de thon Tuna tartare

    L'Aubergiste - Vegan tofu dish

    Vegan tofu dish

    L'Aubergiste

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    Amuse Kitchen & Wine - Beef Tartare with Dijon mustard.

    Amuse Kitchen & Wine

    4.6(31 reviews)
    3.5 km
    •$$$

    I've been here twice and will most definitely be back. It was a random restaurant we chose to go to…read moreafter a sad event. We were hungry and wanted somewhere nice to go to. We found them on Google. It's a tiny little place in a strip mall in kanata. We were pleasantly pleased when we called and they had a table. When you walk in, you are greeted with a smile and a welcome both times. It is comfortable and beautifully decorated. It's very classy but you can also come in casually dressed. Their menu is diverse, and everything I've had both times here has been beyond delicious. We usually try a few appetizers to share, dinner, and dessert. Whatever brand of prosecco they have, there is the beat I've tasted in a restaurant. The bartender/waitress/owner is super friendly. Both times, we had such a nice chat with her, and you just get these genuinely nice vibes. I've left happy and relaxed both times and have recommended this restaurant to so many people. The tataki, tartars, and fruit and cheese platter appetizers are really good. You will leave pleasantly satiated.

    We really enjoyed the food. The small charcuterie board was a great way to wet our appetites. The…read moremicro greens and caramelized peaches elevated the Burrata plate. The flank steak was a very good dish, the chimichuri had a good kick, but did not overwhelm my palette. The deconstructed key lime pie was unique and a reason for me to go back in the near future. A few reviews on Yelp criticized the strip mall location/gas station in the parking lot. Sorry, I did not notice because I was busy enjoying the great food and chatting with my wife!

    Photos
    Amuse Kitchen & Wine - A bit of fig feta cheese and a note of curry. It opens up your palate.

    A bit of fig feta cheese and a note of curry. It opens up your palate.

    Amuse Kitchen & Wine - Crispy Bison

    Crispy Bison

    Amuse Kitchen & Wine - Charcuterie board

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    Charcuterie board

    Perspectives Restaurant - Outdoor patio

    Perspectives Restaurant

    3.3(30 reviews)
    4.1 km•Kanata North
    •$$$

    I am writing this review based on a Mother's Day brunch I attended with my family. I intend to…read moreinclude the email that I sent to Brookstreet's General Manager and Perspectives restaurant. To date, I haven't received a response, which is why I'm posting here. I am writing in the hope that this feedback reaches senior leadership, as I want to share our experience at your Mother's Day brunch today. Our family of five attended brunch at a cost of $84.40 per person, for a total of $422. At that price point, and especially given that payment, including gratuity, was required in advance, we expected the experience to feel special, well-executed, and thoughtfully managed. The brunch was advertised as taking place in one of Brookstreet's "elegant ballrooms," which further reinforced the expectation of a polished and elevated experience. Unfortunately, what we walked into felt more like an overcrowded conference room with tables placed extremely close together. There was nothing elegant or remarkable about the setting, and it immediately felt oversold and underwhelming. Our disappointment continued as we waited approximately 20 minutes without being acknowledged by any of the wait staff. I eventually had to find someone and ask whether a server could come over to provide coffee for our table. For a prepaid brunch with gratuity already included, this was frustrating and set the tone for the rest of the meal. Unfortunately, the food was equally disappointing. The roast beef and pork loin were dry and overcooked, the pasta was mushy, and the vegetables were grey and sitting in water. The advertised "fresh breads and accompaniments" did not appear to be available, and the "action station" for waffles and pancakes was actually just chafing dishes. The waffles were soggy, while the pancakes were dry and hard around the edges. Most concerning was the bacon. I was genuinely shocked to lift the lid of one chafing dish and find bacon that appeared to be raw. In another dish, the bacon was sitting in roughly an inch of grease, with pieces that were burnt in some areas and undercooked in others. This was not just disappointing, it felt unacceptable and quite possibly a good safety issue. It goes without saying that we were profoundly disappointed with our experience today. Mother's Day brunch should feel like a special occasion - that is what I thought we were purchasing based on the advertising and menu. Instead, we left feeling that the experience was careless, overpriced, and nowhere near the standard we expected for the price point. For $422, I would have expected significantly better food quality and preparation, more attentive service, and a much higher level of care overall. I hope my email is able to convey the disappointment and embarrassment I feel at having taken my mother, husband and adult children for this brunch; I would appreciate a response outlining how Brookstreet intends to address this.

    Nice dinner experience at Perspectives Restaurant, the overall atmosphere was very delightful, very…read moreclassy, the service was amazing & food was delicious. A welcome basket of fresh bread & butter were served, both the bread & butter were super yum! I started with chowder which contains: Coconut green curry broth, mussels, bay scallops, Argentinian shrimp, bacon crumble, Confit fingerling potato, micro cilantro So fresh & absolutely scrumptious, it definitely stood out. Beef tenderloin, it comes with Yukon puree, blistered cherry tomatoes, sauteed kale, cippolini onions, Spanish chorizo butter I like my steak meduim rare, it was cooked perfectly & it was seasoned so well. Price wise, is on the higher range. I would definitely return to try out more things.

    Photos
    Perspectives Restaurant - Private dining room

    Private dining room

    Perspectives Restaurant - Dining room

    Dining room

    Perspectives Restaurant - Lower level

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    Lower level

    Riviera - Delicious oysters

    Riviera

    4.4(156 reviews)
    20.5 km•Centretown
    •$$$

    Drumroll please... Riviera -- Wow…read more This is what I'm talking about. Sexy. Sophisticated. Huge ceilings. Gorgeous bar. And a Negroni list with ten different versions. Don't miss Riviera when you're in Ottawa. We arrived an hour early before our third dinner guest joined us, so we started with a drink and a small appetizer. After several of my jokes fell flat, I told the waitress to just pick a Negroni for me based on what she'd heard from me so far. She nailed it. It was a slightly sweeter Negroni than the traditional one, with a hint of rosemary. We shared a dynamite tartare to start. Our buddy arrives and, without even looking at the menu, says: "You have to try a Negroni here -- they clearly know what they're doing." So I went for a second one -- this time a classic. Perfect. Next up: the seafood tower. Honestly, it felt like it had just come out of the sea. Razor clams, tuna belly tartare/ceviche on a mini salad leaf that was outstanding, plus lobster and crab claws that were spot on. A fabulous start. There were three of us, so we shared a steak with fries and a beautiful au jus, perfect gnocchi, and a salad with chicory, little nuts of some kind, and tons of shaved cheese -- Parmesan-ish. I can't remember exactly what it was because I'm writing this the morning after... and there may have been a few more wines involved. We finished by sharing a pavlova with passion fruit -- three spoons. I almost hate to admit this... but it was better than anything I've had in Toronto in years. Everything felt fresh, almost farm-to-table. Light, lively, and just a great vibe. In my opinion, Riviera is the perfect restaurant. Oh, and I added our waitress to my newsletter list because she wanted to try an excellent Polish water called Perlage that I think the restaurant should carry. Riviera -- if I could give you a 10 out of 10, I would. Actually... you know what? You're a 10.

    We were greeted by a wonderful host as my husband & I asked to be seated at the bar. It began with…read morean interesting wine list with bottles at varied price levels. Dinner began with delicious brioche bread to incredible appetizers of cucumber salad and a scallop chowder. The lobster spagetti was wow and my husband's steak was as well. We ended the dinner with a gelato that was increadible as well. The ambiance is very pretty, with an open feel. One of the best parts of this restaurant are the bartenders whom took care of us. Two fun and proffesional gentlemen that made our night in conversing about music. Our compliments to Ottawa as well. Not only visit this faboulous city but treat yourself to this reasturant.

    Photos
    Riviera - Interior

    Interior

    Riviera - Steak Frites

    Steak Frites

    Riviera - Beautiful location; wonderfully lit; with bar and kitchen right there for your viewing pleasure.

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    Beautiful location; wonderfully lit; with bar and kitchen right there for your viewing pleasure.

    Pür & Simple

    Pür & Simple

    3.9(10 reviews)
    0.4 km•Kanata, Katimavik - Hazeldean

    The restaurant is inviting and bright. The skillets are excellent and always a go to. We enjoy…read moregoing for family brunches. There is something for everyone.

    This place is awesome. To start off, the restaurant is quite big and has lots of seating, so you…read morecan usually come in without a reservation and get seated quickly. The food has always been fantastic, and the portions are always generous (keep that in mind when ordering!) The house potatoes that they have are the best (it's one of the main reasons that I eat brunch here) so definitely order something that comes with a side of potatoes if you can. For the crepes, something to keep in mind is that sometimes the crepe itself can be quite difficult to cut into. For example, we ordered the Crepe & Fruits, and it was so plentiful in fruits that when the crepe was opened it looked like a fruit salad (which unfortunately made it impossible to cut into). The crepe ended up getting cut up very messily, eaten alone and then the fruits eaten alone as well. There's only three options for crepes anyways, so just as a precaution I'd recommend getting a waffle instead (they're just as good but easier to eat!) The pancakes are even better- below is a picture of Carole's Cinna-cakes which is an absolute must have if you're a cinnamon roll fan like me. They were so good, and surprisingly super filling. I'm planning on coming back soon just to grab these again. Definitely an option I'd recommend! In general, though, most of the food items are great, and the nice part is that the menu is packed with different options to choose from, to the point where it might be overwhelming. It took us maybe 20 minutes to fully decide what we wanted to order because there were so many options that sounded delicious (maybe check the menu beforehand if you tend to get overwhelmed when ordering!) The area that this restaurant is in is also really practical. There's a bunch of different food places in the same row (like D-spot, Baton Rouge, etc), a nearby Landmark Cinema, Sportchek, and Centrum Plaza that's walking distance, which is perfect if you're looking to grab brunch with friends and then go for some shopping or walking around the area. All in all, so far all of our visits here have been fantastic, and it's definitely a great place to eat at!

    Photos
    Pür & Simple
    Pür & Simple
    Pür & Simple

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    Chez Lionel - newcanadian - Updated September 2026

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