Come for the great recommendations. The asparagus, the cheese, the cocktails and don't forget to…read moreshake it!!

This was our first stop when we landed in Paris - it was across the street from our hotel and we…read morefrequented it many times during our stay before our dinner reservations. Ambiance: A young crowd, locals, tasteful decor, large bar top that wraps around bar, indoor outdoor seating, record player. Service: Good service, nice waiters/waitresses, busy Food: The deviled eggs were the BEST I've ever had (we had to come back again for them). We also had olives and nuts to snack on which was a great precursor to our dinner reservation. Drinks: the spritz's on their cocktail menu was unique, savory and one of the best I've ever had. Loved the olive & vodka in it. I will miss this place when we leave.

Great atmosphere and a friendly staff. Made the special drink order I requested and the bartenders…read morewere quick to respond. Highly recommend!

Small, modern space with great cocktails. Prices are typical for cocktails in Paris but I have to…read moresay that they make one of my favorite cocktails here, one with calvados, an apple brandy native to Normandy. I have yet to try their old-fashioned but I am eager to return to try the rest of their menu. They have croques (basically warm sandwiches), charcuterie/cheese plates, and a very good, massive burrata that you should not take on by yourself. Service was friendly. Make a reservation if you can. I believe they do not take reservations after a 8 or 9pm but that may have changed.

The chef is also the owner, the cuisine was absolutely incredible. If you get a chance to visit…read moreParis you have to stop and eat here!! The waitress had her hands full with speaking little English, but took it in stride while taking care of the entire place!! The two of them made our experience mesmerizing..... this place is a ten over ten

Lovely little place. Good wine. I had a really good pesto risotto with white fish the name of which…read moreI forgot. Their tar tar was also good too.

This is THE place for oysters. My lifelong friend and I always meet outside a little before noon…read moreso we can nab one of the two tables in the back. White wines by the glass whatever the barman or bar woman recommends plus a couple of dozen oysters and a tapas or two. Celebratory every time! I have also popped in on many occasions and just stood at the bar. Always interesting to see what others are choosing. People whom I would otherwise never speak to are often quite open to giving a recommendation. This is a great place to stop by for a meal or a snack, open continuously from noon to 11pm, 7/7.

A good seafood bar. Many ppl were outside and we were able to get the last table inside. You order…read moredrinks and food at the bar. Seafood was fresh and good. Service was efficient.

I stopped by on a freezing Parisian evening (I'm a California girl who knows Paris well). I was…read morehoping for some vin chaud (hot wine) but ended with some very high quality tastings. The prices aren't too clear, but don't hesitate to ask. There are a few things to snack on.. you'll be disappointed if your'e hungry. Around 7pm reserved tables were filling up. Service not great, but not sure what to expect compared to California's wineries. Enjoy!

Phenomenal pairing of wines with a delightful selection of charcuterie and cheese. This tight…read morelittle place is run by people who really love wine and really understand food quality. The service was so nice. I will definitely go back whenever I am in Paris.

This is our go-to every trip to Paris -- last time we went 5 out of 6 nights here-- it's quirky and…read morefilled with locals and the waiters treat us like regulars. We stay nearby with friends and this is our "ok, just one more nightcap" spot AND AND AND one of the few places (besides Harry's Bar) that actually knows how to make a Manhattan! Cheers (burp)!

A peacefull place for a drink or tea in a busy district (les halles)…read more The decoration is extravagant and makes it a funny place to chill out, on a barber chair under weird pantings, likely chosen by a mad grand aunt. The staff is nice, drinks rather cheap Besides, it's a nice place both for gay and straight people!

After reading reviews of Verjus my impression was that this was a wine bar that offered a variety…read moreof hot and cold tapas from the restaurant upstairs. Perhaps the bar used to share the kitchen with the restaurant upstairs, but this did not appear to be the case during our visit in September 2016. My husband, sister and I visited Verjus with the hopes of enjoying a bottle or two of wine as well as some heavy tapas. When I mentioned seeing the tapas menu the bartender got confused and said they only offer a small selection of cheese and charcuterie at the bar, but nothing cooked. We attempted to make a reservation at the restaurant upstairs, but unfortunately they were booked solid. We each ordered a glass of wine and split several plates of prosciutto and cheese at the bar. Everything was nice, but we were looking for dinner and the bar was a bit warmer than I would have preferred so after we finished our wine and cheese we ventured off elsewhere. This tiny wine bar is very charming spot to grab a glass of wine, but don't expect to find any tapas here.

Handydandy yelp Paris has pointed us in the right direction to Verjus! My bf and I were searching…read morefor a restaurant that would WOW us for our last dinner in Paris. Call in advance to make dinner reservations because we did not and the only opening was at 9:45pm. So we opted for the wine bar downstairs, which serves tapas. At first I was a little bummed about not being able to dine at the restaurant upstairs, but the wine bar was FANTASTIC! Here's what we ordered, with the best being at the top of the list. 1. The GNOCCHI was to die for...the pieces were small and ever-so-slightly crispy on the outside. 2. The SPICY FRIED CHICKEN (yes, we order manfood staples when my bf is with me) was so juicy on the inside yet crispy on the outside. The chicken was bursting with flavor. 3. The FLANK STEAK with CHIMICHURRI sauce was surprisingly tender and flavorful. 4. We also had the CELERY ROOT GYOZA. This was hands down the best food that we had in Paris. I can only imagine what the upstairs restaurant serves! The bartender was super cool and was helpful in recommending wine pairings with our food. She poured samples to make sure that we were happy with our wine selections. She also speaks perfectly good English if you're wondering! Thank you yelp for helping us pick out a fantastic restaurant to end our week in Paris. Merci beaucoup!

From the owner: Restaurant Italien - Aperitivo - Antipasti - Pates - Risotto - grilladesread more

The staff was very friendly and Thayer have vegan options. That's the reason why I didn't give it a…read more1-2 star rating. Many seem to like the restaurant but that was not the case for us. Maybe it's the difference between middle eastern food in the US vs Paris. The falafel were OK but not great (not really that soft inside. The humus tasted very different, almost more like egg sauce. Everything tasted different (not really in a good way) and lacked salt

O M G.... This is divine. I have been in Paris for a few…read moredays visiting and have been disappointed with their cuisine. Yearning for some Mediterranean cuisine and finding this gem- I wish this was a place I can casually visit at home. Thank you Soumsoum for the exceptional service and having us experience a wonderfully delicious time. Cheers!