We stopped for some drinks and tapas. Great fried fish and tapas, Extremely good service and cool…read morevibe

This was the second stop on our Malaga food tour. Wednesday night around 7 they were packed and…read moreloud. A good mix of Tourists and Locals. They make their own Malaga Sweet Wine. (From the Moscatos and Pedro Ximenez Grapes). You can also get a Semi-Sweet or Dry. We had a mix of orders. I went for the Semi-Sweet and it was quite sweet. 20% ABV so made for sipping. Vermouth is also available. For Tapas, we had Tuna Tartare and Cheese Skewers which were delicious. The Spiced Pepper started out mild and had a spicy finish. Service was quick and friendly. A must stop Bodega (oldest in Malaga) for the House-made Wine and local Bar/flavor experience. Salud!

A good solid place for lunch any day…read more Lots of room in a very clean dining room was great for large groups and families. Service was friendly and attentive and very patient. Cocktails were very nice. The paellas were very tasty and all the fish and meats were very well done. I did miss a bit t of the crusty rice on the bottom which is siesta my fav, but it in no way detracted from the experience. I will def be back

Delicious food, from a very talented chef in a beautiful restaurant. The servers were courteous,…read morehelpful and very accommodating. They went above and beyond to help me and my partner sit comfortably, and the food and drinks were phenomenal. The chef came to greet us, and you could tell they take pride in all they do. Would love to go back!

This was the last stop on our Malaga Food Tour. A wine cellar feel with Bottles shelved on the…read morewalls throughout. A mix of tables and seating with mostly high top and a small Outdoor seating area. They have a private Dining room and a group was having their Holiday Dinner. We were here for dessert but they have a full menu -Meat, Fish and Spanish fare. They also offer Tasting Menus with Wine Pairings. We started with a Cava. Lighter body-and all enjoyed it. Pistachio Cheesecake was Dessert-I've had all types of Cheesecake but this was a first. Pistachio flavors were subtle but they were definitely present. Light and nicely balanced and not too sweet-Delicious! Service was engaged and friendly. Versatile spot with a retail area that would be great for a Drink or a multiple course meal with plenty of Pairing options.

Wife orders a salad and ceviche for dinner -- two appetizers, because apparently tonight she's…read moreliving dangerously. I go civilized: Squash and Scallop soup, and some lamb chops. The server asks if I want potatoes or vegetables with the lamb. I say veggies, because I'm an adult who occasionally makes good choices. First course shows up -- soup's fine, nobody dies. Then they bring out the ceviche, slap it down between us like we're supposed to fight for it. We explain, no, genius, that's her meal. He apologizes, like a man who just realized he forgot to put the main course on the grill -- because, spoiler alert, he forgot to put the main course on the grill. Thirty minutes later (because why rush?), the lamb chops finally appear. Well, technically they appear -- what actually lands on my plate are three sad grey meat Frisbees. No pink. No juice. Just pure, well-done sadness you could resole boots with. And because it's amateur hour, he brings potatoes. Not veggies. Potatoes. I tell him -- again -- that I ordered veggies. He scurries off and brings some broccoli or whatever, which I gnaw on like a prisoner desperate to get paroled. So, to recap: after a long meal and spectacularly bad service, I leave having consumed soup and vegetables. No lamb. They didn't charge me for the inedible lamb chops -- thanks, heroes -- but they did charge me for the French fries I didn't order and sure as hell didn't eat. Five-star experience all around. Can't wait to never go back.

Great wine, great food and very reasonably priced. The tapa is usually only priced at 1.5 Euros…read more Try the "sausage of Ronda" and the mushroom - yum! Also try the mini burger - looked great, though we were too full to try it. All in all, great experience.

So we had been in Spain for a week and we were beginning to think Tapa was Spanish for " we don't…read morecare to plate your food, we have no vegetables, and we are going to over charge you". Most places seemed to take no care in food preparation. So it was nice to see a review that said these were the best tapas in Spain were correct. The Blood Sausage for 1 euro was great. The mini burger ( veal and froie) were spectacular at 2.5 euro. We can also recommend the cheese plate and the pate plate. Two of us drank multiple beers and wine and ate our fill for 28 euro. It is a very small bar. Maybe 20 seats including the bar so get there at opening.

We sat outside and asked our server for recommendations. He pointed out three items: battered…read morecamembert cubes; assortment of croquettes (oxtail, hame, chicken and prawn); and potato omelette. After fussing over the menu and sipping our beers, we agreed with his recommendations and loved them. Each was simple and flavorful and nicely presented. The service was attentive and professional, the busy pedestrian corner a great spot to enjoy the energy, and the food was good and a good value.

Loved the food, the atmosphere and Jose, Belen and Carlos…read morewere wonderful. We ordered the ensaladilla clasica and Tostà with solomillo and caramelized brie.

This place is awesome Local delicious and massive amount of…read morewine choices by the cup We loved it. People are friendly

Definitely one of the best places in Granada to enjoy excellent wine, cava and a free tapa.read more

Wonderful place, really cosy and decent prices…read more If you drink wine you have a broad selection to choose from. Tasty food and many choices. Mostly outdoor seating so bring a sweater if its chilly. Very friendly staff and they put love into all the food. Recommend the iberico mix.

One of the spots that Bourdain visited although I didn't have much time decided to give them a try…read more I got there right when they opened (12:30) and lunch doesn't really start til later out here so had the whole place to myself. Smaller, cozy full of character Bar area and the whole place is filled with bottles. 5 tables outside but for me inside was much more interesting. I ordered a Verdejo and my Server brought out a complimentary tomato Tapa and Salami. Tomatoes were super fresh and slightly salted-delicious! Everything on the menu looked good! I ordered the Sturgeon, Foie Gras and White Sausage. The Sturgeon was exquisite with the tomatoes and peppers pairing perfectly! Should have taken the big order. Foie Gras and white sausage (mild) were simple, tasty and didn't disappoint. My Server was friendly and worked to bring out the dishes as they were ready given my time crunch. About an 8 minute walk from the city center and well worth it. Make the stop for some high quality/reasonably priced Tapas and Wine in a unique space.

Was stuck trying to find somewhere to eat upon arrival to Granada - walked over to this spot after…read moreseveral other restaurants in the area were still closed and - true to form - La Tana was still setting up for open. We finally got a table and were able to order a few tapas and drinks. I really enjoyed it. Everything we tasted was delicious. Well worth a stop if in the area

Wow wow wow! 5 Stars for one of the best experiences we had on our recent trip to Spain. Spanish…read morenatural wine tasting with local cheeses, almonds, and butter? YES PLZ. I booked this experience through AirBnb Experiences (highly recommend checking the experiences in any city where you're traveling). When scrolling through the options this caught my eye as I am a big fan of low-intervention (aka natural) wines and Al Sur carries some Spanish wines I've enjoyed here in the states (shout-out to Golden Hour Wine in Orlando!). The shop is on Elvira Street and surrounded by small Middle Eastern restaurants. We loved the walk to the shop. Once there, Jessica greeted us and we sat at a large communal table to start our tasting experience. Jessica was a WONDERFUL host and the wine and bites we tried were some of our favorites on our entire trip. This tasting was a true highlight and I'd HIGHLY recommend it. They also have other great tasting experiences with various types of local food. One thing you must get if you're there is their locally-sourced butter. This butter was unlike anything I've ever tried before. It almost tasted of yogurt. I wish we would have been able to bring some home to the States, but while we were there we made sure to have plenty of it! Guillermo was at the counter and also helped us with some purchases of olive oil and pastries after the tasting. Overall, this is a spot that cannot be missed on your next Andalucian trip. It created memories we'll hold on to forever! (And we had some really great wine!!)

The owner of the establishment was charming. I didn't mind spending time there eating delicious…read morefood and enjoying her company. Thank you for such a memorable experience. The food was terrific. I enjoyed myself on a cold, rainy day; the experience warmed my heart.