Thank you Shin'Yu Sushi!!! What an AMAZING experience to sit…read moreback, relax and chill in your own home, ENJOYING your own party and not being the "super host" that gets worn out by the end of the day. No worries of preparing and serving food. Shin'Yu handled it all! It's so refreshing to not worry about anything except how much alcohol I'm drinking, what's my next round of sushi, and actually spending quality time with friends and family. They are professional, friendly, clean and everything was FRESH and AMAZINGLY delicious. Although we did omikase style, they can cater to your (American) Japanese food needs (Putting my needy mom on blast here! Claims she doesn't eat rice -- they made her a special non-rice plate even though she has cases of rice in our pantry - how can a Filipino NOT have rice?!..I digress). Even the non-sushi eaters were filling their plates like there's no tomorrow. Everything was just SO tasty putting all of us in food coma status. At the end, there was definitely more than enough - plates to go! I can't emphasize enough how WONDERFUL this experience was -- my friends and family can't stop talking about Shin'Yu Sushi. Good people, DELICIOUS food, reasonable priced. Win win win. Will definitely circle back for future get togethers! Thank you again and can't wait for our next event with you all.

The most amazing experience!! Nick and Jessica were extremely accommodating, communicative and fun…read moreto be around! They catered to the dietary restrictions of a few guests and handled all 12 of us with ease. The food was fresh, delicious and never ending! I can't wait to hire them again!

Amazing Chef and and excellent experience! My company was performing work in a remote area of…read moreNorthern Cali and we hired Chef Perry to develop the menu plan, bring all cooking requirements, and cook all meals for the crew throughout the week. Not only were the meals top notch, he was able to plan around our ever changing work day (not an easy task); he was even able to accommodate a few members of our crew that have dietary restrictions. The crew loved every meal he planned and cooked! They especially loved the tri tip, cheesecakes, and eggs benedict!! I would highly recommend Chef Perry without reservation and intend to utilize his services for all upcoming work in northern Cali

Chef Perry and his wife made an amazing dinner for 8 to celebrate my wife's birthday. Incredible…read moreappetizers and dinner followed by a tres lece cake that was one of the best we've ever had. They brought all their supplies and left our kitchen spotless. Great experience which all our guests loved!

We live out of town and Emily/Spencer have been life savers! We have been using Silver Spork events…read morein an unconventional way during Covid and having them prepare meals in bulk for my elderly parents. It's the highlight of their month, they rave about the food and takes a huge burden off them. They keep requesting the same meals because they are that good! The enchiladas they make are a personal favorite! They are so easy to communicate with and highly recommend. If I have have an event in the area, I will 100% hire them!

From the owner: At Silver Spork Events & Catering we create beautiful, detailed & unique events filled with fresh &…read moreinventive local food. We are passionate about sourcing the freshest produce from local farms. You dream it & we make the magic happen.

I attended an event in Plymouth that was catered by Circa 53. The food was so amazing and perfectly…read morecooked that our table was raving about it. I want to give a shoutout to whomever created the blackberry horseradish because that added an amazing flavor to the prime rib. The meal was setup as a buffet and the staff members were quick and kept the lines moving smoothly. The menu included the following: -Prime Rib incrusted with rock salt and herbs, served with blackberry habanero sauce and creamy horseradish -Salt brined Chicken breast marinated in olive oil, garlic, & rosemary -Tossed Orchard salad- mixed greens, dressed in a light citrus vinaigrette, feta cheese, mission figs, apples, cranberries, and candied walnuts -Rosemary-roasted fingerling potatoes -crisp green beans -dinner rolls I hope future events I attend in the area are catered by Circa 53 because my taste buds will be thrilled.

Was trying to contact this company for catering. Met with a bunch of resistance. No return calls,…read moreno responses. Then they said they put a questionnaire on the website for me and nothing. Called and got a child to answer, saying "my mommy isn't home". I get a reply saying my child was in the hospital, so sorry if he answered my phone. Then I get told that "no we don't want to do business with you." So, I am sorry if your child was in the hospital, but running a business have a little more business compassion about returning emails and calls. Then don't just say , nope we won't be doing business with you. If you would have just replied and said we are dealing with personal issues, I could have moved on and called someone else. Instead you leave me hanging until I leave a bad review. Hope your family is good, and God bless you all.

Oh my gosh! This is our favorite! The food is so fresh and authentic. Cooked just like you would…read morefind in Italy. All homemade! Deborah offers her services with such helpful and knowledgable skill. There are so many choices and Deborah asks the right questions to determine what would be best for our guests and even our family . She is amazing! She also has the brightest personality with exceptional care for details and how to set up for a party. We will use her again for an evening of fun, Italian cooking and at our next gatherings. Highly recommend

So last year we went and did a tasting with Deborah, the bride and groom loved her food and were…read moresuper excited for all their wedding guest to try the food. Wedding day, 5/23/25, we had meatballs, bruschetta, 3 different toppings, and fruit. The bruschetta didn't not look the way it was served to us at tasting, I was disappointed, but most people paid tasted okay, the meatballs were cold, the fruit was excellent. Now to dinner, the salad,bread, and Mac-n-cheese we got for the kids was the only thing okay. The cod was dried out, and cold, the checken parm looked like a casserole that was dried out, the chicken parm looked like store bought process patties. The Gnocchi looked like big things of glue. The bride was so upset and embarrassed because she bragged to all her guest on how great her food was. Bride and groom left most their food on the plate! So very disappointing. Her staff were wonderful. So I made sure they I tipped them separately. Buyer beware! What the food tastes like at your tasting was not what you get the day of. Seriously disappointed if I could negative stars I would. Unfortunately I didn't take any photos. But I don't think anyone went back for seconds. Coordinator said there was food left over and what did I want to do with it, I told her go through it out, it was that bad.

We hired California Catering Company of Auburn, California in June 2017 for our son's rehearsal…read moredinner and the next day for the wedding appetizers (as our son had already chosen someone for their dinner before we knew of California Catering Company). All I can say is California Catering Company is top notched! The handled everything from the set up to the cleanup. Amanda and Al came to our home and met with us to view our home venue. To see where the appetizers and beverages would be set up to the sit-down dinner area. Amanda added a special touch with napkin inserts with the bride and grooms names, initial and menu wrapped on the top of the napkin. It looked beautiful! After the rehearsal dinner, I hired them for a holiday luncheon in December 2017 and a networking dinner event in November 2017. I'll be using them again in May 2018 for a Cinco de Mayo event and again in the end of 2018 for a retirement dinner. Can't say enough great things about Amanda and Al of California Catering Company. Their food presentations are stunning!

I hosted a surprise 50th birthday party at a local brewery without a kitchen. Amanda was super…read morehelpful in the planning process to suggest ideas and alterations on my requests to account for the lack of kitchen, time food would be available, and set up needs. The food was great - and people talked about the candied bacon for days! Thanks to you and your team for making this an unforgettable experience and event for the birthday boy!

Simply amazing. I had the honor of attending a birthday party where this lovely and talented couple…read morewhipped up plate after plate of scrumptious and beautifully plated rolls. The fish was fresh and delicious, and there was quite the variety. I believe there was salmon, tuna, hamachi, and albacore, and there were also a chicken options too for the seafood squeamish. Some dishes that I enjoyed immensely are: the salmon and mango sashimi, the rolls topped with chilli crisp, and the wonton crisp with white fish combo. I would love to seek them out for a special occasion in the future!

We had the most amazing experience with Chef Abe & Paula! We loved hearing about their business and…read morethey're so kind and personable. Nice to know they travel around both the Sacramento and Bay area. I really enjoyed the variety, the freshness of the fish, and the creativity in bring Mexican and Asian cuisine together. It was all delicious and we all left stuffed to the brim, but my top 3 were the ceviche guacamole tostada, any roll or nigiri with the garlic crunch on top, and the torched rolls. They also had a great chicken selection for those in the party who didn't eat raw fish.