4.999 stars. Chef Josh made my 40th birthday party memorable and amazing for 22 people at my home…read more We asked a few questions to start and knew he was the right chef for us right away. He doesn't have a set menu, but sources the ingredients the morning of depending on what looks good and what's in season. We had three or four passed appetizers, a salad course, a grouper / risotto course, and a caramel bar for dessert. Everything was so delicious and all of the guests raved. I have no idea how he was able to cook all of that food for that many people in our home kitchen and make it so flavorful. To keep all of the food at a perfect temperature must have been extremely challenging. Chef Josh was such a cool person also, entertaining, always happy, and so respectful of our home. Thanks so much, Josh. We hope to have you help us out again at our next event.

There are no shortage of great things to say about Chef Josh. We've used him twice now for…read moredifferent celebrations and he has knocked it out of the park each time. In fact, after his latest visit we all agreed we needed to start bringing him in quarterly. Chef's cooking style is best described as transformative. He takes ingredients you'd never dream of being the star of the dish and makes it the most delicious thing you've ever tasted. Our last dinner we reqested to be completely vegetarian and he did not disappoint. Even the non-vegetarian at the dinner was blown away and left being the perfect amount of full. My husband avoids certain veggies in our day to day (texture) and the way Chef Josh cooks - well we've never left a plate bare, I can tell you that much. And when Chef Josh isn't looking.. we may have licked our plates clean. Pickling, crisping, pureeing, caramelizing - everything he puts in front of you "WOWs". Besides the food he serves, which is well worth the money, Josh's service is unparalleled. He is prompt, friendly and wonderful to chat with. He brings everything in and does all clean up as if he was never even there. Whether it's a date night, an intimate gathering or a group to impress - I would recommend hiring Chef Josh 110%. If you're even considering a private chef, look no further because there truly is no better!

Just started getting a few meals for lunches every week and wow. So so delicious! And it saves me…read moreso much time and effort. I have a lot of food sensitivities too and so far no dish has hurt my stomach which is a God send. Will keep ordering for ease, and they deliver on time every week.

I entered on a whim on my way to my car. And I'm so happy I walked in! I think the adrenaline from…read morefinishing a sculpt class across the street at Activate House made me impulsive. I left with two salads. And I don't regret it! My goodness the steak salad is to-die-for! The steak portion and flavor--amazing! As well as all the fixings! Nutrient-densed, well-balanced, and tasty! The 2nd salad I picked up was the Salmon Peach Salad. Ahhhhh!!!! I don't see peach in salads a lot so I'm very excited to devour it!!!!

We had a great experience with Chef Ty for my parents 60th wedding anniversary at our Airbnb in La…read moreJolla. He was great, organized, communicative! The service was excellent. You should definitely use him for your next party or event!

Chef Ty has been to my house more than once, and he is wonderful! He's was a great communicator…read morewhen planning the menu and discussing the fine details and budget parameters. He brought a fun energy to my dinner party, and his food was delicious.

It was genuinely such a pleasure to work with the Flavor Chef Catering team for our wedding earlier…read morethis year. Throughout the process, we communicated primarily with Madison, who was always kind, thoughtful, and professional during our interactions. Based on our research of catering teams in the northern San Diego County area, we were already leaning towards Flavor Chef based on their reasonable prices and menu. The team was able to fit us in at the last minute for a tasting, which is what truly sealed the deal. Everything we tasted was delectable, but more importantly, the team treated us with kindness and respect. Chef Derek explained every detail of the dishes and was incredibly accommodating if we wanted to tweak anything. For example, we had a few vegetarians and vegans attending the wedding, and the team was able to make about 10-15% of the appetizers (pork belly bao buns, bacon-wrapped dates, and poke crisps) suitable for these attendees. We also wanted the citrus flavor of the salmon to be stronger, so the team made a note to add more squeezed Valencia orange and to add more citrus-infused oil on top of the salmon. Our guests also raved about our food on the wedding day. Among the standouts were the bacon-wrapped dates, citrus risotto, and beef short-ribs. Several people went back for seconds. One of our guests wrote in our wedding album, "the food was actually good!" He later told us that he had been to plenty of weddings where the food fell short. He said what stood out about our buffet menu was that the ingredients were simple and locally sourced but expertly crafted and incredibly flavorful. We also had a goal of mango sticky rice as one of our desserts, which a family friend was helping us with. Even though the Flavor Chef team was not directly involved in this dessert, they were willing to cut all the mangoes fresh on site for no extra charge to make sure the mangoes didn't oxidize before dessert time, which we were incredibly grateful for. We also rented dishes and utensils from Flavor Chef at a more competitive rate than was being offered by the venue's recommended rental company. Flavor Chef also included vendor meals for a fraction of the price of the buffet meal, which really helped us with our budget. At every step of our interactions with Flavor Chef, we felt the team went above and beyond to make our day as special and memorable as possible. We would highly recommend Flavor Chef to anybody considering them for their special event. The quality of the food and the kindness of the staff speak for themselves!

Amazing experience with Chef Diego, who came early to set up and cater our small dinner party…read more Planning the menu was very easy and Flavor Chef folks were super responsive. We had not anticipated such an amazing experience given it was for a small dinner party (10 ppl) versus a big event like a wedding or retirement party. The appetizers were amazing and dinner was perfect. We will definitely be coming back for any future needs. Everyone in our dinner party loved the food and the experience. Basically, we are all super fans!

If I could give Chef Yoann 10 stars I would. Chef is an amazing person and the epitome of…read moreprofessional and personable. Chef is someone I would recommend to the nth degree for any at home hosting or entertainment accompanying a professional French inspired cuisine. Chef Yoann is friendly and his food is Luxury meets the highest quality paired with care and deep knowledge -- the very best concoction imaginable. I will hire Chef Yoann again and give his highest praise to others.

We have had the pleasure of enjoying exquisite dinners prepared and presented by Personal Chef…read moreYoann Taboyan (chef@yoanntaboyan.com) twice for milestone occasions. Each time, Chef Yoann delighted us and all our guests with an exceptional meal that has become a favorite memory. Chef arrived hours before serving, with specialized equipment and fresh, high-quaiity ingredients. He carefully crafted each dish and we thoroughly enjoyed the complexity and fine taste of his top-notch French cooking. He paced the courses perfectly, explained each dish beautifully,, cleaned the kitchen when he was done --in short, he cared about every aspect of our experience. His policies and costs were fair and clearly stated upfront, with no hidden charges. Complimentary extras included custom menu cards at each place setting, fresh-from-the-oven homemade baguettes, and a referral, if requested, to a sommelier for wine pairings. It's extraordinary to celebrate like this in the comfort and privacy of your own home. We wholeheartedly recommend Chef Yoann and plan to have him at our house again.

We hired David to provide dinners for a 16-person family trip to San Diego and could not be happier…read moreabout how it turned out. In the planning stage, the team was very helpful in walking us through our meal options and customizing where it made sense. The food was fantastic, plentiful and it always came with easy-to-follow instructions. We achieved our goal of having great food for everyone without having to go out every night or stress about the cooking process during our vacation. The team was super throughout the entire process -I couldn't recommend highly enough.

THE ABSOLUTE BEST!!!! David has catered to my family and I multiple times and everyone is obsessed…read morewith his food and services. His food is scrumptious and so beautifully crafted. David is a true gem - we recommend to the highest degree for any occasion, small or grand!

We had a graduation party catered by Chef Francesca and the result was simply amazing. Chef…read moreFrancesca worked with us in the weeks prior to the event to customize the menu and adapt it to our venue. She listened to our requests and added her creative flair and culinary experience. The result was epic and left all guests very impressed and absolutely ecstatic. In addition to the quality of the ingredients, and the fantastic flavor, the presentation was pure art. Highly recommend chef Francesca for catered events.

If you are looking for excellent quality, authentic Italian food that is made with love…read more(sustainably & qualitatively sourced, prepped with careful attention to detail and flavor) I can think of no better chef in San Diego than Francesca. I've happily eaten at all her restaurants in San Diego but to be able to have her curate an at-home or in-venue experience is a delicious treat that I would recommend to anyone without hesitation. Plus, I always keep some of her yummy filled gnocchi in my freezer when I need a homey meal in a pinch.

Delicious food awesome atmosphere really thoughtful shots and everything was incredible! timely…read morewith wine pairings, thoughtful about his audience, all around super fun night! Would definitely love to hire Josh again. Incredible job.

Wow! What an amazing, personalized event!!!! Chef Josh provides an experience that feels like a…read morefamily event without the stress of cooking and clean up. If you have a special event during these rough times, Chef Josh will give you the feeling of normalcy you're looking for.

CHOCOLATE GANACHE TART. That salted caramel and layers of flavor perfection is in fact Where The…read moreFlavors (Went). Best dessert E V E R. Now that I have your attention- Chef Monique created a fabulous dinner menu for 8 people for my 40th birthday in a San Diego AirBnB! We easily customized a Cali/Italian Fusion menu for dietary preferences (ex: steak vs shrimp, vegan guest) and she made it happen! Everything was served fresh, tasted delicious, each course was lovely, and we've all been dreaming of her dishes since. She was beyond easy to work with, reasonably priced, very friendly, professional, and left the kitchen spotless WITH extra leftovers in the fridge! If you have a food need in San Diego, Chef Mo and Where The Flavors Go is your destination!

Every year we host a holiday dinner for our friends as our Christmas gift to them. We worked with…read moreChef Monique to create a menu to suit all 15 of us (including 5 kids) and a handful of picky eaters. Chef Monique was responsive, professional, and creative in customizing a menu to suit all of us and her food was amazing. The biggest hits were the sliders and chicken and waffles but my personal favorite was her Caesar salad dressing which I wish I ordered a gallon of! Chef was open to cooking onsite or doing drop off catering and we went with the latter as we can be a chaotic bunch :) Definitely will work with Chef Monique again!