A cute small little outdoor restaurant away from the madness of Duval Street with delicious food. There is a indoor bar but its seperately owned which is weird and the kitchen is an outdoor kitchen in the backyard behind the bar which for sanitary reasons I do hope it has pass the health code regulations test... The bathroom is an outhouse next to the backyard kitchen and is somewhat clean... I had to dock a star for health code reasons... They do say the best cultural food never pass that standard but still I do feel uncomfortable with what I eat from a kitchen in the backyard next to an outhouse. Anyways service is excellent from the hostess who kept refilling our water to our server who constantly checked on us and gave us excellent recommedations. He also had this cute European accent. Also the bus boy was ever so kind too when removing our plates and getting new ones. Lobster Mac and Cheese (5/5) ok by far the best I ever had. The portion is really small for the price dont get me wrong but worth every bite. The cheesiness and the breadcumbs blended perfectly with the lobster and pasta.. yum! Still wish they gave us a little more. Rack of lamb (5/5) I had it cooked med. It was soo tender and juicy. The vegetable I could do without because it was overcooked but the mash potato was soo creamy and good. Seared ahi tuna (4/5) this was my roommate's dish which I only had two bites and thought it was was seared perfectly and really fresh. I cannot rate it highly since I am not really a tuna fan but I did find it good. Overall the food and service was good and I would return. I am still sketchy about the sanitary conditions of the kitchen.... so I dont know if I should recommend undercook food but it is eat at your risk. Unfortunately I noticed alot of places in Key West has sanitary conditions that is questionable read more

Chef Josh Furman - lobster mac and cheese... worth every bite =) - Personal Chefs Near Me

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A tradition that my wife and I have had is trying to visit a place that has been featured on Diners Drive ins and Dives when we are in a new city. The interior of Grunts dates back to the 1800's. It is filled with lots of old time memorabilia including a jukebox and coca cola machine. You have to get coins from the bartender to operate the coke machine. (Very old school). When we were deciding on what to eat the waiter made some recommendations. When I showed interest in the Lobster Mac and Cheese he informed me they can also make it an entree size even though it is not listed on the menu. I was sold. We accompanied it with the Fish Taco appetizer. Perfect amount of food for the both of us. The Fish Tacos were not Mahi Mahi but a local fish called Basa. It is a very mild fish which is perfect in the taco. It is served with avocado, spicy chipotle and a mango papaya chutney. The Lobster Mac and cheese was a food org--m. With large chunks of spiny lobster, white Truffle oil. It is topped with Panko breadcrumbs and baked to perfection with a nice crust on top. Both items were so filling no dessert was necessary. The waiter kept coming back to take our plates and I was still using the bread to sop up the cheesy goodness. Grunts is a cannot miss if in the Key West area. read more

Chef Josh Furman - Fish tacos appetizer - Personal Chefs Near Me

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We came here on a local ' s recommendation. We got here early because it gets very busy and can be low on staff. We were seated and served promptly. We enjoyed some wine and beer because there is no liquor here. No problem! The chef makes everything from scratch so he was able to accommodate my food allergies with ease. He made me a large portion of Mahi Mahi with mashed potatoes in a lemon butter sauce. I think I inhaled it in 20 seconds. It was THAT good. My family ate their seared Ahi tuna and lobster with similar gusto. The portions are just right and we left feeling satisfied. Try the desserts. The Key Lime pie was one of the best we sampled. The whiskey soaked bread pudding was incredible and was enough for 2 of my family to share. I would recommend this place to anyone who wants to get off of Duval St and enjoy a relaxing and delicious meal. read more

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Returned last night after 2 years and was blown away....last time we were here they had only been open 2 weeks, the owner's wife was 8 months pregnant and they were just starting a dream....well the dream has become a reality and this is an awesome restaurant. Beautiful setting under the tress with great music compliments the flavorful appetizers and entrees. Bar is a separate business ( so you will receive 2 checks ) and only beer and wine are available. We started with the legendary lobster mac and cheese ( beyond delicious ) and I then had a snapper and shrimp special - so good I wanted to lick the plate,and my husband had the rack of lamb- equally delicious. I would rate this a some of the best spots I've eaten, ever. Service is slow, just go with it....tiny kitchen crafting each dish with love. 5 stars for sure. read more

Outstanding! My favorite meal in Key West. I ordered the mahi mahi and scallops and my husband had the snapper and shrimp. Both were phenomenal - cooked perfectly with a touch of sauce plated with fresh vegetables and rice. The host was welcoming, friendly, and continued to check in with us throughout the meal. Patio seating felt festive and they had plenty of fans to keep it breezy. A highly-recommended oasis. read more

Great meal!!!. We had a salad of baby arugula, feta, watermelon, cucumber, cilantro with a lemon grape-seed oil vinaigrette was outstanding! Seared scallops sweet and tender. Lobster macaroni and cheese was good but not great, could have used more flavor. Service outstanding and the most comfortable beautiful ambiance. Loved this atmosphere so much! Couch like dinner benches. They also had a great acoustic 3 playing and that was very entertaining as well. Best place we visited in Key West! read more

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Wow! Just wow... This is a hidden gem I found with the help of wonderful Yelpers. They guided me through the streets of Key West to find exactly what I wanted. The patio was beautiful with moody lighting for some great ambiance. We started out with bread our waitress brought to the table. It was light and already garnished with olive oil and herbs. So good! I had the lobster macaroni and cheese. Yes, it is as heavenly as it sounds. Anything with truffle oil is amazing but this was a whole new level of creamy and delicious. For the life of me I can't remember what my parents had to eat, since I was so involved with my meal, but I heard it was fantastic. My mom cleared her plate, which never happens. The service was excellent and I would definitely recommend this restaurant to anyone looking for something a little different. A quiet oasis amongst the crazy party of Key West. read more

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A hidden gem in Key West! This place was a pleasant surprise and was walking distance from our resort and half a block from Duval. If you want a relaxing, quiet dinner in a quaint Key West joint with an amazing culinary seafood cuisine, then you have t check out Grunts! We started off with lobster Mac and cheese... It was creamy with large chunks of lobster topped with truffle oil. OMG, it was AMAZING! Then I ordered the mahi mahi with scallops which was probably one of the best seafood dishes I have had in ages! The seasoning and juices that accompanied the mahi mahi and scallops was mouthwatering! My dad had the lobster and shrimp and he literally didn't leave a morsel of anything in his plate!! This place is a bit in the expensive side but for the quality of food you get it's totally worth it! Expect to pay two tabs since the bar and restaurant are owned by two different people (I know it's strange, but it's not a big deal). read more

Chef Josh Furman - Grunts by day and it turns into a key west oasis by night! - Personal Chefs Near Me

This place is definitely worth to give a five star to! The service and the food are freaking awesome there! I was sitting at the bar, and the waitress whose name is Jada was so nice and helpful with my order. I had a Lobster Mac and cheese as appetizer and ordered a glass of L'escargot, which was really great! And I took her advice and had the mahi mahi scallops as entree, the dish was well cooked as well. After all, the environment is quiet and cozy. It's definitely worth a try! 总而言之，来美国以后吃过最舒坦的一顿一般，狂霸酷炫屌炸天！建议，芝士比较浓郁，如果嫌腻的话来一杯白葡萄酒，清新爽口解油腻 read more

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Food was very good! Lobster Mac and Cheese was to die for, and the specials seemed to be much better than our expectations. High priced entrees. The service was great but short staff! Atmosphere is nice outside! It is surrounded by beautiful trees. I highly recommend eating here! :) (Parking right next to restaurant is $25 if you don't want to walk.) read more

Chef Josh Furman - Outside seating - Personal Chefs Near Me

I have never given a 1 star rating for any business in any platform. I do feel to need to give this place the worst rating possible to reflect the bad practice and the lack of respect my gf and I received while dining there. Not many restaurants have the audacity like this one. Read on.. Service was Terrible !!!! Server came to take order and then just disappear for almost 40 minutes !! 40 mins was a long time to wait for food to begin with, and within that 40 mins, not once did the server come over to check on us, ask if we need another drink, or even a quick "your food is on the way". Just let us sit there with no attention at all. He did, however, come around in the central area a few times ( we sat in the side) to check on other guests . Each and every single time when he came over, I was looking at him, trying to make eye contact, even waving at the end, trying to get his attention but he Just NEVER look our way. Ok, then the food came. We were pretty hungry at that time. After 40 mins wait and no bread of any kind was offered. If we were told about the long wait, we would have ordered some appetizers. But then how can we expect to be told anything when there no absolutely no service. Anyway, we ordered the mahimahi and scallop and the lobster dish. They were good, not great. And then the worst thing happened. The bill came with a 20% tips included !! It wasn't a suggested amount. It was a 20% tips already included in the total of my bill. That is something I have never heard of. Forcing customer to pay tip because they knew their service was utterly terrible. It was no difference than a robbery.. Gratuity is customary but absolutely depends on the customers' free will. If there was non existing service, the server deserve less or no tips. Forcing the customers to pay is really low. We were vacation in key west and staying at the Sheraton.. Certainly wouldn't mind 20-30% tips for avg to good service. We would pay at least 15% for bad service actually. But forcing us to pay tips.. That's nothing lower than that. This is a bad restaurant with bad service. Restaurant owners, whom I think server would be one of them, can contact me to apologize any time u decide to have some decency in your life. Thanks for reading ! read more

Tourists won't find much here. Travelers, however, will find a nice place that's not loaded with drunks down for the weekend of boozin'. This place feels like a locals joint and based on the casual owner sitting at the bar with another local (and the cute hippie-chick tender of bar telling me more locals come here than Crocs-wearing noodniks) I knew I'd have a great meal that didn't involve a souvenir cup and a t-shirt purchase. It's tucked away off Duval and is a super low-key in its vibe. I had drinks in the cozy bar and had a great conversation with the aforementioned bar keep that didn't feel like she had to talk to me. Once the chef had his rig up and running I dove in to the menu with lobster mac n cheese and fish tacos. Lobster mac is my ish and no matter where I travel, if it's on the menu, I get it. 14 countries of experiencing lobster mac and Grunts blew me away. I should have ordered 3 bowls of it. Just yummy. The fish tacos were also good and had hints of sesame and a Thai vibe to it. Loved my meal and sangria outside in the super chill courtyard. If you're on yelp*, you'll appreciate the effort you've spent to read the reviews to help you avoid the Coyote Fuglies and whatever other BS places are on Duval. My service was friendly and not forced. Cute servers work there and I had a handsome German (?) server who set me up under the porch when the rain inevitably rolled in. Go. You will not be let down. scott read more

The highlight of our vacation in Key West. The food was super yummy. Get the lobster mac and cheese and the seared scallops. It was delectable. And please please please leave room for the key lime pie. That was definitely a winner. read more

Wowwwww.... So glad we came here! Hands down this was Definitely our best meal in key west. lobster Mac n cheese - to die for Ahi tuna - to die for Red tail - to die for Drinks were good, food was great and the atmosphere was beautiful. If you don't eat here you're missing out. read more

Food was excellent Sever was terrible Tip included in bill because he probably was sick of not being tipped read more

Fantastic dinner! Lovely atmosphere, very professional servers and outstanding food. Exactly what we were looking for. Just off of Duval Street, which makes for a quiet location but still near the heart of the action. We both ordered fish entrees and both were excellent. My fish (Mahi) was slightly overcooked (just a bit), but my scallops were perfect and overall the dish was delicious. My girlfriend's fish (snapper) and shrimp were excellent and perfectly cooked. I wish that we had saved room for dessert! read more

Thank you Yelp for helping us find this awesome spot! Great atmosphere and location off of Duval Street, very quiet and peaceful. Our waitress/host was extremely polite and kind. We come to Key West a lot during the year and eat out for all three meals per day, this place was a very pleasant surprise. Very reasonable prices for the portion sizes you receive. We ordered The Lobster Mac & Cheese, Fish Tacos, the Avocado Capri Salad & The Cheeseburger, all of which were spot on and delicious. We are adding this spot to our top favorite places! Keep in mind it is only open for dinner at the restaurant and the bar serves beer and wine only. I don't believe they take reservations. This place is a must see while in Key West. read more

Chef Josh Furman - Personal Chefs Near Me

Ordered the stuffed lobster and it tasted like an orgasm in the mouth. My boyfriend had the filet mignon and he said it was hands down the best he ever had. read more

Chef Josh Furman - Lobster tail stuffed with scallops and grilled shrimps on the side - Personal Chefs Near Me

Stopped in for dinner before heading over to Mallory Square for the sunset. I wanted to try the lobster mac & cheese but it's kind of pricey for an appetizer. The solution? Two appetizers. The lobster mac & cheese was as good the reviews say it is. I'd return just to have it again. Adding a pair of fish tacos rounded out the meal and fueled me for the rest of the night. The wait staff was pleasant I don't recall seeing mention of the two bill system - one for the meal and one for the bar tab. An interesting way to deal with the fact that the bar and restaurant are owned by two different parties. No matter - I'm looking forward to returning with my wife. read more

Lobster Mac and cheese tasted find except it didn't have lobster. I tried to pay cash and the waiter was playing games with my change and took forever to bring back my change. Water served in plastic cups. read more

By far the best restaurant in all of Key West! Everything here is perfect! The courtyard is an enjoyable atmosphere for dining. The service is top notch and they convey the chef's vision & passion for the food & make you excited about your order. Best lobster Mac & cheese I have ever had! Stuffed lobster tail is a must. Every bite is like a dream. We finished the meal with homemade key line pie which was one of the best I've had on the island. Been here twice & hope to return many more times! read more

Chef Josh Furman - Stuffed lobster tail - Personal Chefs Near Me

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Horrible experience besides getting seated right away. From that point forward, shocking how confused the wait staff seemed. Had to ask for menus. Had to ask for drinks. Once we finally got an order in for food, it took over 45 minutes after asking 2 different waiters about our order. Once it arrived food was cold. Manager would not show his face to us. Never, Never going there again. If manager sees this, we were party of five, one child, there on Sunday evening around 9pm 7/20. FL Raleigh, NC read more

The best meal we ever got in Key West! We were roaming back from Mallory Square and seeking a place to dine. I opened Yelp and search all the nearby restaurants with high stars, and Grunts just jumped out. Their tables are in the front yard like other restaurants on the island, as it's a little away from Duval street, it's pretty quiet. I ordered a grouper and shrimp, my wife had a snapper and shrimp, they're all delicious and I just cannot describe the taste with words. All I can say is just taking the first bite of the savory veggies was making our whole day in Key West perfect. It may be hard for me to revisit Key West again, but if I got the chance, I will surely go to Grunts! read more

I had read the encouraginh reviews of Grunts online and I'm happy that I trusted the reviews. This place lived up to its reputation. We made a reservation for a party of 10 the night before, and they were incredibly flexible when we had to change our reservation a few hours before the actual reservation time. The service was excellent and the people, kind. As for the food... IMPECCABLE and delicious! The only reason I'm rating it four stars instead of five is because the place is noted on Yelp as $$ when in actuality it's a $$$ dining location. It was misleading and a bit of a surprise. Nevertheless, highly recommended! read more

We came all the way from Europe to Key West and decided to try the best. How could you steer us so wrong fellow reviewers... First of all we had to wait about 30 minutes for table even after we made reservation. There was no hostess in sight. Lobster mac had minimum of lobster in it. Mahi-Mahi was swimming in butter and fish wasn't fresh. Very nice ambiance but we came here for food so my rating reflects that.our waitress was so busy that we had no water, never got refill on our drinks. Service very slow, they should hire more servers. Very unhappy when leaving. read more

After a day at Dry Tortugas NP, we drove to Grunt's for dinner. The great atmosphere and excellent wait staff made our dining experience a pleasant one. My wife and I had 2 fish dinners, which we shared. The Mahi Mahi with scallops and the Red Snapper with shrimp, along with their sides were delicious. We ended our dinner with a shared piece of key lime pie which was also very good. read more

By far this was one of the best place to have great and very fresh sea food. We love the relaxing and very quiet atmosphere outside. I had a fish dish with risotto and they cooked the fish very well. My favorite from the dish was the charred grill vegetable. I'm giving this restaurant a 4 star because my hubby had jerk chicken and it wasn't to his taste. The chicken was cooked well but the flavor for jerk chicken wasn't really there. He had better jerk chicken before and this is not it. read more

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Great location off the beaten path. Great food with wonderful flavors. Everything was cooked to order and the server-Vicki or Virginia from South America was superb. She took great care of us. Good selection of food. All was fresh. There are apparently two owners. One owns the bar and the other the restaurant. SO YOU GET TWO BILLS COME ON GUYS MAKE IT EASY FOR THE CUSTOMER ONE BILL PLEASE. And think about the hassle for the server too. read more

Amazing food. The stuffed lobster was 5 star. Great service. Fantastic atmosphere complimented with live music and a soft breeze. This was definitely a $$$ not $$ menu. Each meal averages $33...again it's totally worth it if your looking to spend that price range. read more

Chef Josh Furman - Stuffed lobster a must - Personal Chefs Near Me

Great food but not a lot of it! The prices were a bit high too... for what you get. It is quiet & the courtyard is beautiful. read more

We absolutely loved this place. The food has been our favorite on this trip. (Going to be here 10 full days.) We shared the ceviche which was out if this world. Then when dinner came, I had a bite from each plate of our party of 5 and the food was yummy for everyone. The bar was great too. We happened to be there watching local people come in for the Live Love Debbie for queen poker run. The bartender was sassy and fun. She made the extra effort to help me find a drink I could drink ( I can't have sulfites) We are going back again for dinner before we leave. I wouldn't change a thing except for maybe having more than beer and wine but that's a small issue. read more

Reading a few reviews, we decided this was a "must" in Key West. We wandered by on Wednesday evening, but they had the entire place closed for a private party. Went back Thursday night, and was treated to the best meal of the week. Everything prepared perfectly, nice sized portions for sharing if you're so inclined. From the hostess to the wait staff, a fantastic last night on Key West. Key lime pie, heck no. Get the bread pudding. Best ever. Sangria, tomato/mozzarella salad, Paella for me, grilled lobster for my wife, and finished it off with the bread pudding. Two checks at the end of the meal because the "bar" is owned by another party. No big deal, just don't be surprised. Look for the 5' iguana roaming the grounds. We saw him at 4pm, and hear he lives in the trees on the property. read more

Came here on a wed night at 7pm. Not many people. Took about 5 min for someone to greet us.The menu is VERY different than that others mentioned here (attached) with very LIMITED selection (7 small plates, 5 pizzas 2 deserts) and it seems like everything we want to order they do NOT have.... (so... Out of 7 small plate. They don't have 3 seared ahi tuna, grilled shrimp baby arugula salad. Shrimp and grits also the shrimp pizza is out (they dont have shrimp...really who doesn't have shrimp ) and no bread pudding.....) smh. We were really looking forward to eat at this place. But VERY disappointed with the selection offered. We end up ordered the lobster mac cheese and a drink. The lobster mac & cheese is ok. Nothing special tho. The caipirinha is good tho. Can't believe we came to key west and wasted a quota here.... read more

Chef Josh Furman - Small menu... But half of the things they don't have at 7pm.... - Personal Chefs Near Me

Nice waiting area at the bar. Great food. Away from the hustle and bustle of the busier streets. Do visit. Make reservations. read more

The lamb was pretty good but not any different from other restaurants (bottom line: it's not really something your palate would remember). The fillet mignon was tasty but like the lamb, was not elevated to another level. The place, however, has a really clean & serene atmosphere unlike the restos/bars in Duvall St. Service was excellent. read more

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Was surprised to find this gem quite dead on a Thursday night. 4 stars for the service being a little off, though nothing terrible. Lots and lots of lobster and truffle oil on the menu. Huge plus! We shared a lobster pizza w arugula and goat cheese. It was amazing. Would have liked for there to be more lobster. I also had a prosciutto salad and was disappointed that although the plating was excellent and the salad divine, the seeds and core had been left on some of my pear slices. Coconut key lime pie for dessert was wonderful and my key lime martini complimented that quite well. All in all a great little place but to move to 5 stars some improvements could be made. Great for a vacation night dinner tho! read more

Chef Josh Furman - Key lime martini, yumm!!! - Personal Chefs Near Me

I'm glad grunts has a grill! Very reasonable and a great local spot just off of Duval, you would never think this place was here. The bar is awesome. read more

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A real hidden gem in Key West! This place is a welcome respite from the throngs of drunk tourists and other party-goers. Don't be misled by the name. The restaurant has a nice, peaceful outdoor ambiance. The food was fabulous. I got the breaded, baked Basa fish and my companion got the red snapper. Both were just delicious. 2 glasses of wine, and then the best key lime pie ever for dessert. The most marvelous thing about this place is that the kitchen is just tiny! I don't know how they whip up such amazing food here. It's a limited menu, so they didn't have any coffee or tea to go with our dessert. Service was pleasant and attentive. We were even allowed to smoke a cigar here after dinner. This was our last stop on our vacation, so it was a very nice way to end our vacation. Would high recommend. My only regret is that I didn't get the lobster mac n cheese. read more

To cut to the chase, this would have been a 1 star review based on their service, and probably a 4 star review based on their food. They effed up our order, plain and simple. Like, their iPad POS system or whatever they use never submitted it. We sat their for 45 or 50 minutes waiting for food, increasingly escalating how pissed we were with our waitress. It basically culminated when people that got there 30 minutes after us were getting food. Pointed that out to our waitress and she said "Oh, those are just appetizers, you didn't get any appetizers." Problem 1 is that we ordered entirely tapas, which essentially are appetizers. Problem 2 is that one of the old ladies seated near us had been served a steak and potatoes, which AFAIK is not a typical appetizer. Finally after that revelation our waitress (eventually) realized that our entire order had never been submitted to the kitchen. On top of that I ordered an iced tea, was (after 5 or 10 minutes) told that the iced tea machine was broken. Never received an iced tea. Was never offered water or soda as a replacement (had to request it), and then was charged 2.50 for an iced tea. The food, once we got it, after an hour plus, was quite good. They comped us for the food. Didn't comp us for drinks. And then still screwed up our tab (charged us for things we never received). And I doubt we were the only people with service issues throughout the night. Twice servers tried to deliver us food that was for other people, and once I saw someone come out of the kitchen with an order, wander around the place for 5 minutes, and then return to the kitchen, food still in hand. read more

We were strolling around looking for a good place to eat without a long line this weekend during Bike Week when we were lucky enough to stumble upon Grunts. While contemplating to go in out not the folks just leaving gave it a thumbs up! Malian was our server, he was welcoming, knowledgeable and very proud of the menu and the fish selections. A group of six we decided to eat family style trying two Avocado Caprese's, Jerk Chicken, Mahi-Mahi, and Snapper. It was FISH-TASTIC!! So good that we ordered another Mahi-Mahi! Malian was so helpful ordering we took up his recommendation to try the Key Lime Pie....it was to die for!!! Don't skip this under the radar spot, great food & drinks and an awesome atmosphere. read more