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    Cheddar's Scratch Kitchen

    2.6 (245 reviews)
    Closed • 11:00 am - 10:00 pm

    Cheddar's Scratch Kitchen Photos

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    CHEDDAR'S SCRATCH KITCHEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

    Recommended Reviews - Cheddar's Scratch Kitchen

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    Ashlea H.

    I really hate giving bad ratings but WHEW. This place is struggling. Upon entering we waited about 2 minutes before a worker noticed us there and came to seat us. The restaurant was not full whatsoever which makes sense because we came for Friday lunch. However, when I sat service was SLOW? Wow. Took about 7 mins for them to come and take our drink order and about 5 mins to actually get drinks. I normally wouldn't find this a problem, but the sever for our table was so unfriendly. He rolled his eyes when we asked questions about the menu and made us feel like we were wasting HIS time. Appetizers took quite a while to come out (Wisconsin cheese bites) and they were not fresh. No satisfying cheese-pull because they just weren't hot. Also took quite a while for the main entrees to come and the flavors were nothing to write home about. But you know what DIDN'T take long to come?? The CHECK. He brought our check literally RIGHT AFTER we started eating, unprompted. Who does that?? This made us feel like he was rushing us even though we had been there for over an hour and just got our meals. He even demonstrated how to pay using the little machine on the table...while we are still eating and chatting so we had to pause our conversations to listen to his rushed presentation... Then of course once we paid and were ready to go...no to-go boxes were brought so we had to flag him down to ask for some. Just NOT a pleasant experience. Will not return.

    We had a horrible experience at this restaurant . All 3 of our glasses looked like this and had a film floating on it.

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    4 months ago

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    2 months ago

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    7 days ago

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    7 months ago

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    Bridget S.

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    3 months ago

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    7 months ago

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    Bridget S.

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    5 months ago

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    7 months ago

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    Bridget S.

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    3 months ago

    Food is mediocre, atmosphere is too. The restaurant has gone even further down since the last MP left. Servers were great.

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    8 months ago

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    Bridget S.

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    3 years ago

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    10 months ago

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    Bridget S.

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    5 months ago

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    Bridget S.

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    1 year ago

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    6 months ago

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    Bridget S.

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    1 year ago

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    Bridget S.

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    7 months ago

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    Bridget S.

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    9 months ago

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    1 year ago

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    Bridget S.

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    1 year ago

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    Bridget S.

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    1 year ago

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    Bridget S.

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    11 months ago

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    Bridget S.

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    5 months ago

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    Bridget S.

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    1 year ago

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    2 years ago

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    Bridget S.

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    3 years ago

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    8 months ago

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    3 years ago

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    1 year ago

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    Bridget S.

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    2 years ago

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    Bridget S.

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    3 years ago

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    5 years ago

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    1 year ago

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    Bridget S.

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    3 years ago

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    2 years ago

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    Bridget S.

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    2 years ago

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    Bridget S.

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    2 years ago

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    4 years ago

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    Bridget S.

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    2 years ago

    I see all the comments with slander, I ate here tonight with my wife and our experience was a 5/5! You cant please everyone

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    2 years ago

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    Page 1 of 7

    Ask the Community - Cheddar's Scratch Kitchen

    The Southern Table - Squash Casserole

    The Southern Table

    4.3(134 reviews)
    17.3 mi

    Excellent excellent excellent! The food, the service and ambience were top-tier. We will definitely…read morebe back!

    8/2026 update: Hubs and I had dinner at Southern Table a couple of Saturdays ago. The experience…read morewas more of a 3.5 star rating. I was disappointed because it is rare for us to enjoy a meal out, and Southern Table, to this point, has been my favorite place to have dinner in the entire north Alabama region! I crave Chef Yokley's wood-fired oysters and find this dish consistently filling and delicious as it has been for years! Because Hubs did not want any oysters, I got 2 pairs of oysters on the happy hour menu which were extremely reasonably priced at either $1.00 or $2.00 per oyster. Were they wood-fired? Yes. Were they rich and decadent like all previous times I have tried them? No. Were they small? Yes. There's absolutely nothing wrong with a small oyster, in fact my favorite oysters, Murder Points, are typically small, or small-ish. The recent visit, the oysters were way smaller than the shucked shell they were heated in with the parmesan cheese sauce, meaning the cheese overwhelmed and dominated any oyster goodness (brininess) you could have tasted and enjoyed. And, the last of the four oysters had some tough mollusk piece that I actually had to just spit the whole oyster out in my napkin. Either bad shucking or lack of expediting/checking the dishes leaving the kitchen, or both. It was sad. Chef Yokley posts a lot of photographs of his dishes/drinks on Facebook and I had seen his crab cakes with a unique and very interesting sounding salad with citrusy flavored greens and unique berries I had never tried. Well, wouldn't you expect the server to tell you about the specials and describe them? Ours did not. I had to pull up the photograph from Facebook and ask the server about it. They offered an appetizer size of the dish and an entree sized version. I got the appetizer. It was okay. There wasn't as much of a sear on these smallish crab cakes, as I like and the "salad" was more of a garnish, meaning, it would have been nice to have more of the salad than I received. I had to chase down the server to get hubs water refilled (he would have had non alcoholic beer but Southern Table doesn't have any) and to get me a second glass of house white wine. Hubs ordered a wood fired pork sandwich with French Fries. He said it tasted a lot like Lawler's barbecue. He added "and that's not a bad thing!" The sandwich was nothing special, honestly to the Hubs. It will be a while before I return to Southern Table, sadly. I think Chef Yokley needs to step up his expediting game and his attention to detail.

    Photos
    The Southern Table
    The Southern Table - BBQ Shrimp & Grits

    BBQ Shrimp & Grits

    The Southern Table - Fried Chicken

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    Fried Chicken

    G's Country Kitchen - Fried Chicken

    G's Country Kitchen

    4.2(157 reviews)
    3.8 mi
    •$

    We went to G's Country Kitchen for lunch after an appointment with Minnie, and now I completely…read moreunderstand why it's such a local favorite. The star of the meal was the fried green tomatoes. They were thick, juicy, perfectly fried, and honestly didn't need any dipping sauce or condiment at all. They're some of the best I've had. Minnie and I both ordered the whole catfish with mashed potatoes and fried green tomatoes. We absolutely demolished our plates. The catfish was delicious, and the mashed potatoes tasted genuinely homemade. The brown gravy was rich and flavorful and paired perfectly with them. My mom ordered the 4-vegetable plate with fried green tomatoes, mashed potatoes, coleslaw, and fried okra. She loved everything on her plate. The staff was incredibly friendly, and the restaurant was busy the entire time we were there. There was a steady stream of both dine-in customers and takeout orders, which tells you a lot about the place's reputation. My only complaint is the wait time. Food takes a while to come out, especially if you're ordering fried items, but they do warn you ahead of time. The quality makes it clear they're cooking to order, so if you decide to visit, just be prepared to be patient. If someone asked me where to take an out-of-town guest for authentic Southern cooking, G's Country Kitchen would be at the top of my list. The food is homemade, comforting, and exactly what people imagine when they think of classic Southern cuisine. Overall, the food was fantastic, the service was welcoming, and it's easy to see why G's Country Kitchen is a go-to spot for homestyle country cooking. We'll definitely be back.

    G's Country Kitchen in Huntsville, Alabama delivered the kind of experience that stays with you…read morelong after the meal is over. This was Southern hospitality at its finest, wrapped in incredible food and genuine warmth from the moment our Forest Service and Alabama A&M team walked through the door. The owner and staff were extremely kind, welcoming, and hospitable to our group, treating us less like customers and more like honored guests. The owner personally sat with our team, walking us through the menu item by item, sharing stories, and offering recommendations on his favorite dishes. That personal touch set the tone for the whole lunch and made the meal feel both special and deeply personal. The food itself was soul-satisfying in every way. The fried chicken was perfectly seasoned with a crispy exterior and juicy interior, the kind of dish that makes you pause after the first bite. The catfish was especially delicious as well, tender, flavorful, and cooked just right, embodying everything you hope for in classic country cooking. And the banana pudding was a standout, instantly transporting me to memories of dining in Savannah, with that rich, comforting, homemade taste you feel in your soul. From start to finish, everything about our visit to G's Country Kitchen was outstanding...the hospitality, the conversation, the food, and the feeling of being truly cared for. Many thanks to the owner and the entire staff for a great experience and a lunch that our Forest Service and Alabama A&M team will not soon forget.

    Photos
    G's Country Kitchen - Right side of restaurant

    Right side of restaurant

    G's Country Kitchen - Fried Catfish

    Fried Catfish

    G's Country Kitchen

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    Tupelo Honey Southern Kitchen & Bar

    Tupelo Honey Southern Kitchen & Bar

    4.0(166 reviews)
    0.7 mi
    •$$
    Full bar
    Happy hour specials

    Hubs met his friend for lunch here last Friday. He enjoyed his chicken sandwich. He brought me an…read moreorder of shrimp and grits to go. The dish was packaged well, and travelled well. There were ample shrimps in the dish and the shrimps were seasoned well and tasty! Both the shrimps and the grits were exceptional quality. The grits were very creamy and again, seasoned well! The lemon was grilled which is a lovely touch and the scallions/sliced onions offered a touch of freshness and flavor. There was an abundance of grease in the dish which was the only evidence of any chorizo sausage. In accustomed to having andouille sausage in shrimp and grits and usually they are medallions, sliced like coins. Sometimes the sausage is diced and it's always seared. The sausage was absent. Day one I ate the shrimp and day two I cooked some andouille sausage we had, removed the grease from my leftovers, and had the grits with our andouille medallions. The grits were cheesy and creamy and really good and they did taste great with the addition of our sausage. I'm sure Tupelo Honey would have corrected the missing sausage had I been present at lunch. I was pleased with the quality of the ingredients, just disappointed the sausage was missing.

    Dined here on Sunday afternoon with a party of three. We made reservations in advance and arrived…read morearound 2:00 p.m. It was busy and we waited a few minutes for our table to be ready. Service was a bit slow getting started and remained somewhat slow throughout our visit. For starters, we ordered the fried green tomatoes and fried pickles. The fried green tomatoes were a bit firm and difficult to cut, but the fried pickles were enjoyable. For our entrees, we ordered the Chicken & Waffles, Peppercorn Meatloaf, and Sweet & Spicy Fried Chicken. We also ordered a side of sweet potato pancakes. The Peppercorn Meatloaf had quite a bit of spice, even for a spicy food lover like me! The chicken tenders served with the waffles had some spice to them as well. They tasted fine to me, but they were a little too spicy for my friend who ordered them. The Sweet & Spicy Fried Chicken was definitely our fave, 10/10. The crispy Brussels sprouts were a bit dry and underwhelming. I think they would have been much better with some type of glaze or sauce. We waited quite a while for our bill at the end of the meal. The slow service was the main drawback and reason for my rating. Our server was pleasant, but he seemed a little overwhelmed.

    Photos
    Tupelo Honey Southern Kitchen & Bar
    Tupelo Honey Southern Kitchen & Bar - Famous Fried Green Tomatoes

    Famous Fried Green Tomatoes

    Tupelo Honey Southern Kitchen & Bar - Bar area

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    Bar area

    Boarhog's Barbeque - Pulled pork sandwich with squash

    Boarhog's Barbeque

    4.6(147 reviews)
    9.4 mi
    •$

    I've been on Boarhog's kick lately. Decided to try their catfish during my most recent visit for…read morelunch. I had the vinegar slaw and baked beans as my side. The fish was fresh, seasoned well and cooked crispy like I requested it. I love their vinegar slaw and the baked beans were good. Not going to lie, I was a bit shocked how small the pieces of fish were considering generous portions of other foods I've tried here. I ordered the 3 piece, thinking I'd have a little leftover for dinner, but nah. Lol. It IS enough for a lunch portion, though. Their loaded nachos are still my favorite thing to eat here!

    I had heard plenty of great things about Boarhog's and finally got the chance to give it a try. I…read moregot the combo plate with brisket and smoked wings and for my sides I got the mac & cheese and the potato salad along with a piece of texas toast. The brisket was phenomenal. It was extremely tender and melts in your mouth! You don't need a knife because it falls apart on its own and it was seasoned to perfection. The smoked wings were delicious as well and paired perfectly with the white sauce. The mac wasn't the greatest but I enjoyed the potato salad. The Texas toast was a great addition and was perfect for creating a little bbq sandwich. My total came out to around $32 which I felt was a bit pricey when I had paid but after getting my plate I realized how large the portions were which totally justified the cost. At most BBQ restaurants I usually finish all my food but here I had left overs so I basically got 2 meals out of the one plate. Another thing I liked is that they have a variety of sauces and they aren't stingy with them. Overall this is a great spot with friendly staff that provides wonderful service. The food is delicious and the restaurant is clean and well decorated. I will definitely be back! I was told that Boarhog's is the best BBQ in Huntsville and I can now confirm that as true!

    Photos
    Boarhog's Barbeque - Boars nest

    Boars nest

    Boarhog's Barbeque - Kids Chicken tenders with fries

    Kids Chicken tenders with fries

    Boarhog's Barbeque - Pulled pork sandwich (small) $6

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    Pulled pork sandwich (small) $6

    Cheddar's Scratch Kitchen - tradamerican - Updated September 2026

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