First time ordering from Uptown Catering - appetizers for an office happy hour. Online…read moreordering/payment was easy and email communication with Lindsay was prompt and complete. Delivery was on time and Matthew did a great job setting up. Food was delicious. Presentation was top notch. Will definitely order again.

I just catered breakfast for a family event with 20 people and spend $442 (including tip/delivery)…read more The food was mediocre and the portions were so small. I ordered "The Convention" breakfast which was "Scrambled Eggs, Bacon, Sausage, Breakfast Potatoes and Buttermilk Biscuits" - it came with literally 20 tiny sausage patties and biscuits total. So one tiny sausage and biscuit per person. I didn't count the bacon but it was a similarly stingy portion. No one had more than two pieces. The eggs were bland. The potatoes were actually good. But overall, it was so embarrassing to have the food show up and it be these tiny trays of hardly any food for over $400. I would have been better off ordering individual dishes for each person from a local restaurant. I thought with the high Yelp and Google reviews I saw, this would be a safe bet! I also ordered a 20 mini pastries for $3.25 each which were like pastries you get at a 7/11. At least if you are overcharging, let the food be good and not like you unwrapped pastries from a Costco haul. Worst of all was the coffee which was watered down and disgusting. Everyone threw theirs out so I just dumped it. What an utter waste of money. Also they only sent 8 cups with the coffee even though the breakfast was for 20. Stingy and bland all around. If you are catering for a small group, please save yourself the trouble and embarrassment and just order takeout from a local restaurant. I wish I took pictures of the spread but I was just too upset. All I took was the coffee which you can tell even from the picture was watery. ***The menu listed the items but didn't say only 1, 1oz piece of bacon per person - that's absolutely absurd for a normal breakfast portion. Who would cater one piece of bacon per person?

I had the roast pork belly today and it was one of the worst recipes I've ever had. The sauce…read moretasted like nothing more than hoisin sauce mixed with some broth. The person behind the counter was absolutely awesome, but the food was just not there.

Love Lena and her staff! So friendly and accommodating!!! The food, well you have to come and check…read moreit out! DELICIOUSNESS!!!

Fleur de Licidus Catering made Kay '& G's wedding unforgettable! From the food to the…read morepresentation--everything was top tier. Every bite was full of flavor, and the setup was stunning. You could feel the love and passion in every detail. Our guests are still raving about the food--it was definitely one of the highlights of the night! Special shoutout to Mr. and Mrs. Dixon, reppin' the West Bank (aka the BEST Bank) in NOLA! Y'all brought that New Orleans flavor and love, and we are forever grateful. We'll be using y'all again, no question! Highly recommend to anyone looking for catering that brings both flavor and elegance!

I came here, because pre-pandemic shut downs and partial closings one of my bosses gave me various…read moresample sizes from this restaurant during "National Appreciation Job Title" day. I loved the food and munched on it like a starving kitten. Pandemic hits and it severely limits my ability to go to places, but I still had the old flyer. I called the order in ahead and ordered a shrimp poboy for myself, a fish one for my husband and a chicken pasta for my mother. First things first, as its technically a catering company and due to restrictions with dine in service in Fort Bend County, I don't know if the inside will ever be meant for dining service. It seems it's meant mostly for pick up, but on the other hand restaurants are operating differently with the pandemic, so I can't say for sure. Now the food. Portions are huge. Our poboys were large enough that we split them to taste the other person's meal. I felt they were some of the best poboys, I've had. Probably the only better ones are the ones from New Orleans and that's high praise as it's New Orleans influenced dining. If you want to know, I think the fried fish poboy slightly edged out the shrimp poboy. I felt the taste of the shrimp at times got lost, whereas the fish poboy and all of the other components were balanced. However, it's such a slight difference in terms of taste, that you're not losing out if you're eating the shrimp poboy. But if you are eating with someone and they don't mind sharing, I do recommend swapping half your poboy. For my mother's meal, as a picky old lady, she was content, and that's rare. It was a lot of food, it came with vegetables and corn bread. She ate it and didn't complain. To me that's high praise. The only real "knock" as that while the bread pudding is good, I know you can get better bread pudding elsewhere. Also, as it seems to be a start up business, drink options are also limited. However, I think with time there will be more drink options/ As for the bread pudding, people are either going to agree with me or not. It's still good, but I don't think that's the highlight of this caterer/restaurant. The main dishes are what makes this place unique and I'd come here for those dishes or consider this place for events like weddings and bigger parties. The food is good enough to make everyone happy and if it's for a wedding or birthday party it's not like you'll need their dessert as wedding/birthday cakes tend to be ordered at bakeries. Definitely try it, and send me a note if you agree.

We recently used Chef Smirnov Catering for my parents' anniversary dinner at their home. My father…read morehas Parkinson's and it is a challenge for him to go out to restaurants. This may be my parents last anniversary that they spend together so we wanted an amazing night. The evening was described as: "Over the top" "The chef and the waiter went above and beyond" "They hit it out of the park" "Trying not to lick what was left off of the plates" "Nothing was left - it was beyond" They had an amazing evening that they won't forget - the food, the service and the personal touch. I can't thank them enough for making this evening for my parents such an unforgettable experience.

From the owner: Custom Event Catering Custom Menus…read more Event Rentals (From Silverware to stage set ups we can take care of all Rental needs) Kosher Catering Upon Request Minyan and Minyan Donations Unique Floral Centerpieces Fruit Carvings Ice Sculptures

I had Houston Grazing Tables create a brunch spread for my wife's birthday. We did a brunch box…read moreand added bagels and chicken and waffle skewers. We were worried it would not be enough for the 15-20 adults plus 6 young kids, but it was more than enough and it was all delicious. I highly recommend for any occasion.

Chelsea and Stewart do a beautiful spread for their catering services! They are both very cheery…read moreand professional, and put their hearts into their work. Care is always taken to make sure everything is prettily displayed. And the food is delicious! They catered a celebratory brunch that I attended recently, and everyone loved the food. I wasn't sure exactly how someone could do a breakfast spread, but they did a great job! Everyone kept going back for more. I hope I get to enjoy their services again!

If this were in a restaurant, it would be a five star experience. Nonetheless, I still had the…read moreillusion of being in a delicious five star restaurant. Despite it being a taco truck, they have first class service and taste. Anything on the menu is very nicely presented, and there are a lot of laborers that come in and straggling shoppers. Whomever you may be you are guaranteed to have a delicious meal here served wth care.

Had catering with food truck for our celebration! Would 100% recommend the taco party! It was…read moreawesome everyone loved it and we were so pleased with the service, food, and cost! The food was fresh and delicious and plentiful. Uriel was professional and we will be hiring him again for our next event!!

Unfortunately ALaCarte was not responsive after the first initial text (July 28th) response. never…read moregot back to me after I answered their questions and left me hanging... highly unprofessional that they never followed up or responded, showing a lack of reliability and respect for potential clients. We ended up going with someone else who was really great!

Using a referral from my sister-in-law, we had the pleasure of working with A La Carte Events &…read moreCatering to help us celebrate our 25th Anniversary. From the start they were so very pleasing to work with, and a big help to set a menu and plan for the event based on our individual needs. From planning through execution Laura and team were always helpful, prompt and patient! On the day of the event, we were elated at how everything went off perfectly, the staff were professional and attentive, and the food was marvelous! We have everyone asking if we have the recipes for a few of the morsels that were provided :) If we have any catering needs in the future ALC will be our partner every time! Thank you to the ALC team for helping make our celebration a memorable event for everyone who attended! Cheers!!

Here at the office we order our BBQ from Big 6 We love it …read more Sugar Land A/C & Heating

First off I want to say that the gentleman at the counter was super friendly and courteous ( at the…read moreSugarland farmers market) . As far as the food.... I just got half a pound of brisket but let me tell you . It disappointed. My family member got a bad stomach ache from it and said it didn't taste right. I didn't believe him so I ate some as well. It was worse for me, I never had such a bad stomach ache and nausea/vomiting from bbq before . Suffice to say I will not be returning unfortunately . I don't know if I got a bad batch but I do not want to risk it again . Update: it is the next day and we for sure got food poisoning :( . Just an FYI in case you are willing to risk it .

Working with Chef Dee and Eboni was super easy. From our first phone consult where we talked about…read moreour vision for the wedding menu and how we could tweak her existing offerings to fit what we wanted, everything went really smoothly. We did an in-person tasting and even brought a friend with us to make sure we weren't being biased when deciding what was good and what wasn't. This was probably the most important part since whatever we picked during this session would be served at the wedding. We also had another tasting just for appetizers, which we picked up ourselves--no big deal. The appetizers came warm, and we got to try them with different sauces. The options were blackened chicken satay, brisket egg rolls, and crab wontons. One thing we wanted at the wedding was beignets, so we asked Chef Dee if she could make that happen. The dough hadn't risen in time, so she decided to have them delivered to our house (on the other side of Houston). Honestly, I have no idea why anyone would think that was a good idea. They arrived cold, and it was a strong "no" from us. That said, the food at the wedding was amazing. Guests were raving about it even after the wedding, and we couldn't have been happier with how it all turned out. Chef Dee and Eboni absolutely nailed it.

Whether you like Cajun food or not, they're gonna serve it to you even when you request light…read moreseasoning

Great food and great staff. We have had them cater event with 30 to 100. Food is spectacular and…read morethey work with your budget to get everyone fed in style.

Excellent food and service. Prices are very reasonable. The paradise salad is the best salad…read moreI've ever had! Would definitely use them again!