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    Central Standard Crafthouse & Kitchen

    4.3 (277 reviews)
    Closed 11:00 am - 10:00 pm
    Updated 1 month ago

    Central Standard Crafthouse & Kitchen Photos

    CENTRAL STANDARD CRAFTHOUSE & KITCHEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Classy
    Good for groups

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    Charcuterie and cheese board
    Michael R.

    My wife and I enjoyed our recent visit here on a Friday evening. Drinks at the bar were a good start, with a friendly team assisting us (Sami). The variety of crafted cocktails was good for pretty much all tastes, and the different Old Fashioned's (Wisconsin Bourbon best the top) hit. Charcuterie and cheese board was a great appetizer-with crostini and tasty mustard and jam. The crab cake appetizer was tasty as well.

    Wisconsin Old Fashioned
    Samantha G.

    When in Wisconsin, you gotta do Wisconsin. A Wisconsin Old Fashioned, that is. I was unaware this was a thing! It was tasty. And, of course, you gotta get some fried cheese curds with ranch. Like, that might actually be a requirement by law for all Wisconsin visitors. Our server was great. Very knowledgeable about the cocktails and spirits. Checked on us often. Didn't rush us. Even gave us a free sample of a local cherry vodka. They have a happy hour menu with some good cocktail and food deals. It's a nice vibe and atmosphere. Not too loud. Not too crowded. Nice industrial ambiance. I left a fan. Will be returning next time I'm in town.

    Hanger steak
    Ashley A.

    We had a wonderful experience at Central standard craft house. We stopped in here before we went to an event in the Milwaukee area. To our surprise, it was happy hour on drinks and apps which included $5 old fashioned's....say less!! We each got two old-fashioneds and we tried it with bourbon sweet and bourbon sour and then Brandy sweet and Brandy sour. I preferred the sour version with Brandy! We also got the gluten-free cheese curds, which were amazing and it's not common to find gluten-free options in this. Also tried the brat board and the hanger steak. Overall we were pleased with the service, drinks, foos and vibes of this place. Would recommend!

    Brunch Burger
    Melanie S.

    I started off with the Coco Loco. It was deliciousness in a cup. Just paradise sip by sip. It barely tasted like alcohol. Then we got chorizo stuffed dates wrapped in bacon. It's so savory and sweet. I love dates chorizo and bacon so this was the appetizer for me. I loved the citrusy salad too. Last time I was here I had chorizo burger for brunch. So for lunch, I had a smash burger and it was worth it. The pickles were sooo refreshing. I feel like they tasted so much like dill. We got garlic aioli with our fries and it was sooo good. I think they have a sample every day. We got to try the cherry vodka! I think it would taste so good in a cocktail.

    Fish Fry
    Patricia K.

    We tried Central Standard on a Monday afternoon around lunchtime. We walked right in and it was empty. I was so appreciative because I had to eat quickly and go back to work and everything was served very timely. We started with the ginger tonic mocktail and grass is greener which were both perfectly sweet and refreshing. My husband ordered the fish fry and he enjoyed! His only complaint was the fish was a little soggy at the bottom, likely due to the heat. I ordered the vegan chili and the bahn mi chicken wrap. The chili was perfect for the cold rainy day with a slight kick to it, while the wrap was a unique set of flavors (the sauce gave it the perfect amount of kick). I'm dying to come back and try some of their other options!

    Bay M.

    Thanks to Yelp we decided to get some girl dinner here for our last night in Milwaukee. This is a block away from the Milwaukee Public Market and definitely the place to be for happy hour. Huge dining room, full bar, nice lounge area and some cute merch too. Great menu for apps, cocktails, & bevs. We got the cheese curds (had to!), big pretzel with cheese sauce & aioli, fries and garlic aioli, and the BRAT BOARD - selection of brats with pickled pairings, it was sooo good! The cheese curds were also my favorite. I love that they highlight all the local vendors they use for their food. For those who love their beers & spirits, they pride themselves in making everything in small batches and locally distilled. Our server, Corbin, was awesome. Gave us some tips on where to go for the rest of our stay here. Overall, great food, cheap (coming from CA) and excellent service. Highly recommend.

    Event space on the 2nd floor
    Liz A.

    Still a fan of Crafthouse! Since my first review here a number of years ago, I've been back several times. I've been here for events including a wedding as well as dinner and brunch. Every time we've been here, the service has been great! Most recently I was here on New Year's Day for brunch. I got a mimosa, my sister got a Bloody Mary. I ordered the breakfast hash and she did an omelette and got hashbrowns, adding cheese to them. She enjoyed her food, I liked my breakfast hash. It's one of my go to items on the brunch menu. Brunch was the perfect start to the New Year. Looking forward to more visits here throughout the year.

    Shanan M.

    Service was amazing!! We had the cheese curds, truffle fries- must get. Summer cocktail menu is great- highly recommend. We also had the Italian chopped salad and chicken piccata. They have a roof top deck with great views of the lake and MKE for an after dinner cocktail.

    Espresso martini!
    Karsyn R.

    Absolutely adore this place. Great drinks, great food, and great atmosphere. Food is fabulous from brunch to dinner. Personally love the steak entree for dinner and the old fashioned French toast for brunch (SUPER UNIQUE). The service is always great. I held a graduation dinner here and it was so easy to book the private room for a large group. Totally recommend this place if you visit MKE!

    Huron Street Manhattan

    Fantastic craft cocktails and a killer smash burger. Hannah at the bar was awesome and walked me through the house made spirits. Don't miss this place when you are in Milwaukee!!

    Tanya S.

    Really loved the food here. Great service. Love the original old fashions they are really delicious. The decor is very clean and I love the amount of wood accents. Love the building it's in too. Had the filet and the flavor was really good. My friend had the pork chop he enjoyed it. Overall so delicious. Fried Cheese curds here are perfectly cooked. Wish I could go back.

    Beet The Heat
    Melissa B.

    Walked in here for a quick cocktail on a Sunday afternoon, and it was fairly quiet with plenty of seating available. We sat at the bar, and the bartender was attentive and quick with our orders. The drink menu offered a lot of unique and creative options, including non-alcoholic choices. I ordered the Beet The Heat, made with triple pepper infused vodka. While there was a hint of spice, but it wasn't overwhelming. The beet juice too was not overly strong. All in all, the flavors were interesting and delicious. This is a great spot to explore and expand your pallet, all while enjoying the open and bright cozy space.

    Viv P.

    Very inviting as I come in. Love the little vases with flowers on each table. The sitting area by the window is great. The dining area towards the back is also great, but the floors are a little weird and slopes at odd angles. So I was uncomfortable sitting at our table. Our server was friendly and caring, and we felt very well taken care of. The standard Salad (green Goddess dressing) The dressing was a bit more vinaigrette-y than the green goddess I'm used to. So the salad was also a bit more vinegary than I would have liked. Parmesan & chive hummus Comes with naan and veggies! Delicious! Smash burger I asked whether the substitute lettuce for the buns could be whole leaves, and they don't have that, but they put garden salad mix instead. Very thoughtful. The patty itself was a bit salty. Fries that came with had been sitting out for a while. Beer can chicken sandwich Great sandwich, and tasty, but again, chicken was a bit on the salty side. Otherwise, it was great. Only complaint is that it seemed small. Hopefully not the norm, but maybe just cuz it's for dining week. Key Lime Pie So good! Loved the lime flavor exuding! Chocolate Cheesecake Total opposite of the key lime pie, but perfect to eat along with! Overall, great, with just a few things that could have pushed the bar up to 5.

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    Vibes at the rooftop bar are perfection! Amazing drinks, great view, and wonderful staff. Maddi, Lexi and Hannah are the best!!

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    Great whiskey, food, and service. Excellent atmosphere! Bartenders have all been friendly and helpful. Bottle discount with food purchase.

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    Page 1 of 7

    Ask the Community - Central Standard Crafthouse & Kitchen

    Are they dog friendly inside!?

    When I was there a young lady came in with a dog and nothing was said...seemed very welcome

    Don’t See Your Question? Ask Away!

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    We had such a fantastic dinner at Odd Duck-Thank you Yelp for being our guide and never letting us…read moredown. We grabbed seats at the bar, and the service was spectacular. Our bartender was incredibly friendly, charismatic, and genuinely passionate about the menu. He took the time to explain dishes, offered thoughtful recommendations, and made the entire experience even more enjoyable. Every dish we ordered was outstanding. The deviled eggs were easily our favorite and are an absolute must-order. We also loved the flatbread with fiddleheads, which featured a delicious curry-inspired flavor that reminded us of an Indian dish. My husband couldn't stop talking about the bread pudding and said it was one of the best desserts he's had. Everything we tried was beautifully prepared and full of flavor. If we lived in Milwaukee, Odd Duck would absolutely become one of our regular spots. We can't wait to come back the next time we're in town.

    I have been wanting to go to Odd Duck for so long, and I finally got the chance and it did not…read moredisappoint! We had a wonderful experience dining here! Our server, Adam, was quick and attentive. He was funny, suggested items for us to try, and was very tentative of our friend's food allergy. We started the night with a few drinks; #39 non-alcoholic Paloma, #129 non-alcoholic sbagiato, and #33 Sherry Pear-Y. All of which were absolutely amazing! Then we ordered the Chili Crisp Deviled Eggs (comes with two pieces), Crispy Thai-Style Oyster Mushrooms, Cappelletti, Slow-braised Bison Cheek, Cha Ca La Vong (Catfish), and the Wood-fired Bavette Steak. Where do I begin? First off, everything was fantastic! Delicious, creative, and memorable. Some dishes even had us ordering seconds! First the Chili Crisp Deviled Eggs: so creamy! We ended up ordering another plate of them (four orders) because one wasn't enough for the four of us. The Crispy Thai-Style Oyster Mushroom: insanely seasoned! It was crispy and the kick of the Thai chili peppers, made it our tables favorite (we ordered another plate of this)! The bits of crunch rice mixed in was also a pleasant surprise. The bits of green beans and cucumber was a nice way to cool the kick of the spices. The Slow-braised Bison Cheek: It was very interesting. Very soft and when paired with the polenta cake, mozzarella, and carrot, it tasted amazing. Cha Ca La Vong (Catfish): Also very interesting. It tastes very similar to a Vietnamese catfish soup! The pineapple fish sauce paired amazing with the glass noodles. The only complaint I have about this dish, was that the glass noodles weren't fully cooked, so they were a bit hard. The Wood-fired Bavette Steak: My god, this was amazing! It was perfectly cooked, the dark chocolate bordelaise paired with the mushrooms and steak was incredible. Like I said, everything was amazing! Our table was blown away with the creativity and quality of the food. The service was amazing, everyone was very sweet and helpful. The atmosphere was lovely and quirky. It was fun spotting all the duck decorations. Honestly, cannot rave enough about this place, I look forward to the next time I visit!

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    Charred Broccolini $17
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    The Edison Kitchen & Cocktails

    The Edison Kitchen & Cocktails

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    Server Madison was great! So friendly and made our experience super welcoming. We sat outside on a…read moreperfect spring-like summer day and enjoyed people watching and great food. Pigs in a blanket This wasn't much special. Don't wanna offend anyone, but it tasted just like I make at home, with mini sausage and crescent roll can from the market. Tater tot poutine Nothing special with this one either. The tater tots were just like the ones I get from Aldi. Edison butter burger But things got better with the entree. The burger was very nice. Loved the double burger, perfectly seasoned and cooked to medium. All the toppings complemented it very well, and the fries were also awesome. Flat iron steak sandwich I loved the seasoning and how light pink yummy it was. I asked for the buns to be taken out, and a little extra greens instead, and ended up eating it kinda like a salad, but it was delicious. Flourless chocolate cake We ended up taking the desserts home because we were too full. The chocolate cake was right on the spot for me - not too heavy as some of these flourless cakes can become (more like mousse, which I'm not too keen on). Lemon ricotta cheesecake Light yet packing a punch. This was so good. Overall, a very very nice experience. I have overlooked The Edison thus far - I think i've been to all the other places around the block for this place for some reason. I'm glad we tried it this time. Will definitely be back!

    Service was incredible! Unfortunately the food was glorified frozen Sysco garbage. Still edible I…read moreguess! P.s. we only had appetizers and a salad

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    Swingin' Door Exchange

    Swingin' Door Exchange

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    We expected a great dining (lunch) experience at the Swingin' Door, and they followed thru on the…read moreexpectation! The bartop was jam-packed, as was the indoor seating, so we opted for an outdoor table. We were politely greeted by our server Kate, who was friendly and professional. Her wine service skills were impeccable while uncorking a bottle of Rose'. I had the Friday Fish Fry Perch and the GF had seared Ahi Blackened Tuna app. The Perch was great, and the Ahi was good also although we expected it to be more on the rare side. We enjoyed our outdoor dining event as the Midwest Summer weather was perfect!

    The Swingin' Door Exchange is one of the unassuming places I frequently tell people to get to and…read moretry because the food is some of the best in the Milwaukee area! Consistently busy over the years and for good reason. I've been here a few times and I've never been disappointed with the service or the food. It's a dark, cozy little restaurant bar but with so much character and history. Service is friendly and efficient. I love that the food I've ordered here has always exceeded my expectations with the seasonings and quality of ingredients used. Reasonably priced too! If you don't have a reservation, you may end up waiting for a table in the back area at a high top but it's a great opportunity to enjoy one of their great drinks in the meantime!

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    Hometown old school bar and restaurant. Has a Cheers feel to it
    Hometown old school bar and restaurant. Has a Cheers feel to it
    Ahi Tuna Steak
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    Historic Mackie Building, once the site of the Grain Exchange. Swingin Door is bottom right

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    The Dark Room at Saint Kate

    The Dark Room at Saint Kate

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    We had a private dinner for Marcus hotels and resorts training in the dark room. It was a special…read moreexperience I would never trade for anything. The service was outstanding. The menu was 20/10, lots of options to choose from even with a large party and customized smaller menu you would find in a normal sit down restaurant. You enter The Dark Room from a bookcase next to the yellow neon GIGGLY sign on the second floor of the Saint Kate Hotel.

    We had Omakase in the Dark room dining experience just yesterday, November, 19th, 2025. What I want…read moreto say. The food was nice, right enough for dinner. Staff was not prepared at all, actually telling people the guy who usually does speech did not come and they do not know what to say actually. For any alcohol you will buy you will pay in addition which is fine BUT the price for that drink(s) will be surprising you a lot. For 5 sake drinks the bill was around $370. Last two glasses were having less sake than first glasses we were provided, probably because people who already drunk something would not notice the difference. It's ok to have expensive alcohol pairing with high end dinner but in this case the sake was very regular. By the way, at bar 10 steps away from the Dark room (same hotel, same floor, same the floor area) the same sake did cost $23 for two glasses. Well... I understand people try to run business and earn money but everything should not cross some decency borders. These guys did cross the line in my opinion. Alcohol prices are not mentioned in Menu by the way. I do not recommend this place not only due to drinks pricing policy but due to "ok" food/service/price ratio

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    Tupelo Honey Southern Kitchen & Bar

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    Environment was lovely, service and food were great…read more The restaurant is light and sunny and decorated with lovely plants everywhere. It's in a great location right off the highway by the Public Market. I was greeted immediately by the bartender and a server very quickly came to seat me and supplied me with menus and water while I waited for my friend. He came back immediately when she got there to greet us and see if we needed anything right away. We ordered margaritas and a few appetizers. Shortly after, we ordered dinners. We had biscuits and fried green tomatoes, and we each ordered a different type of spicy chicken sandwich. We both really liked our food. The Nashville hot chicken sandwich was really good and the biscuits were soo good!! The fried green tomatoes were just so-so, but I don't have much to compare it to. Our margaritas were very tasty. The server was fantastic. He was very friendly and attentive, but not over the top. He asked if we wanted more drinks or dessert. We did get another round of drinks. And he refilled our waters, which I appreciated. I would absolutely recommend this restaurant to friends and will be returning! Thanks for a great experience!

    Very cute and homey restaurant, lovely decor with high ceilings. Bar seating, high top, low top…read moretables, and booths. Our server Eric was so cool and our food came out quickly. I loved that breakfast is served all day!!! I tried the banana pudding cream pancakes, the pancakes were so fluffy and nice sized. All of my friends enjoyed their food as well! Unfortunately my friend did find a bug in her food (not sure exactly what type) but it was taken care of with no issue. Other than that everything went very well!

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    Third Coast Provisions

    Third Coast Provisions

    4.4
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    0.2 mi
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    One of the best happy hour deals in town! Tuesday through Friday from 4-6pm, they offer $6 bites…read moreand $9 drinks. If it's still available, the Burger Au Poivre is a must-try. For only $6, they serve a full sized portion which is one of the best values on the menu and an absolute steal for the quality you receive. The burger comes with caramelized onions, American cheese, crispy onions, au poivre sauce, garlic-herb aioli on a sesame milk bun (Note: one order per guest). From the happy hour menu, I also ordered the Halibut Fish Fry and the Shrimp Cocktail. The Shrimp Cocktail had a sweet and chili cocktail vinaigrette, which I really enjoyed. From the dinner menu, I had the Kale Cashew Caesar, Lobster Pot Pie, and the Ora King Salmon. To my surprise, the star of the show was the Kale Cashew Caesar, which staff recommended. What made this dish so special was the generous mound of shaved Gran Moravia piled on top, complemented by lemon breadcrumbs. The combination and texture was so fun to eat. The Lobster Pot Pie is offered at market price ($55 when I went). They give you generous chunks of butter-poached lobster tails, seasonal vegetables, lobster cream in their truffle puff pastry. The Ora King Salmon was also delicious. Salmon was cooked perfectly--light and moist. I enjoyed the black garlic gnocchi and the apple gastrique that came with this dish. I ended the night with their chai banana caramel creme brulee. I'll definitely be back for their happy hour and that Kale Cashew Caesar!

    A great experience at Third Coast Provisions for their two buck shuck Tuesday. I have been dying to…read moretry this place for so long and happy I finally got to! Can't beat the Tuesday $2 oysters, with a good selection of 3 to choose from. Delicious happy hour cocktails as well - the bartender was very sweet, and I was able to swap out the dirty gin with a dirty vodka but still have the happy hour special. The oysters and shrimp were so fresh. My friends got the $6 happy hour burger and MY GOODNESS was it huge, I couldn't believe that was only $6 for everything that came on it - onion rings and doused in sauce. Quiet, small area with cozy music.

    Photos
    Upstairs view
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    Grilled oysters with pretzel and nduja
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    Story Hill BKC

    Story Hill BKC

    4.6
    (833 reviews)
    3.6 mi
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    I've been here before, but I don't know that I've ever ordered as well. The special was a giant…read moreburger that my new friends at the bar were splitting, but most of the menu is set up more family style - divided by plate size. The waitstaff will walk you through how that works your first time. We started with some of the taste & share plates - showing off WI cheese to the out of towners - and then a few people shared some gnocchi and beef tartare while a couple people got burgers. We had maybe 4 bites leftover, and no room for dessert, it was a personal victory. I'm sad I didn't get photos because I love the feel of each unique area that's here. The restaurant is bigger than you think because it's subdivided into smaller rooms. We had a group of 7 for a work event (which meant I kept my phone put away) and were in a cozy little nook in the back by ourselves, I'd never even noticed this little spot. What a fantastic time we had!

    I really love Story Hill, the only reason I knock it down a star is that despite being good food -…read moreI still feel like it's a bit over priced. It's a great environment with a lot of good drink options. I always opt for the Parker rolls which are tasty but again expensive for the amount you get, I typically order the trout (which until coming here I didn't realize was essentially the same as salmon). It's very good and the potato pancake is a nice touch. Over my visits I've also enjoyed trying the short rib gnocchi, butter chicken, and brussels. They also have a small party room which I have attended an event in before which is always a nice touch. It's secluded and of course much quieter than their main dining area which can get pretty loud!

    Photos
    Liquor store area with seating
    Liquor store area with seating
    Amazing cinnamon roll!
    Amazing cinnamon roll!
    Indoor space

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    Indoor space

    Central Standard Crafthouse & Kitchen - distilleries - Updated August 2026

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