We ate at Alte Post in Grindelwald two nights in a row, and it was fantastic both times! The Wiener…read moreschnitzel is absolutely incredible and brought us back again for a second night. We would have gone a third time, but unfortunately, they were closed. The service is top-notch, the food is exceptional, and the ambiance is warm and welcoming. If I could rate this place 6/5, I would! Salads - exceptional Soups - delicious Veal - tender/flavorful Fries - yum Highly recommend to anyone visiting Grindelwald.

great location thought I'd try - the schnitzel ( creamy) was delicious. reasonable wine list, id…read morerecommend and will likely be back on my visit here.

This was our doing a Swiss fondue dinner while we are staying in Wengen. We spotted this…read morerestaurant after we got off the train, and it was early enough we got in without a reservation. We were given both correct and incorrect menus, which made it confusing to decide what to order, but when our server realized we were trying to order off the wrong menu, she got us straightened out. Three of us got their Classic Cheese Fondue and we all liked it. Had fun sharing a big pot of cheese with our basket full of bread cubes. The texture was smooth and the flavor was consistent with cheese fondues I've had elsewhere, even quite similar to how my wife occasionally makes it. For dessert, a chocolate fondue with a plate of bananas, strawberries, and pineapple. This is a good way to indulge on chocolate. Service was patient and fine, slow at the end of the meal trying to get her attention for the bill.

Excellent food and service ! I tried the veal liver... wow…read more Incredibly delicious ! And accompanied by a Malbec, just perfect ! The menu is very extensive, and I am sure all dishes are great !

Best rosties ever. One with garden vegetables, one with pear and ham…read more Paired with lovely mountain mixed salad. Really good food at an excellent price. Much better prices than other places I've been in Switzerland. Cute cat hangs out watching you eat. Oh, did I mention the perfect Mountain view?

Came here for a late night dinner, one of the few places that were open at the time. I had a…read moresausage with the rosti and my wife had a salad which was quite large. We both had a local beer. The waiter and the staff were really quite funny, especially in light of what I would describe as the drunkest woman in Switzerland annoying everyone, staff, customers, any one who walked away from their food. At one point she inquired about the cooks late night plans, which all made for an amusing evening. We ate inside, and I think we should have eaten outside, even though it was raining. A truly breathtaking view of the mountains, and a stones throw from the gondola.

Greeted and seated promptly. Low lighting for an intimate…read moreambiance. I'd say the interior gives off a contemporary feel. Restaurant is pretty large; it has 2 sections with plenty of seating. Dishes ordered (+drinks): -House specialty drinks -Rioja red bottle of wine -Sweet potatoes vegan dish -Spinach salad -Green salad w French dressing -Pan-fried trout -White chocolate cheesecake -Lemon sorbet -Chocolate lava cake All of the dishes were delicious, seasoned as described on the menu. I really appreciated that they had a section on the menu dedicated to those with food allergies. What a brilliant idea!! Waitress was attentive. Since it was New Year's Eve, we were entertained by a traditional bell march of about 15 individuals banging huge bells. It was pretty cool. Lasted about 2 minutes. The staff could have been a bit warmer. Perhaps the language barrier was a factor. Also, adding small plates for the bread on the table would be a good idea.

The food really wasn't good here. I had come to Interlaken for the day and was hoping to have an…read moreexcellent local meal. But instead I had a very mediocre meal. The staff was nice enough and accommodating but the food just wasn't what I expected. The veal escalope was deep fried and super oily. The batter was so thick and not tasty at all. When I cut the veal the whole thing came apart and the batter didn't even stick to the veal. Since it was so oily I left the coating and ate the veal which unfortunately had no taste. The rosti was also same very oily and not cooked through so the potato was soft and not crispy. And it smelled like oil that had been reused multiple times. The only acceptable dish was the salad with balsamico dressing. Was super disappointed and had to eat lunch again after an hour because I was most dissatisfied. Find another place.

Great Fondue. We…read morewanted to try some Fondue while in Switzerland and it did not disappoint.

Came here on a rainy evening for fondue and sat outside comfortably. The service was great, some of…read morethe most attentive of our trip! I got the fondue for one, which was perfect portion for me and for my husband to try a little bit too. Highly recommend the strudel dessert, so tasty!

This was probably the best meal we had in Interlakken, and one of the only authentic Swiss…read morerestaurants in the area. Although it was top tier out of the restaurants we had been to, I have to only give 4 stars because nothing we had in Switzerland blew our taste buds away. It was an average meal, with absurd prices to be honest (as was all of Switzerland). Next time I visit I will probably skip the restaurant scene all together because it is just not worth it, you are better off grocery shopping and spending your money on activities and sightseeing. That being said, this was the best cheese fondue we had, which was a huge bucket list item for us. I had the bratswurst with gravy and fried potatoes. The gravy was great but coming from Germany the bratswurst was not (very dry). My dad had a chicken breast with steamed veggies which was alright, kinda bland, but again I kind of think that is just Swiss food ‍

This was the only time I dined out in Interlaken just because everything was so expensive. I felt…read morekind of judged by the host for dining solo. They have a mini fondue pot for one, which was around 30 CHF. This was super expensive, but expected. I got the fondue with beer in it, and I didn't like it very much, but I think it's because I just didn't like the taste of beer in the cheese. The bread they gave was soft, and I'm glad it was unlimited. The restaurant was quaint and gave off good vibes. The experience itself was worth it as I felt that I had to get fondue in Switzerland, and it was nice they had a personal-sized fondue.

We didn't expect much from a restaurant in a tourist trap but we were very surprised how much we…read moreenjoyed our meal! The steak w/ fries was fantastic. The fondue with bread was delicious and the mixed salad was way better than it needed to be. The service was good and from the patio there is a nice view of the mountains. I would recommend eating here if you are in the area.

The food here is amazing. My wife said that the mixed salad was the best she's ever had! Only 4…read morestars because the waiter was so curt and rude acting. He seemed like the owner but wouldn't help with anything on the menu. Maybe it was the language difference. He seemed to interact great with non-English patrons.

We had some extra time in Grindelwald and were looking around at the nearby restaurants. The food…read moreat this place had a good look to it, and you can't beat the view of this place's patio in front. So we grabbed a seat and ordered. The food was outstanding. It was better than pretty much all the food I had all around Switzerland. The waitress was surprised when I said it, but their food was so good! I really enjoyed every single dish we had. Cordon bleu, sausage and rosti, and apple strudel. All three were so good! And the apple cider spritz was perfect for this sunny day. I really like this place and will definitely find a way to make it back here in the future.

AMAZING! Hands down our favorite meal on our Switzerland vacation. I will come back to Grindelwald…read morejust to eat here. The plating is exceptional. The quality of the food is great. The pricing is reasonable. The staff was very accommodating. Sitting outside on a gorgeous day in front of the most picturesque landscape is a meal to remember. We had the grindelwald cordon bleu which was the best version I've ever had. The rosti potato fries were amazing. The brat with gravy was exquisite. The dessert apple streusel was spectacular. I just couldn't praise this place more.