This was our doing a Swiss fondue dinner while we are staying in Wengen. We spotted this…read morerestaurant after we got off the train, and it was early enough we got in without a reservation. We were given both correct and incorrect menus, which made it confusing to decide what to order, but when our server realized we were trying to order off the wrong menu, she got us straightened out. Three of us got their Classic Cheese Fondue and we all liked it. Had fun sharing a big pot of cheese with our basket full of bread cubes. The texture was smooth and the flavor was consistent with cheese fondues I've had elsewhere, even quite similar to how my wife occasionally makes it. For dessert, a chocolate fondue with a plate of bananas, strawberries, and pineapple. This is a good way to indulge on chocolate. Service was patient and fine, slow at the end of the meal trying to get her attention for the bill.

Excellent food and service ! I tried the veal liver... wow…read more Incredibly delicious ! And accompanied by a Malbec, just perfect ! The menu is very extensive, and I am sure all dishes are great !

We ate at Alte Post in Grindelwald two nights in a row, and it was fantastic both times! The Wiener…read moreschnitzel is absolutely incredible and brought us back again for a second night. We would have gone a third time, but unfortunately, they were closed. The service is top-notch, the food is exceptional, and the ambiance is warm and welcoming. If I could rate this place 6/5, I would! Salads - exceptional Soups - delicious Veal - tender/flavorful Fries - yum Highly recommend to anyone visiting Grindelwald.

great location thought I'd try - the schnitzel ( creamy) was delicious. reasonable wine list, id…read morerecommend and will likely be back on my visit here.

Great Fondue. We…read morewanted to try some Fondue while in Switzerland and it did not disappoint.

Came here on a rainy evening for fondue and sat outside comfortably. The service was great, some of…read morethe most attentive of our trip! I got the fondue for one, which was perfect portion for me and for my husband to try a little bit too. Highly recommend the strudel dessert, so tasty!

Best rosties ever. One with garden vegetables, one with pear and ham…read more Paired with lovely mountain mixed salad. Really good food at an excellent price. Much better prices than other places I've been in Switzerland. Cute cat hangs out watching you eat. Oh, did I mention the perfect Mountain view?

Came here for a late night dinner, one of the few places that were open at the time. I had a…read moresausage with the rosti and my wife had a salad which was quite large. We both had a local beer. The waiter and the staff were really quite funny, especially in light of what I would describe as the drunkest woman in Switzerland annoying everyone, staff, customers, any one who walked away from their food. At one point she inquired about the cooks late night plans, which all made for an amusing evening. We ate inside, and I think we should have eaten outside, even though it was raining. A truly breathtaking view of the mountains, and a stones throw from the gondola.

We didn't expect much from a restaurant in a tourist trap but we were very surprised how much we…read moreenjoyed our meal! The steak w/ fries was fantastic. The fondue with bread was delicious and the mixed salad was way better than it needed to be. The service was good and from the patio there is a nice view of the mountains. I would recommend eating here if you are in the area.

The food here is amazing. My wife said that the mixed salad was the best she's ever had! Only 4…read morestars because the waiter was so curt and rude acting. He seemed like the owner but wouldn't help with anything on the menu. Maybe it was the language difference. He seemed to interact great with non-English patrons.

Greeted and seated promptly. Low lighting for an intimate…read moreambiance. I'd say the interior gives off a contemporary feel. Restaurant is pretty large; it has 2 sections with plenty of seating. Dishes ordered (+drinks): -House specialty drinks -Rioja red bottle of wine -Sweet potatoes vegan dish -Spinach salad -Green salad w French dressing -Pan-fried trout -White chocolate cheesecake -Lemon sorbet -Chocolate lava cake All of the dishes were delicious, seasoned as described on the menu. I really appreciated that they had a section on the menu dedicated to those with food allergies. What a brilliant idea!! Waitress was attentive. Since it was New Year's Eve, we were entertained by a traditional bell march of about 15 individuals banging huge bells. It was pretty cool. Lasted about 2 minutes. The staff could have been a bit warmer. Perhaps the language barrier was a factor. Also, adding small plates for the bread on the table would be a good idea.

The food really wasn't good here. I had come to Interlaken for the day and was hoping to have an…read moreexcellent local meal. But instead I had a very mediocre meal. The staff was nice enough and accommodating but the food just wasn't what I expected. The veal escalope was deep fried and super oily. The batter was so thick and not tasty at all. When I cut the veal the whole thing came apart and the batter didn't even stick to the veal. Since it was so oily I left the coating and ate the veal which unfortunately had no taste. The rosti was also same very oily and not cooked through so the potato was soft and not crispy. And it smelled like oil that had been reused multiple times. The only acceptable dish was the salad with balsamico dressing. Was super disappointed and had to eat lunch again after an hour because I was most dissatisfied. Find another place.

This was probably the best flat iron steak i have had! The back room that we ate in was so…read morebeautiful with the art and our server Katie was wonderful! The mini rolls served with the fondue were pretty hard which was weird to me but overall i definitely recommend!

The food was incredibly fresh and memorable, especially the steak and burrata. I also appreciated…read morethe smaller fondue option, which let us try it without committing to an entire meal of cheese and bread. The ambiance was lovely, and the location was perfect for people-watching. The service, however, was just okay. There were few pleasantries, and the staff didn't feel particularly welcoming. That said, my expectations may reflect what I'm used to as an American diner. Overall, the food and setting were the highlights.

Great dinner at a great Swiss restaurant. Rosti was excellent. Highly recommended. Quaint little…read morerestaurant

We are Americans, and wanted an authentic Swiss meal. All 4…read moreentrees wree great....fondue, rosti, chicken dishes - highly recommend...