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Causeway Hotel - Restaurant

3.7 (20 reviews)
Open Open 24 hours

Causeway Hotel - Restaurant Photos

CAUSEWAY HOTEL - RESTAURANT ATMOSPHERE

What's the vibe?
Touristy
Intimate
Classy
Good for kids

Recommended Reviews - Causeway Hotel - Restaurant

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Our order
Eunice T.

Ordered a battered cod and pan seared chicken. Their battered cod was very fresh, and the battered portion was perfectly crispy. I'd definitely recommend. My fries didn't look as thick as my neighboring table's and it was slightly overcooked though. My friend got a pan seared chicken. It was chicken breast, so it was very dry and a bit hard to eat. The mashed potato wasn't the greatest, but it tasted great with their black pepper gravy. The gravy is not thick at all, and I do actually like it a lot. Their onion ring was also perfectly crispy and not overly greasy. I also took a couple sips of the Bailey coffee and I loved the cream part. The overall coffee was great.

Brie starter
Quentin T.

A convenient option if you are finishing up the Causeway later in the day. Stopped here after a few hours at the causeway. The weather had turned & driven many people away & after the hike up the hill my group was tired hungry so we decided to grab a bite here before the drive back to Belfast to return our rental car. Service was fine & there was no wait for a table. I went with the steak burger which was also fine but not particularly what i think of when i have a burger like back home. It was more like a meatloaf patty dressed like a burger. Fries were good though. Brie starter was really good. Wife had the chili chicken which i liked better than my burger. Nice atmosphere here. Bar was a nice little cozy nook area.

Oven roasted salmon
Courtney W.

One of the food options around Giant's Causeway is the Causeway hotel. The building and interior are nice, seemingly more upscale than other surrounding options. The menu is nothing extraordinary, there's burgers, sandwiches, fried fish. I tried the salmon, which did have a nice presentation. The fish was cooked alright but had very little seasoning. Mashed potatoes also nothing to write home about. Small amount of veggies on the side were a welcome addition. This dish was about £22. Service was rather slow, they seem to be understaffed especially for a busy tourist area.

Sticky toffee pudding
Nikki C.

After our walk down the Giant Causeway we grabbed a bite to eat at the restaurant inside the hotel. Food was good, what I didn't like was the skin on the fish. Service wasn't as great either their not really friendly. I would think it would be better service since their business survives on their customers. Everything came out in a decent amount of time. It was nice and cozy inside too. I do recommend coming here.

Olive and hummus platter
Ashley C.

This was a great restaurant to stop and eat at, if you have the time! Like most restaurants in the world, they are understaffed and over worked, so please be patient with the staff! We were here on a bus tour and with the restaurant being a bit understaffed, my husband and I decided to go with sides and appetizers so that we had enough time to eat and enjoy. We ordered: two sides of mashed potatoes, side of Cesar salad that came with ham, two blonde beers and the olive and hummus platter. The platter was *chefs kiss*, so if you are a hummus lover you should definitely order this! The blonde was tasty and a good switch up from the Guinness we had been drinking the past week.

Caesar Salad
Shane W.

The tarlet was outstanding, both crust and filling. Probably the best Caesar Salad we've ever had. Also loved in particular the tartar sauce that came with the fish, I'm not usually a fan of tartar sauce but it was delicious.

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Review Highlights - Causeway Hotel - Restaurant

Great option here at causeway entrance { there aren't many} wasn't expecting much but the food was rather tasty and the digs cozy and relaxing.

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The Bushmills Inn Restaurant - Blackened cod fillet

The Bushmills Inn Restaurant

4.3(46 reviews)
1.8 mi
£££

Atmosphere and service are great. Very friendly staff and some cozy corners and unique seating…read moreareas in this establishment. The food was unfortunately on the bland side. We enjoyed the appetizer of Guinness and onion soup and the Inn's bread but they weren't as special as the menu descriptions made them out to be: the whiskey and smoked cheese roll was hard to tell either of those flavors but the butter and pesto were very good. The soup was fine but I guess we had high expectations for it to be better than your average French onion soup. Again for entrees I think the menu descriptions built up our expectations but everything seemed even more bland than the apps. The BAHARAT SPICE RUMP OF IRISH LAMB was cooked well but was pretty flavorless even with the hummus and sauce and the lamb fat potato stack just soft potato. The unique piccolo peppers were the only thing that provided some pop to the dish- maybe it wasn't seasoned properly? The filet with the Bushmills whiskey black pepper cream and roast mushroom tomato and rocket was seasoned a little better but the cream was lacking some punch. Good but not great. It all sounds good but doesn't feel like elevated cooking especially for the price. Finally the desserts were split. We ordered a shot of the Bushmills 10 yr to go with the butterscotch sundae which made the sundae perfect. Without it I'm thinking way too sweet. The milk and honey delice was disappointing. We ate the ganache and left the rest. The crust had a strange herb like flavor that was very unappealing.

This is a beautiful restaurant and the service was impeccable. But it is very expensive for both…read moredrinks and food in comparison to other establishments in town. It is probably why the local folks we met did not recommend it because it was expensive. But overall we had a good experience and cannot complain about the quality of the food or service.

Photos
The Bushmills Inn Restaurant - Garden Room

Garden Room

The Bushmills Inn Restaurant - Breakfast plates

Breakfast plates

The Bushmills Inn Restaurant - Interior

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Interior

The Crown Liquor Saloon

The Crown Liquor Saloon

3.8(216 reviews)
49.9 miCity Centre
££

On our last day in Belfast, I said I need to experience dining in or have a drink at The Crown Bar…read more I was lucky enough to get a reservation at the dining room upstairs. The ground floor bar area was packed and busy! It was a good vibes. We sat and had dinner in a quiet setting upstairs. We enjoyed our food and drinks. My margarita was delicious. The lamb irish stew was yummy, finished it. It was a great experience!

I wanted a place where I could try multiple classic traditional Irish dishes, and I found this…read moreplace - a very popular spot! During the time I visited, it wasn't very packed so I was seated swiftly. The kind staff accommodated my request to get a corner table. The vibe can be describe is a classic. I really enjoyed all the dark stained wood furniture - gave it such an "old Irish saloon" vibe...maybe because it is haha. I did not have much time to spend in Belfast, so I tried to taste as many traditional dishes as possible with being just one person. With that being said, I ordered a few of their notable dishes - Crown Bar Irish Stew, Steak & Ale Pie, and to finish it off, the Sticky Toffee Pudding served with both the custard and ice cream (really thankful the server offered to give me two toppings, and they were both delicious). All the dishes were great, and are definitely hearty. The stew as well as the pie filling had a rich roux - nice, thick and flavorful. I will say, the pie pastry was not as flaky as I would have liked it; kind of too thick. Overall, it was a great taste of Ireland

Photos
The Crown Liquor Saloon - Wooden Dragon

Wooden Dragon

The Crown Liquor Saloon
The Crown Liquor Saloon - Margarita

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Margarita

Causeway Hotel - Restaurant - bars - Updated May 2026

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