Well, at least the food is hot…read more Pub West is pretty run down. The interior is dark, save for the light from tiny windows, the video slot machines, and two TVs showing Fox News. I ordered a burger and it came with just the buns and the patty. Was I supposed to ask if toppings were included? The potato wedges were burned and completely unseasoned. Ditto for the fries. The prices seemed out of whack for what you got. $7 for a small serving of onion rings? Our server was pleasant, but the food was mostly flavorless. If you're in the area, keep driving by. Pub West isn't worth the stop.

The food was very good and so was the service. I hadn't been there in over a decade. I'm glad to…read moreknow it's still worth the stop.

This is a must try when near Shabbona. The pizza was delicious with savory sauce, abundant cheese…read moreand a perfect pizza crust. The owners are very friendly and welcoming. I recommend this as a carry out restaurant. Shabbona is a very close knit small town.

My husband and I have been coming here for about 20 years. The best pizza ever. Crust is…read morehomemade, everything is always fresh. Owner is very nice. We usually eat here when we camp but also drive from Tinley Park in the winter. Love it!

Such an experience! Well worth it just for the memorabilia, but the pizza is also tasty,too. So…read moremany things to look at for all generations. And the arcade has something for everyone. It's impossible not to have a smile on your face here!

Great food, awesome unique atmosphere, and the best service!!…read moreThis place is a gem, a nice break away from the typical chain restaurants, I highly recommend!!

First time here and I can say I will definitely revisit. The staff was friendly and accommodating…read moreover the phone. This is a pick up place as there is only one table on the place. Now to the good stuff I ordered a large 1/2 sausage with a little extra sauce as I like saucy The crust is thin and airy with the perfect crunch on the edges The sauce is really really good a little on the sweet side which I love The cheese is of good quality because it is NOT greasy or salty Big plus ! So if you driving through please stop by and support small family owned pizzeria

It's been a while, but I plan to try Fat Olive's again soon. Coming from a pizza background that…read moreincludes Berwyn, Cicero and Chicago I was pleasantly surprised to find a semi-rural pizza parlor that could compete. Nice blend of crispy crust and a proportional combination of cheese that had the right consistency, and a balanced spice sauce. We ordered ours with green peppers and black olives only. Both were prepped well. And they baked the pizza to perfection; nothing underdone, and nothing scorched. Delivery was timely and friendly and still hot. I only wish they had longer hours! Overall a nice pizza experience!

The pizza was the best we've EVER eaten!The Garbage Can!Cooked perfect!Wings were good too!Friendly…read moreStaff!Reasonable prices!10/10 here everyone!

This is a small comfortable establishment, it kind of reminded me of the bar on Cheers the bar was…read moresurrounded by people who appeared to be friends or at least the appeared friendly to all. The parking is free and pretty close to the door. I didn't see any designated handicap parking. Entering the establishment is pretty accessible as long as someone can open the door and help you up the one very small step to get in the door. The service was outstanding, our server was very quick to seat us, bring us our drinks and gave us a few minutes to go over the menu. The menu is pretty varied for a small bar serving appetizers, pizza, sandwiches and dinners. The night we were there they were not serving pizza so one of us ordered the shrimp dinner and the other ordered the spaghetti dinner adding a sausage and a meatball. The food came out pretty quick and hot. The shrimp was the prebreaded frozen variety and a couple were undercooked and couldn't be be eaten but other than that it was a tasty meal. The spaghetti had a homemade tasting sauce and the sausage and meatball was unique. The prices are very reasonable across the whole menu. They do have several gaming machines if you are into that.

We don't order pizza often but when we do, it's always from Dough Bros…read more And we're always been pleased.... Until last night. Very disappointed!!! I don't believe my order was complex but, I like my pizza the way I like it. I'm particular about it... I like extra sauce, easy cheese & well done. We ordered a 12" pick 5 While it had the toppings requested, I ALWAYS ask for extra sauce & it barely had any at all. Like literally NONE. Almost as if I said easy or no sauce- which my receipt shows I did not. It was extremely dry & flavorless as I also always request slightly well done. One piece for us both (in fact it was 2 bites for me) removed the toppings to see a couple specs of red & in the trash it went. Not sure what's going on in the unit at the end of the strip, but it was a madhouse & made parking a bit of a challenge... I probably would've opted for delivery had I known that. However!!! I WILL say the checkout/pick up process once made it in, was smooth, fast & the staff was friendly. You'll see by my reviews, I'm NOT a repeat constant bad reviewer. I personally always check out reviews before trying somewhere & when I see negative ones... I'll click on that person & when I see NOTHING but bad reviews- I take those reviews with a grain of salt because the person obviously is never happy & has nothing good to say about anything... I give praise when it's deserved but I also have to give a thumbs down also once in a while when it's deserved as well. Better luck next time I hope....‍

Not great. Fundraiser, so they were busy. However, 40min wait b/c of a fundraiser. Great. Nice…read morecommunity involvement, but be staffed and prepared and don't let quality suffer. We've been before and we're happy. But this trip stunk! Regular crust overcooked and brown/burnt on top. Thick crust overcooked with very inconsistent sauce. 1/4 of beer nuggets were overcooked chunks. $65 was a little much on sub-,sub-par pizza.

Great spot - small parking lot but plenty of spots on the street. Not from here so not familiar…read morewith the neighborhood . We did reservations via Google - walked in sat down - Friday night so they were busy. Being from Chicago I was afraid to try pizza because I love thin crust and spoiled - but after I ate I saw some other table with pizza and it looked good. Wanted to post menu items because yelp pictures are old .

We order from them at least once a week.We have always been very happy with our food and the…read morepleasant delivery drivers are a added bonus

Easy to order on line, took slightly longer than I would have thought. However the Meatballs tasted…read moreold, marinara tasteless.

Very good pizza. I would definitely recommend it and will be ordering again. We camp nearby and…read morelike to go pick it up

I really like the pizza I know how to tell a good pizza since my husband is actually from Napoli…read moreand is a chef. I wish in my margherita they would add more basil, tomato and not burnt. Mine was cooked perfect since I told them to add more basil garlic and more sauce The drinks are great. The ambiance is very modern I wish they would had played Italian music to make it authentic. There are so many waiters all very young and they need to be more mindful to come to our table to make sure we are ok we wanted to order more food but our server was ghosting us. We saw many servers eating in the back many pizzas were burnt

It was a cold night in DeKalb, Illinois. However, it was nice and comfortably warm in Iniga's…read morePizzeria. We decided to drop in since it had just opened, and we wanted to see what they had to offer. If you look at the name "pizzeria napoletana" you may get the idea that this isn't Pizza Hut. It isn't. This is (according to my wife who has been to Naples in Italy) pizza the Napoletanese way. Thin crusts, interesting toppings, and different than mainstream American pizza. When we arrived we were promptly greeted at the door as we walked in, and given a choice of bar or dining room seating. We selected the dining room. Both areas were warm and comfortable, with the usual things in the bar (big screen TV) and dining room (art on the walls, nice tables and chairs, nice booths). We started with the Bagna Cauda, which was delicious. It seemed to be a little light on the garlic compared to my friend's version of the dish, but it was still good. It was served with bread, fennel, pepper and zucchini for dipping. It could have fed 4. For pizzas, my wife ordered their Margherita Verace, and I ordered their Puttanesca pizza. The Puttanesca had green olives, brown olives and white anchovies. The crust was very thin - so thin that I ended up cutting this with my knife and using my fork. I couldn't even fold it - the crust is very soft. I tried my wife's Margherita Verace, and it was similar in crust. It had lots of good stuff on it, and tasted good. Drinks were reasonably sized. I had a glass of wine which was fresh, and my wife after trying to order (and pronounce) Raganrok found that they were out of the sweet mead, so she went with a Negroni instead, which she said was quite good. The bathrooms were clean, but chilly in temperature. I hit the hot air hand dryer as I walked out in an effort to warm up the space. Clean, all fixtures worked, and well kept. The question boils down to this: Are you willing to experience pizza the way it was originally made - or not. If you are willing, you should try this place out. If you aren't willing - well, that's on YOU to change. You're missing a lot.

Another great meal at Dwight Pizza. Italian beef, sausage combo with cheese, and a chicken Parm…read moresammich. You will definitely need both hands and extra napkins. YUM Thanks guys!!!!

Excellent tasting pizza, I will definitely be having there pizza again. This was an awesome pizza,…read moredon't let the outside fool you. I will be trying other items off the menu.