Food is bad. Two good things:…read morePortions are small, so the suffering is short. Beer is cold. Extremely high prices for extremely low food quality. A true tourist trap.

I was randomly searching for places in the area that had cigars (for smoking) and this spot popped…read moreup. To my surprise, when the review mentioned "cigar" it was actually the chicken version and not the tobacco version LOL. Since it's a Moroccan themed bar along the beach, they also had hookah for guests to enjoy and they were open to allowing us to smoke our cigars. They opened up the space so the ocean breeze was flowing through the restaurant and it made it a very enjoyable and relaxing experience. Our group of 6 wanted to try a little bit of everything and the food and drinks did not disappoint. They make their own kombucha and you can choose up to 3 flavors. I ended up getting the lemon, strawberry and mint kombucha and I still think about it. It goes well topped with soda water for a more hydrating and refreshing beverage. The hummus and pita was delicious, the beef and chicken skewers were so flavorful. I really, really enjoyed the zucchini chips. Definitely don't skip out on those! This spot ended up being our daily hangout for relaxation by the beach with a cigar and we eventually tried their chicken cigars which was also very delightful. If you find yourself in Boracay, definitely make this spot a stop. It's a short walk along the beach from Henann Prime Beach resort. The staff is super friendly and accommodating and their food is delicious!

If I will to choose my top 5 restaurants in Boracay, this probably be one of the best. Don't leave…read moreBoracay without trying food from here. First of all customer service is a topnotch. This ain't a big restaurant but don't underestimate this one! They got a mini bar inside and you can choose to dine inside or outside. So far the restaurant is cleaned and ambiance are pretty good. Love the lighting. Food: Chopped Salad Solo - love the presentation. A tower of goodness and the salad dressing is the best. Refreshing and tasty burst inside my mouth. CYMA Lamb Chops - cooked right according to my bandit's preference. It was well seasoned and all the good spices are packed on the meat. It was juicy and flavorful. Meat lovers out there will surely enjoy this. Calamares - real crunchiness at its best. It was perfectly seasoned with the amount of sauce. Perfect appetizer indeed! Roka Pasta Solo - pasta is my spirit food. I wanna reincarnate as a pasta if universe forbids. It's my ultimate favorite comfort food and this Roka Pasta hit the frickin' spot! This one got me. The pasta itself is cooked right. It was lightly flavorful and tasty. It may look pretty simple but this one is really good. I'm gonna get this one if I will return to Boracay one day. Overall experience was a total happiness for our belly. We may a lil bit extra but it's all worth the price. Our server make sure that we get the service we deserve. It made our last night in Boracay memorable! Mahalo for reading and happy juandering fellow yeeps.

If you're tired of the fake and touristy flavors in Boracay, you should try this place. The food…read morehere was a nice surprise and very good. Not quite authentic as the real thing but close enough to compete with any suburban American equivalent in terms of quality. Also, the best coffee this time around in Asia.

We went to Nonie's after my husband read some good reviews, so we had some high expectations…read more Overall, we thought the food was good but didn't quite meet our high hopes. The restaurant is trendy looking, with chalk board wall displays and greenery. We ordered cocktails, and the purple pina colada was amazing! For appetizers, we got the sticky pork ribs and the tuna rolls. The sticky pork ribs were delicious; best thing we tried! We also had the fish & prawn curry and the bao sliders. We thought both were pretty good! The curry was very tasty! The mango sticky rice was fine. And I enjoyed a cinnamon roll. We thought it was a nice place for dinner. It was a little overhyped but still worth checking out.

Nonie's is an oasis in the sameness of Boracay food offerings. They have a fresh take on Filipino…read morefood and yet capture the essence of the cuisine Additionally Nonie offers refreshing and nutritious drinks that can give a needed health boost after eating too much meat in other places They're a bit hard to find being off the main road but look for nearby Hue hotel and give them a try. They present a nice look that's welcoming and the staff are gracious and helpful I al think their logo is inspired....wish I could buy the t shirt

Island Chicken Inasal in Boracay is now officially my favorite inasal place! Like Drake said, best…read moreI ever had. The chicken is smoky, juicy, perfectly charred, and drenched in that tangy, garlicky, slightly sweet basting. Every bite hits, especially with garlic rice. If you're debating the one-hour wait, stop thinking and add your name to the list, it's worth it.

Really delicious chicken here on the island. The chicken is cooked to perfection and marinated so…read morewell. We loved the garlic rice that it comes with too. Service is sloww though. It took us more than 20 minutes to get our food and it was really really hot inside the restaurant. Not ideal for a quick to-go meal but it was quite yummy. They had fans throughout the restaurant to try and cool things down but no AC unfortunately. Ambiance was divey just like a beach hut. All and all it was a solid 4/5.

We decided to try Hobbit Tavern for dinner one of the nights we were in Boracay. This is a fitting…read morename for this restaurant. The service provided by their staff is second to none. 5 star service all the way! The food was fine. None of us was blown away by our entrees. Everything was above average. I had the Salpicao which is tender bites of beef in garlic sauce with rice, and I was happy with it. The atmosphere of the restaurant was wonderful. The place was packed and it was loud. Still, we were able to converse. Everyone around us seemed really happy and like they were having a great time.

The bulalo was flavorful and the live band singer was amazing. I would definitely recommend this…read morerestaurant if you are willing enjoy listening to live music while you dine. The servers were also amazing and very attentive to my needs.

My family took us to Ramboy's when we were in Aklan and it quickly became one of my favorite places…read moreto eat! The restaurant is clean and spacious, perfect for large groups, we were 10 people. The staff were nice and friendly, though the service took over 20 minutes so we were really hungry by the time the food came. We ordered liempo baboy, liempo manok, fish sinigang, pork sweet and sour, grilled bangus, chopsuey, and rice. My favorites were the liempo baboy and liempo manok, the pork was tender and juicy with a crispy outside, and the chicken was flavorful and perfectly cooked. The sinigang was tasty, and while the bangus was good, I wished it was a little crispier. The pork sweet and sour had a nice flavor but didn't have much meat compared to the sauce. Overall, I'd definitely recommend Ramboy's, but if you're dining with a big group, expect to wait a bit for your food.

Ramboy's is a popular lechonan/barbeque joint near Caticlan Airport. Here you can get everything…read moreyou can typically get from a well-stocked barbeque place - crispy pata, lechon manok, liempo, grilled calamari, boneless bangus, tuna belly, and so on. In addition, you can get non-BBQ Filipino favorites - kare-kare, kinilaw and lumpiang shanghai, just to name a few. Our guide took us there when we arrived mid-afternoon from Manila; it proved to be a good choice. A takeout order of rice and newly barbequed liempo and lechon manok served all seven of us. Prices were fairly reasonable - 210 pesos for a whole roasted chicken, 300 peso for a kilogram of roast pork. The roasting pit is continually turning out food because the place is popular even post-lunch, said our guide. If you are on your way to Boracay Island and are feeling a bit hungry, grab something to go here before getting on the ferry.

Amazing! I am so glad we stumbled upon this little hidden gem of a restaurant. The food is great!…read moreBe sure when you get there to grab a number from the waitresses as there is always a long line at this place. They serve traditional Filipino food but it's so good . I would def recommend to try this place out!!

I planned coming here months prior to coming to Boracay. We came here because of the hype from one…read moreof the reviewer. He/she even recommended sizzling bulalo which I ordered and hoping it would be at least good. I was totally disappointed of it, I'd rather ordered dried fish than this. It was not even sizzling, and the gravy was just thickened browned flour with no flavor at all. The place is small, but clean. Attendants were attentive but slow. All other foods in the menu were just OK, bland. Price is on the high side, probably because of its location. Would I come back here? Definitely not. Not recommended.

Great location along the ocean on Boracay Island. Boracay Island The restaurant is on the beach…read morefacing the ocean. I met 2 of my life long friends for a late dinner. We went to architecture school over 40 years ago. It amazing that we still see each other every few years. We ordered dinner and drinks & caught up with each other & made plans for the next few days. Bangus sisig (Effin awesome) I think this must be the Filipino national fish. I ate Bangus probably about 6-8x's for breakfast lunch & dinner. Lechon - Suckling Pig w/onion, garlic Cangkong w/garlic fresh from the sea Beef marrow bone soup rich delicious soup It's always fun seeing these guys & their wives. The only unfortunate part is our 4th buddy couldn't make the reunion, still it was a great time in a nice restaurant open to the beach and ocean. We had a guitarist playing & singing a very nice collection of very relaxing music According to my buddy Boracay Beach was rated the no 1 Beach in Asia. Nacpan Beach is also rated in the top 10 (I went here 2 years ago). Nacpan is also a gorgeous beach, but wo/the amenities of restaurants, bars, stores....

service-Took sometime to get food serve at least 20-25 min…read more Ambience- modern beach restaurant. Love the electric fans and dark environment. FOOD- best Filipino food I've tasted in Philippines that's including restaurant in makati and BGC SISIG- tasty, just right , not salty , hint of sourness. Rate it 9.0 Bulalo - meat cook right not tough, home taste 9.0 Chop suey- cook to perfection, not salty, veggies not overcooked, chicken flavored ; rate 9.5 Grilled pusit- perfect , not overcooked, not salty,just right taste, had stuffing of tomatoes onion. Rate 10 Lumpia- Ave taste . Rate 6.5 Buko shake - perfect 10 , not too sweet.

BEST Fillipino dinner I had on Boracay. You get the ambience--remove your shoes before you enter…read more You get some seriously tasty dishes from an enormous menu of Filipino favorites. And there's even entertainment! An acoustic musician croons some groovy, easy listening jams until the Filipino dancers take over. It's great for a couple's dinner out or a whole group. Servers are friendly and attentive. Pro tip: If you see a NA flavor combo you like, ask if they can "season" it with some local rum! If ever I'm back on Boracay, I'm coming in!

We LOVED Subo. I found this restaurant at the airport on our way to Boracay and with my luck it was…read morein the alley near our hotel. We ate at the restaurant and yes you have to remove your shoes which was not a big deal at all. The second time I had their food was the next night and it was only because the restaurant next door served their menu which I loved. We ordered the Pineapple Fried Rice, Sinigang, Fried Lumpia, Fried Halo Halo, Bistek Tagalog, and Uncle's Dumplings.