We were craving Italian and decided to gibe Mida a try. The decor is elegant and the owner (or…read moremanager) was there and spoke Italian which is always a good sign. The service was quick and attentive, both from our waitress and the owner/manager. We had a carpaccio di manzo, 2 pizzas, a burrata appetizer and a pasta carbonara. The carpaccio was ok. It was small and had a lot of arugula, so it felt overpriced at $29 (yup, almost $30 for an appetizer). The burrata appetizer was flavorful and fresh. The pizzas were the smallest I have seen in any restaurant, about 6 inches in diameter. The flavor was ok - nothing to write home about. The pasta carbonara was the star of the night: prepared the traditional style (with egg and guanciale). My husband was talking about it two days later!
It's in a small mall so parking may be tough to find, however there is underground parking also available.
Overall, although the food was not horrible it was way too overpriced for what our experience was so we won't probably be back.