Family owned, long standing premier restuarant in this mountain town…read more English translated menus available. Lamb shank and pork steak were the best. If they have rabbit on special, get it. Tender, savory, ... Watch the bones. Friendly service. Costs are higher than in coastal towns like Nerja or tourist destinations like Cordoba

Possibly the best tortilla I've ever eaten led on to very good regional dishes as we watched the…read moremoon set over the mountain on the other side of the gorge and the snow on the Sierra Nevada peaks fade into night, with thoughtfully provided blankets on our knees and rather good music on the speakers.

In our opinion, THE BEST place to eat in Castell de Ferro! Joachim and Carmen are fantastic hosts…read more The food is excellent and the staff are fabulous.

Came here for tapas with the crew. After ordering drinks they promptly came out with complimentary…read moreolives and their tapas, which included bread, potatoes, and a flavorful pork stew dish. Great modern mixed with vintage vibes with legs of jamon dangling off to the side. Hasta luego!

Absolutely delicious place for tapas in Granada!…read more They brought us olives with our drinks, and we enjoyed the jamon iberico, the croquetas, some steak (we ordered the grilled pork shoulder, but the beef was delicious!). The wines by the glass were all lovely options, but you do get what you pay for. Get the more expensive option of the Duero del Ribera. We did not have reservations, but we were there early-ish (8:30PM) on a Monday, so it wasn't a problem.

One of the spots that Bourdain visited although I didn't have much time decided to give them a try…read more I got there right when they opened (12:30) and lunch doesn't really start til later out here so had the whole place to myself. Smaller, cozy full of character Bar area and the whole place is filled with bottles. 5 tables outside but for me inside was much more interesting. I ordered a Verdejo and my Server brought out a complimentary tomato Tapa and Salami. Tomatoes were super fresh and slightly salted-delicious! Everything on the menu looked good! I ordered the Sturgeon, Foie Gras and White Sausage. The Sturgeon was exquisite with the tomatoes and peppers pairing perfectly! Should have taken the big order. Foie Gras and white sausage (mild) were simple, tasty and didn't disappoint. My Server was friendly and worked to bring out the dishes as they were ready given my time crunch. About an 8 minute walk from the city center and well worth it. Make the stop for some high quality/reasonably priced Tapas and Wine in a unique space.

Was stuck trying to find somewhere to eat upon arrival to Granada - walked over to this spot after…read moreseveral other restaurants in the area were still closed and - true to form - La Tana was still setting up for open. We finally got a table and were able to order a few tapas and drinks. I really enjoyed it. Everything we tasted was delicious. Well worth a stop if in the area

This is a beautiful gem, a good food and a cherry tree for shade and amazing view on a mountainread more

From the US. This place was so fantastica!! Our waitress, was very helpful. We used Google…read moreTranslate for the menus. Each drink comes with tapas. A nice selection of dishes with meats, potatoes, and more. Soooooo good. Highly recommend. Good eats La Mala!

Seriously one of the best meals of my life!!!! I would go out of my way for this place, just show…read morethe photo of these items I ate to the waiter and be amazed by the flavors. The waiter, a young guy who was super awesome and friendly and helpful. The menu is in Spanish but he can translate for you , and seriously anything is mind blowing here. I wish I could eat here all the time. Love this place. Unassuming small bar with seating upstairs and yet the food is Michelin worthy.

Nice local bar restaurant, with always a smile the owners face…read more Try the porc steak and the chicken you like it

Every dish that we tried was amazing. We started with the Atun Tartar, followed by the Morcilla…read morewith quail eggs, beautiful done veal mollejas, and a very nice picanha! The service was impeccable!

This was the perfect ending to our vacation in Málaga! We had 5 people in our group and had the…read morechef's tasting menu. We were treated like royalty! They even prepared a few special dishes for one person in our party who doesn't care for seafood. She definitely missed out but their attention to each person's tastes was remarkable! The food was unbelievably delicious, beautiful and unique. The staff was so friendly that by the end of the night, we felt like old friends!

I love Southern Spain and I am not normally a fan of Brit run bars / cafes…read more However I am going to make an exception for the Anchor Cafe in La Herradura, a lovely unspoilt town on the Costa Tropical. Whilst staying in La Herrdura recently, I was desperate to find a bar that would show the Lions rugby games - not an easy task, as the town is more of a destination for Spanish taking their holidays, rather than northern Europeans. So I guessed I had to break my normal rule and find a Brit bar. I popped into the Anchor, and could not have found a more welcoming place. Its run by a really nice charming English family, who were more than happy to make sure the game was on, at a volume where you could hear the commentary. They also served a different tapas dish free with every drink. There was such a good vibe in there that we visited a few times even when the rugby was not on, to enjoy the ambience and the great food a mix of traditional Spanish with English if you wanted it. It also sits right on the beach so you've got fab views / weather etc. What really makes this a great place is that the owners and their son in law who doubled up as the head barman and head chef couldn't do enough for you.