Piccolo Paese may be the best restaurant in Sullivan County when price is considered. I was there…read morewith my girlfriend and her mother this weekend. The food was quite good and the portions were either reasonable or large. However, there are things that could be improved. The lighting at the table was inadequate, though other tables seemed to have better lighting. The little light on the table provides essentially no light and doesn't look attractive. Perhaps it should be removed or replaced. The recorded music wasn't great -- stuff from the 1970s. It's impossible to please everyone with music. At this fairly high price point the restaurant could consider not playing music at all. When we inquired about dessert, the three best options were sold out leaving two other options. We opted not to order dessert. The service was good. The restaurant is good but there are still ways it can improve.

Nice new location at the golf course. We came here for our 25th Anniversary. The Rez asked if it…read morewas an occasion and I said as such. Requested seat with a view. Went to be seated almost sat us in the side entrance table. I asked for the window and he sat us there with no problem. I am convinced restaurants dont read requests on reservations. I thought maybe they would bring a dessert out for my wife or for us to share for our Anniversary, but nothing was mentioned...oh well. Started with figs wrapped in prosciutto and stuffed with marscapone and a raspberry sauce, nice app and cooked nicely. For dinner I ordered the bone in veal chop with asparagus and broiled potato. It was tasty and tender. Waiter asked what temperature I want the chop. I told him 145-150 degrees. He smirked and said medium? Who asks what temperature you want your meat cooked? I cook so I know the temp. Maybe next time ask how you like it cooked? He seemed annoyed and my wife did not mention this until we returned home. I just think he isn't set out for this type of job. I didn't realize how annoyed this made my wife (still left 20% tip, all on my wife I would have left 15% and I rarely do that). The Martini was very good. I am giving 3 stars due to this waiter. Food was a solid 4.5. Probably won't go out of the way to return here.

Try and try again this place is nothing like it's original owners, Frankie and Johnny. The service…read moreis not great. The food taste is subpar quality is not good. Prices are high portions are small...service is sadly not good at all...When you carefully explain exactly what you want to your waiter and they still bring you something that is not right and then say nothing about it when you tell them it is not right. You gotta give up on a place. It's just not worth spending the time or money.‍ That is why this restaurant is pretty much empty every time I've been in there and at 7 o'clock at night they're ready to close. It's a disappointing restaurant with disappointing food.

My office (12 people) ordered lunch specials today. The entire order was messed up. The waitress…read moreapproached our pick up person yelling at her thinking that she was the person before her complaining, again, about her missing salads. The order was missing pasta for CHICKEN PARM and CHICKEN PICCATA. The waitress then argued that these dishes did NOT come with pasta or salad. The chicken sat in soup with nothing. She was rude and the lunches were ruined. Although we are a local business whose owners are friends, we will not order form them again. This has happened every time we have ordered from Casa Mia. Food bad. Service worse.

The Zuppa di Pesce was absolutely delicious! The seafood was fresh and perfectly cooked, and the…read morebroth was rich, flavorful, and full of wonderful Italian flavors. Every bite was satisfying, and the portion was generous. A beautiful dish for anyone who loves fresh seafood and authentic Italian flavors. I would definitely order it again and highly recommend it! Thank you Albella !

Always delicious and always generous on the portion sizes. The pizza is phenomenal and the price is…read morealright.

To celebrate my sis birthday, we going this restaurant near where we grew up. We did not know this…read moreplace existed all this time. Plenty of parking. Upon entry, it was as though you walked in to a quaint Italian restaurant on a summer evening. We were immediately greeted and seated for a table of three. The place was quiet and feels private at your table. We were greeted with requests to see if we would like to place an order for drinks. There were a good selection of wines though we do not drink. Water, bread & an adorable mini charcuterie was placed on our table as we look over the menu. There were many options but haven't had good pasta in awhile I decided to order the seafood pasta while my siblings ordered linguini with clams & beef carpaccio (third person was not very hungry). While we sit and enjoy the free table tasting, we enjoyed the ambiance and conversation. Food was freshly prepared and quickly came to the table. All meals were asked if we would like fresh black pepper and grated cheese. Oh my! The pasta were perfect all dente with the sauce full of flavor and creamy that you just want the second bite, the third until you finish the full plate. I so wanted to try other dishes since I was utterly delighted. The table all had the sentiments. We all agree we must come back. The owner stopped by the table to greet us and gave us a little of his story as I was curious how he came to Catskills and open this wonderful place! All to summarize, the service was wonderful! Food delicious, great place to have for celebration and intimate for a date. I highly recommend this place! Definitely coming back!

Food was absolutely outstanding, but we definitely were forgotten about as a table. The four of us…read moresat down and after perusing the menu decided on what we wanted so closed our menus. Someone came by to take our drink order and three of us got a drink. They then took the menus out of our way as we were ready to order, and they said someone would be by shortly. We finished our drinks without ordering and tried to flag down a few people. It was a very full restaurant so we were trying to be understanding. We did put in our order and it was another hour before we got our entrees but no one came back around for another drink order or else we all would have gotten something. The food was absolutely delicious, phenomenal. I would like to go back again to try out the service and see if it was just a fluke or if they are usually that relaxed. It took over 2 hours for us to have one entree and one drink which was a little too much for us. We loved each other's company, and the food was terrific, but it was such a long wait. Also there's only one bathroom for the restaurant. Just one single stall restroom so it was a little tricky waiting for the right timing.

Some of the best pasta you'll ever eat. Bob is the sweetest and deserves all the business. He's…read morethere to give you the best meal. Garlic bread 10/10 Shrimp Scampi 10/10 THEIR BROCCOLI RABE 10000000/10 this place is truly a gem. No bad meals and servings are huge. You'll be bringing home leftovers!!!!!!

Northern Farmhouse Pasta in Roscoe is an Italian restaurant situated in a restored historic…read morefarmhouse New York's first and only restaurant making their house-made pasta with 100% local NY wheat flour. We came by after a cozy fall day ready to inhale some pasta. We started off with a loaf of their garlic bread that seemed to have been prepared with a whole head of garlic. For the pastas we went with Lobster Cacio e Pepe, Anatra ala Bolognese (duck Bolognese), and Rigatoni all'Amatrciana. All three of these pastas were great. We each actually had different favorites which speaks to the quality of the various dishes. We left properly stuffed, in a slight carb coma and very happy, which is all you can ask of a Fall meal

Good food, great staff, nice atmosphere and reasonable prices! For a small "hick" town, it is a…read moregreat place!!

We stopped for lunch on a weekday as a break in a shopping day. There was only one other table…read moreoccupied in the dining room and no one at the bar area. Our waiter came by pretty quickly, filled our waters, left bread and took our order.....both of us ordered paninis. It took quite a while, but the "paninis" arrived and we started to eat. Here's the problem....they were just sandwiches on the same bread that was in the breadbasket. They hadn't been toasted at all.....isn't that the definition of a panini? We called the waiter over and pointed out that they hadn't been toasted and his response was "Oh I guess they forgot." And he walked away. Later we ordered desserts, which also took a long time to come but we're good. Then we waited(and waited) for the check. Eventually It showed up and then we waited for him to come back for it....eventually getting up to find him sitting at the bar joking around with the bartender! I will never go back here and suggest you don't either.

My girlfriend's 11 year old nice gave this place 4 out of 5 stars, and I'd have to agree with her…read more But there seems to be a lot of hate on here for some reason. The pizza is certainly not burned, and it is incredibly cheap for what you get. $25 for a HUGE pizza AND garlic knots? They're going to go out of business at this rate. How do they keep the lights on? That would be $60 at least in Seattle, or even 20 miles closer to the city. The pizza smells incredibly fragrant while it rides shotgun on the way to your destination, it has a strong garlic scent. It's was really tempting not to sneak a piece on the way home. But it was worth the wait. With nice thin crusts and great ratios, this pizza is a hit if you're in the area. There's not a ton of other options in liberty either, so you might as well check this out

Great pizza place!! Slices are fresh and very tasty too. Better than the pizza places in Monticello…read morethat I usually patronize. I was out in liberty at my chiropractor's office and decided to give them a try. Great choice!! The selection was vast for custom slices, but I got a plane slice to try it out and I'm glad I did. I will review it again next time I try something new. The owner was very nice and working side by side with the employees, I like that!! Give them a try!

Best eggplant parmigiana we've had in a long time. Everyone liked their meals: pasta with butter,…read morefettuccine Alfredo and huge portions. Italian wedding soup is amazing. I want to go back just for that. Leftovers for 2 nights!

Ordered cheese steak. It was nasty!! You pick it up and the bread disintegrates in your hand…read more Reminds me of a restaurant impossible episode. The sandwich was crap. Portion sizes are large. Pizzas look good, but as for cheesesteaks, I threw mine away. I will never go back. Stick to pizza. Service and ambiance are good.

Amazing food, likes it's genuinely such a hidden gem! the people here are so sweet and kind, and…read moreservice was amazing! The restaurant itself is super cute and comfy, and lots of plants for decor. I would absolutely come back again!

Food was ok - but difficult to get past an atmosphere that was more Trailways bus terminal than…read morerestaurant. Just a really weird vibe from little paper napkins to bread heels to shabby, weedy exterior. A lot of improvement needed.

This place was delicious from our cocktails to our dinners. We gobbled it all down. Very relaxing…read morenicely decorated. Our server was wonderful.

Best meal I had in Monticello area. Very nice on inside and outstanding service from beginning to…read moreend. Owners were very nice and recommended their favorite items. I ordered the meatball appetizer and the gnocchi. The meatballs were decent, however I thought a little pricey for 3 of them ($28). The gnocchi was cooked perfect, flavorful and the meat sauce was fantastic. I would eat here if you are in the area.