Talk about small town charm with big city quality food…read more I'm in town for work and I was recommended this place by a state trooper who had to remind me of the speed limit on my way from Austin. The first morning I tried it out, I have been back everyday since. It starts with the staff. You enter and seat yourself and Bertha is with you almost immediately with a huge smile on her face and the softest sweetest voice. It's a small town and slower paced but the food arrives quickly. Now I'm not going to lie, this isn't a Michelin star restaurant and I actually prefer it that way out here. The quality and flavors are perfect, not exaggerated deconstructed nonsense. The food is made with love and the tortillas are made fresh in house. I'm pretty sure everything is made fresh and from scratch but the tortillas are for sure. The owner is usually in and has introduced himself and said hello starting the second time I've come in. If you're in the Big Bend area, specifically Presidio, stop in and say hello to Bertha and get some good food that isn't crazy expensive. I forgot to mention, they sell bagged ice if you're in need and they don't have bs single ply toilet paper in the restroom either. HUGE plus I'm my book.

Very worth it. Didn't know how a place out here had such a high rating with so many reviews…read more Starting with the greeting and the chips with salsa, I was understanding. Got the green sauce chicken enchiladas. Geez, perfect in every way. Most restaurants save their dried out chicken for the enchiladas, this place doesn't. There's not a thing I could say to improve or complain about. Friendly people, superb food, modern looking restaurant. Well, well worth the price.

What a nice surprise! We were greeted and seated right away, with drink orders taken promptly so we…read morehad time to review the menu. Service was on point. The ambiance is more on the utilitarian side not super classy or trendy but where this place shines is in the food. We ordered the carne asada tacos and the chips and salsa. Everything was clearly homemade. The chips were fried fresh and brought to the table warm, and the salsa tasted like it had just been made. The flour tortillas were also fresh and full of flavor. It was very, very good. We popped in for a light lunch and enjoyed every bite. Authentic, satisfying, and perfectly balanced not too heavy, not too light. Just right. Fast and delicious. Bravo!

Walked in and were seated right away. A couple across from us had what looked like tostada cups but…read morethey said it was the nachos. They looked really good and on the appetizer menu so I got them. Asked for the salsa flight but waiter said the prep guy did not come in that day so they had no salsa (none at all)! So o ordered the guacamole (which he competed). Also got a Jamaica juice that was so large I had to get a to go cup when we were ready to leave. The guacamole was house made but it did lack some flavor. It needed a punch of garlic and some salt. Only thing I could add was the salt from the table. Otherwise it was good and chunky. The nachos came out and they were massive. I was able to eat about 10 chips before giving up. My provider and I said we should have shared. They are loaded with meat, cheese, sour cream, guacamole, pico, and pickled red onions. I have no complaints bout the taste as it was all very flavorful and seasoned well. There are not a lot of options for food in town but I would eat here again.

Out in the desert, the best meal in Texas was hiding behind a rusty sign…read more TL;DR: Fine dining in the middle of nowhere. The James Beard nominated chef seats you herself. Make the reservation yesterday. Chef Alexandra Gates met us at the door, walked us to our table, and explained every course herself. Our server Dallas was an absolute gem. We did the chef's menu with the pairing. Nilgai tartare with avocado and toasty grilled bread. Corn ribs that made me emotional about a vegetable. Mesquite Gulf shrimp in a beurre blanc I wanted to drink. Texas quail on ruby slaw with wild boar bacon. Bison in a pasilla-pecan mole, tender as a love song. Horchata pudding to finish, with a little pecan crown. My side dish queen, claimed the sparkling rosé and guarded it like a hawk. I let her. Happy wife, happy pairing. Some of the best food we have ever eaten in Texas, and I've eaten a LOT of Texas. Worth every penny and every mile.

We dropped by after afternoon of Prada and Hotel Paisano…read more Tapas style meals that totally filled us up, we didn't even order main dishes or desert. Vegetarians will love this place, and everything was good. - see the photos! Pate came in both mushroom and liver varieties and were the highlight for me. The charred corn slices were really spicy but delicious! Nine dishes for about $200. Service charge (Tip) was already included.

Reata is a cute spot -- it's in a charming old house and has a cozy, historic feel. I ate in the…read morebar area and loved the log cabin vibe inside. I ordered the chicken tortilla soup and the smoked quail. The soup was served with the garnishes in the bowl and the broth poured from a kettle at the table, which was a fun presentation. The quail was also well plated and tasty. Overall, I enjoyed both the food and the presentation. If you're in Alpine or passing through (like I was on the way back from Big Bend NP), this is a great place to stop and grab a meal.

Staff thinks they own the restaurant. They have no problem sitting at the bar in their sweaty…read morekitchen garb sucking down styrofoam buckets of soft drinks - right next to customers spending $65 for a steak. When criticized they get angry and become rude. Obviously management needs training because the owner is in Dallas. The owner, by the way, only inherited the place and apparently knows nothing about proper employee behavior. Shocking for the prices they charge.

Great venue - good prices for being a resort - and the tacos were awesome !…read moreHighly recommend

What a beautiful cafe...mountain views, outside seating if desired…read more We have eaten lunch and dinner here this week. Both excellent. The salmon and mushroom risotto some of the best I've had. The service is attentive but not hovering. Felt welcome to linger as long as desired. Would highly recommend!

Food was delicious. Ordered a tampiquena steak plate, everything about it was good. Would certainly…read morerecommend.

We shared a plate with a little of everything on it ! Enchilada, taco, chalupa, rice and beans, and…read moreit was all delicious. My husband and I split because there was so much food.

Had breakfast and it just hit the spot! Excellent service too…read more El Patio is am institution in Presidio

This place hits the spot for good Mexican food. We each had the cheese enchilada plate, which is…read moremore than enough to fill you up. The cheese enchiladas were delicious - and the homemade red sauce was flavorful without having an overpowering chile flavor, which can happen. Oh, and if you like cheese, these enchiladas bring it. The rice and beans were also tasty and homemade - it was like eating at my grandmother's house minus the drama. All in all - not a bad spot. The prices were a little high, which was surprising considerably the town, but the service was great.

Excellent food. Great little Mexican cafe style restaurant. Peppe the owner is an amazing cook. I…read morehad the taco plate. It's very delicious. Definitely be back soon

Great tacos!! Chicken and asada both really good! Ate on the patio with our dog. Will definitely…read morecome again!

A must stop in presidio, food is great and the art really sets a nice ambiance! Service is on point…read morefast and accurate.

Love the Gorditas. They have great menudo as well on Sundays. They also have a nice outdoor patio…read moreif weather permits.

There are a few good spots to eat in Terlingua, TX and this is one of them! Smaller place with…read moreoutside (covered) seating. Our server was quick and efficient. Very friendly too! We ordered the tacos (pork, beef and tongue) and I had the enchiladas. Everything came out quick and the food was delicious! Definitely stop here if you make your way through Terlingua.

Great spot for dinner…read more We tried the 5 tacos - Al pastor and carne asada and they were great flavor and the salsa was good I tried the chicken enchiladas and pretty good as well but the rice and beans weren't my favorite BYOB and dog friendly!! Food comes out pretty quickly once ordered Mainly outdoor seating but covered patio which is great!!