January 2, 2026 - This was my first time trying a Brazilian Steakhouse. Located within the Hilton,…read moresteps away from the Casino, it was a very popular choice among visitors. It's definitely a different and unique experience than anything I've ever had. It's an AYCE restaurant. There is a serve yourself section where you get an assortment of food such as some sushi, cold cut meats, rice, potatoes, veges, salmon etc. The star of the show is the steakhouse meats. There are servers who walk around with different cuts of grilled food. There were about 10 different cuts of meat and a grilled pineapple. They come to your table and ask if you want it. If so, they will cut a small piece off for you. I tried all the different meats. They were all good, but some were better than others. Most of the meats were tender and chewy. My favorite was definitely the lamb leg and pineapple. I really enjoyed the seasoning on the lamb leg. The pineapple was coated in cinnamon, and I feel like this brought out the sweetness and enhanced the flavour even more. The night I went, there was live music and a complementary dance performance. My only minor complaint is with the way service is conducted. Since there are so many option, you may never know when your choice of meat will come back around. So I took some of them preemptively and it got pretty cold by the time I got around to eating it. It's a bit on the pricy side, but overall really good and great first impression on Brazilian steakhouse.

We went to Brasa Brazilian Steakhouse…read more We got to enjoy a dinner for two as part of our vacation stay The restaurant is big inside There is a lot of seating for groups We didn't get a chance to see the Samba dancers as we ate earlier that evening They have a large buffet with different choices I ended up eating mostly the buffet food as I don't eat much red meat Their braised salmon they had was really wonderful Our server was nice and the gauchos were nice Unfortunately the chicken options they had were overly salty The chicken thigh was way too salty The bacon wrapped chicken was okay I tried the rump steak steak but found too well done along with the ribeye I prefer the other spot in Niagara over this and unfortunately won't be coming back

We came to Copacabana Brazilian Steakhouse to celebrate my boyfriend's dad's birthday, and it was a…read morenight full of food and family vibes. The endless tableside-carved meats were all cooked medium-rare and incredibly tender especially the parmesan filet mignon was a standout, and the grilled pineapple was the perfect sweet balance that never disappoint. They also have shrimps, cornbread, and cheeseballs, but these didn't come around as often, so it's worth asking your server if you want to make sure you get some. Sides and appetizers are now ordered via QR code, which makes it way too easy to keep adding more to your table. Dessert option was slim with only gelato as your only option, but the texture wasn't exactly gelato but still a nice sweet finish to the meal. One small note: we were seated at the very beginning of the dining area, so every time the doors opened a cold draft came through, which made things slightly less comfortable, especially for his parents. Overall, the service was attentive, the atmosphere lively, and it was a memorable night celebrating family. Just be mindful of where you're seated and don't be shy to request the special items from your server. Yes the price may scare you off ($75-$80/ person) but the meats alone make it worth it.

Never had Brazilian food before but this was a great experience. The food was really good, the…read moreserver was incredibly helpful and made great suggestions. Overall great service.

Have been here several times and the food and service is always good. Last Monday my family went to…read morecelebrate my grandson's birthday. We had a reservation and were quickly seated. It was still happy hour so there were drink specials. We started at the salad bar, too many choices to choose from, always a plus. The lobster bisque was real good and the potato choices were all good. They brought a plate of French fries to the table for the kids and those cheesy rolls melt in your mouth. The meats are served table side, they are sliced to your specifications. Your choices include sausage, pork, chicken , ribs and lamb. I suggest you go hungry and pace yourself so you get to try everything you want. We did end with dessert for the boys. They ordered the cheesecake & chocolate cake and said it was all good. The salad bar is constantly filled, dirty dishes taken away, clean restaurant and very relaxing atmosphere.

Service was horrible, food was cold and the meat servers were not friendly at all in fact they made…read moreus uncomfortable asking for certain items, we asked for medium and mostly what we were able to get was raw and cold, felt like we were being purposely ignored, never was asked if we would like another round of drinks, total black eye to a place I've been bringing my family too for years in Tampa Florida, never anything like this, the wait staff look grungy and unkept, very stand offish, definitely a reflection of the area we were in, lamb chops are an up charge, horrible horrendous and nothing like the experience of the locations around the country, shame on you Buffalo Texas D'Brazil what a let down, and I brought 2 individuals with me who had never experienced Texas D'Brazil, I had to keep apologizing and expressing to them that it was this location and nothing like the locations in Florida and elsewhere!

It was okay. It's…read morehard for me to say I didn't enjoy the food but to be honest the dish my friend had was better. My feijoida was okay and missing the orange the other plate at another table had. The server put the food in the table and did not return so perhaps I could have had the oranges or another drink We were the only table there so the opportunity was there. I might have tried dessert if he had returned. In the end, we just asked for the bill

So... I finally walked upstairs and sat down for a picanha and…read more.. Sooooooooo gooooood! The good- The cut of picanha and meat fat combo was perrrrfect. So delicious- I love the fat from picanha and I was so happy that it was cooked to perfection. The beans and farofa felt like home. Really tasty. The meh- they didn't have any vinaigrette which is like a salsa- it's not difficult to make so it was like whaaaaaat. Attention to details please. The açai juice was nice but... also very basic. In short, come for the beef. No details, basic, but you'll leave happy, if you care about the main event. I've tried most Brazilian restaurants in toronto and I have to say that the meat from here is my fav.

Sabor Carioca serves excellent Brazilian food, including classics such as feijoada (Brazil's…read morenational dish, which is only served on weekends). Its location is the former site of another Brazilian restaurant (Sabor Brasil). They kept much of the exterior signage, interior, and most of the menu items the same / very similar to the restaurant that previously occupied the space. We came here specifically to try the Moqueca De Peixe Com Camarão & Arroz E Pirão (grouper fish & shrimps stew with tomatoes, green peppers, onions, cilantro, and coconut milk), and it did not disappoint! The stew was so flavourful and they gave a lot of grouper fish and big shrimps in the pot. I really liked the tomatoes and cilantro in the stew. It came bubbling hot, with Brazilian fish gravy served in a smaller pot beside it. It was served with garlic-infused rice that was just as flavourful. Tip: Order farofa (toasted cassava flour) alongside any stew dish, then mix it with the stew. The textures complement each other very well. The Grilled Salmon was also really good. It was flavourful and I could see and taste the charred grill mark. It came served with rice (also infused with garlic) and choice of side. I chose a side of vegetables (broccoli, cauliflower, zucchini, carrot, green beans) and they were excellent! In addition to the main dishes, we ordered a large House Salad (nice, simple, and refreshing), Brazilian Tomato Slaw (for extra veggies - also refreshing), and Farofa (a must-get every time I go to a Brazilian restaurant). Everything we tried was delicious x100. Food came out in a decent amount of time, and service was nice and friendly. The ambience was very casual with Portuguese music playing in the background. I definitely recommend this place if you want to try authentic Brazilian dishes in a casual setting!

Finally checked out Touro and I have to say, compared to Copacabana, I still prefer Copa overall…read more Touro does have a nice atmosphere -- it feels a bit more suitable for special occasions like birthdays. The space is lively and the service is attentive, which makes the experience enjoyable. As for the food, the variety is decent, and the meats are generally well-seasoned and flavorful. I especially liked the grilled pineapple -- it was juicy and nicely caramelized. However, if you're not a fan of cinnamon, this might not be your favorite, as the flavor is quite noticeable. Overall, it's a good experience and worth trying at least once, but in terms of variety and overall balance, I personally still lean towards Copacabana.

Touro is a Brazilian Steakhouse where the waiters walk around with a selection of meats (and…read moresometimes shrimp) for you to select from. It's all you can eat. There are 2 locations north of Toronto, north essentially the same. It a large open space with tables far enough apart that you don't feel like you're sitting right next to strangers. There are a few appetizers like the cheese bread and some grilled vegetables. These are bland and have no real flavour. Their corn bread, however, is fantastic. The meat variety is good. Of course, they have picanha (a Brazilian cut of meat), Parmesan sirloin steak, sausage, chicken, grilled pineapple, shrimp, and others. They have beans and rice too. The staff walk around constantly and offer food. They're friendly and are happy to give you an extra piece of meat if that's the one you really like. These reason for 4 stars is that its nearly impossible to get meat that's prepared medium or well done. Not all my family likes rare/medium rare, and while it's possible to request well done, it takes 15-20 minutes to get 2 little pieces of meat by which time you're ready for more and have to wait another 15-20 minutes. This, while all the others are busily eating.

Decent value for money food. Service was polite and fast especially considering we came in just…read morebefore rush hour. Ambiance is simple but nice. No loud, obnoxious music and a very relaxed atmosphere. Excellent picanha steak. Sides were simple - rice, fries etc. Maybe add a salad in and it would beat the Keg's combo's. Keg is like $50 for a combo and a picanha steak meal here is $36 but without any appetizers. Will return!

Smaller restaurant with split level design interior. High level ceilings. Quite noisy as it got…read morebusy hard to hear the person across from you. Washrooms were downstairs which would not be accessible if someone had mobility concerns. Upstairs table to chair height slight mis match low table. Street parking available and ttc accessible. Food the appetizer fried cheese ball squares with the spicy pineapple chutney was amazing. The fried chicken ball nothing special. Ordered the skewer meat and sausage with peppers came with beans and vinegarette and some cornmeal like carb rice and fries came way before the meat spit. Server also dropped out peppers and onion from the spit to the table and said he would replace it but never did. Also Had to ask the server what to do with it as with most of the meal had to ask how to eat it. The hot sauce on the table was good however not coming out of the bottle had to be switched. I asked the server for water for the table and was never given and my cup of water was not refilled and having to ask. Service was not so good though server was new said everything was good so I'm skeptical. The pork mash and veggies entre was good not out of this world but good. Filling yes worth the price debatable. Question remains would I come back? I could probably go to a Brazilian steakhouse to get more meat for dollar value. The only thing I would come back for is the fried cheese squares. To each their own.

Beautiful atmosphere, the staff was amazing, Sophia was really helpful to make sure our first…read moreexperience was great thanks . And shout out to my boy (HD) respects. Food was delicious definitely recommend. We Left there full and smiling.

went here for Valentine's Day dinner. The atmosphere was great for a special night out, and the…read morefood itself delivered on flavor. The sides were genuinely excellent--fresh, well-seasoned, and honestly some of the standout items of the evening. The steak was good too, cooked well and nicely seasoned. We waited longer than expected between servings. However, once the food arrived, we enjoyed it. I'd give it another try on a less busy night to see it at its best.

Food was good. When you get a good server and let them know what you like, you will get what you…read morewant. Don't be shy! The various beef cuts were good and nicely medium rare, the garlic shrimp were delicious, Brussels sprouts and fries were also nice sides. A lively place that is nicely decorated.

This Brazilian steakhouse delivers on atmosphere and food quality, but inconsistent service keeps…read moreit from being a great value. The interior is lively and well-designed, with good music and an energetic vibe that makes it a nice spot for a night out. The food itself was solid, when it came. On paper, the all-you-can-eat and drink Tuesday for $80 sounded like excellent value. At the start, service was fast and attentive for about 30 minutes, with meats coming around regularly. Then, very abruptly, it slowed to a crawl. Servers stopped coming by altogether, and we had to wave people down, often unsuccessfully. At times, we were simply ignored. A few other drawbacks: - Drinks tasted noticeably watered down - An 18% gratuity was added without prior notice, which was frustrating given the service issues - The service flow seems designed to push sides more than meats, which hurts the AYCE value unless you're very proactive That said, the value can be there if you're strategic and maximize portions when the meats come around and don't hesitate to ask directly. Just be prepared for uneven service and some effort on your part. Overall Copacabana has a great ambiance, decent food, but inconsistent service and transparency issues make this place fall short of what it could be.