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Carmel's Bistro Giovanni

4.3 (658 reviews)
Closed 4:00 pm - 9:00 PM
Updated 1 month ago

Order Carmel's Bistro Giovanni Takeout or Delivery

Carmel's Bistro Giovanni Photos

CARMEL'S BISTRO GIOVANNI ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Dogs allowed
Outdoor seating

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Chicken Piccata
Genny M.

Came here for dinner with my mom during the week. Reservations are still highly recommended even during the week. The service was friendly, but a little slow even though it wasn't super busy. Maybe it's the true Italian way to take your time and enjoy a good meal. I ordered the chicken piccata and it was delicious. The chicken was cooked to perfection, super tender and juicy. It's a little loud in the restaurant, but they do have outdoor seating with heaters available. I'd come back again next time in town. It's a nice little restaurant.

Renee S.

We arrived tonight for dinner at 6:00. Kelly the owner's daughter greeted us with warmth... a fabulous table and just pure class... so rare today... our first time ever there! Table was leveled... so rare today... beautifully set! Waiter was spot on ... took drink order... allowed ample time never rushed ... dinner delivered... absolutely perfect timing... from start to finish! Food better than anything experienced in five trips to Italy! I can say without hesitation or reservation, this has been the best dinning experience ever... and we have traveled the world!

David B.

Cute little place with excellent food. The staff were attentive and efficient. It's a huge menu but they nailed everything.

Pasta Palermo
Akanksha B.

Good vegetarian option in Carmel as they can convert some foods to vegetarian. Had pasta Palermo and Fettucine Alfredo. Quick service and nice ambience.

Braised beef ravioli and gluten free chicken Alfredo
Tara P.

I love u Carmel bistro Giovanni you treat me so good every time. Such good service and food. Thanks for the complimentary mousse desert!!

Michelle O.

Tons of GF options, including cheese bread! The staff were knowledgeable and very nice! It's a cute little place.

Dirty Martini
Nicole L.

The food at Giovanni's is delicious!!! We came here last year on a family trip and 3/5 of us got the Oaso Bucco and I couldn't recommend it enough. This trip I decided to be different and try pasta, I was torn between 3 dishes (bolognese, carbonara, and braised beef ravioli). I went with the beef ravioli and it was absolutely the right choice! If you're coming to Carmel, you should consider this spot for dinner. We will continue to come back. PS they have blue cheese olives with their martinis, win!!

Frito Misto $18.95
Douglas Y.

Made early dinner reservations here for Saturday night and the place was pretty empty. I guess people eat late in Carmel. We ordered the Frito Misto appetizer which includes prawns, artichoke and calamari. Unfortunately our calamari was really tough and when we mentioned it to our server she graciously removed it from the check. Our entrees Frito de Mare and Goat Cheese Ravioli were delicious and visually appealing. To our surprise our sever brought us a delectable chocolate tiramisu to celebrate our wedding. This is a great spot to enjoy a relaxing meal in beautiful Carmel.

Tahlia W.

Stumbled across this gem after we canceled a different reservation for bad weather, and couldn't have been happier. Everything was great, we walked i and were instantly greeted and helped by Mr. Giovanni himself! The food all came out hot fresh and tasty. I would definitely go back and would recommend this place

Clarizza A.

Went here on our last night at Carmel and had a nice time. The carbonara (4/5) was good. The tiramisu (3.5/5) was fine but I just wish it had a stronger coffee taste. Service was nice too. A solid Italia place in Carmel.

Chicken Alfredo
Mercedes R.

O.M.G !!! This has got to be one of the best meals i have ever had in my entire life! Me and my sisters came out from sacramento to carmel to enjoy its beauty, and im so glad our hotel was nearby this place. We ordered calamari, meatballs, chicken alfredo, mama mia plate, and a lasagna plate + dessert. Service was amazing out servers name was george and he made our trip to carmel amazing. Everything came out nice and hot. Me and my sisters rate every meal we have together and this was a 100/100. I would love to come back thank you so much to everyone at this establishment.

Osso Buco and Veal Ravioli special
Doug T.

Bistro Giovanni was located within 2 blocks from our hotel and we walked passed it a couple times walking to the main downtown area. We looked at the posted menu each time and said "we should eat here" each time. We were tired one evening and said let's go here since it was close by and the menu looked great. Nicely designed exterior entrance with comfortable lightly European designed interior. Pet friendly restaurant with heated exterior patio tables. We were seated right away by the hostess who I would have to say was extremely welcoming and gracious. I did not get her name but she made the evening fantastic as she brought drinks to us and did many other tasks you don't normally see a Hostess do. She's a hard worker for sure. That being said the entire restaurant staff seemed to hustle which showed us these folks are proud of their establishment. Started with drinks. Espresso Martini and Pear Cosmo. Very healthy pours for sure and they did not skimp on the booze. Very nice! We were still deciding on entrees but waiter asked if we wanted a starter he could get that going while we were deciding on the entrees. Really appreciated the effort so we didn't have to wait with an "empty table". Got their Steamers Clams and Mussels starter. Great flavor and the broth! You have to get bread to soak up all the juices. (they did charge $3 for bread, but it was worth it) They had an Osso Buco and Veal ravioli special we ordered and the Paella. Ravioli was perfectly cooked with just enough sauce. Don't like overly sauced pasta dishes. Paella was very good but just a bit of liquid in the pan. Probably could have cooked a little bit longer to absorb all the liquid. Regardless, plenty of mussels, clams, shrimp with just a few pieces of tender chicken. Note I think Mr. Giovanni wearing black hat and jacket was walking around the restaurant as well.

Cannelloni
Andreas G.

Had a great dinner at Bistro Giovanni. We had a reservation and were seated at a nice quiet table at the back of the restaurant. We ordered some drinks and as entrees we had the lamb shank and the cannelloni. The lamb shank was great, really good sauce and the meat fell off the bone and was very tender. Combination of meat, veggies and sauce made for some delicious bites. The cannelloni were also good. Lots of cheese and a nice filling. As dessert we got the chocolate mousse. It was very rich and chocolatey. Could have been a bit mite airy, but still a great dessert. Some nice paintings in the restaurant and dim lighting make it a great spot for a romantic dinner. Staff were friendly and attentive.

Bruschetta (6)  Calamari

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5 months ago

We've been here several times, and really enjoy it. The food, the service, the ambiance are all excellent.

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8 months ago

Best tiramisu in Carmel, service was friendly and efficient, outdoor dining with heated lamps

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9 months ago

Very good place! Had the special veal osso bucco ravioli! It was excellent! Wife had the chicken Parmesan and enjoyed it!

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Carmel's Bistro Giovanni Reviews in Other Languages

Ask the Community - Carmel's Bistro Giovanni

What is the corkage fee if we bring our own bottle?

$25

Is it dog-friendly?

Yes! The outdoor patio has very warm heaters and blankets, and they pamper your pup!

Don’t See Your Question? Ask Away!

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Mission Bistro

Mission Bistro

4.5
(593 reviews)
0.1 mi
$$$
Outdoor seating
Pet friendly

I almost didn't make it to my 7:30 reservation. Another frou-frou establishment with lackluster…read moreexecution and catchy titles like "locally sourced", blah blah blah. Send me home hungry and bill me $$$ for 2, at least i get to stay in my PJs. I'm glad I stuck through with the original plan and was blown away by the endless mindfuck of plates that permanently altered my brain chemistry. In all seriousness, the menu itself doesnt seem too special: crabcakes, ceasar salad, creme brulee. Very unassuming and no real twists to it. BUT -- everything was executed to PER-FECT-SHUN and I found myself just shy of licking every. frikkin'. plate clean. No stone left unturned - in this case, not a single kernel of corn or garnish was left uneaten. I'll jump right to the food: - Half dozen raw oysters: honestly might be the more underwhelming dish of the meal only because the oysters didn't have much flavor. No brine. No sweet. The mignonette was so great though! it gave the oysters what it needed. Add a flake of salt and we're cookin'. - Caesar salad: Good all around. The assembly is what made it so over-the-top. The classic caesar but with ribbons of parm, light and fresh anchovies, whole thinly sliced loaf of crouton that held that salad up like a house of cards but crumbles to touch. I was picking up every crumb that tumbled off to the table and was audibly slurping the ribbons of parmesan. - Crabcakes: Not just another crabcake. The batter was crunchy but didn't make the dish heavy. a cooling and smooth avo creme. but OH MY GOD the grilled corn on the plate really made the dish shine! It added a nice sweet pop and smokiness that made the dish more complex. Not even assembled in a cute pile, just scattered little kernels on a plate got me out here picking them up one-by-one like a mere peasant dusting the sidewalk for nickels. yes, humble me chef. I had to apologize to the waitress who cleared my plate for how embarrassingly clean my plate was. - Thai mussels: A cliche of a mussel dish on every modern menu. I've had a lot of versions of this dish and this plate wowed me in that the mussels were simply cooked perfectly. the sauce was not thin, not too pulpy nor salty. The sauce actually penetrated the mussels. The mussels were fresh, and no empty shells, which is a low bar but so common to see these days. There might even be a couple straggling that i was able to fish from the bottom. Just a clean dish overall. The fries were the perfect accompaniment. The walls of the extra starchy and crispy fries grabbed alot of the sauce for dipping. So smart. - Beef cheeks: Perfect textures all around. It feels wrong to complain at this point but I wanted more unctuousness from the protein. The beef was actually a backdrop to the polenta and mushrooms. i wanted more fat, more melty gelatinous tendon bites. what it produced though was a perfect fancy gravy for the polenta - so creamy and perfectly seasoned. A leafy green here and there. The maitaki mushrooms were cooked perfectly, not greasy. I was really just scraping the plate for the polenta and grabbing a bite of beef cheeks as sauce. Not a bad way to live by any means. - Acai sorbet: I almost never order dessert at a restaurant. It tends to disspoint and overpriced but i have never trusted a chef so much with a full meal so of course i got TWO desserts. The acai was accompanied with raspberries and granola. Super fresh and light. The acai broke apart upon touch, didnt slide around eventhough it's on a plate, but the plate choice was nicely textured to grip the icy sorbet (WHY AM I THINKING ABOUT THEIR PLATE CHOICE??) Gronola was not clunky and added a (rice) crispiness rarely found in granola. Such great care and attention to detail. - Orange and Tarragon Creme Brulee: I looked at the creme brulee with distain. Why did we order a 2nd dessert when the acai sorbet was already perfect. Orange and tarragon sounds like they're trying to sound "complex" but rarely delivers on balance and impact. I cracked the torched sugar top and gave it a chance, knowing that i havent been dissapointed tonight yet... and CUE the hallelujah angels choirs. I looked my partner in the eye and audibly said "YUMMMM... TRY. THIS. NAOOO.". We switched from the acai to the creme brulee and never stopped until the sides were hallowed out and every crystal of torched sugar was scraped off the walls. The torched sugar top cracked with ease and stayed CRISPYYYY the whole time. The custard was smooth, thick but light, and packed with orange flavor that was fiercely tempered by the herbaceous tarragon. The one sliver of orange peel candy was not supposed to wow me with it's texture and left me wondering how they managed to get the cracker-like crackle without too much sugar and not leave it leathery?? What a way to end a meal. On my way home, I got a twinge of the orange peel left in my teeth and it instantly brought me back to the magic that was the Mission Bistro. and it was HOT.

Cute quaint dinner spot in Carmel. I'd give it between a 3.5 - 4 stars, depending on what you…read moreorder. Food: charcuterie board (jalapeño pepper jam was the best I've ever had), burrata appetizer & beet salad were excellent. Mussels were amazingly good. The steak frites & uni pasta were mediocre. Felt like it was missing something. Service: waitress was a little odd and unpleasant. She questioned some things we ordered and seemed judge mental. I would come back for the mussels! Everything else was good but for the price, could be better.

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Crab + Pea Risotto
Crab + Pea Risotto
Heirloom Leaf Salad
Heirloom Leaf Salad
Mission Bistro

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Tree House Cafe

Tree House Cafe

4.3
(1.4k reviews)
0.2 mi
$$$

We came in on a Saturday night in August of 2025 with a reservation. Tree House Cafe has been on…read moreour radar for the longest time already but they are so in demand that it's a bit hard to get a reservation sometimes. Parking can be difficult as they are located in downtown Carmel. Came in a bit early to try to be seated earlier but they were fully booked so we waited for our designated reservation time. They always serve you with complimentary bread service of focaccia in garlic infused olive oil & balsamic vinegar. We had grilled calamari and crispy garlic fries for starters. Our main dishes were Seafood pasta, Gyros Platter, Prawn Pasta, Osso Buco and Steak of the Day - 16 oz sirloin in peppercorn sauce. Dessert was cookie butter banana pie and complimentary baklava. Tree House cafe is a cozy rooftop restaurant with shaded outdoor seating as well as indoor seating located in the heart of Carmel. They're a mixture of Mediterranean, Greek and Thai flavors. Reasonably priced, friendly atmosphere, pet friendly and good food. What more can you ask for. Definitely a must try when in this side of town. June 2026

Treehouse Café has the kind of cozy, tucked away charm that fits Carmel perfectly. The indoor and…read moreoutdoor seating is beautiful, the atmosphere is inviting, and the staff was genuinely friendly from start to finish. The first thing they brought out was bread with olive oil and balsamic vinaigrette and, no joke, that ended up being my favorite bite of the meal. I was still thinking about the bread while eating everything else, which probably says more than I intended. The clam chowder was good and comforting, but if you've had chowder in Monterey, you know the bar is pretty high. The calamari was the bigger disappointment. It was chewy instead of tender and didn't have that light, crispy crunch that makes calamari worth ordering in the first place. By the time we finished the chowder and calamari we were full, but we still looked through the menu to see if anything tempted us. Honestly, nothing really stood out. The pasta prices felt steep, and there wasn't a dish that made us say, "Okay, we have to come back and try that." The only thing that really took away from the experience was how close the tables were. I could hear the people next to us whispering and accidentally became invested in a conversation I was never invited to. Overall, it's a cute place with great service and a nice ambiance that's worth checking out if you're visiting Carmel. I don't regret going, but I also don't see myself going back. On the bright side, at least the bread gave me something to remember. Someone in that kitchen deserves a raise for that basket alone.

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Entrance of the restaurant
Entrance of the restaurant
Bolognese Pasta
Bolognese Pasta
Complimentary baklava

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Complimentary baklava
The Grill On Ocean Ave

The Grill On Ocean Ave

4.0
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This is a great locals spot! I've been going there for three years and am now treated like family!…read moreFood is amazing. Prices are reasonable and the wine is local.

I should have taken the fact that the restaurant was completely empty as a warning sign…read more This was honestly one of the worst dining experiences my family and I have had in a long time. The fish and chips were inedible--the fish was gray on the inside and didn't look appetizing at all. The chicken sandwich came with wilted, brown lettuce and a tomato that was clearly spoiled. It had a sour taste and a foul odor that immediately ruined the entire sandwich. When we brought it to our server's attention, there wasn't even an apology. Instead of addressing the overall issue, he simply brought out another tomato. The chicken quesadilla was shockingly small, looked like something from a kids' menu, and had almost no flavor. Even the beer tasted off. At that point, it felt like every item that came to the table had a problem. The most surprising part was that the bathroom seemed cleaner and better maintained than the food being served. We spent around $140 and left wondering what exactly we paid for. To make matters worse, several members of my family felt sick after eating here. Between the poor food quality, lack of concern from the staff, and overall experience, I would not recommend this restaurant to anyone.

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Picture of the an appetizer
Picture of the an appetizer
Chicken & Bacon flatbread
Chicken & Bacon flatbread
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Dametra Cafe

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0.2 mi
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Where do I even start...back in 2022 started my love adventure with Dametra and have gone back…read moreevery summer. The people, atmosphere, music, food and wine selection are AMAZING. The quality of the chicken, hummus, pita bread and vegetables have been outstanding and consistent! LOVE LOVE this place. I love it so much I crave it when I'm back home! You won't regret having dinner at Dametra!

This was our last stop while staying in Carmel, although I wish it hadn't been. Me and my husband…read moreLOVE Mediterranean food and have tried many different restaurants over the years, so we have a good idea of what we like and what we expect. We had tried Yafa (Michelin stared) a few days earlier and it didn't meet our expectations. Dametra was by far the winner in our minds and tastebuds and we thought deserved the Michelin star more. We shared the combination appetizer which was lovely, my favorites being the taziki dip and spanakopita (best I've ever had) The dolmas were also the best I've ever had by far! They were served warm and included tomato, which I hadn't had one's like that before. My husband had the gyro salad and really enjoyed it because it included so much meat. I had the Greek salad with falafel. The falafel is definitely the best I've ever had and is now my golden standard that all other falafel has to compete with. The serving sizes were generous and I left with leftovers to take home. The service was good and they gave us free baklava before we left. I'm looking forward to eating here again next time we're in Carmel. Also, it was much quicker to dine here than yafa, we were able to walk in and be seated quickly.

Photos
Inside
Inside
Istanbul Kabab $36.95 .skewed charbroiled ground beef mixed with tomato and seasoned with Turkish spices . Greek salad
Istanbul Kabab $36.95 .skewed charbroiled ground beef mixed with tomato and seasoned with Turkish spices . Greek salad
Beer and part of the menu

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Beer and part of the menu

Carmel's Bistro Giovanni - italian - Updated July 2026

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