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Capt. Anderson's Restaurant

3.6 (813 reviews)
PriceySeafood, Bars, Desserts
Closed 4:30 pm - 9:00 PM

Capt. Anderson's Restaurant Photos

Business Info

CAPT. ANDERSON'S RESTAURANT ATMOSPHERE

What's the vibe?
Moderate noise
Touristy
Good for kids
Good for groups

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Recommended Reviews - Capt. Anderson's Restaurant

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Sandra M.

Good atmosphere, fresh food, soft music--something relaxing for those who appreciate quiet. Server excellent

Shrimp & Grits
Kathy G.

The she crab soup was good. Parmesan oysters were delicious and hot. Had Shrimp and Grits (not thick or 'gritty' one night, the next night had Grilled Shrimp which was good too. Gdaughter had Surf & Turf with popcorn shrimp, but they were larger than popcorn. Crème Brûlée was good both nights!

Elizabeth C.

Always a delicious meal !! Service is excellent.. the atmosphere is beautiful and food is TOP NOTCH !! Must have the Grilled Bay Shrimp and a Lobster Tail.

Went in with a party of 8. They were very busy, which could have played a part. Ordered calamari and stuffed mushrooms for apps. The mushroom was FROZEN and tasted awful. Calamari was tasteless and rubbery. They gave us a new mushroom, but it still tasted awful. I ordered chicken Alfredo. This is one of the most basic things on the menu and personally my favorite food. It came with a soup or salad. I chose the soup of the day (potato soup). After everyone got their side, the waitress let me know that they were out. I decided to just get a salad. When they put it on the table, you could tell it was old. It was chunky and the noodles were all stuck together. I tried it and threw up in my mouth. It was the worst tasting thing I have ever had in my life. It looked like it has been made a week ago, refrigerated, and the put back in a bowl under a warmer. Absolutely awful. My aunt and grandmother both got salmon with a baked potato. ($ 3 upgrade by the way). We love salmon in our family and order it just about anywhere. When I tell you, this was the fishiest and nastiest salmon with absolutely no flavor that I have ever had. My brother's French fries were un edible. This was absolutely awful. I will never ever be back.

Calamari
Karen F.

There were four in our party and we had heard that the restaurant was quite an "experience." Indeed it is. Our server Iesha was very attentive and considerate--keeping me away from anything with onions in it. I ordered a shareable appetizer--calamari, which had both marinara and a "volcanic" sauces with it. I thought the calamari was a bit overcooked but the sauces were tasty. There were very large cheesy rolls and they were delicious. I got bay scallops, my daughter ordered ceviche, and our dining partners ordered shrimp platters. My daughter also ordered a coffee-flavored cocktail, which was delicious. All of us enjoyed our meals. There's a gift store with beautiful glasswork and jewelry, and other gifts, and a pastry shop! Lots of marine/fishing decor!! A very enjoyable "experience"!

Greek salad
Michelle J.

I cannot say enough good things about Anderson's! Sat right away in this HUGE restaurant. There was so much to see and it was a cool ambiance!! Jeedo was our waiter and he was knowledgeable about the menu and we started with the crab soup and a Greek salad. Both were exceptionally great!!! I got the mahi mahi while my husband got the scamp. We got the baked potato and they bring hushpuppies! All of it was EXCELLENT!!! Kudos to the chef! It was so good and well worth the price! Our waiter was attentive and kept our drinks filled! Highly recommend!! Thanks Jeedo for a great experience!!

Cedar Salmon
Josiah D.

I had a nice family dinner at Captain Anderson's this week. I'm local -- I've been coming to Captain Anderson's for at least 10 years. We always come back because the food is pretty good. It is what you would expect from an upscale seafood restaurant in Panama City Beach. We were a bit surprised (and I seemed to have forgotten about) the plethora of surcharges they added to their menu. Changing sides was a surcharge. The advertised prices were cash-only.... credit card use was a 3.5% surcharge. Sharing food was a $3 surcharge. It really minimized our experience.

Baked potato
Gabriela Z.

The wait was very long but the experience was worth it. Dining room is beautiful with great views of the boats in the marina. Our sever Ashley S was wonderful. Food was good, but not the best seafood I've had in the area in the area. Complimentary bread was very delicious- hard coat on the outside and soft on the inside. Calamari was good, not too crispy. Grouper imperial was tasty, as well as the jumbo shrimp. I enjoyed our experience!

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7 days ago

Angela P is awesome!! Great service. She was super sweet and made us feel at home. Thank you for a good experience Angela!

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10 days ago

Great food just like I remember from 30 years ago. We had stuffed grouper and it was delicious.

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2 months ago

Love this place! The atmosphere is fantastic and the food is great too. Definitely worth the money! We are locals. We come here regularly

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3 months ago

Food 10/10!! Service was great! Awesome restaurant it looks awesome!! The people are so nice!

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3 months ago

The was delicious while the was excellent. Our waiter took care of our needs and he did not waste time at all.

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2 years ago

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Page 1 of 21

Ask the Community - Capt. Anderson's Restaurant

How is the lobster and what size?

I know I'm a little late, but the lobster is sizable, but not too much to finish in one sitting. I didn't have any leftovers, personally.

It's now "2023.. have they started taking reservations?

No. They likely never will since it's been over 40 years.

Do they have call ahead seating?

No not that i know of. Get there when the doors first open and you should get in there pretty quickly. Just make sure your whole party is together before walking up to the hostess or the will make you wait till everyone is together.

Do they take reservations?!

They do not take reservations, it's first-come, first-serve

Will they fry Mahi Mahi if I ask or does it only come charcoal broiled?

They will fry anthing

Don’t See Your Question? Ask Away!

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Ice cream melted faster than regular ice cream. Not a big deal. The staff was super friendly. They…read morehave many flavors to choose from. I'm just letting you know the peanut butter ice cream is amazing. Best I've ever had. My girls liked the Oreo, and the cotton candy. I would highly recommend this place for the locals and travelers.

I stumbled upon Homemade Ice Cream Shoppe while beachcombing Front Beach Rd, and let me tell you…read moreit's a real hidden gem. Inside, the seating is generous plenty of tables and chairs perfect for families, friends, or anyone looking to linger over a sweet treat. And the ice cream? Absolutely delicious. It genuinely tastes homemade, rich and creamy with a variety of unique flavors that went beyond the usual suspects. And they're clearly proud of it making it from scratch daily, just like you'd hope Pros: * Effortless parking right by the shop * Ample seating--great for groups or family outings * Wide selection of flavors with authentic homemade taste * Friendly, attentive service Cons: * Can get busy during peak beach hours, but lines moved quickly thanks to the efficient staff Bottom line: A must-stop for anyone craving homemade ice cream by the beach. The combination of convenient parking, spacious seating, and seriously delicious flavors makes it stand out. We'll definitely be back next time we're in Panama City Beach."

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Chocolate Fudge
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Cherry vanilla and regular vanilla ice cream in waffle cones. Cookie dough ice cream in a cake cone!

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Cherry vanilla and regular vanilla ice cream in waffle cones. Cookie dough ice cream in a cake cone!
David's New Orleans Style Sno-Balls

David's New Orleans Style Sno-Balls

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Sure enjoyed our experience at David's. Dropped by to check out all the options and came back the…read morenext day for a sampler meal. Way too many good things on the menu. We ate outside on the deck. Started with cup shrimp etoufee - scoop of piping hot white rice covered with a nice New Orleans sauce. Shrimp were plentiful and tender. I could have eaten a pail of it. Maybe some other day. We wanted to try a couple of sandwiches knowing that we would taking some leftovers home for dinner.. Started with the shrimp poor boy - the small one, cut in half. It was loaded with lightly battered shrimp, lettuce and tomato on a superb crusty bun. Sandwich looked good and tasted even better. It wasn't inexpensive but it had great value for the money. We also tried the mufalata sandwich. Again, the small one. It was a monster. Cut in 4, it still was huge. Seasoned ham sliced super thin with cheese on a fantastic crusty roll. There might have been a couple of other meats on the sandwich. It was too good to dissect for details. The olive dressing was excellent, I would have liked more of it on the sandwich. This sandwich was again very pricey, but had good value. Our food was brought to us by a friendly young man who was very good at sharing the details of the menu. Sadly, we didn't try the beignets.. Super dooper highly recommend without any reservations. Would eat there weekly if we lived in the area. Need to try the gumbo and jambalaya.

After a week in New Orleans enjoying authentic Muffulettas, including the original from Central…read moreGrocery, I tried the one at David's New Orleans Style in Panama City Beach. It was good with plenty of quality ham and olive tapenade. However, it lacked Mortadella and the proper Emmental-provolone cheese blend, feeling more like a ham and cheese sandwich with a little salami, than the cohesive, harmonious Muffulettas from NOLA. It was solid but not the same. Next time I think I'll give one of the Po-boys sandwiches a try.

Photos
Indoor seating & order counter window
Indoor seating & order counter window
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David's New Orleans Style Sno-Balls

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Capt. Anderson's Restaurant - seafood - Updated July 2026

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