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    Capt. Anderson's Restaurant

    3.6 (800 reviews)
    ModerateSeafood, Bars, Desserts
    Closed Closed
    Updated 3 months ago

    Capt. Anderson's Restaurant Photos

    Business Info

    CAPT. ANDERSON'S RESTAURANT ATMOSPHERE

    What's the vibe?
    Touristy
    Moderate noise
    Good for kids
    Good for groups

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    Recommended Reviews - Capt. Anderson's Restaurant

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    Elizabeth C.

    Always a delicious meal !! Service is excellent.. the atmosphere is beautiful and food is TOP NOTCH !! Must have the Grilled Bay Shrimp and a Lobster Tail.

    Calamari
    Karen F.

    There were four in our party and we had heard that the restaurant was quite an "experience." Indeed it is. Our server Iesha was very attentive and considerate--keeping me away from anything with onions in it. I ordered a shareable appetizer--calamari, which had both marinara and a "volcanic" sauces with it. I thought the calamari was a bit overcooked but the sauces were tasty. There were very large cheesy rolls and they were delicious. I got bay scallops, my daughter ordered ceviche, and our dining partners ordered shrimp platters. My daughter also ordered a coffee-flavored cocktail, which was delicious. All of us enjoyed our meals. There's a gift store with beautiful glasswork and jewelry, and other gifts, and a pastry shop! Lots of marine/fishing decor!! A very enjoyable "experience"!

    Greek salad
    Michelle J.

    I cannot say enough good things about Anderson's! Sat right away in this HUGE restaurant. There was so much to see and it was a cool ambiance!! Jeedo was our waiter and he was knowledgeable about the menu and we started with the crab soup and a Greek salad. Both were exceptionally great!!! I got the mahi mahi while my husband got the scamp. We got the baked potato and they bring hushpuppies! All of it was EXCELLENT!!! Kudos to the chef! It was so good and well worth the price! Our waiter was attentive and kept our drinks filled! Highly recommend!! Thanks Jeedo for a great experience!!

    Cedar Salmon
    Josiah D.

    I had a nice family dinner at Captain Anderson's this week. I'm local -- I've been coming to Captain Anderson's for at least 10 years. We always come back because the food is pretty good. It is what you would expect from an upscale seafood restaurant in Panama City Beach. We were a bit surprised (and I seemed to have forgotten about) the plethora of surcharges they added to their menu. Changing sides was a surcharge. The advertised prices were cash-only.... credit card use was a 3.5% surcharge. Sharing food was a $3 surcharge. It really minimized our experience.

    Baked potato
    Gabriela Z.

    The wait was very long but the experience was worth it. Dining room is beautiful with great views of the boats in the marina. Our sever Ashley S was wonderful. Food was good, but not the best seafood I've had in the area in the area. Complimentary bread was very delicious- hard coat on the outside and soft on the inside. Calamari was good, not too crispy. Grouper imperial was tasty, as well as the jumbo shrimp. I enjoyed our experience!

    Ashley S.

    This is still one of my favorite restaurants to go to in PCB. I've been coming here since 2015, and eat here every time we come down. You will have to wait a little bit because they don't take reservations; however, they move pretty fast. We had about a 15 minute wait on our most recent trip. Their bread service is really good. They give you a basket of fresh warm fluffy rolls. I ordered the grouper imperial, which is my normal go to. I upgraded my soup to the she crab soup. I was too full for dessert this time, but we didn't leave disappointed. They also bring out a heaping plate of hush puppies with every meal for the table.

    I recommend upgrading to the wedge salad with ranch dressing. Nothing "special" but delicious!
    Alexis B.

    I'm going to give this places a 4.7 star in my book. It was nice, do not get me wrong, however, they are going for a high class restaurant and they could do better in a few ways. Our waiter, I hope was just new, talked so fast and quiet that you couldn't hear him over the very loud restaurant. However, the food was delicious. As pictured we started with a wedge salad which I had no regrets of. Then I got the 3 Cheese Shrimp and Grits. It was amazing. The Seafood platter was good as well but typical seafood except he stuffed crab which was ok good but different. I'd probably get something different next time because if the other entrees are as good as the grits, I want to try them all! I will say, we did wait almost an hour for our seats. The lights were pretty. Just be prepared to wait.

    Some of the decor at the restaurant.  Massive place!
    Carie S.

    Excellent waitress!! Excellent food! Wait time 15 minutes and nice gift shop to tool around in while waiting. Loved the decor and music. We got Parmesan oysters to start, then the plate they're known for with lobster, shrimp, muscles, grouper and two sides. Thought grouper tasted a little fishy but everything else was great! she she crab bisque, cheesy grits, really yummy biscuits, fried jumbo shrimp. We enjoyed it all! And waitress gave us great tips on seeing Shell island by pontoon!

    Stuffed flounder

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    Food 10/10!! Service was great! Awesome restaurant it looks awesome!! The people are so nice!

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    The was delicious while the was excellent. Our waiter took care of our needs and he did not waste time at all.

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    Page 1 of 20

    Ask the Community - Capt. Anderson's Restaurant

    How is the lobster and what size?

    I know I'm a little late, but the lobster is sizable, but not too much to finish in one sitting. I didn't have any leftovers, personally.

    It's now "2023.. have they started taking reservations?

    No. They likely never will since it's been over 40 years.

    Do they have call ahead seating?

    No not that i know of. Get there when the doors first open and you should get in there pretty quickly. Just make sure your whole party is together before walking up to the hostess or the will make you wait till everyone is together.

    Do they take reservations?!

    They do not take reservations, it's first-come, first-serve

    Will they fry Mahi Mahi if I ask or does it only come charcoal broiled?

    They will fry anthing

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    David's New Orleans Style Sno-Balls - Black Cherry with Vanilla Ice Cream recommended by David himself. Super refreshing!

    David's New Orleans Style Sno-Balls

    4.6(486 reviews)
    7.2 mi
    $

    Sure enjoyed our experience at David's. Dropped by to check out all the options and came back the…read morenext day for a sampler meal. Way too many good things on the menu. We ate outside on the deck. Started with cup shrimp etoufee - scoop of piping hot white rice covered with a nice New Orleans sauce. Shrimp were plentiful and tender. I could have eaten a pail of it. Maybe some other day. We wanted to try a couple of sandwiches knowing that we would taking some leftovers home for dinner.. Started with the shrimp poor boy - the small one, cut in half. It was loaded with lightly battered shrimp, lettuce and tomato on a superb crusty bun. Sandwich looked good and tasted even better. It wasn't inexpensive but it had great value for the money. We also tried the mufalata sandwich. Again, the small one. It was a monster. Cut in 4, it still was huge. Seasoned ham sliced super thin with cheese on a fantastic crusty roll. There might have been a couple of other meats on the sandwich. It was too good to dissect for details. The olive dressing was excellent, I would have liked more of it on the sandwich. This sandwich was again very pricey, but had good value. Our food was brought to us by a friendly young man who was very good at sharing the details of the menu. Sadly, we didn't try the beignets.. Super dooper highly recommend without any reservations. Would eat there weekly if we lived in the area. Need to try the gumbo and jambalaya.

    After a week in New Orleans enjoying authentic Muffulettas, including the original from Central…read moreGrocery, I tried the one at David's New Orleans Style in Panama City Beach. It was good with plenty of quality ham and olive tapenade. However, it lacked Mortadella and the proper Emmental-provolone cheese blend, feeling more like a ham and cheese sandwich with a little salami, than the cohesive, harmonious Muffulettas from NOLA. It was solid but not the same. Next time I think I'll give one of the Po-boys sandwiches a try.

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    4.1(276 reviews)
    3.8 mi
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    Do not walk, but run to this FANTASTIC place!! It's perfect. Everyone please skip over this Laura…read moregirls review. She has too many unnecessary opinions. I mean the texture of the dough couldn't have been more perfect. Usually a tall fluffy donut has too much bread texture but no it was actually perfect. The flavors are ingrained into every single bite. That was seriously the best doughnut I've ever had in my life. The coffee was great too. The staff was incredibly kind and we were in an out faster than I could have imagined on a Sunday morning. Super cut atmosphere, just over all a 10 out of 10 experience. This is one of those places that, as a Floridian, I will be stopping here anytime I return to Panama City.

    A hot mess Food = doughnuts were an 8 out of 10…read more Drink = 3 out of 10 Service = 2 out of 10 Ambiance = 4 out of 10 Price = three out of 10 (40 bucks or six donuts and three drinks) This place was a complete mess from the moment we walked in. They had like three lines and people just wanted to get donuts and drink drinks in all of them. one cashier who was as helpful as a 12-year-old tween that wanted to be somewhere else. ring while you had other twins, trying to move people into other lines confusing the whole thing. it was obvious that no one was in charge. The floor was a complete mess tables, uncapped, trash, cans, overflowing, and one barista for about 200 people if you want stress in your life for a subpar doughnut this is the place for you. I got a drip. and it was served lukewarm and half filled. There was an obvious manager, but he did nothing. The donuts were good, Could've been great, but the attitudes and service tainted the overall experience.

    Photos
    Parlor Doughnuts
    Parlor Doughnuts - Huge doughnuts with lots of fillings, very pleasing to the eyes. The disappointment was how dry and stale they tasted.

    Huge doughnuts with lots of fillings, very pleasing to the eyes. The disappointment was how dry and stale they tasted.

    Parlor Doughnuts - Best donuts in PCB area

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    Best donuts in PCB area

    Capt. Anderson's Restaurant - seafood - Updated May 2026

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