On the way home from the Coral Springs Museum, we chose to stop here for dinner. We thoroughly enjoyed our dinner. The decor is fresh and clean - bright embroidered cushions and a wall covered with Colombian hats we saw for sale in Cartegona. The service was great. Andrea took the time to explain the large menu. My husband enjoyed the tongue, covered with a tomato and onion sauce, served with rice and fried yucca. I chose the sancocho with oxtail.The delicious soup was filled with potato, yucca, and potato. The oxtail was on the side with a portion of rice and fried plantains, about the best I've ever had. Actually, I finished my meal for lunch the next day. We'll go back the next time in the neighborhood. read more