The three things I remember most about this meal:…read more 1. I had a lot of champagne and then ended the meal with a port. That is I had a lot to drink, so you may want to consider this when reading this review. 2. The food was delicious, and there was a lot of it. I felt like dishes just kept and coming and some of them larger than I expected. And just when you thought it was over, an incredible cheese cart comes out. 3. I was stuffed to the point I was a bit uncomfortable. My own fault, but just keep this in mind because there is a lot food and you definitely want to have room when the cheese cart comes out. The highlight of this meal is the cheese cart, so if you love cheese, this is heaven. And even better, the waiter serving the cheese is so excited about it that it makes you excited. The food throughout the champagne region is France is incredible and this was another exceptional meal.

Elegant, beautiful décor awaits you in L'orangerie. You will feel and dine like royalty. The meal…read morestarts with an amuse bouche, followed by gorgeous courses presented as art. The pigeon entrée was especially divine and this restaurant features a special vegetarian menu as well. Our favorite part of the meal, however, was the cheese course. A large carte is rolled to the table showcasing at least twenty-five or more regional cheeses. The enthusiastic cheese man described in great detail each of the cheeses and when we would choose one, he would become animated with excitement as he gave more descriptions. The cheeses were so delicious that we all agreed that a great meal could be made with a bottle of wine and that cheese carte. Alas, that is not an option. There are three different prix fixe menus to choose from, however, and they all include cheese. Reservations a MIUST! Bon apetite!

We ate here in the off season. It's open a bit earlier than other places for dinner which is…read morewonderful for us! The food was all delicious and well priced. The set menu was a terrific deal and the portions were very large. The creme brûlée was very good and eggy. Service was stellar. Very attentive and provided great suggestions for wine. Great experience and food!

What a disappointment we were just hoping for a lovely sunny afternoon at the roof restaurant the…read morereception we got was cold and dismissive there were many open spaces outside but we were told there was "nothing" by the snotty rude girl at the door we finally asked to sit at the completely empty bar got a lovely server but still a bad taste in our mouth! This is our 23rd visit to paris how sad to reinforce what many believe is the French attitude

We arrived off the train from Paris and found this spot with lovely outdoor seatings on a Summer…read moreafternoon. We quickly were seated, and ordered. The burgers were amazing, some crazy good cheese and sauce! The kids loved this place too and the service was perfect. Really nice staff. We went back a second time during our trip and brought the rest of our group.

My husband got carpet bombed by the French pigeon air force as they scored a direct hit into his…read morecafe noir on a pleasant morning after our wonderful Moet & Chandon tour. Imagine our surprise as 3 loud thuds bombed our table.. LOL. Yes, so if you sit outside you have been warned. Aside from the catastrophe, the food was excellent. The french onion soup was flavorful and came with large fresh baguette slices, onions, and a bowl of add-yourself shredded cheese. The tagliatelle carbonara pasta was rich and filled with pancetta. We devoured everything. My husbands lemon and sugar crepe was equally enjoyable paired with his cafe noir. Thank god they gave us another cup after the pigeon incident. Btw, we had a good laugh with our French server who spoke almost no english. Talk about bonding! This is a place where locals hang out. Good sign!

Great food, neat neighborhood setting. The waitstaff are very friendly. You really get the…read moreimpressions that you are eating with and like the local folks.

Fabulous food, great service, wonderful ambiance! We loved everything about Au Petit Fourneau!read more

The food and service was amazing! Pair it with their ambiance of fresh flowers on the table, adds…read morethe awe touch. Menu is a Ipad and English version offered. Amuse bouche was provided, which was a bite sized pate. Oysters were so fresh, well cleaned and tasted like the sea. Simple and refreshing. Truffle scallops carpaccio was also a winner too! It was superbly decadent. I could have three orders of it. Rack of lamb is a must get! They cut it in front of you and cooked perfectly well on medium rare! Yum! Their fish was nice and simple and cooked crisp.The egg garnish was something different with it. They have ice cream! It's great for the summer weather. We got rum and raisin. The rum was a bit overpowering, but finished up the meal well. Lovely place! If I had more days in Champagne, would go here again before I leave. Will return.

Food was excellent, service was outstanding. Highly recommend. Table side tartar was one of the…read morebest I've had. Fish was cooked perfect. Great wine and champagne list.

An excellent find in an area not well endowed with restaurants. Very friendly and concerned owner…read moreand staff and well crafted choice of food. A lovely ambiance and beautifully furnished restaurant. Really enjoyed our lunch selected from the daily specials chalk board and we will definitely make this restaurant a must on our return to the area.

This restaurant is simply superb in every way. An open grill in the dining room not only doesn't…read moredetract from the elegance of the dining room, it enhances it. Their specialty, pigeon stuffed with foie gras, is alone worth a visit. Today I opted for the scallops and my companion the steak. Again, just terrific. Servers are engaging, humorous and knowledgeable and the wine list is excellent. Rather nice that it includes pictures of the wine labels. It's a must-stop whenever I'm in town.

BEST FOOD we have had in a long time. The service was spectacular and the chef was incredibly…read moreinvolved and attentive with his offerings. We loved it so much we visited for lunch and dinner

Our lunch at Les Avises was by far the best meal of our trip to Champagne. The lunch is a set…read moremenu. The appetizer was a melon, proscuitto, burrata combination with pesto. The main was beef with pommes puree and vegetables. The dessert was the perfect ending to a perfect meal, a light pistachio cream with nuts. Though each course was relatively simple, they were all delicious and perfectly done, and the price isn't too outrageous when you consider the quality. Highly recommended.