Chose not to eat here because they wouldn't seat me in a booth even though there were plenty of…read moreseats. It was pretentious for a non-Francophile Environment. The lunch menu did not have anything that stood out as distinctly French. C'est la vie.

Great, high class French cuisine. Waiter was very kind and respectful with us taking our time with…read morea long, 4 course meal. Wine was really great with a good selection. The ambiance was cute and I love how close it is to the Marriott hotel!

Tasty food and fast service. Staff was helpful and friendly. It gets crowded, but worth the wait.read more

We just stumbled upon this place while exploring lower quarters near Lennon wall . Absolutely…read moredelightful French Cafe with superb food and great service . We ordered escargo, and some French onion soup . Both were super delicious . The Escargo was wonderfully spiced and we polished it with the freshly baked bread and bordeux wine . For main course we had fish and steak and that was also very well done and delicious . The service was very personal . Almost felt like you came to a friends place for dinner . Highly recommend this place . Must try the Bordeux wine and escargo .

Great food. Unique, at least in this city. Feels authentic and cozy, but service has its rough…read moreedges.

Simply lovely. Very cute restaurant hidden inside a neighborhood setting. Food was awesome. So glad…read moreI decided to walk there after visiting the cathedral.

Excellent quality and freshness as well as presentation. Service was excellent - solicitors without…read morebeing too much, ambience in front dining room is light, airy, modern and clean. Recommend!

We loved everything we tried. They have a pre-fix 2 or 3 from menu. The scallops was absolutely…read moredelicious. Artic salmon was cooked to perfection. Great service and definitely recommend. Reservations are needed.

A bit surprised by so few reviews of this one of kind restaurant outside of Prague. They have been…read moreserving food in this cave reportedly since before the birth of Christ or so some of the locals say. The cave is appropriate dark and extremely romantic. The food is superb and the service is excellent. The don't hover over you but are always there to assist you with anything you may desire. Yes it is expensive certainly by Czech standards. I ordered a French wine, the wine is expensive in France and even a bit more so here. No deal on out of country wine just because you are in the Czech Republic. Great place for a special dinner.

First, this is a beautiful space in a cave. Elegantly lit with candles. I was with my son but…read morecould see it being very romantic if on a date. We shared 2 different tasting menus paired with wine. The food was delicious. Haven't had Xavier in years and was not disappointed. Price was quite high though. Paid as much here as I did for a tasting meal in London, which surprised me. So why 3 stars? I read about tipping in Prague on the internet and tried to follow the guide. But I wasn't quite right with the currency exchange. The waiter complained immediately and embarrassed me. As I said, I spent a lot of money on this meal and did not appreciate the way he spoke to me. So as lovely as the scene was and as good as the food was, I would not go back!

This will most likely go down as the best Christmas dinner we have had away from home. The food was…read moreexcellent and the price was amazing. We booked on Viator and our four course dinner including wine was only $230. The booking through Viator was a little awkward upon arriving at the restaurant because of the translation problems with what we booked and what they had on their menu for the night. I had to send our booking receipt to the manager and once translated the night was perfect. I must add that the restaurant was more than accommodating even before we worked out the booking issue. The food was amazing and the wine paring totally complemented every course. The best Christmas dinner we have had on vacation.

Shared an absolutely exquisite evening with our European customers as we rented out the restaurant…read more The attention to detail was paramount, from the drinks to the plating to the flavor. Amazing time, I am falling in love with Prague.

This place is renamed to LOOV Restaurant. Its mostly French cuisine with some local disheread more

Fabulous meal and wait staff. We started with the Smoked Tartare, spectacular presentation under a…read morecloche. We then had the Caesar Salad with King Prawns, again, fabulous. We followed this with the Crayfish Bisque. Again, delicious. Our main was the salt crusted branzino, that normally is split between 2 people, but as you see in the previous paragraph we had a &@$? Ton of food. The wine list is superb- we ordered a 2006 Château Neuf de Pape that was spectacular. We ordered a second bottle of the same, but that was the last bottle so we were invited to the wine cellar to pick out the next bottle. We chose a fabulous Margaux. Love the restaurant, love the staff- especially Thomas!

Delicious food, lovely waitress and nice decoration. Awesome place, you can walk along the Vltava…read moreto Charles bridge after dinner. There are many discounts on the internet (https://www.slevomat.cz/praha) for this restaurant.

I can't say enough about this place it was hands down our favorite place to eat here in Prague... I…read moredon't care it wasn't authentic (we ate plenty of that too), it was perfection and some of the best (if not, THE best) breakfast I have ever had. We are from Seattle and self proclaimed foodies for sure. We were in Prague 5 days, we ate here least once a day here. The eggs Benedict, I can't even... I am forever ruined, in fact this might be the main reason I looked at purchasing a property while here ;) well that and we fell in love with Prague! Do yourself a favor eat here (and at their bakery next door), you will not be disappointed.

We wanted to like this hip & friendly eatery. However, it was NOT to be despite a local's tip to…read morecome in the first place. I ordered the poached egg and avocado spread on bread with smoked salmon. And things totally went downhill from there... At first glance the plate looked nothing like an earlier photo from just a few months ago. Hidden under the rustic sweet potato shreds was one really sad dish. The Letdown: On bread slice was a tiny spread that barely tasted like avocado. From there, I found the "poached" egg was overboiled, and one of the pear slices was actually rotten. It boggled my mind that this could be served. The shreds of smoked salmon looked like leftovers, and was that an old slice of lemon that topped it? If those weren't enough, the bottom of the bread was seriously burnt. Almost comical how every element of the dish was poorly prepared. Yes, I should've returned this to the kitchen. But I was reminded of the misgivings in Kitchen Confidential. On a side note: there is rarely complimentary water in Europe and it was not the case here either contrary to earlier reviews.