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    Cafoo Izakaya

    5.0 (1 review)

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    3 years ago

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    Etsu Izakaya - Snapper taco

    Etsu Izakaya

    4.6(16 reviews)
    9.2 km
    $$$

    Beautiful restaurant, crazy space inside. We were seated at the long table but at least they left a…read morespace between us and the other two parties. It's a bit dark inside but that might be a vibe choice. Parking is rough, streets available in the neighborhood. The salmon maki was probably the best dish hands down. The wagyu wasn't awe inspiring and was a bit more on the flaky fry side. The staff were nice and definitely tried to hurry up some patrons as there were so many people waiting. They have alot of choices and items to share. Would recommend for those in the area that want a high quality Japanese meal!

    Hands down the best Japanese restaurant Ive discovered in the Gold Coast so far! Reservations are…read moreeasily made online and I definitely suggest them as they get quite busy. The entrance is through a secret barn-like door, which confused me the first time I went. Inside they have several types of seating options. The first time I came was Valentines Day and was sat at a communal table. Yesterday when I was able to get a private table. They also have tables for large parties where you sit on pillows (standard japanese style) and bar seating as well. For the food they have a huge selection on the menu. Lots of different dishes ranging from seafood to sushi to meats and everything in between. Both times I opted to do the Omakase menu as that seemed like the best deal. The first half of the items came out pretty fast but the second half took awhile. The salted edamame is delicious and still comes with the stems, which allows you to see its very fresh and not the frozen kind you buy in stores. Next I was presented with delicious sashimi. They had salmon, tuna, kingfish, and barramundi. Normally this dish comes with oysters but due to my food preference they just gave more sashimi. Following this dish the wagyu carpaccio was presented. This normally comes with jalapeño salsa however I requested it not to be spicy. Next was the shrimp tempura - huge pieces of shrimp lightly battered. My favorite dish was after that which was the black miso cod. AMAZING! The was its cooked and accompanied with the sauce is mouth-watering. Next came the hot stone beef. This was an interesting concept as the beef is actually cooked on the stone while they pour some fire liquid on top. Lastly I was presented with some nigiri and miso soup to end the Omakase menu. All of the food is outstanding and the service is remarkable. I'm from the States and this restaurant very closely resembles Nobu and Katsuya. Would highly recommend to everyone!

    Photos
    Etsu Izakaya - Salmon

    Salmon

    Etsu Izakaya - Wagyu Sandi

    Wagyu Sandi

    Etsu Izakaya - The Pork Gyoza

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    The Pork Gyoza

    Cafoo Izakaya - japanese - Updated May 2026

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