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    Caffiene Addicts - Rock Spring

    5.0 (1 review)

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    6 years ago

    So glad to have a coffee shop in Rock Spring! Was tired of driving to Chickamauga for real coffee.

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    Massey's Kitchen - Chef's Board

    Massey's Kitchen

    4.6(137 reviews)
    11.3 mi
    $$

    Went there for Brunch and it was Fantastic. Our server was amazing and super accommodating. We…read moreordered the malted pancakes with eggs, ham, and potatoes. First the pancakes were amazing that malted addition was perfect. Not to over powering. The breakfast potatoes were crispy on the outside and fluffy on the inside. Scrambled eggs are often not good, but these were great. To the people cooking you did great. Our server was so nice and helpful. We split the dish since we weren't hungry and she brought everything on separate plates. Always checking on us and quick with everything. Massey's Kitchen we've already decided we're going to have one of our date night dinners with you to try more great food. Oh yea the place is very Charming and nice. Go and enjoy!

    I've been here in Scenic City for several years and this is the first time I have ventured up onto…read moreLookout Mountain for a meal. Massey's Kitchen is part of the Square One Group, a well established restaurant group locally and in this spot, Mediterranean fare is featured. You have an absolutely great setting, even in the dead of winter. In the spring and early summer, it's got to be absolutely stunning with their ability to open up the restaurant on multiple sides. We were there for brunch, and the mistake I made was selecting a rather "traditional" breakfast, which was nothing special, with the one exception being the malted pancakes complementing the eggs, potatoes and sausage and that one item made the platter all worthwhile. The grandchildren had blueberry, as well as chocolate chip pancakes, absolutely delicious. The star though was the breakfast pizza, which was both delicious and unique versus any other breakfast pizza I've had. Eggs and arugula were stars, versus what you typically get with a breakfast pizza, built around fruit(s). Service was impeccable, as our waitress recognized and anticipated challenges that sometimes come when you have so many youngsters at the table. I will be back, and I look forward to trying their lunch or dinner offerings.

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    Massey's Kitchen
    Massey's Kitchen - Green olive appetizer!

    Green olive appetizer!

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    State of Confusion - Seafood and rice

    State of Confusion

    4.3(693 reviews)
    13.1 mi
    $$

    My wife and I ate dinner here and loved the atmosphere, with both indoor and outdoor seating…read moreavailable. We were seated outside under a heater, which was very comfortable. Our server was excellent--friendly, attentive, and full of great suggestions for us to try. She checked on us regularly without being intrusive. The food was delicious, and everything came out perfectly. State of Confusion is a must-visit if you're ever in Chattanooga.

    State of Confusion is one of those places that always seems packed, and after stopping in, I can…read moresee why. The vibe is relaxed and social, great patio energy, easy place to hang out with friends, and it feels lively without being overwhelming. The food was solid. Tasty, well prepared, good portions, but nothing that blew me away or felt dramatically different from other brunch spots I've tried. That said, the pricing felt fair. I had the breakfast sandwich and my wife had the Mexican Omelette. The Bloody Mary was actually really good, balanced and flavorful. I was a little surprised they didn't have any stuffed olives (my go-to garnish), and the server wasn't familiar with them, which caught me off guard. Not a big deal, just unexpected. The only real hiccup was at the end. Our ticket got mixed up and I tried having the server correct it. He said he would at the computer, he took our cards and I get a receipt where my card was charged on another ticket. So I ended up paying for someone else's food. It wasn't intentional and these things happen, but it was a frustrating way to wrap up the meal. Overall, I'd come back. Good atmosphere, fair prices, solid food. It's not a "must plan your whole weekend around it" spot for me, but it's a dependable option if you're in the area.

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    State of Confusion - Insid

    Insid

    State of Confusion - Fried Bologna Sandwich | House-made bologna, sharp cheddar sauce, fried egg, confusion potatoes

    Fried Bologna Sandwich | House-made bologna, sharp cheddar sauce, fried egg, confusion potatoes

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    Milk & Honey

    Milk & Honey

    4.4(999 reviews)
    15.1 mi
    $$

    Milk & Honey is known as the best of the best for brunch in Chattanooga, and after eating here I…read morestand by that statement. I remember back in the day when Milk & Honey had late hours. One time my parents and I came here after dinner for their gelato, and it was so delicious. We were all very impressed with the consistency and how smooth it was. So I've only had their gelato after all these years. This time I came for brunch with a friend on Sunday morning. It was packed and we got on the waiting list for a table. Wait time wasn't too bad actually. My friend and I both ordered the Hodgepodge Hash and I subbed the sausage for chicken sausage. Everything was absolutely amazing. I wish I had come here sooner. I loved everything about my meal. It was flavorful, dynamic, full of texture. It had that spice from the serrano peppers, crispy and flavorful potatoes, and the sauce tied it all together. I love savory breakfast, and that was it. Now I'm hungry and missing my previous meal just writing about it haha. Afterwards, we got gelato! I was pleasantly surprised that the gelato came with two scoops because I originally just wanted the coffee flavored one. So I had a scoop of Coffee + Cream and Pistachio. Our gelato was so tasty. I love anything coffee so this one was good, and the Pistachio one was nice and light. It had a subtle Pistachio creamy taste. Just as before, the gelato was smooth, creamy, and full of flavor. Service was great, our waiter was very friendly and super helpful with our food preferences. I have no complaints at all about our experience, and I love every single thing we ordered. I can't imagine a better place to spend Sunday brunch. I look forward to the next time I'm back, thank you!

    Please take this review with a grain of salt. Today was probably not an exemplary day for Milk &…read moreHoney. Mother's Days are challenging, but I think where they hurt themselves the most is that they do not have a method to take reservations or even call ahead seating. Wait times were often in excess of an hour listening to other people waiting to be seated. That's a horrible experience on its face, and the management of this restaurant needs to do much much better or just close on Mother's Day. Next, we'll get to the food. I doubt it was a shining example of what they are capable of. I got the Shakshuka and it was mediocre. I'm not expecting it to be as good as what I would get in Tel Aviv, and I've had the real thing in Tel Aviv. But to be honest, the eggs came out nearly hard-boiled not poached. And the eggs are one of the stars of the show for this dish. If you don't get them right, the entire dish fails. Next will touch on the chicken and waffles. The observation from my tablemate was that it was dry and he didn't even eat it all. The same thing can be said for my other tablemate who had the chicken biscuit. The biscuit was exemplary, but the chicken was dry and actually overcooked. Then there were the omelettes, I don't believe they were impressive in any way and the people that ordered them agree. For those of us at the table that ordered coffee, it was rather strong. I normally like strong coffee, but this was borderline Turkish coffee, and there wasn't enough cream available to mask the potency. The service was also stretched thin. Our server, Destiny, did her best, but she was waiting too many tables. Having once been a waitermyself I have a special affinity for Service staff who are asked to do too much. We left her a good tip, but I'm sure she is capable of much better service than what she was allowed to deliver. Finally, the overwhelming crowd made the restaurant feel claustrophobic. The noise level was far too high, and we could barely hear one another at our table and we were sitting very close to one another. I don't place the blame on the kitchen, staff, or the wait staff, or even the greeters. This was a fail of management, plain and simple. They made no contingency plans for that many people and should have anticipated a larger crowd on Mother's Day. Management -I challenge you to do better!!! We will come back during a normal Service day to see if you can perform better, but I encourage you, as owners and managers, to stop setting your staff up for failure, which is what you did!

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    BLAT and bloody mary

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    Caffiene Addicts - Rock Spring - coffee - Updated May 2026

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