Myself and a friend went here on Saturday afternoon for lunch.
We had made the booking for 1pm but realised we were going to be an hour early the staff were accomodating and we were seated at 12pm.
The restaurant itself is light and airy with large windows looking onto great western road.
The girl that served us was bubbly and helpful and checked a few times if we were enjoying the food.
We both went for just a main and sides.
It was linguine with a chicken escalope and wild mushrooms in a cream sauce.
It was fantastic, i did struggle finishing it though but we did have fries and a foccacia as sides.The foccacia was lovely and light and sprinkled with rosemary.
It was around £30 or just over good value as we had a wine each also!
i really enjoyed the meal and will definitley be going back!! read more