We loved all aspects of our dinners at LETO. First evening we went with our three kids who are…read morepicky eaters. Everyone found something on the menu they liked and food was delicious! I ordered the Sea Bream, and the rest the Chicken Souvlaki - both meals were delicious. My wife and I liked the place so much we went for a second dinner the next day - again, great experience - food, service and atmosphere! We had some of their spritzes, and they were great as well! We talked to the owner for 5 mins, and he is a really nice person, had some great recommendations from the menu, and later recommended things to do / see in Vienna. I highly recommend to anyone looking for great atmosphere and delicious food!

Leto was one of my families favorite dining experiences in Vienna. The food was excellent and the…read moreservice was even better. The interior is also very modern and has a great overall vibe. I would highly recommend Leto if you are looking for high quality Mediterranean food and a change of pace from the usual Viennese food in the area.

When you want a different taste in the trendy and historic first district of Vienna, one of the…read moreplaces I recommend is Hamama. This is a wonderful Arabian restaurant located only a couple of minutes from St. Stephen's Cathedral. The staff are so welcoming which is not always the case in this part of town and the atmosphere and music transport you to a different world. I love the wall murals especially. For food I can recommend the classic Arab dish Kabsse. It is served with meat or chicken and a tasty Tzatziki sauce. An accompanying harissa hot sauce also blends in perfectly although (a Tip:) save some of your salad to balance the heat if you use a lot as I do. And Hamama is open from lunch through to near midnight!

The staff was friendly with my daughter and food was OK only not an Egyptian recipe taste…read moreonly rice was excellent Mahshi was not fresh seems to be cooked from days before and reheated. Salad was fresh and hummus with meat not as per any standard of cooking

Oh my goodness! My husband, a notoriously picky eater loved this place…read more We had the pork and chicken souvlaki platters. Served with skewers, both proteins were moist and juicy . Cooked perfectly. My husband DO NOT eat white meat but exclaimed it was exceptionally wonderful! Salad was extremely fresh with bright red tomatoes , crisp cucumbers, ice berg lettuce and white sliced onions . Nice. Portions were generous. Giovanni served us and was nice. We will definitely return. Food 5 stars Ambiance 4 stars Service 4 stars Value 4 1/2 stars

Cute little place, fiercely good cooking, passionate owner, and the best service you can possibly…read morefind! Very much loved everything. Salad came with a block of feta- which was freshly sourced. The dinner was an 11/10!!! Hooray

Had heard very good things about this spot for traditional Greek food, and given our affinity for…read morethis style of cuisine it was hard to pass it up! Went for an early-ish dinner, so not many folks in there yet, but we were quickly seated where we ordered some Greek wine and made a plan for our shared meal. We love ordering "family style" at Greek restaurants (especially appetizers), but given it was only two of us we scaled our usual selections back a bit. We stuck with a menu of tzatziki, saganaki, spanakopita and gyrospfanne. They started our meal with a complimentary pair of Ouzo shots, then we dug right in to the tzatziki served with thick-cut hearty bread slices. Shortly thereafter the saganaki (fried cheese) came out, also served with the same tzatziki on the side which paired well together given the richness of the cheese now "cut" by the bright fresh cucumber-y sauce. The spanakopita was served in a plate full of small, triangular baked pies which also was great with the tzatziki. Lastly, the gyrospfanne dish was not a traditional gyro style platter...instead it came as diced-cut gyro meat served in a cognac cream sauce with sliced peppers and onions. Alongside the meat was a portion of vegetable rice and a side salad. A very hearty meal and we were stuffed by the end. We really enjoyed the atmosphere...would have sat outside if it was a bit cooler out but an enjoyable experience nonetheless.

I remembered this place after riding by on a hop-on-hop-off bus tour. We were in the area at the…read moreend of the day, so decided to check out To Ellinikon for dinner. It's always a good sign when there are a number of Greeks dining here! Our server brought us two complimentary shots of ouzo. Yamas! I decided to start with the chicken soup (aka avgolemono) as it was a cold winter evening. It was nice and brothy unlike the creamy thick versions found in the states. I would say the soup was a bit more authentic. We opted for a taramasalata and a horiatiki as a second course. Both were good and hit the spot. For dinner, I had the moussaka. It was good but was drier than I expected. I was hoping for a bit of a saucier middle section. All in all a nice find in Vienna of all places!

Service is amazing. We choose the prefixed menu and added their special dish too. Ambiance is…read moreclassy. All vegetarian modern trenrestaurant in Vienna.

Tian Bistro was honestly one of the best meals I've ever had. Each round was somehow better than…read morethe last... Truly delicious plant based food. I can't wait to come back.

One evening recently on the way home from working late, I realized I didn't want to cook dinner. I…read morequickly ran a few options through the CPU of my brain and decided I felt like eating some Tunisian food. So a quick small detour found me at Le Couscous Chez Rachid. My first decision involved which table did I want to eat at - one in the Schanigarten or one inside. I chose a window table inside just because I like looking at all the Tunisian artwork. To start with, I ordered the excellent Tunisian soup with Linsen. It was a hearty bowl and got my taste buds all excited. The national Tunisian dish of lamb couscous which followed was also delicious. I love the texture of Tunisian couscous and adding in the fresh veggies and generous lamb portion, it was a dish I could not finish. Half of it went home for another delicious meal. And you know what? I def ordered (and indeed paid for) the small portion ... very ample serving!!! The older couple working here are the owners. They both take your order and cook as well as greet you. When you want to eat good Tunisian cuisine in Vienna, look no further then Le Couscous Chez Rachid. Diners from all around the world are also welcome!

Excellent atmosphere. Delicious food. It's also a good option for vegetarians. They have some…read moreoutdoor seating, too.

When I learned that I would be staying near the oldest Iranian restaurant in Vienna, I knew I had…read moreto visit. Located in a peaceful little neighborhood by the Naschmarkt, Apadana has both indoor and al fresco dining. Since I was a little jetlagged, I decided to sit in the cozy, classy interior. The staff are super friendly, and welcomed me with true Iranian hospitality. This place is super authentic, and a favorite of the local diaspora. A family nearby me was celebrating a birthday, singing tavalodet mobarak to a sweet little boy who was grinning at his huge chocolate cake. The place is polished and beautiful, but grounded in its permanence. I ordered kabob and doogh, and they were both absolutely delicious. My kabob was served on a gorgeous, hot bed of naan, and everything was incredibly fresh. I had an incredible experience at Apadana, and a taste of home. Thank you so much for such a lovely evening!

Wenn es um persisches Essen geht, dann nur Apadana (in Wien). Köstliche Gerichte werden serviert,…read morees lohnt sich jedoch, sich im Voraus zu informieren, welches der persischen Gerichte für einen selbst geeignet ist. Meine Frau ist Iranerin, daher weiß sie genau, wie man die Qualität der Speisen richtig einschätzt. Die Gerichte, die auf dem Bild zu sehen sind, haben wir heute gegessen. Gheyme (vegetarisch), Ghorme Sabzi, und Shirazi Salat

Wow! I have never had such delicious Greek food in my entire life! I had the lamb Gyro, pita bread,…read moreand baklava. The lamb was flavorful, and then bread had clearly just come out of the oven. That baklava will haunt my dreams forever!! The atmosphere is absolutely stunning once you are inside, and descend the stairs to their oasis. It is fairly priced, and the owner is kind without hovering. Definitely visit!!

Dimitris recently opened this restaurant 2 blocks from the Vorgarten Ubahn. It's so good we are…read moreholding our wedding reception dinner there. We turned our neighbors on to it as well and now they are holding their son's baptism reception there. Food is very fresh, the meats and the fish are perfectly cooked and the service is friendly and prompt. I can't recommend this restaurant enough. Especially if you're a fan of Greek food. We love and highly recommend the leg of lamb, the lamb skewers, the Thalassa Teller fish plate and all the appetizers. You can't go wrong here. Enjoy! UPDATE: We had an amazing wedding reception here. We were so busy with preperations for our small wedding that we had no time to decorate the tables at the restaurant. Dimitris and his crew took what little decorations we had and did an outstanding job of making our tables look first class. We were so touched and thrilled with all the extra effort he did for us, and he did with a humble smile. We love this place.